| She Crab Soup |
$7.00 - $9.00 |
With corn fritter and tobiko caviar |
| House Salad |
$5.00 |
Spring mix, arugula, romaine, tomato, shallot, fresh herb with choice of dressing |
| Shrimp and Watercress Salad |
$12.00 |
House marinated mozzerella, kalamata olives and spring greens tossed in a basil vinaigrette with pickled onions and toasted almonds |
| Grilled Wedge |
$7.00 |
Gorgonzola, toasted almonds, bacon, tomato, and choice of sherry vinaigrette or bleu cheese dressing |
| Classic Caesar |
$8.00 |
Romaine, red onion, boiled egg, parmesan crisp, crouton, and anchovy |
| Steak Frites |
$28.00 |
12 oz. NY strip grilled with truffle pomme frites and maitre d' hotel butter or sauce bordelaise |
| Red Snapper |
$27.00 |
Pan seared and served with edamame and roasted corn succotash, champagne beurre blanc and crispy fried onions |
| Pork Tenderloin |
$22.00 |
Grilled marinated pork tenderloin with english pea and mint risotto, grilled asparagus and sauce bordelaise |
| Braised Short Ribs |
$22.00 |
With curry roasted potatoes, haricot vert, horseradish sauce and natural jus |
| Seafood and Spinach Fettuccine |
$22.00 |
Tossed in a chablis garlic cream with roasted bell peppers, shallot, shrimp, mussels, crawfish and vine ripe tomatoes. Substitute chicken $16.00 |
| Spring Chicken Roulade |
$18.00 |
Chicken breast stuffed with fresh mozzerella, sun dried tomatoes and walnuts, rolled in prosciutto, pan seared and served with roasted new potatoes, grilled asparagus and topped with an arugula basil |
| Filet Mignon |
$30.00 |
Pan seared 8oz prime filet with pan fried green onion potatoes, bacon wrapped haricots verts and a cremini mushroom white truffle bordelaise |
| Goat Cheese and Spring Green Ravioli |
$16.00 |
House made ravioli served in a house made marinara with artichoke hearts, asparagus, cremini mushrooms and fennel |
| Market Fresh Salmon |
|
Chefs selection of sides |
| Vito's Italian Sausage |
$9.00 |
Local italian sausage,gorgonzola,fresh mozzarella,basil and house marinara |
| Prosciutto Wrapped Shrimp |
$14.00 |
Sautéed pacific shrimp with shaved fennel salad and sauce provence |
| Anti Pasta |
$13.00 |
Roasted garlic hummus, olive tapenade, tomato relish served with toasted pita, cornishons and pickled onions |
| Chicken Wontons |
$8.00 |
Black sesame, napa cabbage, green onion and gouda with saffron aioli |
| Blue Crab Dip |
$10.00 |
Chesapeake blue crab, fontina, swiss, blue cheese, artichokes, serrano pepper baked and served with blue corn and water crackers |
| Tulip Taco |
$6.00 |
Grilled mahi mahi, fried oysters or braised pork served in a flour tortilla with pico de gallo, cabbage, cilantro and lemon sour cream |
| Pommes Frites |
$5.00 |
With cajun remoulade and malt vinegar |
| Cubano Sliders |
$13.00 |
Classic cuban sandwich with braised pork, ham, swiss, pickles and a mojo aioli served with pommes frites |
| Tulip Burger |
$12.00 |
½ Lb burger with prosciutto, white cheddar, basil aioli, lettuce, tomato, onion on a kaiser roll, served with pomme frites |
| Grilled Chicken and Brie Sandwich |
$11.00 |
Flambéed granny smith apples, red onion and dijon spread served on ciabatta with choice of side |
| Fish n' Chips |
$11.00 |
Beer battered haddok, served with pomme frites, malt vinegar and tartar sauce |
| Vegetable and Watercress Sandwich |
$10.00 |
Marinated eggplant. house roasted peppers, hummus spread, feta cheese and watercress served on toasted brioche with choice of side |
| Chesapeake Bay Oysters |
$10.00 - $18.00 |
On the half shell, with cocktail and horseradish |
| Rockefeller |
$12.00 - $21.00 |
|
| Fried Green Onion Aioli |
$11.00 |
|
| Trio de Mer |
|
Chef's selection of three seafood starters |
| Steamed Pei Mussels |
$9.00 |
Garlic anise cream sauce |
| Chocolate Mousse |
$8.00 |
|
| Tulip Cup |
$8.00 |
Tuile cup whipped cream, and fresh berries with a trio of fruit coulis |
| Créme Brulee |
$8.00 |
Vanilla bean and noël chocolate |
| Sorbet |
$8.00 |
|
| Bailey's Chocolate Milkshake |
$5.00 |
With coffee and whipped cream |
| Beignets |
$6.00 |
With honey and powdered sugar |
| Espresso |
$3.95 - $6.25 |
|
| Cappucino |
$6.95 |
|
| Irish Coffee |
$9.00 |
|
