| Chefs Island Style Sampler |
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Coconut shrimp, asian barbecue baby back ribs, sesame chicken potstickers |
| Maine Lobster Tempura |
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Sesame asparagus, wasabi tobiko aioli |
| Curry Seared Sea Scallops |
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Edamame, prosciutto ham, radicchio, leeks, potato chips |
| Crispy Calamari Cassoulet |
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Wilted greens, cherry tomatoes, mushrooms, blue cheese cream sauce |
| Grilled Beef and Brie Sliders |
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Roasted garlic aioli, cambozola cheese, spiced onion rings |
| Thai Pork and Vegetable Spring Rolls |
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Lemongrass raspberry sweet and sour sauce |
| Roasted Sweet Corn and Crab Chowder |
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Prosciutto ham, red potatoes, peppers, parmesan puff sticks |
| The Tulalip Bay |
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Baby mixed greens, oregon blue cheese, sweet balsamic shallot emulsion |
| Hearts of Romaine |
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Crostini, manchego cheese, whole grain mustard infusion |
| Pancetta Wrapped Shrimp and Spinach Salad |
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Toasted pumpkin seeds, cotija cheese, creamy thai pesto dressing |
| Dungeness Crab and Avocado |
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Fresh mango, cucumbers, tomatoes, taro chips, wasabi horseradish vinaigrette |
| Certified Angus Beef 8oz. Filet Mignon |
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Yukon garlic mash potatoes, seasonal vegetables, cabernet rosemary demi glace |
| Black Angus Prime 14 oz. Ribeye Steak |
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Lyonnaise potatoes, creamy pommery mustard sauce, spiced onion rings |
| Hazelnut Crusted Rack of Lamb |
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Sweet potato hash, anise cherry jus |
| Oven Roasted Maple Leaf Farms Half Duck |
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Wild rice pilaf, grilled asparagus, grand marnier fig reduction |
| Slow Braised Veal Osso Buco |
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Spinach mushroom risotto, candied orange gremolata |
| Crab Crusted Alaskan Halibut |
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Wok vegetables, wasabi mashed potato, srifacha chili sauce |
| Ginger Steamed Chilean Sea Bass |
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Spicy shrimp relish, jasmine rice, sizzling peanut oil soy fusion |
| Volcano Seared Ahi Tuna |
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Steamed white rice, tempura vegetables, wasabi cilantro vinaigrette |
| Main Lobster Tail |
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Gruyere potato cake, roasted vegetable medley, citrus herb butter |
| Surf and Turf |
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Pesto shrimp with scallion butter sauce, 8oz. wagyu top sirloin with blue cheese |
| The Big Winner |
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8 oz. filet mignon, 7 oz. maine lobster tail |
