Oysters On The Half Shell |
$3.00 - $15.00 |
|
Pickled Vegetables |
$5.00 |
|
Potted Chicken Liver |
$5.00 |
with clarified butter |
Smoked Bar Nuts |
$4.00 |
|
Soup Of The Day |
$8.00 |
|
Burrata |
$11.00 |
with eggplant and walnut |
Bruschetta |
$11.00 |
with marinated olives |
Oysters* On The Half Shell* |
$15.00 - $3.00 |
|
Fluke Crudo |
$16.00 |
* with crispy ginger, california grapes and baby kale |
Soup Of The Day |
$12.00 |
|
Cheese Plate |
$13.00 |
with house made crackers |
Burrata |
$16.00 |
with eggplant bruschetta, walnuts & marinated olives |
Roasted Beet Salad |
$11.00 |
with feta & hazelnuts |
Market Greens |
$12.00 |
with pressed ricotta |
Corncake |
$14.00 |
with avocado, speck & cherry tomatoes |
Seared Squid |
$13.00 |
with curried chickpeas |
Crispy Pigs Ear Salad |
$14.00 |
with young kale & mustard |
Seasonal Fruit |
$11.00 |
with shaved ice & prosecco |
Oysters* On The Half Shell |
$15.00 - $3.00 |
|
Pickled Vegetables |
$5.00 |
|
Potted Chicken Liver |
$5.00 |
|
Smoked Bar Nuts |
$4.00 |
|
Soup Of The Day |
$8.00 |
|
Burrata |
$11.00 |
with roasted pepper bruschetta |
Pikey Chopped Salad |
$11.00 |
|
Corncake |
$14.00 |
with avocado, speck & cherry tomatoes |
Romaine Salad |
$14.00 |
with roasted chicken, soft cooked egg & green goddess dressing |
Market Salad |
$10.00 |
with pressed ricotta |
Roasted Beet Salad |
$11.00 |
with feta & hazelnuts |
Corncake |
$14.00 |
with avocado, speck & cherry tomatoes |
Market Salad |
$10.00 |
with pressed ricotta |
Roasted Beets |
$11.00 |
with feta & hazelnuts |
Romaine Salad |
$14.00 |
with roasted chicken, soft cooked egg & green goddess dressing |
House Made Ricotta Ravioli |
$14.00 |
with wild mushrooms & aged pecorino |
Vegan Eggplant, Tomato And Lentil Curry |
$13.00 |
with punjabi cornbread |
Char-Grilled Beef Burger |
$14.00 |
with bandaged cheddar, tomato, worcestershire aioli* & chips |
Slow Roasted Pork Belly Sandwich |
$13.00 |
with horseradish cream, cornichons, watercress & chips |
Fish & Chips |
$14.00 |
* with romaine & tartar sauce |
Market Frittata |
$12.00 |
with house made ricotta |
Grilled Marys Chicken |
$16.00 |
with salsa verde & shaved fennel |
Char-Grilled Beef Burger |
$15.00 |
with bandaged cheddar, tomato, worcestershire aioli* and chips |
Fish & Chips |
$15.00 |
* with tartar sauce |
House Made Ricotta Ravioli |
$16.00 |
with wild mushrooms & aged pecorino |
Vegan Eggplant |
$15.00 |
tomato & lentil curry with punjabi cornbread |
Fettuccine Of Braised Pork Cheek |
$18.00 |
tomato & broccoli rabe |
Grilled Idaho Trout |
$24.00 |
with buttered radishes & charred shishito peppers |
Marys Vinegar Chicken |
$19.00 |
with thrice cooked chips |
Grilled Flat Iron Steak |
$30.00 |
with summer squash broccolini & bone marrow butter |
Braised Short-Rib |
$30.00 |
with stewed wax beans tomato and horseradish |
House Made Ricotta Ravioli |
$14.00 |
with wild mushrooms & aged pecorino |
Char-Grilled Beef Burger |
$15.00 |
with bandaged cheddar, tomato, worcestershire aioli* & chips |
Slow Roasted Pork Belly Sandwich |
$13.00 |
with horseradish cream, cornichons, watercress & chips |
Fish & Chips |
$15.00 |
with romaine & *tartar sauce |
Grilled Marys Chicken |
$16.00 |
with salsa verde & shaved fennel |
Cheesy Mashed Potato |
|
|
Stewed Summer Wax Bean |
|
with tomato and ginger |
Brocolli Rabe |
|
with sweet onion and bacon |
Thrice Cooked Chips |
|
* with worcestersire aoili |
Thrice Cooked Chips |
$6.00 |
* with worcestershire aioli |
Curried Cauliflower |
$7.00 |
|
Stewed Summer Wax Beans |
$7.00 |
with tomato and ginger |
Cheesy Mashed Potato |
$6.00 |
|
Broccoli Rabe |
$7.00 |
with sweet onions and bacon |
Ginger Minge |
$9.00 |
famous grouse scotch, ginger juice, lemon juice, ginger beer, rocks |
The Guvnor |
$9.00 |
bombay dry gin, sloe gin, lemon juice, egg white, angostura bitters, rocks |
Laddie Dill |
$9.00 |
svedka vodka, crushed cucumber and dill, lime juice, salt and pepper, rocks |
The Coach And Horses |
$8.00 |
shot of ancient age bourbon and pbr "tall boy" can |
The Stanley |
$9.00 |
starr african rum, pimms no 1, basil, lemon juice, up |
The Dandy |
$9.00 |
milagro reposado tequila, ruby red grapefruit juice, pomegranate syrup, cracked clove, up |
Caravan |
$9.00 |
goslings black seal rum, baron jager honey liqueur, pineapple juice, habanero-infused peach bitters, up |
Geezer |
$9.00 |
old overholt rye, vida mescal, old fashioned bitters, cinnamon, flamed orange, rocks |
Pony Boy |
$9.00 |
chamomile-infused mata hari absinthe, st. germain elderflower, lemon juice, rocks |
Coffee Nudgie |
$9.00 |
hot coffee, jack daniels, crème de cacao, guinness cream |
The Twiggy |
$9.00 |
champagne, bombay dry gin, aperol, st. germain elderflower, up |
Divine Brown |
$8.00 |
ancient age whiskey, dr. pepper, lime |
The Twiggy |
$13.00 |
champagne, bombay dry gin, aperol, st. germain elderflower, up |
Laddie Dill |
$14.00 |
svedka vodka, crushed cucumber and dill, lime juice, salt and pepper, rocks |
The Stanley |
$13.00 |
starr african rum, pimms no 1, basil, lemon juice, up |
The Coach And Horses |
$8.00 |
shot of ancient age bourbon and pbr "tall boy" can |
The Dandy |
$13.00 |
milagro reposado tequila, ruby red grapefruit juice, pomegranate syrup, cracked clove, up |
Caravan |
$14.00 |
goslings black seal rum, baronjager honey liqueur, pineapple juice, habanero-infused peach bitters, up |
The Guvnor |
$14.00 |
bombay dry gin, sloe gin, lemon juice, egg white, angostura bitters, rocks |
Geezer |
$14.00 |
old overholt rye, vida mescal, old fashioned bitters, cinnamon, flamed orange, rocks |
Pony Boy |
$14.00 |
chamomile-infused mata hari absinthe, st. germain elderflower, lemon juice, rocks |
Coffee Nudgie |
$14.00 |
hot coffee, jack daniels, crème de cacao, guinness cream |
Ginger Minge |
$14.00 |
famous grouse scotch, ginger juice, lemon juice, ginger beer, rocks |
Divine Brown |
$8.00 |
ancient age whiskey, dr. pepper, lime |
Smoked Bar Nuts |
$4.00 |
|
Welsh Rarebit |
$5.00 |
|
Pickled Vegetables |
$5.00 |
|
Potted Chicken Liver |
$6.00 |
with clarified butter |
Crumpet |
$4.00 |
with honeycomb & clotted cream |
Brioche French Toast |
$11.00 |
with strawberries & crème fraiche |
Stack Of Ricotta Pancakes |
$9.00 |
with maple butter hazelnuts & whipped cream |
House-Smoked Idaho Trout |
$14.00 |
with scrambled eggs, biscuit & hollandaise |
Curry On Toast |
$13.00 |
with a fried duck egg |
Egg In The Hole |
$12.00 |
with house smoked bacon & 100% pure maple syrup |
Market Frittata |
$12.00 |
with house made ricotta |
Full English |
$15.00 |
with fried eggs, pork sausage, bacon, beans, roasted tomato mushroom & grilled toast |
Home Made Biscuit |
$4.00 |
with maple butter |
House Cured Bacon |
$5.00 |
|
Thrice Cooked Chips |
$6.00 |
* with worcestershire aoili |
Black Butte Porter |
$7.00 |
|
Duvel |
$8.00 |
|
Scrimshaw Pils |
$7.00 |
|
Allagash Curieux |
$28.00 |
|
Amstel Light |
$6.00 |
|
Avery Ellie Brown |
$7.00 |
|
Boddingtons Pub Ale |
$7.00 |
|
Brasserie DAchouffe Golden Ale |
$9.00 |
|
Bud Light |
$5.00 |
|
Dogfish Head 90 Min IPA |
$9.00 |
|
Fullers ESB |
$7.00 |
|
Fullers London Pride |
$6.00 |
|
Golden Road Point The Way |
$6.00 |
|
Guinness Foreign Extra Stout |
$7.00 |
|
Guinness Stout |
$7.00 |
|
Hitachino White Ale |
$10.00 |
|
Julian Hard Cider |
$16.00 |
|
Kaliber |
$6.00 |
non alcoholic |
Kasteel |
$9.00 |
|
Maui Brewing Bikini Blonde |
$7.00 |
|
Maui Brewing Coconut Porter |
$7.00 |
|
OHara Irish Red |
$7.00 |
|
Old Speckled Hen |
$7.00 |
|
Ommegang 3 Philosophers |
$10.00 |
|
Pacifico |
$6.00 |
|
PBR Tallboy |
$5.00 |
|
Sam Smith Lager |
$7.00 |
|
St. Feuillien Saison |
$20.00 |
|
Sir Perry |
$6.00 |
|
St. Peters Gluten Free |
$10.00 |
|
Stella Artois |
$6.00 |
|
Stone IPA |
$6.00 |
|
Stone Pale Ale |
$6.00 |
|
Weihenstephaner Hefe Weissbier |
$7.00 |
|
Prosecco |
$10.00 |
la marca, veneto, nv |
Nicholas Fullette |
$18.00 |
brut souverain, champagne, nv |
Henriot |
$24.00 |
but souverain, champagne, nv |
Vermentino |
$9.00 |
altadonna, tuscany, 2010 |
Muscadet |
$9.00 |
d. la quilla, sevre et maine, loire, 2010 |
Entre Deux Mers |
$10.00 |
tetre de launay, bordeaux, 2010 |
Chardonnay |
$11.00 |
angeline, santa barbara, 2011 |
Sancerre |
$16.00 |
chateau haut bailly, loire, 2011 |
Reisling |
$12.00 |
huber, traisental, austria, 2009 |
Albarino |
$11.00 |
burgans, spain, 2011 |
Petit Chablis |
$17.00 |
jean-marc brocard, sainte claire, 2011 |
Garnacha |
$7.00 |
monte oton, spain, 2010 |
Syrah |
$9.00 |
charles & charles, washington, 2011 |
Malbec |
$9.00 |
lote 44, argentina, 2011 |
Zinfandel |
$11.00 |
brazin, lodi, 2010 |
Pinot Noir |
$10.00 |
vinum cellars, oakville, ca, 2010 |
Chianti Classico |
$12.00 |
tenuta di arceno, tuscany, 2009 |
Meritage |
$13.00 |
the ghost of 413, washington, 2010 |
Cabernet Sauvignon |
$15.00 |
napa cellars, ca, 2008 |
Le Caprice De Clementine |
$11.00 |
provence, 2011 |