| Deep South Comfort |
$45.95 |
|
| Louisiana Gumbo |
$43.95 |
|
| Chicago Deep Dish Pizza |
$10.95 |
We've captured the flavors of Chicago's iconic pizza in this cheese fondue. Fresh garlic and beer are melted with Butterkäse, fontina and smoked mozzarella cheeses, layered with pizza rustica sauce, |
| Pizza Topping Dippers |
|
Dip pizza dough knots, fresh bell peppers, mushrooms, grape tomatoes, pepperoncini, summer sausage and prosciutto in our Chicago Deep Dish Pizza fondue. Gluten Free - Request gluten-free bread in pla |
| Wisconsin Cheddar* |
$8.95 |
Mild, Comforting; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, garlic, spices; with Redbridge® beer |
| Fiesta |
$9.25 |
Zesty, Flavorful; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, house-made salsa, jalapeño; with Redbridge® beer |
| Quattro Formaggio |
$9.50 |
Rustic, Herbaceous; Featured Cheeses: Butterkäse, Fontina, Fresh Mozzerella, Parmesan; Melted with: White wine, roasted garlic, basil & sun-dried tomato pestos |
| Spinach & Artichoke |
$8.95 |
Classic, Savory; Featured Cheeses: Butterkäse, Fontina; Melted with: Fresh spinach, artichoke hearts, garlic |
| Craft Your Own Wisconsin Cheddar |
$8.95 |
With one of our local brews below. We'll leave the rest behind for the table (Must be 21 or older). Plus additional: Blue Moon, "Belgian White" Ale $5.95; Stone, IPA $6.95; Spaten Optimator $6.95 |
| Bacon & Brie |
$9.95 |
Rich, Smooth; Featured Cheeses: Baby Brie, Gruyère, Raclette, Fontina; Melted with: White wine, bacon, lemon, scallions |
| Classic Alpine |
$9.25 |
Rich, Sweet-yet-earthy; Featured Cheeses: Gruyere, Raclette, Fontina; Melted with: White wine, garlic, fresh nutmeg |
| Lobster Roll Salad |
$9.95 |
Enjoy a visit to the New England coast with our twist on the classic Lobster Roll. This made-to-order salad incorporates lobster mixed with house-made creamy tarragon dressing and celery, over a bed |
| Deep South Comfort |
$25.95 |
Inspired by Southern home-style cooking, this main course will have you fryin' honey-buttermilk chicken, coconut-cilantro-lime shrimp, filet mignon and thickcut pickles at your table in our cholester |
| Louisiana Gumbo |
$23.95 |
Dip on down to Bourbon Street with our take on a New Orleans staple. Cook Cajun-seasoned shrimp, filet mignon and chicken breast, along with smoky Andouille sausage in a flavorful gumbo bouillon brot |
| New York Cheesecake |
$10.95 |
The last stop on our trip is the Big Apple with our dippable take on its famous dessert. White chocolate is melted with vanilla cheesecake batter and dusted with graham cracker crust. Change up your |
| The Original* |
$8.95 |
Sweet, Nutty; Featured Chocolate: Milk; Melted with: Crunchy peanut butter |
| Bananas Foster |
$8.95 |
Buttery, Flambéed; Featured Chocolate: White; Melted with: Bananas, dulce de leche, cinnamon |
| Dark & Dulce |
$8.95 |
Buttery, Salty; Featured Chocolate: Dark; Melted with: Dulce de leche, sea salt |
| Chocolate S'mores |
$8.95 |
Nostalgic, Flambéed; Featured Chocolate: Milk; Melted with: Marshmallow cream, topped with bits of graham crackers. Without graham cracker bits Gluten Free |
| Create Your Own |
$9.95 |
Unique, Delightful; Featured Chocolate: Milk, dark or white; Melted with: Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca® |
| Flaming Turtle* |
$8.95 |
Buttery, Flambéed; Featured Chocolate: Milk; Melted with: Caramel, candied pecans |
| Cookies 'n Cream Marshmallow Dream |
$8.95 |
Classic, Flambéed; Featured Chocolate: Dark; Melted with: Marshmallow crème, Oreo® cookie crumbles |
| Pure Chocolate |
$8.50 |
Classic, Smooth; Featured Chocolate: Milk, dark or white |
| Yin & Yang |
$8.95 |
Balanced, Tempting; Featured Chocolate: Dark, white |
| Cascade Cocktail |
$9.95 |
Raise a glass to the Pacific Northwest, where cutting-edge mixology thrives and the craft beer never runs dry. Fresh strawberries are muddled with orgeat syrup, then shaken with Bombay Gin, fresh lem |
| Desert Heat |
$9.95 |
Transport yourself to piercing blue skies and beautiful desert sunrises of the arid Southwest. Sauza Gold Tequila is shaken with Domaine de Canton Ginger Liqueur, mango syrup, fresh grapefruit and li |
| Freedom Martini |
$10.95 |
Make a stop at our nation's capital with this deliciously patriotic martini, which honors those who have served and sacrificed for our country. RumChata is shaken with creme de banana liqueur, Domain |
| Tiki Beach |
$8.95 |
One sip and you'll find yourself on a beach in SoCal, circa 1935, when Polynesian tiki drinks took over the West Coast. Sailor Jerry Spiced Rum is shaken with pineapple juice, fresh lime juice, orgea |
| Kentucky Cooler |
$8.95 |
Experience the historic Bourbon Trail with our toast to the great state of Kentucky. Jim Beam White Label Bourbon is shaken with Cointreau orange liqueur, fresh lemon juice and simple syrup, strained |
| Austin City Lemonade |
$10.95 |
Cool off in Austin, home of Deep Eddy Vodka (and its namesake, the Deep Eddy Swimming Pool) with this refreshing raspberry lemonade. Deep Eddy Lemon Vodka is shaken with Domaine de Canton Ginger Liqu |
| The Melting Pot House Salad* |
$7.25 |
Romaine & iceburg, cheddar cheese, tomatoes, croutons and sliced egg with choice of house-made dressings: sweet & tangy or peppercorn ranch. Without croutons Gluten Free |
| Caesar |
$7.25 |
Crisp romaine, shredded Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing. Without croutons Gluten Free |
| Caprese |
$8.95 |
Mixed greens, fresh mozzarella, tomatoes, basil and balsamic glaze |
| California |
$6.95 |
Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with raspberry walnut vinaigrette |
| The Classic* |
$46.95 |
Certified Angus Beef® sirloin, Memphis-style dry rub pork, Pacific white shrimp, Herb-crusted chicken breast, Teriyaki-marinated sirloin |
| French Quarter |
$42.95 |
Cajun-seasoned filet mignon, Cajun-seasoned chicken breast, Cajun-seasoned Pacific white shrimp, Smoky andouille sausage |
| Fondue Delight |
$52.95 |
Premium filet mignon, Cold water lobster tail, All-natural chicken breast, Pacific white shrimp, Wild mushroom sacchetti |
| Surf & Turf |
$52.95 |
Cold water lobster tail, Premium filet mignon, Wild mushroom sacchetti |
| Good Earth Vegetarian |
$38.95 |
Edamame or onion rings, Artichoke hearts, Baby Portobello mushrooms, Fresh asparagus, Marinated tofu, Featured pasta, Wild mushroom sacchetti |
| Land & Sea* |
$42.95 |
Premium filet mignon, Herb-crusted chicken breast, Pacific white shrimp |
| Steak Lovers |
$43.95 |
Premium filet mignon, Teriyaki-marinated sirloin, Certified Angus Beef® sirloin |
| Fondue Fusion |
$50.95 |
Cold water lobster tail, Honey orange duck breast, Wild mushroom sacchetti, Garlic chili chicken breast, Shrimp diablo |
| Pacific Rim |
$39.95 |
Teriyaki-marinated sirloin, Honey orange duck breast, Pacific white shrimp, Chicken & vegetable potstickers |
| Make It a 4-Course |
$39.95 |
Make it a 4-course Create Your Own with your choice of cheese fondue, salad and chocolate fondue |
| Premium Filet Mignon |
$28.95 |
|
| Sesame-Crusted Ahi Tuna |
$23.95 |
|
| Atlantic Salmon Filet |
$24.95 |
|
| All-Natural Breast of Chicken |
$17.95 |
|
| Smoky Andouille Sausage |
$18.95 |
|
| Garlic Chili Chicken Breast |
$19.95 |
|
| Wild Mushroom Sacchetti |
$16.95 |
|
| Teriyaki-Marinated Sirloin* |
$23.95 |
|
| Certified Angus Beef® Sirloin |
$26.95 |
|
| Pacific White Shrimp |
$22.95 |
|
| Shrimp Diablo |
$23.95 |
|
| Honey Orange Duck Breast |
$24.95 |
|
| Memphis-Style Dry Rub Pork* |
$24.95 |
|
| Chicken & Vegetable Potstickers |
$18.95 |
|
| Featured Pasta |
$16.95 |
|
| Seasoned Court Bouillon |
|
Light, Versatile; Fresh, seasoned vegetable broth. Complimentary |
| Coq Au Vin* |
$5.95 |
Classic, Elegant; The classic French tradition of Burgundy wine infused with fresh herbs, spices and mushrooms |
| Mojo |
$5.95 |
Bold, Flavorful; Caribbean-inspired bouillon bursting with flavors of fresh garlic and citrus |
| Bourguignonne |
$6.95 |
Traditional, Hearty; The traditional European style with canola oil, and served with a side of tempura sesame batter. Without batter Gluten Free |
| Luccio, Moscato d'Asti, Piedmont, Italy |
$10.00 - $35.00 |
|
| Banfi, Brachetto d'Acqui, "Rosa Regale", Piedmont, Italy |
$35.00 |
|
| Avissi, Prosecco, Veneto, Italy |
$48.00 |
|
| Michelle, Brut, Columbia Valley, Washington |
$35.00 |
|
| Segura Viudas, Brut, Reserva, Cava, Catalonia, Spain |
$10.00 - $35.00 |
|
| Domino, Moscato, California |
$33.00 |
|
| Beringer, White Zinfandel, California |
$7.00 - $28.00 |
|
| New Age, White, San Rafael, Mendoza, Argentina |
$10.00 - $33.00 |
|
| J. Lohr, White Riesling, "Bay Mist", Monterey County, California |
$30.00 |
|
| Schmitt Söhne, Riesling, Spätlese, "P. M.", Mosel, Germany |
$9.00 - $32.00 |
|
| Pacific Rim, Riesling, Columbia Valley, Washington |
$10.00 - $35.00 |
|
| J.L. Wolf, Gewürztraminer, "Villa Wolf", Pfalz, Germany |
$35.00 |
|
| Canyon Road, Chardonnay, California |
$9.00 - $34.00 |
|
| Coppola, Chardonnay, Unoaked, "R & B", California |
$30.00 |
|
| St. Jean, Chardonnay, "Bijou", California |
$9.00 - $34.00 |
|
| KJ, Chardonnay, "Vintner's Reserve", California |
$12.00 - $40.00 |
|
| DarkHorse, Chardonnay, California |
$12.00 - $36.00 |
|
| Maso Canali, Pinot Grigio, Trentino, Italy |
$11.00 - $39.00 |
|
| Mezzacorona, Pinot Grigio, Vigneti delle Dolomiti, Trentino, Italy |
$8.00 - $29.00 |
|
| Santa Margherita, Pinot Grigio, Alto Adige, Italy |
$50.00 |
|
| Starborough, Sauvignon Blanc, Marlborough, New Zealand |
$14.00 - $49.00 |
|
| Canyon Road, Sauvignon Blanc, California |
$9.00 - $34.00 |
|
| SeaGlass, Pinot Grigio, Santa Barbara County, California |
$8.00 - $29.00 |
|
| Hanna, Sauvignon Blanc, Russian River Valley, California |
$47.00 |
|
| 10 Span, Pinot Gris, Monterey County, California |
$32.00 |
|
| Canyon Road, Cabernet, California |
$9.00 - $34.00 |
|
| Estancia, Cabernet, Paso Robles, California |
$38.00 |
|
| Joel Gott, Cabernet, "815", California |
$11.00 - $45.00 |
|
| 14 Hands, Cabernet, Columbia Valley, Washington |
$10.00 - $29.00 |
|
| J. Lohr, Cabernet, "Seven Oaks", Paso Robles, California |
$13.00 - $49.00 |
|
| Mirassou, Pinot Noir, California |
$9.00 - $30.00 |
|
| Belle Ambiance, Pinot Noir, California |
$10.00 - $38.00 |
|
| Meiomi, Pinot Noir, California |
$12.00 - $48.00 |
|
| Canyon Road, Merlot, California |
$9.00 - $34.00 |
|
| Greystone, Merlot, California |
$11.00 - $38.00 |
|
| Red Diamond, Merlot, Washington |
$32.00 |
|
| Decoy by Duckhorn, Merlot, Sonoma County, California |
$50.00 |
|
| Rex Goliath, Red Moscato, "Free Range", Argentina |
$8.00 - $28.00 |
|
| Dreaming Tree, Red, "Crush", North Coast, California |
$13.00 - $48.00 |
|
| Louis Jadot, Beaujolais-Villages, Beaujolais, France |
$34.00 |
|
| Banfi, Chianti, Tuscany, Italy |
$39.00 |
|
| Ménage à Trois, Red, California |
$10.00 - $38.00 |
|
| Père Anselme, Côtes du Rhône, "Domaine de la Grivelière", Rhône, France |
$29.00 |
|
| Ilurce, Graciano, "Rio Madre", Rioja, Spain |
$37.00 |
|
| Da Vinci, Chianti, Riserva, Tuscany, Italy |
$30.00 |
|
| Penfolds, Shiraz, "Koonunga Hill", South Eastern Australia |
$38.00 |
|
| Coppola, Claret, "Diamond Collection", California |
$40.00 |
|
| Wine Men of Gotham, Shiraz, South Australia |
$32.00 |
|
| Zen of Zin, Zinfandel, California |
$11.00 - $34.00 |
|
| Portillo, Malbec, Alto Valle de Uco, Mendoza, Argentina |
$8.00 - $30.00 |
|
| Cheese | Chateau St. Jean, Chardonnay, "Bijou", CA |
|
|
| Salad | Pacific Rim, Riesling, WA |
|
|
| Entrée | Belle Ambiance Family Vineyards, Pinot Noir, CA |
|
|
| Chocolate | Greystone Cellars, Merlot, CA |
|
|
| Cheese | SeaGlass, Pinot Grigio, Santa Barbara, CA |
|
|
| Salad | New Age, White, San Rafael, Mendoza, ARG |
|
|
| Entrée | The Dreaming Tree, Red, "Crush", North Coast, CA |
|
|
| Chocolate | Greystone Cellars, Merlot, CA |
|
|
| Love Martini* |
$9.95 |
Love at first sip! Malibu Rum, peach schnapps, cranberry juice & fresh strawberries |
| Freshly Picked Margarita |
$9.95 |
Our fresh citrus margarita with Avion Silver Tequila, Solerno Blood Orange and Cointreau Orange Liqueurs, shaken with Monin Agave Nectar and topped with fresh lime, lemon, orange and grapefruit juice |
| The Melting Pot Mule |
$8.95 |
An elevated version of the classic mule with Stolichnaya Vodka and Domaine de Canton Ginger Liqueur, muddled with fresh mint then shaken with lime and topped with ginger beer |
| Lemon Berry Mojito* |
$9.95 |
We shake up the classic mojito with Bacardi Limon & wildberry purée for a light & tasty blend of berries & citrus |
| Yin & Yang Martini |
$11.95 |
Godiva White Chocolate Liqueur & Stoli Vanil Vodka blended with ice cream then topped with chocolate shavings |
| Whiskey Thistle |
$10.95 |
Jameson Irish Whiskey, white peach syrup, raspberries, fresh lemon and a dash of Sprite |
| Deep South Tea |
$10.95 |
Absolut Citron Vodka, Malibu Coconut Rum, sweet & sour & fresh lemon juice. Topped with a splash of Sprite & a floater of Deep Eddy Cranberry Vodka |
| White Peach Cosmo |
$9.95 |
New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, white cranberry juice and a squeeze of fresh lemon |
| M.P.'s Grand Sangria |
$9.95 |
Our perfect blend of 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, and a blend of fresh juices with a hint of cinnamon |
| Sunshine Sangria |
$9.95 |
Our white sangria is a blend of Malibu Coconut Rum, Chambord Raspberry Liqueur, Luccio Sparkling Moscato and muddled strawberries. Topped with a spritz of orange and lemon juice |
| Bourbon Wildberry Bramble |
$10.95 |
The subtle sweetness of Maker's Mark® Bourbon balances perfectly with the tart blackberry, raspberry and strawberry purées |
| Cherrylicious Lemonade |
$10.95 |
Grey Goose Cherry Noir Vodka and cranberry juice blend with fresh lemon juice, simple syrup and a splash of Sprite |
| Blackberry Margarita |
$9.95 |
100% Agave, 110% delicious! 1800 Reposado Tequila with a hint of blackberries and fresh lime |
| Pomegranate Cosmo |
$9.95 |
SKYY Citrus Vodka, PAMA Liqueur, cranberry juice, pomegranate and lime |
| Sour Berry Martini |
$9.95 |
Cherry-infused vodka, blackberry syrup and sour mix in a sugar-rimmed glass |
| Strawberry Blonde Martini |
$9.95 |
All-natural Smirno© Strawberry Vodka, sparkling wine and pineapple juice with strawberry puree. Blondes really do have more fun! |
| Ask Your Server, About Seasonal Bottles |
$6.95 |
|
| Blue Moon, Wheat Ale (Golden, CO) |
$5.95 |
|
| Brooklyn, Brown Ale (Brooklyn, NY) |
$6.95 |
|
| Ommegang, Abbey Ale (Cooperstown, NY) |
$9.95 |
|
| Sam Adams, Boston, Lager (USA) |
$5.95 |
|
| Victory, Hop Devil, IPA (Downingtown, PA) |
$6.95 |
|
| Amstel, Light |
$5.95 |
|
| Coors, Light |
$4.95 |
|
| Corona, Extra |
$5.95 |
|
| Heineken |
$5.95 |
|
| Kaliber, N/A |
$5.95 |
|
| Magner's, Cider |
$5.95 |
|
| Michelob, Ultra |
$4.95 |
|
| Spaten, Optimator, Doppelbock |
$6.95 |
|
| Stella Artois, Lager |
$5.95 |
|
| Yuengling, Lager |
$4.95 |
|
| Fun-due for the Kids |
$10.00 |
Enjoy any one of the individual entrées below or in a combination of 3: Chicken, Teriyaki Sirloin, Shrimp, Salmon, Spinach Artichoke Ravioli |
| Very Berry Lemonade |
$4.95 |
A blast of strawberry and wildberry purees combine to create a sweet and refreshing lemonade |
| Coop's Cherry Luau |
$4.95 |
A tropical treat of orange juice, mango syrup and grenadine that form a playful punch with a party of cherries on top |
| Chocolate Milk |
$5.95 |
Shaken Not Stirred, We shake up milk, chocolate syrup and vanilla ice cream to create a frothy glass of goodness |
