Charcuterie Plate |
$15.00 |
House made mortadella, country pate, speck, smoked chicken, seasonal accoutrements |
Crispy Risotto Cake |
$8.00 |
Candied onion risotto cake, roasted tomato jam, five onion goat cheese creama |
Duck Confit Bruschetta |
$12.00 |
Grilled peasant bread, brie, caramelized onion, duck confit, tart green apple |
Grilled Lamb Lollipops |
$15.00 |
Hoisin glazed, soba noodle salad, spicy peanut sauce |
House Made Mortadella |
$12.00 |
Grilled baguettes, whole grain mustard, olive tapenade, Manchego cheese, cornishons |
Classic Clams Casino |
$15.00 |
Pepper leek confit, slab bacon, clam jus |
Maine Fricassee |
$17.00 |
Butter poached lobster, asparagus, sweet peas, orzo, oyster mushrooms, citrus beurre blanc |
Our Chef's Maryland Crab Cake |
$14.00 |
|
Ravioli |
$15.00 |
Fontina cheese filled, serrano ham, white beans, garlic basil butter, ricotta salata |
Soft Shell Crab |
$15.00 |
Sambal cabbage slaw, micro green salad, cilantro oil |
Caesar Salad |
$9.00 |
With or without white anchovies |
Chicken Liver Mousse |
$8.00 |
Grape gelee, grilled baguettes |
Arugula Salad |
$9.00 |
Dried cranberries, poached pears, Manchego cheese, pear vinaigrette |
Sunset Farms Buttercrunch Lettuce |
$10.00 |
Roasted slab bacon, heirloom tomatoes, toasted walnuts, crumbled maytag bleu, red wine vinaigrette |
Sunset Farms Salad |
$9.00 |
Heirloom cherry tomatoes, lemon cucumber, spicy almonds, lemon poppy vinaigrette, aged goat cheese |
Chilled Melon Avocado Soup |
$8.00 |
|
Chilled Melon Avocado Soup |
$16.00 |
Garnish with chilled lobster |
Maine Salad |
$18.00 |
Chilled poached lobster, english peas, asparagus, red onion, lemon basil vinaigrette, micro greens |
Heirloom Tomato Mozzarella |
$15.00 |
Sliced heirlooms, house made mozzarella, smoked mozzarella, olive tapenade, roasted peppers, arugula, basil oil, aged balsamic |
Crab Louie Salad |
$17.00 |
Jumbo lump crab, sauce louie,crisp lettuce, heirloom tomatoes, red onion, crispy leeks, deviled egg |
Grilled Hanger Salad |
$15.00 |
Marinated grilled angus hanger steak, spring greens, chimichurri, crispy onions |
Grilled Swordfish Salad |
$18.00 |
Line caught, local greens, kalamata olives, heirloom cherry tomatoes, red onion, fingerling potatoes, french green beans, pommery vinaigrette, crispy egg |
Italian Chop Chop |
$15.00 |
Romaine & field greens, house made mozzarella and mortadella, tomato, kalamata olive, roasted cipolline onion, asiago |
Warm Lobster Spinach Salad |
$18.00 |
Warm butter poached lobster meat, spinach, red onion, asparagus, and brie with lemon virgin olive oil |
Maine Diver Scallops |
$28.00 |
Cauliflower bacon hash, green peas,fried squash blossom, lemon butter |
Wild Salmon |
$26.00 |
Black begula lentils, citrus basil butter, arugula grape tomato salad, peas shoots |
New England Cod Chouda |
$26.00 |
Oven frosted cod, fingerling potatoes, slab bacon, littleneck clams, melted leeks, braised celery root, summer corn |
Fish & Chips |
$21.00 |
Crunchy and Flakey all at once, triple fried frites, cole slaw, tartar sauce |
Lobster Roll |
$24.00 |
House made NE style roll butter grilled, chilled lobster salad, shredded lettuce, Boston baked beans, cole slaw |
Free Range Chicken Fricassee |
$22.00 |
Free range chicken, asparagus, english peas, wild mushrooms, pearl onions, fingerling potatoes |
The Maestro's Favorite Chicken |
$23.00 |
Chicken milanese style with salad of arugula, red onion, sun-dried tomatoes, orange, asiago, and lemon olive oil |
Angus Beef Tenderloin |
$38.00 |
Roasted fingerling potatoes, summer succotash, gremolata butter, heirloom tomato herb salad |
Braised Beef Short Rib |
$28.00 |
Birch beer braised, triple fried frites, summer succotash |
Tagliatelle |
$24.00 |
Summer veal & fennel ragout, english peas, local mushrooms, shaved asiago |
Ravioli |
$19.00 |
Goat cheese herb filled, summer squash, stewed tomatoes, lemon, garlic confit, extra virgin olive oil, arugula pesto. chevre |
M Burger |
$12.00 |
Freshly ground beef burger, field greens, ripe tomato,butter grilled roll, aged cheddar cheese,house made ketchup, and tater tots |
Sausage Burger |
$13.00 |
House made sausage pattie, grilled onions & roasted peppers, Dijon mustard, arugula, sesame roll, tator tots |
Lamb Burger |
$15.00 |
Onion roll, feta cheese, pickled onions, wilted spinach, black pepper aioli,tator tots |
Beef Brisket Sausage |
$15.00 |
Roasted peppers and onions, mizuna, crispy potatoes |
Grilled Kielbasa |
$18.00 |
Potato bacon hash, poached egg, arugula |
Chicken Sausage |
$15.00 |
Stewed lentils, sweet & sour onions, arugula salad |