Skillet Fried Chicken |
$18.95 |
(Light and dark meat) Plump pieces of chicken cooked in skillets, hand turned, like grandmother taught us. |
Skillet Fried Chicken |
$20.95 |
(Light meat only). |
Fried Shrimp |
$20.75 |
Lightly breaded large shrimp from the gulf. Served with our own blend of hot sauce. |
Walleyed Pike |
$21.50 |
Flavorful filet of pike from canada. Coated with a special breading and fried to a golden brown. |
Baked Tilapia |
$20.50 |
Very mild popular fish served with a lemon wedge and tartar sauce on the side. Lightly brushed with lemon butter and topped with almonds. |
Fresh Fish |
|
(Baked or grilled) depending on availability. Server will give type and price for fish of the day. |
Beef Tenderloin Steak (8 Oz) |
$23.25 |
The most tender cut of beef, our 8 oz. hand cut filet cooked to your liking. |
Black Angus Sirloin Steak |
$23.95 |
(12 Oz choice cut) usda-choice 12 oz. cut of steak carved from the tender top of the loin. A firm meaty steak. |
Combination Dinner |
$23.50 |
For those having difficulty deciding. This assortment is sure to please. Choice of light or dark meat of chicken, 3 large shrimp, and a 4 oz. beef tenderloin. |
Skillet Fried Chicken Dinner |
$14.00 |
(Includes; breast, thigh, leg & wing). Plump pieces of chicken cooked in skillets, hand turned, like grandmother taught us. |
All White Chicken Dinner |
$16.00 |
|
Fried Shrimp Dinner |
$18.00 |
Lightly breaded large shrimp from the gulf. Served with our own blend of hot sauce. |
Baked Tilapia Dinner |
$18.00 |
Very mild popular fish served with a lemon wedge and tartar sauce on the side. Lightly brushed with lemon butter and topped with almonds. |
8 oz Beef Tenderloin Dinner |
$20.45 |
The most tender cut of beef, our 8 oz. hand cut filet cooked to your liking. |
12 oz Black Angus Sirloin Dinner |
$20.75 |
Usda-choice 12 oz. cut of steak carved from the tender top of the loin. A firm meaty steak. |
White Meat |
$2.40 |
(Each). |
Leg |
$1.60 |
(Each) |
Thigh |
$1.60 |
(Each). |
Wings |
$0.90 |
(Each) |
Fried Shrimp |
$1.30 |
(Each). |
Vegetables |
$3.20 - $6.00 |
|
Salads |
$3.20 - $6.00 |
|
Apple Butter |
$2.00 |
|
Biscuits |
$0.30 |
(Each). |