Fried Pretzel Bites |
$4.00 |
|
Hot Wings |
$4.00 |
|
Pulled Pork Slider |
$4.00 |
|
French Onion Soup |
$3.50 - $5.50 |
|
Hand-Breaded Fried Calamari |
$9.50 |
Parmesan Cheese | Marinara Sauce |
Certified Angus Beef Smoked Brisket* |
$9.75 |
Potato-Wild Rice Latkes & Housemade Applesauce |
Hand-Breaded Fried Lobster Tails* |
$16.00 |
Two Lobster Tails, Drawn Butter & Andouille Cream Sauce |
Chef's Cheese Board* |
$12.00 |
Istara Sheep's Milk Cheese, Black Swamp Ohio Gouda, Fresh Goat Cheese & Local Honey |
Caprese Salad |
$9.00 |
Local Heirloom Tomato | Mozzarella | Basil Oil | Balsalmic Reduction |
Spinach Salad* |
$7.25 |
Spinach, Endive and Frisee with Radish, Toasted Walnuts, Cranberries, Bacon & Maple-White Balsamic Vinaigrette |
Pan-Seared Scallop Angel Hair Pasta |
$26.50 |
Spicy Marinara Cream Sauce | Roasted Tomato | Asparagus | House Salad |
Goat Cheese Ravioli* |
$24.50 |
Portabello Mushrooms, Cherry Tomatoes, Garlic, Kale & Parmesan Cheese | House Salad |
Oven-Roasted Filet Of Salmon |
$26.50 |
Cucumber Dill Sauce | Choice of Potato and House Salad |
Pan-Seared Mahi Mahi |
$30.50 |
Oyster Mushrooms | Grape Tomatoes | Lemon Cream Sauce | Choice of Potato and House Salad |
Herb-Crusted Oven-Roasted Lake Erie Walleye |
$29.50 |
Drawn Butter | Choice of Potato and House Salad |
Pan-Seared Atlantic Halibut |
$30.50 |
Truffle Asparagus Butter | Choice of Potato and House Salad |
Oven Roasted Filet Of Salmon |
$26.50 |
Cucumber Dill Sauce | Choice of Potato and House Salad |
Pan Seared Mahi Mahi |
$30.50 |
Oyster Mushrooms | Grape Tomatoes | Lemon Cream Sauce | Choice of Potato and House Salad |
Herb Crusted Oven Roasted Lake Erie Walleye |
$29.50 |
Drawn Butter | Choice of Potato and House Salad |
Pan Seared Atlantic Halibut |
$30.50 |
Truffle Asparagus Butter | Choice of Potato and House Salad |
Bourbon Pecan Pie |
$7.50 |
Served Warm | Vanilla Bean Ice Cream |
Flourless Chocolate Cake |
$7.50 |
Raspberry Crème Anglaise | Whipped Cream |
Certified Angus Beef® Smoked Brisket |
$9.75 |
Potato-Wild Rice Latkes & Housemade Applesauce |
Gourmet Cheese Fries |
$8.75 |
Shaved Parmesan & Truffle Oil |
Hand-Breaded & Fried Lobster Tails |
$16.00 |
Two Lobster Tails, Drawn Butter & Andouille Cream Sauce |
Chef's Cheese Board |
$12.00 |
Istara Sheep's Milk Cheese, Black Swamp Ohio Gouda, Fresh Goat Cheese & Local Honey |
Homemade Crispy Crab Cakes |
$12.50 |
Tartar Dipping Sauce |
Traditional Shrimp Cocktail |
$12.50 |
Chilled Vanilla-Poached Shrimp, Lemon Wedge & Vodka Ginger Cocktail Sauce |
City Square Signature Seafood Bisque |
$8.50 - $12.00 |
Lobster, Shrimp, Scallops, Crab Meat & Crayfish |
Spinach Salad |
$7.25 |
Spinach, Endive and Frisee with Radish, Toasted Walnuts, Cranberries, Bacon & Maple-White Balsamic Vinaigrette |
The Wedge |
$7.25 |
Iceberg Lettuce Wedge, Creamy Blue Cheese Dressing, Bacon & Hard Cooked Egg |
Classic Caesar |
$7.25 |
Romaine Hearts, Creamy Caesar Dressing, Garlic Croutons, Parmesan Cheese |
Goat Cheese Ravioli |
$24.50 |
Portabello Mushrooms, Cherry Tomatoes, Garlic, Kale & Parmesan Cheese |
City Square Spaghetti & Meatballs |
$22.50 |
Housemade Certified Angus Beef Meatballs, Smoked Sausage, Peppers, Mushrooms & Onions |
Seafood Bowtie Pasta |
$29.50 |
Pan-Seared Spicy Shrimp, Lobster & Alfredo Sauce |
Ohio-Sourced Butcher-Cut Top Sirloin |
$27.95 |
|
Twin Center-Cut Filet Mignon Medallions |
$29.95 |
|
Center Cut Filet Mignon |
$38.95 |
|
Center-Cut New York Strip Steak |
$29.95 |
|
Ohio-Sourced Center-Cut Ribeye Steak |
$33.95 |
|
City Square Sirloin Steak |
$32.95 |
10oz Ohio-Sourced Certified Angus Beef Top Sirloin Steak with Shiitake Mushrooms, Onions & Roasted Garlic Butter |
Peppered Strip Steak |
$31.95 |
Pepper-Studded Ohio-Sourced 10oz Certified Angus Beef New York Strip Steak with Roasted Shallot Sauce |
Filet Oscar |
$35.95 |
Twin Center Cut Filet Mignon Medallions with Crabmeat, Asparagus & Béarnaise Sauce |
Surf & Turf |
$44.95 |
Twin Center-Cut Certified Angus Beef® Filet Mignon Medallions with Prawns, Roasted Garlic & Lobster Cream Sauce |
Bone-In Thick-Cut Pork Chop |
$27.95 |
Apple Bourbon Sauce |
Grilled Rack Of Lamb |
$34.95 |
Roasted Beet Reduction Sauce |
Herb-Roasted Half-Chicken |
$23.50 |
Pan Sauce |
Seasonal Vegetable Selection |
$4.50 |
|
Blanched & Buttered Asparagus |
$4.50 |
|
Beer-Battered Onion Rings |
$6.50 |
|
Roasted Garlic Butter |
$1.50 |
|
Roasted Shallot Sauce |
$2.50 |
|
Crumbled Blue Cheese |
$2.50 |
|
Crabmeat & Béarnaise Sauce |
$6.50 |
|
Sautéed Shiitakes & Onions |
$3.50 |
|
Traditional Cheeseburger |
$9.75 |
Lettuce, Tomato, Pickle, Brioche Bun |
Philly Cheeseburger |
$9.75 |
Provolone Cheese, Peppers, Onions, Special Sauce |
California Burger |
$10.25 |
Avocado, Red Onion, Spinach, Garlic Red Pepper Mayonnaise |
Mushroom Swiss Burger |
$11.00 |
Button Mushrooms, Swiss Cheese, Rosemary Mustard |
Blue Cheese Burger |
$10.75 |
Grilled Onions, Blue Cheese, Mayonnaise |
Southwest Burger |
$10.25 |
Tobacco Onions, Bourbon BBQ Sauce, Cheddar Cheese |
Chicken Club |
$11.50 |
Lettuce, Tomato, Bacon, Cheddar Cheese & Green Onion Remoulade |
All American Cheeseburger |
$6.75 |
Ohio-Sourced Certified Angus Beef, Fresh Fruit & French Fries |
Made From Scratch Mac-N-Cheese |
$6.75 |
Bowties with Creamy Cheese Sauce |
Spaghetti & Meatballs |
$6.75 |
Housemade Tomato Sauce & Parmesan Cheese |
Chicken Tenders |
$6.75 |
Served with Fresh Fruit & French Fries |
Petit Sirloin |
$9.75 |
4oz Certified Angus Beef Sirloin Steak with Fresh Fruit & French Fries |
Ice Cream Sundae |
$3.50 |
Vanilla or Chocolate Ice Cream, Chocolate Sauce, Whipped Cream, Chopped Nuts & Maraschino Cherry |
Vanilla Bean Crème Brulee |
$6.50 |
Garnished with Fresh Raspberries |
New York Style Cheesecake |
$6.50 |
Served with Cherry-Raspberry Sauce |
The City Square Sundae |
$5.50 |
Chocolate & Strawberry Ice Creams | Chocolate Sauce | Chopped Nuts | Whipped Cream | Maraschino Cherry |
Bourbon Pecan Pie |
$7.50 |
Served Warm | Vanilla Bean Ice Cream |
Flourless Chocolate Cake |
$7.50 |
Raspberry Crème Anglaise | Whipped Cream |
City Square House Salad |
|
Served with Fresh Baked Bread & Choice of Dressing |
Summer Garden Linguine |
|
Summer Vegetables | Garlic | Mushrooms | Oven-Roasted Tomatoes | Pesto Cream Sauce |
Oven Roasted Filet Of Salmon |
|
Cucumber Dill Sauce | Choice of Potato | Seasonal Vegetables |
10oz Ohio-Sourced Certified Angus Beef Top Sirloin |
|
Choice of Potato | Asparagus with Béarnaise Sauce |
Bone-In, Thick-Cut Pork Chop (10oz.) |
|
Apple Bourbon Sauce, Choice of Potato, Seasonal Vegetables |
Oven Roasted Filet Of Salmon |
|
Cucumber Dill Sauce | Choice of Potato | Seasonal Vegetables |
10oz Ohio-Sourced Certified Angus Beef Top Sirloin |
|
Choice of Potato | Asparagus |
Warm Housemade Seasonal Fruit Cobbler |
|
Vanilla Bean Ice Cream |
William Hill Central Coast Chardonnay, California |
|
|
Mezzacorona Pinot Grigio, Italy |
|
|
Parducci Pinot Noir, California |
|
|
Dante Cabernet Sauvignon, California |
|
|
City Square House Salad |
|
Served with Fresh Baked Bread & Choice of Dressing |
Seasonal Fruit Dessert |
|
Vanilla Bean Ice Cream |
Vanilla Bean Crème Brulée |
|
Fresh Raspberries |
Housemade Chips |
$4.75 |
Roasted Red Pepper Blue Cheese Dip |
Gourmet Cheese Fries |
$5.75 |
Shaved Parmesan & Truffle Oil |
Hand-Breaded Fried Calamari |
$5.75 |
Parmesan Cheese & Marinara Sauce |
Certified Angus Beef Smoked Brisket |
$9.75 |
Potato-Wild Rice Latkes & Housemade Applesauce |
The City Square Martini |
$10.00 |
|
Lemon Martini |
$10.00 |
|
Pear-Pomegranate Martini |
$10.00 |
|
The Old School |
$10.00 |
|
Espresso Martini |
$9.00 |
|
Pear Peach Martini |
$9.00 |
|
The Uptown |
$9.00 |
|
Salted Caramel Chocolate Martini |
$9.00 |
|
Bananas Foster Martini |
$9.00 |
|
Watershed Negroni |
$8.50 |
|
Blue Martini |
$7.50 |
|
Key Lime Martini |
$7.50 |
|
Hot Shot Bloody Mary |
$9.00 |
|
Apple Cider Sangria |
$7.50 |
|
Rosemary Refresher |
$7.00 |
|
Moscow Mule |
$8.00 |
|
French Royal |
$8.00 |
|
The Capitol |
$8.50 |
|
Rum Punch |
$7.00 |
|
OHIO Gold |
$8.00 |
|
Blue 75 |
$7.50 |
|
Peach Bellini |
$7.50 |
|
Germania Hall |
$8.00 |
|
Great Lakes Dortmunder Gold Lager |
$5.00 |
|
Wooster Brewery Red Ale |
$5.50 |
|
Fat Head's Bumble Berry (Honey Blueberry Ale) |
$5.00 |
|
Millersburg Brewing Lot 21 Blonde Pilsner |
$5.25 |
|
Thirsty Dog Brewery Whippet Wheat |
$5.25 |
|
Phoenix Brewery 5 Guinea ESB |
$5.50 |
|
Columbus Brewing Columbus IPA |
$5.50 |
|
Brew Kettle White Rajah IPA |
$6.25 |
|
Samuel Adams Seasonal |
$4.25 |
|
Yuengling Lager |
$3.50 |
|
Blue Moon Belgian White Ale |
$4.00 |
|
Samuel Adams Seasonal |
$4.25 |
|
Deschutes Fresh Squeezed IPA |
$4.50 |
|
Stella Artois Lager |
$4.00 |
|
New Belgium Fat Tire |
$4.25 |
|
Paulaner Hefeweizen |
$4.25 |
|
Guinness Draught |
$5.50 |
|
Corona Extra |
$4.00 |
|
Beck's Non-Alcoholic |
$3.50 |
|
Angry Orchard Hard Cider |
$4.25 |
|
Bud Light/Miller Lite/Coors Light/ Amstel Light/Michelob Ultra |
$3.50 |
|
Red-Ergo Rioja (Spain) |
$7.00 - $33.00 |
A Blend Of Tempranillo And Garnacha |
White-Naia Verdejo (Ruedo, Spain) |
$7.00 - $33.00 |
Bright Fruit Flavors With A Crisp Finish |
City Square Select House Chardonnay |
$5.50 |
|
William Hill Chardonnay, Central Coast |
$7.50 |
Subtle notes of vanilla & toast |
Giesen Sauvignon Blanc, Marlborough, New Zealand |
$7.00 |
Crisp citrus flavors |
Mezzacorona Pinot Grigio, Italy |
$6.50 |
Well balanced, nice finish |
Leonard Kreusch Riesling Spatlese, Germany |
$7.50 |
Lightly sweet |
14 Hands Moscato, Columbia Valley Washington |
$7.00 |
Sweet & balanced |
Cristalino Cava Brut Sparkling Wine, Spain |
$6.50 |
Dry & refreshing |
Beringer White Zinfandel, California |
$5.50 |
Sweet blush wine |
City Square Select House Cabernet Sauvignon |
$6.00 |
|
Urano Malbec, Argentina |
$8.00 |
Expressive flavors, nice texture |
Dante Cabernet Sauvignon, By Michael Pozzan, California |
$8.00 |
Smooth & rich |
14 Hands Merlot, Washington |
$8.00 |
Blackberry & spice |
Raymond Lot 7 Field Blend, California |
$7.50 |
Cab, Zin, Merlot, Syrah |
Pinot Noir |
$8.00 |
A rotating selection from California, Oregon or France |
Premium Red |
$10.00 |
Specially selected by our staff |
Troutman Vineyards Farmer's Red, Wayne County, Ohio |
$6.50 |
Pleasantly sweet |
Roederer Estate Brut, California |
$77.00 |
|
Veuve Clicquot Yellow Label Champagne, France |
$39.00 - $180.00 |
|
King Estate Pinot Noir, Oregon |
$22.00 |
|
Hess Allomi Vineyard Cabernet Sauvignon, Napa |
$24.00 |
|
Elizabeth Spencer Cabernet Sauvignon, Napa |
$29.00 |
|
Robert Mondavi Private Selection Cabernet Sauvignon |
$32.00 |
|
William Hill Central Coast California |
$34.00 |
|
Joseph Drouhin Saint-Veran, Burgundy, France |
$33.00 |
|
Chateau Ste Michelle Indian Wells, Columbia Valley, Washington |
$34.00 |
|
Morgan Metallico Un-Oaked, Monterey |
$35.00 |
|
Sonoma Cutrer, Russian River Ranches |
$39.00 |
|
Patz & Hall, Sonoma Coast |
$59.00 |
|
Giesen Estate, Marlborough, New Zealand |
$32.00 |
|
Honig Vineyard, Napa Valley |
$32.00 |
|
Cakebread Cellars, Napa Valley |
$46.00 |
|
Kim Crawford, Marlborough, New Zealand |
$33.00 |
|
Terredora Falanghina, Campania, Italy |
$35.00 |
|
Mezzacorona Pinot Grigio, Italy |
$30.00 |
|
Leonard Kreusch Riesling Spatlese , Germany |
$30.00 |
|
Loosen Bros Riesling, "Dr. L." Mosel, Germany |
$33.00 |
|
Hess Cabernet Sauvignon Allomi Vinyard Napa |
$24.00 - $44.00 |
|
Elizabeth Spencer Cabernet Sauvignon, Napa |
$29.00 |
|
J. Lohr Cabernet Sauvignon, Paso Robles |
$28.00 |
|
Hahn Estates Meritage, Monterey |
$32.00 |
|
Raymond Sommelier Selection Cab, California |
$36.00 |
|
Louis Martini Cabernet Sauvignon, Sonoma |
$29.00 |
|
Sebastiani Cabernet Sauvignon, Alexander Valley |
$42.00 |
|
Justin Vineyards Cabernet Sauvignon, Paso Robles |
$39.00 |
|
Titus Vineyards Cabernet Sauvignon, Napa Valley |
$55.00 |
|
Sarget De Gruard-Larose, St. Julien, Bordeaux, France |
$75.00 |
|
Joseph Phelps Vineyards Cabernet Sauvignon, Napa Valley |
$98.00 |
|
Duckhorn Vineyards Cabernet Sauvignon, Napa Valley |
$99.00 |
|
Cade Howell Mountain Cabernet Sauvignon, Napa Valley |
$114.00 |
|
Silver Oak, Napa Valley |
$135.00 |
|
14 Hands Merlot, Washington |
$36.00 |
|
Benziger Family Winery, Sonoma |
$30.00 |
|
Franciscan Vineyards, Napa Valley |
$34.00 |
|
Rutherford Hill, Napa Valley |
$39.00 |
|
King Estate Pinot Noir, Oregon |
$22.00 |
|
Roche De Bellene Old Vine Burgundy, France |
$35.00 |
|
Belle Glos Meiomi Pinot Noir, Central Coast California |
$34.00 |
|
La Crema Pinot Noir, Sonoma Coast |
$36.00 |
|
Erath Pinot Noir, Oregon |
$32.00 |
|
Morgan 12 Clone, Santa Lucia Highlands, California |
$46.00 |
|
Walter Hansel South Slope Vineyard, Sonoma |
$69.00 |
|
Chehalem "Three Vineyard" Pinot Noir, Oregon |
$49.00 |
|
Catena Malbec, Argentina |
$39.00 |
|
Mitolo Jester Shiraz, Australia |
$32.00 |
|
Seghesio Zinfandel, Sonoma County |
$39.00 |
|
Raymond Lot 7 Field Blend, California |
$35.00 |
|
Fess Parker Syrah, Santa Barbara |
$32.00 |
|
Coltibuono Chianti Classico, Tuscany, Italy |
$30.00 |
|
Dinastia Vivanca Rioja Crianza, Spain |
$34.00 |
|
Roche De Bellene Old Vine Burgundy, France |
$35.00 |
|
Chateau Trois Moulins Haut-Medoc, Bordeaux, France |
$39.00 |
|
Duluc De Branaire-Ducru, St. Julien, Bordeaux, France |
$75.00 |
|
Tiberini Vino Nobile Di Montepulciano, Tuscany, Italy |
$43.00 |
|
Luigi Righetti Amarone, Valpolicella, Italy |
$59.00 |
|
Franco Serra Barolo, Piedmont, Italy |
$49.00 |
|
Delas Chateauneuf-Du-Pape "Haute Pierre", France |
$69.00 |
|
Cristalino Cava Brut, Spain |
$32.00 |
|
Mionetto "Il" Prosecco , Italy |
$19.00 |
|
Roederer Estate Brut, California |
$43.00 |
|
Roederer Estate Brut, California |
$77.00 |
|
Schramsberg Brut Rose, California |
$62.00 |
|
Piper Heidsieck Brut Champagne, France |
$58.00 |
|
Veuve Clicquot Yellow Label Brut Champagne, France |
$82.00 |
|
Veuve Clicquot Yellow Label Brut |
$39.00 |
|
Veuve Clicquot Yellow Label Brut |
$180.00 |
|
Dom Perignon Brut |
$230.00 |
|
Basil Hayden's |
$7.00 |
|
Knob Creek |
$7.00 |
|
Buffalo Trace |
$7.00 |
|
1792 |
$7.00 |
|
Woodford Reserve |
$7.00 |
|
Bulleit |
$7.00 |
|
Maker's Mark |
$7.00 |
|
Maker's 46 |
$7.00 |
|
Elijah Craig |
$7.00 |
|
Jim Beam |
$6.00 |
|
Jim Beam Devil's Cut |
$7.00 |
|
Jim Beam Red Stag |
$7.00 |
|
Watershed |
$7.00 |
|
Baker's |
$10.00 |
|
Blanton's |
$10.00 |
|
Booker's |
$10.00 |
|
Jefferson's |
$10.00 |
|
Bourbon Sampler |
$15.00 |
Pick 4 to taste, 3/4 oz of each |
Premium Bourbon Sampler |
$21.00 |
All 4 Premium Bourbons to taste, 3/4 oz of each |
Chivas Regal |
$6.50 |
|
Johnnie Walker Black Label |
$7.00 |
|
Dewar's "White Label" |
$6.00 |
|
Glenfiddich 15 Years Old |
$10.00 |
|
The Macallan 12 Years Old |
$10.00 |
|
The Glenlivet 12 Years Of Age |
$9.00 |
|
Laphroaig 10 Years Old |
$10.00 |
|
The Balvenie "Doublewood" Aged 12 Years |
$10.00 |
|
Glenmorangie 10 Years Old |
$9.00 |
|
Crown Royal |
$6.50 |
|
Crown Royal Black |
$7.00 |
|
Seagram's Seven Crown |
$6.00 |
|
Canadian Club |
$6.00 |
|
Jameson |
$6.00 |
|
Jack Daniels |
$6.00 |
|
George Dickel Rye |
$7.00 |
|
Bulleit Rye |
$7.00 |
|
Hennessy VS |
$7.00 |
|
Courvoisier VS |
$7.00 |
|
Rémy Martin VSOP |
$8.00 |
|
Vietti Moscato D'Asti (Lightly Sweet And Bubbly) 375ml Bottle |
$16.50 |
|
Croft Distinction Port, Portugal |
$6.00 |
|
Taylor Fladgate 10yr Tawny Port, Portugal |
$9.00 |
|
Blandy's 5 Year Malmsey Madeira |
$7.00 |
|
Barbadillo Cream Sherry, Spain |
$6.00 |
|
Coffee / Decaf Coffee / Hot Tea |
$2.25 |
|
Espresso |
$2.75 |
|
Irish Coffee |
$6.00 |
|
Baileys & Coffee |
$6.00 |
|
Bananas Foster Martini |
$9.00 |
|
Espresso Martini |
$9.00 |
|
Chocolate Martini |
$8.50 |
|
Key Lime Martini |
$7.50 |
|
Crème Brulee Martini |
$7.50 |
|