| Venison Sausage |
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House made venison sausage fried lanai brown egg, smoked tomato puree rainbow chard |
| Hamakua Mushroom Toast |
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Apple wood smoked bacon, baguette, parsley, sherry vinaigrette |
| Fish Cake Nicoise |
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Salted fingerlings, tomato confit, olive tapenade, hamakua mushrooms green beans, caper aioli |
| Shrimp Cocktail |
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Lime avocado puree, mango relish |
| Soup of the Day |
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Chefs daily inspiration |
| Maui Onion Soup |
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Aged gruyere cheese |
| Waimea Beet and Arugula Salad |
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Kula strawberries, sherry honey vinaigrette, big island goat cheese, toasted almonds |
| Hawaiian Ahi Poke |
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Avocado, crispy taro chips, shoyu-sesame dressing |
| Big Island Field Greens |
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Seasonal vegetables, sherry vinaigrette, goat cheese |
| Spinach Salad |
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Applewood bacon, blue cheese, mustard vinaigrette |
| English Pea Risotto |
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Fresh english peas, asparagus, lemon, arugula, mint, roasted tomato |
| Kauai Shrimp Ravioli |
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Roasted tomatoes, waialua asparagus, basil butter |
| Grilled Mahi Mahi |
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Garlic mashed potato, green beans, mango relish |
| Bone in Beef Short Ribs |
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Red wine, pearl onions, mashed potato, baby carrots gremolata |
| 10oz Prime New York Steak |
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Pommery mustard potato hash, grilled baby leeks red wine jus, kona sea salt |
| Spinach Linguini |
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Tamimi farms tomatoes, rapini, garlic chili |
| Hawaiian Snapper |
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Lobster risotto, baby fennel, crispy artichokes |
| Bacon Wrapped Meat Loaf |
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Mashed potato, glazed carrots, shallots gravy |
| Grilled Wagyu Skirt Steak |
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Koele mac and cheese, arugula, red wine sauce |
| Roasted Half Chicken |
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Lemon rosemary stuffing, grilled asparagus, herb roasted potatoes |
| Lobster Mac and Cheese |
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Lobster, crab, tarragon, panko crust |
| Koele Mac and Cheese Truffle Oil |
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| Pommery Mustard Potato Hash |
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| Grilled Asparagus |
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| Garlic Mashed Potatoes |
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