| Brettl Jause |
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Austrian antipasto plate served for two |
| Chipolatta Pfandl |
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Mini veal brats in pastry with house mustard |
| Basket Of Fries |
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With 1000 mountain dressing |
| Haus Gruns |
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With pumpkin seed oil vinaigrette |
| Caesar Ala Toscana |
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With fresh basil and crumbled bacon |
| Caesar Ala Toscana with Parmesan Trout |
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| Spinach Salat |
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With craisins, poached pear, candied walnuts with gorgonzola pear vinaigrette |
| Salat Teller Lienz |
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An array of lightly marinated austrian style vegetable salats |
| Schnitzel Meister |
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Pork schnitzel on our marinated salat teller |
| Hungarian Gulyas Suppe |
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| Kraut Hund |
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Double frankfurters on pretzel bun, house mustard and sauerkraut, french fries |
| Burgermeister |
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houseground beef tenderloin with bacon, gruyere and french fries a local favorite |
| Fish and Chips |
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Spaten beer-battered trout with pommes chips |
| Parmesan Trout Caesar Salat |
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With fresh basil and crumbled bacon |
| Schnitzel Meister |
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Pork wiener schnitzel on an assortment of lightly marinated Austrian style vegetable salads |
| Obstler |
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| Barack |
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| Williams |
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| Grapa |
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| Framboise |
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| Slivovitz |
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| Kirschwasser |
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| Lachs Palatschinken |
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House-cured salmon in crepe, cucumber salat, mustard sour cream and fresh horseradish |
| Carpaccio Merano |
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Mint-stuffed beef filet, mustard sour cream, mozzarella and leek julienne |
| Pappardelle Caruso |
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With tomato, basil and mushroom |
| Escargots Bourguignonne |
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| Ceviche Martini Supreme |
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Our version of a summer classic |
| Chicken Dumplings Dolomiti |
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Quenelles wrapped in speck with basil sherry speck sauce |
| Schlipfkrapfen |
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A potato ravioli specialty from osttirol |
| Peters Steak Tartare For Two |
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Prepared table side |
| Brettl Jause For Two |
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Austrian cold cut antipasto plate |
| Tagessuppe Leber Knödel Suppe |
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A culinary way of life |
| Consome Celestine |
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| Hungarian Gulyas Suppe |
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| Trout Parmesan |
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Grilled trout in parmesan crust, with 1000 mountain dressing, cucumber salad, creamed spinach, saffron pignolia rice |
| Poached King Salmon |
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With lime caper cilantro hollandaise, cucumber salad, creamed spinach, saffron pignolia rice |
| Hokkaido Scallops Pappardelle |
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Wrapped in speck over pappardelle tossed in a lemon basil cream |
| Bauern Schmaus |
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Austrian farmers feast of roasted pork, smoke pork, bratwursts, sauerkraut, red cabbage and troller dumpling |
| Haus Platte |
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Mixed grill of beef, pork and veal with their appropriate sauces, vegetable boquetiere and potato croquettes |
| Pork Mama Stiegler |
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Filets medallions with mamas sour cream root vegetable sauce, red cabbage and spatzle |
| Pork Pear Sudtirol |
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Pork medallions, poached pear, gorgonzola souffle grain, red cabbage and spinach dumpling |
| Veal Sweetbreads Forsterin |
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En croute, in forest mushrooms ala crème with red cabbage and spätzle |
| Duck Breast Blue Danube |
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With apricot cranberry compote, lingonberry port sauce, red cabbage and spinach dumpling |
| Venison Chop St. Hubertus |
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With port grand veneur sauce, stuffed poached pear, red cabbage, creamed spinach and potato croquettes |
| Tournedos Kaiser Franz |
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Topped with shrimp scampi, sauce mousseline grain, red cabbage, creamed spinach and potatoes du jour |
| Austrian Classic Wiener Schnitzel |
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The veal classic with preiselbeeren compote, creamed spinach and kartoffel salat |
| Paprika Rham Schnizel |
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Sauteed veal medallions with paprika cream sauce, forest mushrooms, red cabbage and spatzle |
| Kalbs Leber Tirol |
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Veal liver with caramelized onions, grilled apple and bacon, creamed spinach, red cabbage and potatoes du jour |
| Bratwurst Fest |
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With sauerkraut and red cabbage, house senf and kartoffel salat |
| Zwiebel Filet Steak |
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With cantus dry rub, carmelized onion jus, fresh horseradish, red cabbage, creamed spinach and potatoes du jour |
| Apfel Strudel |
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Vanilla rum sauce and a la mode |
| Two Chocolate Paté Andrea |
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| Topfen Palatschinken |
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Austrian crepe filled with sweet vanilla cream cheese |
| Birnen Reisauflauf |
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Austrian rice souffle cake with berry sauce |
| Classic Creme Caramel |
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| Café Liegoise Linda |
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Mocha ice cream coffee parfait with chantilly cream |
| White Chocolate Pear Bread Pudding |
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With vanilla rum sauce |
| Cafe Elise |
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Irish cream, frangelico |
