Crab and Corn Cannelloni |
$16.00 |
Spiced celery compote, cherry tomatoes, brie, crab & corn velouté |
Mussels |
$12.00 |
Seasonal abita with braised belly & house made cuban bread |
Oysters |
$15.00 |
Brussels sprouts, parmesan & horseradish |
Alligator |
$15.00 |
Chillies, black rice, edamone, pecan & tot soi |
Duck Confit |
$15.00 |
Local greens, strawberries, brie, toasted nuts & strawberry-thyme vinaigrette |
Cherry Tomato Salad |
$12.00 |
Goat cheese, basil, pomegranate & radish sprouts |
Beet Salad |
$12.00 |
Gold & red beets, shaved knob onions, nuts & bitter orange vinaigrette |
Market Salad |
$12.00 |
Local greens, danish blue cheese, apples, pickled fennel, pistachios & roasted shallot vinaigrette |
Crispy Pork Belly |
$12.00 |
Beet glaze, house made granola & grilled shallots |
Hanger Steak |
$25.00 |
Horseradish smached potatoes, creamy mustard greens, ancho bubbles & gremolata |
Duck Breast |
$27.00 |
Crispy new potato, apples, roasted eggplant & duck fat cracker jacks |
Gulf Fish |
$25.00 |
Cauliflower, spinach, mirlitons & oysters |
Shrimp & Okra |
$19.00 |
Red Bell peppers, tomatoes, red beans & bay leaf dust |
Double Cut Pork Chop |
$27.00 |
Spaetzle, sweet potates, rabbit confit, oyster mushrooms & green garlic reduction |
Flounder |
$24.00 |
Parisian gnocchi, crawfish, brussels sprouts, roasted garlic, kumquats & sauce louisiane |
Gulf Poke Salad |
$19.00 |
Yellow fin tuna, pickled shrimp, cab meat, carrots,raddishes, green onion, cilantro, basil seeds & tomatoes |
Gumbo |
$10.00 |
Andouille & greens |
Boudin Balls |
$12.00 |
House made boudin in a cajun corn batter & cilantro creole mustard |
Sugarcane Glazed Shrimp Salad |
$12.00 |
Mixed greens, shaved radish, spiced pecan & sugarcane vinaigrette |
Bronzed Gulf Fish |
$16.00 |
Local greens, radishes, maison dressing & alligator etouffee |
BBQ Shrimp |
$15.00 |
Roasted garlic breading pudding & black pepper paint |
Rabbit Liver Lynnoise |
$12.00 |
Pan fried liver, glazed new potatoes and onion gravy |