The Bistro at Marshdale menu with price

item price description
Pork En Crout $10.00 Puff pastry, morrell beurre blanc, scallions
Buffalo Meatballs $8.00 Tangy BBQ, pickled slaw
Black Mussels $14.00 Tomato broth, capers, leeks & fresh basil
Tiger Shrimp $10.00 Beer battered, sriracha aioli
Ricotta Gnocchi $8.50 Vegetable medley, parmesan broth
Charcuterie Board $9.50 Please ask your server
Seared Rare Yellow Fin Tuna $14.00 Ginger teriyaki, spring roll, avocado
Parmesan Custard $8.25 Pistachios, arugula, reggiano cone
Golden Beet $8.00 Field greens, candied walnuts, fresh berries, chevre & balsamic glaze
Caesar $6.00 Hearts of romaine, caesar dressing, croutons, aged parmesan
Shiitake Salad $8.50 Field greens, orange soy vinaigrette, red pepper, orange segments toasted sesame seeds
Caprese Salad $8.00 House mozzarella, tomato, basil pesto, aged balsamic
Entree Caesar $18.00 Choice of grilled chicken breast or grilled shrimp
Gnocchi Sorentino $19.75 Buffalo meatballs, tomato sauce, mozzarella, basil, parmesan-reggiano
King Crab Pappardelle $26.00 Asparagus, lemon-shallot butter sauce
Frutti di Mare $23.00 Prawns, scallops, mussels & fish, linguine in a lobster, tomato broth
Bistro Smoked Salmon $20.00 Penne, vodka, garlic-cream sauce, fresh dill
Eggplant Parmesan $16.50 Mozzarella, garlic marinara, linguini
Chicken Parmesan $18.00 Parmesan crust, marinara, mozzarella, linguini
Mesquite Pork Short Ribs $18.50 House smoked, horseradish barbeque sauce
Angus New York Strip $29.00 Pancetta-shallot demi glace
Atlantic Salmon $22.50 Coriander crust, apricot glaze, orange zest
Beef Brisket $19.50 Slow roasted in dijon, burgundy wine
Angus Filet Mignon 8oz $39.50 Ale caramelized onion, jus lie
Duck Confit $18.00 Corn relish, au jus
Alaskan Halibut $32.00 Herb encrusted, mango salad, beurre blanc, polenta cake
Seared Duck Breast $26.00 Baby carrots, orange demi, creamy polenta
Pork Tenderloin Roulade $22.00 Fennel-sausage, fontina, haricot vert, sweet potato

The Bistro at Marshdale relate restaurants