ORANGE SATAYS |
$13.00 |
CHICKEN AND BEEF SKEWERS THAI PEANUT SAUCE, SWEET AND SOUR, CITRUS SOY & CUCUMBER SALAD |
AHI TUNA CHIPS |
$14.00 |
RARE BLACKENED AHI TUNA CRISPY WONTONS, ASIAN SLAW, CITRUS SOY & WASABI OIL |
CHEESE FONDUE |
$18.00 |
GRUYERE CHEESE, TOASTED FOCCACIA BREAD, RED DELICIOUS APPLES & FRESH VEGETABLES |
FRIED CALAMARI |
$13.00 |
TOMATO CAPER SAUCE, ROASTED GARLIC AIOLI & SWEET AND SOUR SAUCE |
PROK POTSTICKERS |
$12.00 |
SCALLIONS, WATER CHESTNUTS, GINGER, LEMONGRASS & SWEET AND SOUR SAUCE |
STUFFED PORTABELLA |
$10.00 |
ZUCCHINI, EGGPLANT, ROASTED PEPPER, FRESH MOZZARELLA, BASIL OIL & BALSAMIC REDUCTION |
LUMP CRAB CAKES |
$14.00 |
ASIAN SLAW, REMOULADE SAUCE & LUMP CRABMEAT |
BBQ SHRIMP |
$14.00 |
JUMBO SHRIMP, BBQ SAUCE & BLUE CHEESE SOUFFLE |
BEEF CARPACCIO |
$15.00 |
TENDERLOIN OF BEEF CRIMINI MUSHROOM, ARUGULA SALAD, WHITE TRUFFLE VINAIGRETTE & PARMESAN CHEESE |
SHRIMP COCKTAIL |
$15.00 |
JUMBO SHRIMP, LEMONS & COCKTAIL SAUCE |
OYSTER ON THE HALF SHELL |
$15.00 |
1/2 DOZEN FANNY BAY OYSTERS |
TOMATO SOUP |
$9.00 |
SWEET ROMA TOMATOES, EXTRA VIRGIN OLIVE OIL BASIL & MINI GRILLED CHEESE SANDWICHES |
ONION SOUP |
$8.00 |
CARAMELIZED ONIONS, SHERRY WINE & THREE CHEESE CROSTINI |
CAESAR SALAD |
$9.00 |
ROMAINE HEARTS, GARLIC CROUTON & PARMESAN CHEESE |
SEDONA MIXED GREEN SALAD |
$7.00 |
CUCUMBER CARPACCIO, CARROT RIBBONS, TEARDROP TOMATO, CALIFORNIA GREENS & BALSAMIC VINAIGRETTE |
BABY SPINACH SALAD |
$11.00 |
BLUE CHEESE CRUMBLES, PICKLED RED ONIONS, CANDIED WALNUTS, BACON, MATCH STICK APPLES & BALSAMIC VINAIGRETTE |
CHINESE CHICKEN SALAD |
$15.00 |
SESAME CRUSTED CHICKEN, CABBAGE, CARROTS, PEANUTS, FIRED WONTONS & CILANTRO GINGER VINAIGRETTE |
AHI TUNA SALAD |
$18.00 |
YUKON GOLD POTATO, GREEN BEANS, MIXED GREENS, HARD BOILED EGGS & KALAMATA OLIVE VINAIGRETTE |
THAI BEEF SALAD |
$17.00 |
BISTRO FILET, BUTTER LETTUCE, CHILLED THAI NOODLES, SHITAKE, BOK CHOY, SCALLIONS & RED CURRY VINAIGRETTE |
CHOPPED VEGETABLE SALAD |
$10.00 |
ROMAINE CORN, TOMATO, CARROTS, ZUCCHINI, BACON, AVOCADO & RUSSIAN DRESSING |
CAPRESE SALAD |
$13.00 |
HEIRLOOM TOMATO. BUFFALO MOZZARELLA, EXTRA VIRGIN OLIVE OIL & BALSAMIC REDUCTION |
FOUR CHEESE |
$12.00 |
FONTINA, PROVOLONE, MOZZARELLA, PARMESAN CHEESE & TOMATO SAUCE |
BBQ CHICKEN |
$14.00 |
RED ONIONS, SMOKED GOUDA, MOZZARELLA, CILANTRO & BBQ SAUCE |
SMOKED SALMON |
$15.00 |
CITRUS SEASONING, CAPERS, RED ONIONS, SOUR CREAM & CHIVES |
WHITE TRUFFLE |
$15.00 |
MOZZARELLA, PARMESAN CHEESE, PROSCUITTO, TRUFFLE OIL & ARUGULA |
POMODORO |
$17.00 |
HEIRLOOM TOMATOES, EXTRA VIRGIN OLIVE OIL, TOASTED GARLIC PESTO BUTTER & FETTUCCINI |
LITTLENECK CLAMS |
$28.00 |
LITTLENECK CLAMS, GARLIC WHITE, BASIL, CHILI FLAKES, CLAM BROTH & BUCATINI |
CHICKEN ALFREDO |
$19.00 |
GARLIC, WHITE WINE, ROASTED CHICKEN, PARMESAN CHEESE, HEAVY CREAM & FETTUCCINI |
BOLOGNESE |
$21.00 |
GROUND VEAL, PORK, BEEF, SWEET ITALIAN SAUSAGE, TOMATOES, RICOTTA SALATA & RIGATONI |
SEDONA BURGER |
$11.00 |
8OZ ANGUS BEEF, RED ONIONS, LETTUCE, TOMATO, TILLAMOOK CHEDDAR CHEESE & FRIES |
CHICKEN PANINI |
$11.00 |
GRILLED CHICKEN BREAST, MOZZARELLA, ROASTED PEPPERS, HERB MAYONNAISE, CIABATTA BREAD & PASTA SALAD |
SALMON BURGER |
$15.00 |
ATLANTIC SALMON, GINGER, SESAME OIL, SHITAKE SALSA, SOY MAYONNAISE, BRIOCHE BUN & FRIES |
BAJA FISH TACOS |
$16.00 |
MAHI MAHI, FLOUR TORTILLAS, TOMATO SALSA, GUACAMOLE, COCONUT FRUIT RICE & FRIED PLANTAINS |
MINI REUBENS |
$11.00 |
CORNED BEEF, RUSSIAN DRESSING, GRUYERE CHEESE, SAUERKRAUT, SOFT PRETZEL ROLLS & HOUSEMADE POTATO SALAD |
BEEF GYRO WRAP |
$14.00 |
TENDERLOIN TIPS, CUCUMBER YOGURT SAUCE, LETTUCE, TOMATO, MIXED GREENS, FETA CHEESE & FRIES |
THE CLUB |
$12.00 |
TOASTED BRIOCHE BREAD, TURKEY, BLACK FOREST HAM, CHEDDAR, APPLEWOOD SMOKED BACON, HERB MAYONNAISE & FRIES |
HOISIN HALF DUCK |
$27.00 |
PAN FRIED NOODLES, TEMPURA BOK CHOY & BASIL MINT WHITE SOY SAUCE |
FREE RANGE HALF CHICKEN |
$23.00 |
PARSNIP PUREE ROASTED CIPOLLINI ONIONS, SAUTEED MUSHROOMS, BACON & CHICKEN JUS |
ORGANIC GRILLED CHICKEN BREAST |
$18.00 |
MASHED POTATO, BROCCOLIN & HERB CHICKEN JUS |
CERTIFIED ANGUS BISTRO FILLET |
$19.00 |
YUKON GOLD WHIPPED POTATO, SAUTE SPINACH & PORT WINE SAUCE |
MIX GRILL |
$19.00 |
SALMON, HALIBUT, SHRIMP, SCALLOPS, COCONUT FRUIT RICE & BEURRE BLANC |
ORGANIC GRILLED CHICKEN BREAST |
$18.00 |
MASHED POTATO, BROCCOLIN & HERB CHICKEN JUS |
POMODORO |
$17.00 |
HEIRLOOM TOMATOES, EXTRA VIRGIN OLIVE OIL TOASTED GARLIC, PESTO BUTTER & FETTICCINI |
CHICKEN ALFREDO |
$19.00 |
GARLIC, WHITE WINE, ROASTED CHICKEN, PARMESAN CHEESE, HEAVY CREAM & FETTUCCINI |
BOLOGNESE |
$21.00 |
GROUND, VEAL, PORK, BEEF, SWEET ITALIAN SAUSAGE, TOMATOES, RICOTTA SALATA & RIGATONI |
GRILLED ATLANTIC SALMON |
$25.00 |
STEAMED JASMINE RICE, ASIAN STIR FRY & MISO BEURRE BLANC |
ALASKAN HALIBUT |
$32.00 |
CHORIZO SAUSAGE, CLAMS, NEW POTATO, ZUCCHINI & SAFFRON BEURRE BLANC |
PEPPER CRUSTED AHI TUNA |
$32.00 |
PROVENCAL VEGETABLE RELISH, ROASTED EGGPLANT, WHIPPED POTATO & LEMON OIL |
DAY BOAT SCALLOPS |
$32.00 |
BABY VEGETABLE MEDLEY, ROASTED POTATOES, BASIL OIL & TRUFFLE CREAM SAUCE |
CERTIFIED ANGUS FILET MIGNON |
$38.00 |
WHIPPED POTATO, BROCCOLINI, EXOTIC MUSHROOMS, MARSALA SAUCE & CRISPY ONIONS |
CERTIFIED ANGUS NEW YORK STRIPLOIN |
$34.00 |
HOUSE MADE STEAK FRIES, SPICY MANGO KETCHUP, SPINACH & ROASTED GARLIC SERRANO CHILE BUTTER |
CAJUN PORK CHOP |
$25.00 |
ANDOUILLE SAUSAGE POTATO HASH, GREEN BEANS & CREOLE MUSTARD SAUCE |
CERTIFIED ANGUS BEEF SHORT RIBS |
$32.00 |
WHIPPED POTATOES, VEGETABLE MEDLEY & RED WINE BRAISING LIQUID |