Aceitunas Marinados |
$6.00 |
Marinated spanish olives & coarse sea salt. |
Pa Amb Oil |
$6.00 |
Grilled country bread, garlic, tomatoes olive oil & sea salt (add boquerones $5.00). |
Tostas De Boqueron |
$10.00 |
Marinated anchovies, avocado olivade & multigrain toast. |
Garbanzo Fritos |
$5.00 |
Fried garbanzo & coarse salt. |
Coles Y Coliflor |
$9.00 |
Brussel sprouts, green cauliflower, citrus yogurt & pimeton de la vera. |
Pimientos Del Padron |
$10.00 |
Blistered shishito peppers & coarse sea salt. |
Crujiente Mahones |
$8.00 |
Flat bread, mahon cheese, honey, thyme & sea salt. |
Brandada Y Hongos |
$9.00 |
Catalan codfish bradana, with mushroom compote & olive oil toast. |
Gambas Al Ajillo |
$13.00 |
Sauteed shrimp, wild mushrooms, garlic, guindilla pepper & parsley. |
Queso Al Horno |
$12.00 |
Baked spinach goat cheese, spicy tomato sofrito & spanish toast. |
Calamari A La Plancha |
$14.00 |
Patagonian baby calamari, pocha beans, bell peppers, purple potato salad, butternut squash & preserved lemon vinaigrette. |
Montadito |
$10.00 |
Colorado lamb meatballs, pickled cucumbers, tomato sofrito & manchengo tuile. |
Panceta Con Calabaza |
$14.00 |
Pan seared berkshire pork belly, kabocha squash, toasted marcona almonds, roasted garlic & moscatel vinegar reduction. |
Codorniz Con Membrillo |
$18.00 |
Crispy quail wrapped with bacon, pan seared quince, green onions, mushrooms & rioja balsamico. |
Bacalao Con Pulpo Y Cachofas |
$31.00 |
House cured atlantic cod fish, pan seared galician octopus, cockles, sweet potatoes, artichoke & txakoli-parsley broth. |
Pescado Del Dia |
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Chef's daily fish selection with seasonal greens & garlic sofrito. |
Pollo Campero |
$26.00 |
Grilled local chicken (griggstown, nj), judion de la granja beans, lberico ham, local greens, mushrooms & preserved lemon emulsion. |
Paella Mixta |
$26.00 |
Bamba rice, free range chicken, berkshire pork, sepia, octopus, clams, mussels & saffron broth. Per person (for two or more). |
Porcella |
$44.00 |
Slow roasted suckling pig, watercress, frisee, grilled quince & px reduction. |
Trio Charcutero |
$20.00 |
Chorizo picante, salchichon de vic, lomo adobado. |
Jamon Serrano (1 1/2 Oz) |
$9.00 - $18.00 |
|
Jamon Iberico (1 Oz) |
$22.00 |
|
Manchego Cheese (1 1/2 Oz) |
$6.00 - $11.00 |
|
Quesos Artesanales |
$16.00 |
|
Caldo Estacion |
$9.00 |
Garlicia style pumpkin & chicken soup, smoked bacon, chorizo, potato & broccoli rabe. |
Negros Y Cruijentes |
$16.00 |
Crispy vermicelli, shaved sepia, watercress, sofrito & beet powder. |
Rossejat Rapida |
$15.00 |
Fideo pasta, all natural chicken breast, fava beans, chorizo, cockles & saffron alioli. |
Verduras |
$14.00 |
Fideo pasta, cauliflower, artichokes, mushrooms, seasonal greens & organic poached egg. |
De Cordero |
$16.00 |
Fiedos pasta, braised lamb shank, wild mushrooms, seasonal greens & goat cheese aioli. |
Ensalada |
$8.00 |
Seasonal greens, shaved baby beets, red onions, & sherry vinaigrette. |
Saltedo |
$9.00 |
Sauteed seasoned greens, garlic & olive oil |
Piquillos |
$10.00 |
Confit piquillo peppers. |
Patatas Bravas |
$8.00 |
Crispy potatoes & spicy brava sauce. |
Trio Charcutero |
$18.00 |
Chorizo picante, salchichon de vic, lomo adobado. |
Jamon Serrano (1 1/2 Oz) |
$9.00 - $18.00 |
(Add manchego cheese $5.00, $9.00). Twelve month dry cured serrano ham. |
Jamon Iberico (1 Oz) |
$20.00 |
Twenty-four month dry cured iberian ham. |
Aceitunas Marinadas |
$7.00 |
Marinated olives. |
Pa Amb Oli |
$8.00 |
Grilled country bread, garlic, tomatoes, olive oil & sea salt (add boquerones $6.00). |
Tostadas De Boqueron |
$12.00 |
Marinated anchovies, avocado, olivade, multi-grain toast. |
Y Cordero |
$13.00 |
Colorado lamb meatballs, pickled cucumbers, tomato sofrito & manchego tuile. |
Coles & Coliflor |
$9.00 |
Fried brussel sprouts, green cauliflower, citrus zest, mint yogurt & pimeton de la vera. |
Patatas Bravas |
$8.00 |
Crispy potatoes & spicy brava sauce. |
Ensalada Del Tiempo |
$10.00 |
Seasonal greens, shaved baby beets, swamp grapes, heirloom cherry tomatoes, red onions & sherry vinaigrette (add bonito del norte tuna $6.00). |
Pimientos Del Padron |
$10.00 |
Blistered shishito peppers & coarse sea salt. |
Crujiente Mahones |
$9.00 |
Spanish flat bread, dry aged mahon cheese, honey, thyme & sea salt. |
Pulpo A La Planch |
$19.00 |
Galician octopus, poached, forum vinegar, caramelized onions, & red mojo picon. |
Codorniz Con Manzana |
$20.00 |
Crispy quail wrapped with bacon, seared apple. green onions, mushrooms & rioja balsamico. |
Gambas Al Ajillo |
$12.00 |
Sauteed shrimp, hen of the woods mushrooms, spring garlic, white wine, guindilla pepper & parsley. |
Fideos Negros |
$15.00 |
Crispy vermicelli, shaved sepia, watercress, sofrito & beet powder. |
Nuestro Flan |
$9.00 |
Spanish vanilla custard, hibiscus emulsion & maria cookie crumbs. |
Membrillo Con Arroz Con Leche |
$10.00 |
Quince paste, passion fruit semifreddo & creamy rice pudding. |
Blanco Y Negro |
$11.00 |
White chocolate bizcocho, bittersweet chocolate custard manchego emulsion, bread tuile & olive oil. |
Bunuelos |
$10.00 |
Spanish profiteroles, passion fruit pastry creme, coconut & rum pana cotta & red berries coulis. |
Quesos Artesanales |
$19.00 |
Assortment of artisanal spanish cheeses, quince paste & grapes. |