| Tuna Sashimi |
$15.00 |
Slightly blackened, with marinated cabbage, ginger and wasabi. |
| Spicy Homemade Sausage |
$14.00 |
Wrapped in puff pastry with wild mushroom sauce. |
| Norwegian Smoked Salmon |
$14.00 |
Served with toast points, capers, horseradish, onion, dill cream cheese and diced egg. |
| Grilled Scallops |
$15.00 |
Wrapped in bacon and baked with garlic butter. |
| Escargots |
$14.00 |
Sauteed in herb, garlic and cognac butter. |
| Jumbo Shrimp |
$15.00 |
With spicy cocktail sauce. |
| Tomato Basil Salad |
$11.00 |
Topped with onion, pine nuts, blue cheese and basil vinaigrette on a bed of bibb lettuce. |
| Caesar Salad |
$11.00 |
Romaine lettuce tossed in a light caesar dressing, sprinkled with parmesan cheese and croutons. |
| Half & Half Caesar And Tomato Basil |
$11.00 |
|
| Field Greens With Endive |
$10.00 |
Served with fresh tarragon dressing. |
| Spinach Salad |
$11.00 |
Fresh baby spinach with sesame seed vinaigrette dressing served with diced egg, onions and bacon. |
| Soup Of The Day |
$8.00 |
|
| French Onion Soup |
$9.00 |
|
| Slow Roasted Baby Back Ribs |
$29.00 |
Full rack marinated in barbeque sauce. |
| Wiener Schinzel |
$29.00 |
Sauteed golden brown and served with a side of jus. |
| Grilled Chicken Breast |
$23.00 |
Served with a wild mushroom sauce. |
| Rocky Mountain Trout |
$26.00 |
Grilled and basted with herb sauce. Served with lemon tarragon. |
| Alaskan King Crab Legs |
$40.00 - $63.00 |
By the half or full pound. The best in the valley, may be in the world. Steamed and cracked, served with drawn butter. |
| Steak Teriyaki, 12 Oz Sirloin |
$28.00 |
Marinated in ginger, garlic and soy sauce. |
| 12 Oz. New Strip |
$35.00 |
Served with peppercorn sauce. |
| 8 Oz. Tender Filet Mignon |
$38.00 |
Served with bearnaise. |
| Russell's Steak Diane |
$38.00 |
Our house specialty, grilled filet served with a mild shallot, mustard brandy cream sauce. |
| 22 Oz. T-Bone |
$39.00 |
The ultimate steak. |
| 12 Oz. Slow Roasted Prime Rib |
$29.00 |
With horseradish sauce and au jus. |
| 12 Oz. Ribeye Steak |
$34.00 |
Grilled or blackened, served with peppercorn sauce well marbled with fat, a very flavorful cut of beef. |
