| Continental Breakfast Buffet |
$15.00 |
freshly baked breakfast pastries, sliced cured meats & cheese tropical fruits, homemade granola, honey lemon yogurt & assorted cereals, freshly squeezed florida orange juice & brewed coffee or tea |
| The Classic |
$13.00 |
two organic farm fresh eggs*, any style served with breakfast potatoes or fruits choice of: english muffin, whole wheat, white or rye toast |
| The Biltmore Breakfast |
$18.00 |
two organic farm fresh eggs*, any style served with breakfast potatoes or fruits choice of: pork sausage links, canadian or smoked bacon, virginia ham, choice of: english muffin whole wheat, white or |
| Three Egg Omelet |
$15.00 |
three organic farm fresh eggs* with breakfast potatoes or fruits choice of: english muffin, whole wheat, white or rye toast |
| Frittata Of The Day |
$15.00 |
chefs special open face omelet of the day choice of: english muffin, whole wheat, white or rye toast |
| Crepe Filled With Ham, Gruyere Cheese & Mushrooms |
$15.00 |
topped with two organic farm fresh sunny side up eggs*, served with mixed green salad |
| Eggs Bruschetta |
$16.00 |
farm fresh organic scrambled eggs*, fontina cheese & tomato bruschetta served on grilled country bread |
| Eggs Benedict |
$16.00 |
two organic farm fresh poached eggs*, sliced canadian bacon toasted english muffin & black truffle hollandaise |
| Scottish Smoked Salmon |
$16.00 |
premium scottish smoked salmon, toasted bagel, red onions, tomatoes english cucumber, caper berries & chive cream cheese |
| Steak & Eggs |
$19.00 |
grilled churrasco steak & eggs* any style served with chimichurri sauce |
| From The Griddle |
$12.00 |
served with pure maple syrup buttermilk pancakes: original, blueberry, strawberry or chocolate chip belgian waffle with whipped cranberry-orange butter cinnamon swirl french toast, with apple butter |
| Breakfast Meats |
$5.00 |
pork sausage links, canadian bacon, smoked bacon & virginia ham |
| Seasonal Fruits |
$7.00 |
seasonal fresh berries, florida grapefruit sliced papaya with lime sliced mango with lime sliced pineapple boat |
| Tropical Fresh Fruit Plate |
$10.00 |
fresh berries, cantaloupe, kiwi, papaya, pineapple, honeydew & mango |
| Cold Cereals |
$6.00 |
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| Cold Cereals |
$19.00 |
special k, rice krispies, corn flakes raisin bran, frosted flakes, cheerios product |
| Cold Cereals |
$8.00 |
homemade granola & tropical fruit, steel-cut irish oatmeal & brown sugar |
| Just Baked Selections |
$6.00 |
croissants, coffee cake, bear claw, bagel & chive cream cheese |
| Bread Selection |
$3.00 |
english muffin, whole wheat, white or rye toast |
| Florida Orange Juice |
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| Red Papaya Juice |
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| Cranberry Juice |
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| Tomato Juice |
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| Florida Grapefruit Juice |
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| Pineapple Juice |
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| Mango Juice |
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| V8 Juice & Carrot Juice |
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| Regular |
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| Decaf |
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| Espresso |
$5.00 |
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| Café Au Lait |
$7.00 |
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| Cortadito |
$5.50 |
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| Cappuccino |
$6.00 |
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| Café Latte |
$6.00 |
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| Anastasia |
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blend of black teas, lemon & orange blossom |
| Darjeeling |
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subtle black tea from india |
| Detox |
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blended brazilian mate, chinese green tea & slivers of lemongrass |
| Earl Grey |
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black tea flavored with bergamot |
| Jasmine |
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blended chinese green tea & scented jasmine flowers |
| English Breakfast |
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blended black ceylon & assam teas |
| Verbena Mint Tea |
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caffeine-free, blend of mint leaves & verbena |
| Decaffeinated Earl Grey With Citrus Fruits |
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caffeine-free chinese black tea flavored with citrus fruits |
| Zuppa De Giorno |
$6.00 |
all soups are non-cream based made fresh in-house daily |
| Minestrone |
$6.00 |
traditional italian mixed vegetables soup |
| Insalata Mista |
$9.00 |
baby greens, fresh shaved fennel red onions, grape tomatoes balsamic vinaigrette. |
| Insalata Di Cesare |
$9.00 |
crisp romaine lettuce, aged grana padano foccacia croutons, chef's caesar dressing. |
| Insalata Di Mare |
$15.00 |
steamed shrimp, scallops, bell peppers red onions, celery, baby arugula with lemon vinaigrette. |
| Burrata Pugliese |
$18.00 |
burrata mozzarella, marinated cerignola olives, ripe tomatoes, basil, extra virgin olive oil. |
| Melanzane Alla Parmigiana |
$14.00 |
wooden oven baked eggplant mozzarella, parmigiano-reggiano tomato sauce. |
| Tartara Di Tonno |
$17.00 |
diced ahi tuna, cucumber avocado, scallions, mixed greens lemon soy sauce |
| Calamari Alla Griglia |
$14.00 |
grilled calamari, baby frisse salad mustard sauce. |
| Calamari Fritti |
$14.00 |
fried calamari, zucchini, rock shrimp with lightly spiced marinara sauce. |
| Prosciutto E Melone |
$17.00 |
prosciutto di parma, tuscan melon. |
| Zuppa Del Giorno |
$6.00 |
all soups are non-cream based made fresh in-house daily. |
| Minestrone |
$6.00 |
traditional italian mixed vegetables soup |
| Insalata Mista |
$10.00 |
baby greens, fresh shaved fennel red onions, grape tomatoes, balsamic vinaigrette |
| Insalata Di Cesare |
$10.00 |
crisp romaine lettuce aged grana padano foccacia croutons caesar dressing |
| Insalata Di Mare |
$16.00 |
steamed shrimp, scallops, bell peppers red onions, celery, baby arugula lemon vinaigrette. |
| Burrata Pugliese |
$18.00 |
burrata mozzarella, marinated cerignola olives, ripe tomatoes, basil, extra virgin olive oil |
| Melanzane Alla Parmigiana |
$15.00 |
wooden oven baked eggplant mozzarella, parmigiano-reggiano tomato sauce |
| Tartara Di Tonno |
$18.00 |
diced ahi tuna, cucumber avocado, scallions, mixed greens lemon soy sauce |
| Calamari Alla Griglia |
$14.00 |
grilled calamari, baby frissé salad mustard sauce |
| Calamari Fritti |
$14.00 |
fried calamari, zucchini, rock shrimp with lightly spiced marinara sauce |
| Prosciutto E Melone |
$18.00 |
prosciutto di parma, tuscan melon |
| Cappellini Pomodoro Basilico |
$16.00 |
angel hair pasta, tomato sauce fresh basil. |
| Ravioli Ai Formaggi |
$19.00 |
ravioli filled with ricotta, mascarpone fontina, parmigiano-reggiano tomato coulis. |
| Fettuccine Integrali |
$18.00 |
whole wheat fettuccine pasta asparagus, roasted red peppers diced roma tomatoes, garlic light tomato broth. |
| Gnocchi Alla Sorrentina |
$19.00 |
potato gnocchi, light tomato coulis fresh mozzarella cheese. |
| Linguine Alle Vongole |
$23.00 |
linguine pasta, baby clams, sauteed garlic, white or red sauce. |
| Tonnarelli Alla Carbonara |
$18.00 |
square spaghetti, cured guanciale egg yolk, parmigiano-reggiano. |
| Pappardelle Bolognese |
$20.00 |
pappardelle pasta, beef ragout tomato sauce, asparagus, aged grana padano |
| II Risotto |
$22.00 |
carnaroli rice choice of baby asparagus grana padano, porcini mushrooms or rock shrimp |
| Cappellini Pomodoro Basilico |
$17.00 |
angel hair pasta, tomato sauce fresh basil. |
| Gnocchi Alla Sorrentina |
$20.00 |
potato gnocchi, light tomato coulis fresh mozzarella cheese. |
| Ravioli Ai Formaggi |
$20.00 |
ravioli filled with ricotta, mascarpone fontina, parmigiano-reggiano tomato coulis |
| Linguine Alle Vongole |
$25.00 |
linguine pasta, baby clams, sauteed garlic, white or red sauce. |
| Fettuccine Integrali |
$19.00 |
whole wheat fettuccine pasta asparagus, roasted red peppers diced roma tomatoes, garlic light tomato broth |
| Tonnarelli Alla Carbonara |
$20.00 |
square spaghetti, cured guanciale egg yolk, parmigiano-reggiano |
| Pappardelle Bolognese |
$22.00 |
pappardelle pasta, beef ragout tomato sauce, aged grana padano |
| Il Risotto |
$24.00 |
carnaroli rice choice of baby asparagus grana padano, porcini mushrooms or rock shrimp |
| Panino Con Prosciutto |
$14.00 |
foccacia bread, sliced prosciutto, di parma, robiola cheese, tomato & mixed greens. |
| Panino Con Pollo |
$12.00 |
foccacia bread, roasted boneless chicken breast, eggplant tapenade, smoked mozzarella, sun dried tomato, baby arugula |
| Gamberi Alle Erbe |
$29.00 |
sautéed saltwater jumbo shrimp, italian fresh herbs, lemon white wine sauce |
| Ombrina E Capperini |
$26.00 |
seared saltwater chilean sea bass leeks wild mushrooms, white wine caper sauce |
| Cernia In Guazzetto |
$24.00 |
black grouper, clams, mussels, sautéed garlic, capers, black olives in a light tomato broth |
| Petto Di Pollo |
$17.00 |
grilled bell & evans organic chicken breast, roma tomatoes, red onions baby arugula salad |
| Pollo Alla Parmigiana |
$19.00 |
parmesan-crusted, bell & evans organic chicken breast mozzarella cheese tomato sauce |
| Pollo Ai Funghi |
$18.00 |
pan fried, bell & evans organic dark meat chicken, wild mushrooms marsala wine sauce |
| Vitello Milanese |
$24.00 |
pan fried, bell & evans organic dark meat chicken, wild mushrooms marsala wine sauce |
| Zuppa Di Pesce |
$30.00 |
seafood stew with saltwater shrimp scallops, clams, calamari, mussels garlic crostini, light tomato broth |
| Ombrina E Capperini |
$29.00 |
seared salt water chilean sea bass leeks, wild mushrooms, white wine caper sauce. |
| Cernia Alla Livornese |
$25.00 |
black grouper fillet, onions capers, black olives, tomato sauce |
| Salmone E Spinaci |
$23.00 |
grilled salmon filet over creamy spinach. |
| Gamberi Fra diavolo |
$29.00 |
sauteed colossal gulf coast shrimp, lightly spiced tomato sauce with garlic, onions. |
| Pollo Alla Parmigiana |
$20.00 |
parmesan-crusted, bell & evans organic chicken breast mozzarella cheese tomato sauce |
| Vitello Ai Funghi |
$25.00 |
pan seared veal medallions mushrooms marsala wine sauce |
| Vitello Milanese |
$25.00 |
breaded veal scaloppini baby arugula red onions, grape tomato, lemon dressing |
| Filetto Al Barolo |
$30.00 |
grilled 8oz. prime filet mignon roasted potato, barolo sauce. |
| Controfiletto Al Gorgonzola |
$30.00 |
grilled 16oz. grass-fed bone-in rib-eye steak, spinach, gorgonzola sauce. |
| Colossal Gulf Coast Shrimp |
$25.00 |
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| Grilled Tuna Steak |
$24.00 |
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| Wild Alaskan Salmon Filet |
$21.00 |
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| 8 Oz Bell & Evans Breast Of Chicken |
$16.00 |
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| 16 Oz Bone-In Rib-Eye Steak |
$28.00 |
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| 12 Oz New York Strip Steak |
$25.00 |
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| 8 Oz Center-Cut Filet Of Beef |
$28.00 |
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| Colossal Gulf Coast Shrimp |
$25.00 |
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| Grilled Tuna Steak |
$24.00 |
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| Wild Alaskan Salmon Filet |
$21.00 |
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| 8 Oz Bell & Evans Breast Of Chicken |
$16.00 |
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| 16oz. Bone-In Rib-Eye Steak |
$28.00 |
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| 12oz. New York Strip Steak |
$25.00 |
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| 8oz. Center-Cut Filet Of Beef |
$28.00 |
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| Organic Sautéed Baby Spinach |
$5.00 |
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| Grilled Seasonal Vegetables |
$5.00 |
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| Asparagus, Grated Parmigiano-Reggiano |
$6.00 |
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| Organic Broccolini, Garlic & Olive Oil |
$6.00 |
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| Rosemary Garlic Roasted Potatoes |
$6.00 |
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| Yuca Mashed Potatoes |
$6.00 |
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| Northern Italian Polenta |
$6.00 |
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| Sautéed String Beans |
$6.00 |
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| Zuppa Del Giorno |
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all soups are non-cream based. |
| Pomodori E Rucola |
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slices of fresh roma tomato, baby arugula walnuts, gorgonzola dressing |
| Insalata Cesare |
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crisp romaine, aged grana padano, foccacia croutons, chef's caesar dressing. |
| Zuppa Del Giorno |
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all soups are non-cream based |
| Insalata Contadina |
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mixed baby greens, shaved fennel, grape tomatoes, red onions, balsamic vinaigrette |
| Insalata Di Farro |
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emmer wheat grain, green apple raisins, scallions, romaine lettuce walnut vinaigrette |
| Lightly Breaded Calamari |
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| Mozzarella Caprese |
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| Caesar Salad |
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| Insalata Mista |
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| Spaghetti E Polpetini |
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fresh spaghetti pasta with meatballs tomato sauce, fresh basil |
| Pollo Brasato |
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organic bone in chicken leg braised with vegetables & wine served with grilled italian polenta |
| Pagello E Oliva |
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pan seared red sea bream filet with olives & fresh thyme creamy sauce |
| Organic Sautéed Baby Spinach |
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| Grilled Seasonal Vegetables |
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| Asparagus & Parmigiano-Reggiano |
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| Organic Broccolini, Garlic & Olive Oil |
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| Rosemary & Garlic Roasted Potatoes |
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| Yuca Mashed Potatoes |
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| Northern Italian Polenta |
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| Sautéed String Beans |
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| Rigatoni Alla Boscaiola |
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rigatoni pasta, sweet italian sausage, wild mushrooms & green peas in vodka sauce |
| Pollo E Fontina |
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pan seared bell & evans organic boneless chicken breast topped with sautéed mushrooms, shallots balsamic vinegar melted fontina cheese |
| Salmone |
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salmon marinated in garlic & olive oil served with tarragon sauce & mashed potato |
| Penne, Rigatoni, Fettuccini |
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| Square Spaghetti Pasta |
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with choice of pomodoro |
| Bolognese, Boscaiola Or Aglio E Olio |
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| Chicken Cacciatora |
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| Chicken Marsala |
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| Basa Livornese |
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| Sea Bream & Lemon Butter |
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| Exotic Pannacota |
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mango & passion fruit, pannacota exotic fruit chutney & coconut cookie |
| Assorted Sorbet & Gelato |
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served with home-made biscotti & berries |
| Mousse Di Cioccolato |
$12.00 |
chocolate mouse with praline vanilla & chocolate sauce |
| Panacotta Tropicale |
$13.00 |
mango & passion fruit pannacota exotic fruit chutney & coconut cookie |
| Gianduiotto Fondente |
$14.00 |
dark chocolate molten cake banana ice cream |
| Tiramisu Italiano |
$13.00 |
layered lady fingers cookies, espresso coffee, mascarpone cream |
| Torta Di Mele |
$13.00 |
warm apple tart served with vanilla ice cram & caramel |
| Créme Brulée |
$12.00 |
tahitian vanilla bean custard |
| Assorted Sorbet & Gelato |
$9.00 |
served with made in-house biscotti & berries |
| Crème Brulée |
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tahitian vanilla bean custard |
| Assorted Sorbet & Gelato |
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with house made biscotti & berries |
| Torta Di Mele |
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warm apple tart with vanilla ice-cream |
| Tiramisu |
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layered lady fingers cookies, espresso coffee mascarpone cream |
| Zuppa Del Giorno |
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soup of the day - non cream base, made fresh in-house daily |
| Crema Di Zucca |
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roasted butternut squash soup second course selections |
| Insalata Cesare Salad |
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crisp romaine, aged grana padano, foccacia croutons, caesar dressing |
| Insalata Mista |
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baby greens, roasted fennel, red onions, cherry tomatoes, balsamic vinaigrette |
| Antipasto Platter |
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| Zuppa Del Giorno |
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soup of the day |
| Insalata Multicolore |
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boston lettuce, carrots, radishes & apples with apricot vinaigrette |
| Zuppa Del Giorno |
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soup of the day |
| Insalata Di Finocchio E Arancie |
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shaved fennel, orange segments, fresh mint & pine nuts with blood orange oil dressing |
| Bresaola alla Valtellina |
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thinly sliced cured beef, baby arugula shaved aged grana padano cheese, lemon vinaigrette |
| Osso Buco Risotto Al Parmigiano |
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chef marios famous braised veal shank with fresh carrots, onions, celery, white wine & parmesan cheese risotto |
| Espresso |
$5.00 |
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| Double Espresso |
$7.00 |
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| Cappuccino |
$6.00 |
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| Cannelloni Di Pollo |
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pasta tubes filled with shredded chicken, spinach & ricotta cheese topped with melted mozzarella |
| Maialino Alla Milanese |
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pan fry breaded pork chop baby greens, red onions, roma tomato & lemon vinaigrette |
| Pesce In Umido |
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sea bream filets cooked in a light tomato broth with sautéed garlic fresh thyme, white wine, potatoes & carrots |
| Fettuccine Con Ragu Di Carne E Funghi Porcini |
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fettuccine pasta with beef ragout, porcini mushroom & tomato sauce |
| Vitello Alla Pizzaiola |
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grilled veal skirt steak, red bell peppers, onions kalamata olives, tomato sauce & basil |
| Pesce Al Forno E Capponata |
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white bass filets baked with tomato sauce, garlic & fresh basil served with a blend of sautéed diced vegetables & capers |
