Soup Du Jour |
$8.00 |
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Organic Mixed Field Greens |
$10.00 |
balsamic vinaigrette |
Crisp Calamari |
$11.00 |
mint-cilantro chutney |
Soup Du Jour |
$9.00 |
|
Spring Greens |
$11.00 |
artisanal cheese, pomegranate vinaigrette |
Bulgar Wheat |
$12.00 |
dandelion, avocado, pickled shallot |
Flash Fried Calamari |
$12.00 |
mint-cilantro chutney |
Scallops |
$13.00 |
celery root remoulade, salsa verde |
Baby Artichokes & Avocado Salad |
$13.00 |
house smoked mozzarella, english mustard sauce |
Maryland Crab Cake |
$16.00 |
haricot verts salad, pecans, dijonaise sauce |
Caesar Salad |
$12.00 |
hearts of romaine, parmesan, spicy croutons, caesar dressing |
Caesar Salad |
$17.00 |
with grilled chicken breast |
Cobb Salad |
$16.00 |
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Cobb Salad |
$17.00 |
chopped chicken, avocado, bacon, egg, bleu cheese, romaine lettuce |
Salad Trio |
$14.00 |
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Salad Trio |
$17.00 |
quinoa and wild rice, cucumber and red onion, roasted pepper and house smoked mozzarella |
Grilled Chicken Wrap |
$14.00 |
roasted red bell pepper, grilled onions, herbed goat cheese, purple watercress salad |
Shrimp Salad Sandwich |
$16.00 |
served open faced on brioche bread, homemade chips |
8oz. Sirloin Burger And Fries |
$16.00 |
ettuce, tomato, onions available at no charge: swiss, cheddar, bacon, grilled onions |
Garden Veggie Burger |
$16.00 |
lettuce, tomato, onions available at no charge: swiss, cheddar, bacon, grilled onions |
Ricotta Ravioli |
$12.00 |
roasted garlic tomato sauce, fresh basil, parmesan tuille |
Lump Crabcake Sandwich |
$18.00 |
haricot verts salad, pecans, chipotle mayonaise |
Pan-Seared Atlantic Salmon |
$20.00 |
mixed greens, grapefruit segments, lemon vinaigrette |
Hometown Pecans |
$5.00 |
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Tapenade |
$6.00 |
torn baguette. |
Crostini |
$6.00 |
tuscan kale, preserved lemon, parmagiano reggiano |
Pilaf |
$18.00 |
brown rice, mung bean, black kale, ginger |
Red Snapper |
$27.00 |
celery root, mustard greens, fennel sauce |
House Made Pappardelle |
$23.00 |
spinach, bacon, scallion, house ricotta |
Crisp Pan Roasted Half Chicken |
$26.00 |
wild rice, mushroom mélange, blackberry port wine sauce |
Brook Trout |
$22.00 |
chanterelles, sweet pea coulis |
Shell Steak |
$30.00 |
parsnip, maitake, red wine |
Wild Striped Bass |
$27.00 |
bouchot mussels, mustard greens, cannelini bean |
Asparagus |
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Beets |
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Sugar Snap Peas |
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Parsnips |
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Smoked Ham And Cheddar Cheese Omelette House Smoked Salmon And Fontina Cheese Omelette |
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herbed-roasted potatoes, field greens. |
New Leaf Scrambled Eggs |
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goat cheese, scallions, roasted potatoes, field greens. |
Eggs Re nata |
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over easy eggs served on roasted tomatoes, house smoked mozzarella with sausage, field greens. |
Eggs Benedict |
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poached eggs, hollandaise sauce, smoked ham, herb-roasted potatoes, field greens. |
Eggs Florentine |
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poached eggs, hollandaise sauce, sauteed spinach, herb-roasted potatoes, field greens. |
Challah French Toast |
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caramelized bananas, house smoked pork sausage, vermont maple syrup. |
Croque Madame |
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smoked ham, gruyere cheese, brioche, bechamel sauce, topped with sunnyside up eggs, field greens. |
Lump Crabcake Sandwich |
$2.00 |
haricot vert salad, pecans, chipotle mayonnaise. |
8oz. Sirloin Hamburger/Cheeseburger |
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lettuce, tomato, sour dill pickle, french fries. |
Chicken Paillard |
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roasted red bell peppers, parmesan cheese, field greens. |
Duck Confit Hash |
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poached eggs, cheddar cheese grits, field greens. |
House Smoked Salmon Tartine |
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creme cheese, chives, capers, red onion, field greens. |
Soup Of The Day |
$8.00 |
|
Basket Of House Made Muffins |
$9.00 |
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Crisp Fried Calamari |
$11.00 |
mint-cilantro chutney. |
House Smoked Hickory Wood Bacon |
$4.00 |
|
House Smoked Pork Sausage |
$4.50 |
|
House Smoked Cheddar Cheese Grits |
$4.00 |
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Toasted English Muffin |
$2.50 |
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Single House Made Muffin |
$2.50 |
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Mimosa |
$9.00 |
sparkling wine, fresh squeezed orange juice. |
Bellini |
$9.00 |
sparkling wine, peach nectar, peach schnapps. |
Ginger Snap |
$9.00 |
sparkling wine, ginger liqueur, cranberry juice. |
Hickory Bacon Old Fashioned |
$10.00 |
|
New Leafs Tall Bloody Mary |
$9.00 |
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Spicy Bloody Maria |
$9.00 |
with jalapeno infused tequila. |
Blackberry Margarita |
$12.00 |
|
Fresh Cranberry Lemonade |
$6.00 |
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Traditional Creme Brulee |
$9.00 |
rosemary shortbread cookie. |
Warm Chocolate Cake |
$11.00 |
tahitian vanilla ice cream. |
Profiteroles |
$12.00 |
caramel ice cream, chocolate sauce. |
Hudson Valley Apple Tart |
$11.00 |
house made berkshire maple ice cream. |
Valrhona Chocolate Souffle |
$13.00 |
passion fruit creme anglaise. |
House Made Ice Creams & Sorbets |
$10.00 |
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Heather Garden |
$12.00 |
organic earl grey infused gin, elderflower liqueur and rose water. |
Northern Manhattan |
$11.00 |
cherry bourbon, cherry brandy and bitters. |
Margaret Corbin |
$9.00 |
paul louis champagne and lavender-infused simple syrup, cassis. |
Billings Fizz |
$13.00 |
american harvest organic vodka (handcrafted in small batches from organic wheat), blood orange, rosemary. |
Olmsteds Sidecar |
$13.00 |
koval organic ginger liqueur, pear cognac,and lemon. |
New Berry |
$12.00 |
mezcal, fresh blackberries, lime. |
Adams Ruin |
$11.00 |
spiced rum, hot apple cider, cinnamon, and whipped cream. |