| Cannoli |
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| Chocolate Tart |
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Classic italian tart made from dark chocolate |
| Creme Caramel |
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Rich custard dessert with a layer of soft caramel on top |
| Ice Cream |
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| Ricotta Cheesecake |
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Luscious light italian cheesecake made with soft and smooth ricotta cheese |
| Semifreddo |
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Chocolate with walnuts and a touch of brandy |
| Spumoni |
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| Tiramisu |
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The classic italian dessert. A layer of mascarpone cream set atop ladyfingers soaked in espresso |
| Zuccotto |
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Three kinds of butter cake with ice cream, mixed nuts and a touch of bailey's & grand marnier |
| Bresaola |
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Thinly sliced cured beef, parmigiano, arugula and olive oil |
| Bruschetta |
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Toasted bread with fresh tomatoes, basil, garlic and extra virgin olive oil |
| Burratta di Bufala |
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Homemade mozzarella cheese and roasted bell peppers over toasted bread, topped with sun-dried tomatoes on a bed of mixed greens |
| Calamari Fritti |
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Fried calamari with marinara sauce |
| Caprese |
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Fresh mozzarella, tomatoes, basil and extra virgin olive oil |
| Crostini di Prosciutto e Mozzarella |
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Toasted bread with prosciutto, sage and fresh mozzarella |
| Crostini di Prosciutto e Mozzarella |
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Toasted bread with prosciutto, sage and fresh mozzarella |
| Garlic Bread |
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| Grilled Calamari |
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| Insalata di Verdure alla Griglia |
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Grilled zucchini, eggplant, tomatoes, carrots, mushrooms and radicchio |
| Ravioli Fritti |
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Fried ravioli with marinara sauce. Fried ravioli of the day |
| Insalata alla Cesare |
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Romaine lettuce, anchovies, parmigiano and homemade croutons |
| Insalata alla Michelangelo |
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Mixed greens, fresh mozzarella and tomatoes |
| Insalata Caprino |
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Romaine lettuce, tomatoes, red onions, radicchio, kalamata olives and goat cheese |
| Insalata Della Casa |
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Mixed greens with tomatoes and vinaigrette dressing |
| Insalata di Rugola |
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Arugula, radicchio, shaved parmigiano with balsamic dressing |
| Insalata Funghi |
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Grilled oyster mushrooms over mixed greens with vinaigrette dressing |
| Insalata Scampi |
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Mixed greens with tomatoes, vinaigrette dressing and grilled shrimp |
| Minestrone Della Mama |
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Fresh vegetable soup |
| Pasta Fagioli |
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Pasta and white beans soup |
| Stracciatella |
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Fresh spinach, parmigiano and egg soup |
| Cappellini alla Checca |
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Angel hair pasta tossed with diced roma tomatoes, basil and extra virgin olive oil |
| Fettuccini Alfredo |
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Fettuccini pasta with cream sauce finished with parmigiano |
| Fettuccini Ortolana |
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Fettuccini tossed with light tomato sauce and fresh seasonal vegetables |
| Gnocchi al Piacere |
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Homemade potato dumplings with a choice of sauce: porcini mushroom, pesto, pink vodka or pomodoro |
| Linguini Calamari |
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Linguini pasta with calamari in a fresh tomato sauce |
| Linguini Vongole |
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Linguini pasta with manila clams sauteed with a garlic olive oil and white wine sauce |
| Pappardelle alla Domenica |
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Pappardelle pasta with mild italian sausage sauteed with garlic, tomatoes, spinach and olive oil |
| Penne alla Arrabiata |
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Penne pasta with spicy tomato sauce |
| Penne Puttanesca |
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Penne pasta with kalamata olives, capers, anchovies in a marinara sauce |
| Penne Scampi |
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Penne pasta with shrimp and artichoke hearts in a fresh tomato sauce |
| Ravioli al Burro |
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Spinach and ricotta stuffed ravioli with sage butter and julienned vegetables |
| Ravioli Radicchio |
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Homemade ravioli stuffed with spinach and ricotta cheese in a cream sauce with radicchio |
| Ravioli Spinaci e Ricotta |
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Homemade ravioli stuffed with spinach and ricotta cheese in light tomato sauce |
| Rigatoni alla Matriciana |
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Rigatoni pasta with light tomato sauce, onions and pancetta italian bacon |
| Rigatoni Bolognese |
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Rigatoni pasta with beef, zucchini, carrot, basil and light tomato sauce |
| Rigatoni Tre P |
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Rigatoni pasta with prosciutto, peas, parmigiano in a cream sauce |
| Rissotto Mare |
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Traditional italian rice with shrimp and calamari in a fresh marinara sauce |
| Rissotto Porcini |
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Traditional italian rice with porcini mushrooms |
| Rissotto Verdure |
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Traditional italian rice with fresh mixed vegetables |
| Spaghetti & Meatballs |
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Homemade meatballs with light tomato and basil sauce |
| Spaghetti Pomodoro e Basilico |
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Spaghetti with tomato sauce and basil |
| Rib-Eye |
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Grilled rib-eye served with a whole roasted garlic |
| Tagliata |
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Grilled and sliced tenderloin beef served with peppercorn sauce |
| Veal Fiorentina |
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Thinly pounded veal sauteed with marsala wine, topped with mushrooms, spinach and melted mozzarella. Also available with lemon & caper or porcini mushroom sauce |
| Pollo alla Carciofi |
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Grilled chicken breast cooked on a white wine artichoke heart sauce |
| Pollo alla Griglia |
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Grilled chicken breast served with chopped tomatoes and basil |
| Pollo alla Milanesa con Checca |
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Breaded chicken breast served with chopped tomatoes and basil |
| Pollo Cacciatore |
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Chicken breast sauteed with onions, bellpeppers, kalamata olives in marinara sauce |
| Pollo Marsala |
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Chicken breast sauteed with mushrooms and marsala wine |
| Pollo Parmigiana |
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Breaded chicken breast topped with tomato sauce and melted mozzarella cheese |
| Brodetto di Pesce |
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Shrimp, calamari, mussels, clams cooked with a marinara sauce served with toasted garlic bread |
| Grigliata Mediterranea |
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Grilled assorted fish of the day marinated with olive oil and herbs served on a bed of mixed greens |
| Sole (White Fish) |
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Chef's sauce of the day |
| Al Salmone |
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Smoked salmon, cream cheese, onions and capers |
| Arugula |
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Arugula, sun-dried tomatoes, goat cheese and tomato sauce |
| Bianca |
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Mozzarella, garlic, mushrooms and arugula |
| Calzone |
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Stuffed with spinach, ricotta cheese, mushrooms and ham |
| Funghi |
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Mushrooms, mozzarella and tomato sauce |
| Mare |
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Shrimp, calamari and tomato sauce |
| Margherita |
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Mozzarella, basil and tomato sauce |
| Michelangelo |
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Prosciutto, mozzarella and tomato sauce |
| Mupesa |
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Mushrooms, pepperoni, italian sausage, mozzarella and tomato sauce |
| Quattro Formaggi |
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Four cheese and tomato sauce |
| Quattro Stagioni |
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Artichokes, ham, mushrooms, bellpeppers, mozzarella and tomato sauce |
| Pepperoni |
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Pepperoni, mozzarella and tomato sauce |
| Pesto |
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Mushrooms, mozzarella and pesto sauce |
| Vegetariana |
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Mushrooms, zucchini, onions, spinach, kalamata olives, eggplant and tomato sauce. No cheese |
| Pollo Fiorentina |
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Grilled boneless chicken breast sauteed with marsala wine, mushrooms, spinach, and melted mozzarella cheese |
| Pollo Rolatta |
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Chicken breast stuffed with asparagus, spinach, prosciutto and fresh mozarella |
| Burratta |
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Homemade mozzarella cheese over a toasted garlic bread topped with roasted bellpeppers on a bed of mixed greens |
