| Pollo a la Brasa Whole |
$24.95 |
Limon's famous marinated free-range rotisserie chicken is slowly roasted over open flame. All portions come with 2 sides of your choice and aji sauces. |
| Pollo a la Brasa Half |
$16.95 |
|
| 1/4 Pollo White Meat |
$11.95 |
|
| 1/4 Pollo Dark Meat |
$10.95 |
|
| Trio Aji Sauces |
$2.00 |
|
| Aji Amarillo Mustard |
$1.50 |
|
| Rocoto Molido |
$1.50 |
|
| Aji Amarillo Huacatay |
$1.00 |
|
| Chimichurri |
$1.00 |
|
| Ceviche Mixto |
$14.95 |
Fish, calamari & tiger shrimp |
| Ceviche De Pescado Y Camaron |
$14.95 |
Fish & shrimp |
| Ceviche De Pescado |
$14.95 |
Fresh red snapper |
| Tartara De Tuna |
$14.95 |
Ahi tuna tartare tossed with roasted peppers, pinenuts, rocoto-sesame seed oil |
| Ensalada Rusa |
$8.95 |
Classic peruvian salad of fresh local beets, baby yukon potatoes, carrots, choclo & peas tossed with aji amarillo aioli |
| Ensalada Mixta |
$7.95 |
Organic mixed greens, cucumbers, roasted red beets, cherry tomatoes, avocado tossed in our rocoto balsamic dressing |
| Ceviche De Pulpo Y Camarones |
$15.95 |
Marinated shrimp & octopus in aji amarillo infused leche de tigre. |
| Leche Tigre |
$10.95 |
Served with small diced seafood and choclo |
| Lomito Saltado |
$13.95 |
A traditional peruvian dish of stir-fried sirloin strips, onions, tomato, soy sauce & french fries |
| Lengua a La Parilla |
$12.95 |
Marinated & grilled beef tongue, baby yukon mashed potatoes, aji panca sauce |
| Jalea Limon |
$13.95 |
Mixture of crispy seafood, yucca, salsa criolla served with huacatay tartar sauce |
| Champinones |
$10.95 |
Stir-fried white bottom mushrooms, garlic, onions, soy sauce |
| Chicharron De Pollo |
$11.95 |
Crispy pieces of chicken marinated in soy sauce, garlic, aji amarillo, served with salsa criolla |
| Seco De Costillas |
$13.95 |
Braised boneless beef short ribs with huacatay-cilantro broth, potatoes, carrots, english peas |
| Truffle Mac & Cheese |
$8.95 |
Limons signature creamy truffle infused macaroni & cheese |
| Pulpo a La parilla |
$15.95 |
Grilled mediterranean octopus, chimichurri, mashed potatoes, aji amarillo pimento chardonnay sauce. |
| Pollo-Papas |
$10.95 |
Crispy pieces of chicken, papas fritas topped with aji amarillo, mustard aioli & parmesan cheese. |
| Empanadas Carne |
$8.95 |
Hand-cut top sirloin, sauteed onions, hard boiled eggs, olives & raisins |
| Empanada Pollo |
$8.95 |
Shredded chicken, carrots & parsley in a creamy aji amarillo base |
| Empanada Veggie |
$8.95 |
Mushroom, spinach, choclo and mascarpone cheese |
| Empanadas Queso |
$8.95 |
Stuffed with oaxaca style cheese |
| Arroz Con Mariscos |
$16.95 |
Peruvian style paella made iwth affron rice, mixture of seafood, aji amarillo pimento sauce. |
| Crispy Ceviche |
$14.95 |
Crispy pieces of petrole sole served with crispy youca, cancha & aji amarillo leche de tigre shooter. |
| Carne a La Parrilla |
$14.95 |
Grilled marinated skirt steak over roasted chimichurry baby yukon potatoes, red wine & demi glaze |
| Yuca Frita |
$4.95 |
|
| Tacu-Tacu |
$4.95 |
Sauteed rice & beans |
| Arroz |
$3.50 |
|
| Ensalada |
$3.75 |
|
| Vegetales Salteados |
$4.95 |
|
| Camote Frito |
$4.95 |
Sweet potato fries |
| Papa Fritas |
$3.95 |
|
| Chocolate Bandido |
$9.95 |
Warm chocolate cake, with chocolate sauce and vanilla cream anglaise. |
| Coconut Sorbet |
$9.95 |
Creamy coconut sorbetto served in a natural coconut shell. |
| Mango Panna Cotta |
$9.95 |
Sweetened cooked cream topped with mango jelly, fresh fruit & strawberry sauce. |
| Sea Salt Caramel |
$9.95 |
Sea salt caramel gelato with a sea salt caramel swirl presented in a glass cup. |
| Inca Blu Mango Lemonade |
$4.00 |
|
| Diet Coke |
$2.50 |
|
| Coke |
$3.00 |
|
| Inca Cola |
$3.00 |
|
| Chicha Morada |
$4.00 |
|
| Sprite |
$3.00 |
|
