| Fall Salad |
$13.00 |
Greens & chicories, apple, grapes, Roquefort, walnuts, pomegranate, red wine gastrique, mustard seed dressing. |
| Roasted Beets |
$13.00 |
Sonoma goat cheese, amaranth, citrus, petite herbs, hazelnut honey dressing. |
| Farmers Market Vegetable Soup |
$9.00 |
Seasonal changing daily. |
| Yellow Fin Tuna |
$15.00 |
Filipino style ceviche, coconut lime dressing, Thai chili, ginger, avocado, red onion, sweet pepper, pork cracklings. |
| Soft Egg Raviolo |
$15.00 |
Butternut squash, ricotta, guanciale, sage, brown butter, parmesan. |
| Antipasto |
$18.00 |
Smoked pancetta, soppressata, hudson valley foie gras torchon, seasonal fruit, herb ricotta, country bread . |
| Bread Crusted Sea Bream |
$32.00 |
Ratatouille, harissa, couscous, coriander, mint, lemon confit. |
| Day Boat Scallops |
$42.00 |
Pork belly, cabbage, celery root, sweet potato, lemon truffle jus. |
| CAB Natural Beef Tenderloin |
$42.00 |
Bacon potato gratin, cherry tomatoes, balsamic glazed cipollini, green beans, mushroom, peppercorn sauce. |
| Maple Leaf Farms Duck Breast |
$35.00 |
Taleggio potato espuma, brussel sprouts, cranberry, onion soubise, Sherry maple gastrique. |
| Forest Mushroom Risotto |
$25.00 |
Roasted broccoli rabe, oven dried tomato, parmesan. |
| Candy Bar |
$10.00 |
Brownie, oreo, peanut butter bar, milk sorbet, salted caramel ganache, nutella chantilly. |
| Butternut Squash Cheese Cake |
$10.00 |
Cranberry sorbet, vanilla chantilly, candied butternut squash, pomegranate seeds. |
| House Made Ice Cream or Sorbet |
$8.00 |
|
| Young and Healthy |
|
Farmers market vegetable soup, Seasonal changing daily. |
| Philadelphia |
|
Cheese steak, oxtail, house made cheese whiz, caramelized onion and peppers, kennebec fries. |
| Crisp Chicken Roulade |
|
Parsnip tortellini, forest mushroom, mushroom sabayon, wild arugula. |
| Forest Mushroom Risotto |
|
Roasted broccoli rabe, oven dried tomato, parmesan. |
| Yellow Fin Tuna |
|
Filipino style ceviche, coconut lime dressing, Thai chili, ginger, avocado, red onion, sweet pepper, pork cracklings. |
| Soft Egg Raviolo |
|
Butternut squash, ricotta, guanciale, sage, brown butter, parmesan. |
| CAB Natural Beef Tenderloin |
|
Bacon potato gratin, cherry tomatoes, balsamic glazed cipollini, green beans, mushroom, peppercorn sauce. |
| Day Boat Scallops |
|
Pork belly, cabbage, celery root, sweet potato, lemon truffle jus. |
| Butternut Squash Cheese Cake |
|
Cranberry sorbet, vanilla chantilly, candied butternut squash, pomegranate seeds. |
| Candy Bar |
|
Brownie, oreo, peanut butter bar, milk sorbet, salted caramel ganache, nutella chantilly. |
