Heirloom Tomato Gazpacho |
$10.00 |
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French Onion Soup Gratinee |
$8.00 |
Gruyere de comte |
Charcuterie Plate |
$13.00 |
Artisanal cured meats, pate, house-made mustards |
Roasted Salmon Rillette |
$12.00 |
Toasted brioche, gribiche sauce |
Salad Lyonnaise |
$12.00 |
Frisee, bacon, potatoes, poached egg, hazelnut vinaigrette |
Salt Roasted Beet Salad |
$10.00 |
Chevre, petite arugula, shaved fennel, tarragon champagne vinaigrette |
Warm Salmon Nicoise |
$16.00 |
Arugula, broiled salmon, nicoise olives, tomatoes, hard-boiled eggs, potatoes, haricots verts, anchovy dressing |
Chicken Avocado Salad |
$15.00 |
Mesclun greens, pulled chicken, sweet corn, cherry tomatoes, lemon vinaigrette |
Spinach Goat Cheese Omelet |
$14.00 |
Mesclun greens, fines herbes |
Jumbo Lump Crab Cakes |
$24.00 |
Napa cabbage, piquillo pepper slaw, sweet garlic aioli |
Roasted Branzino Meuniere |
$22.00 |
Wilted spinach, capers, lemon brown butter |
Panko - Crusted Soft Shell Crabs |
$25.00 |
Pickled red onion, fines herbes, remoulade sauce |
Rotisserie Chicken Breast |
$18.00 |
Brown butter potatoes, asparagus, thyme jus |
Chanterelle Pappardelle |
$18.00 |
Roasted chanterelles, tuscan kale, truffle pecorino |
Fennel Sausage Ragu Rigatoni |
$18.00 |
Fennel sausage, san marzano tomatoes, grated parmigiano-reggiano |
Moules Spain |
$16.00 |
Mussels, peas, chorizo, saffron, vermouth |
Croque - Madame |
$14.00 |
Grilled ham & gruyere, fried egg, sauce mornay, brioche |
Herb-Roasted Turkey Club |
$14.00 |
Nueske's bacon, granny smith apples, rye bread, house-made kettle chip |
The Hill Burger |
$15.00 |
Charbroiled house blend, gruyere de comte, caramelized onions, crispy frites |
Pommes Frites |
$6.00 |
Parmesan aioli |
Lobster Mac & Cheese |
$9.00 |
Toasted gruyere |
Tater Tots |
$7.00 |
Sour cream, chives |
Tomato Tart |
$8.00 |
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