House Wild Greens |
$8.00 |
Asian ginger dressing |
Smoked Salmon and Arugula Salad |
$12.00 |
Feta cheese, hazelnut vinaigrette |
Albacore Tataki Salad |
$12.00 |
Red cabbage, spinach, garlic ponzu, wasabi allioli |
Sashimi Salad |
$13.00 |
Spring mix, onion, sesame infused dressing |
Crispy Salmon Skin Salad |
$10.00 |
Burdock root, blue cheese vinaigrette |
Octopus and Seaweed Salad |
$8.00 |
Wild seaweed, miso vinaigrette |
Miso Soup |
$2.00 |
Tofu, mushrooms, seaweed, scallion |
Asari Miso Soup |
$4.00 |
Clams, seaweed, scallion |
Spicy King Crab Soup |
$12.00 |
Chili butter bonito broth |
Coconut Lime Lobster Soup |
$10.00 |
Onion, cilantro |
Oyster Shooter |
$4.00 |
Zesty spiced sorbet, sanbai zu, quail egg |
Pulpo Carpaccio |
$13.00 |
Thinly sliced octopus, cilantro oil, mustard soy, roasted tomato lime mignonette $13.00 |
Yellowtail Usu |
$13.00 |
Zesty spiced sorbet, sanbai zu, quail egg |
King Crab Tower |
$15.00 |
Zesty spiced sorbet, sanbai zu, quail egg |
Ahi Tuna Tartare |
$12.00 |
Zesty spiced sorbet, sanbai zu, quail egg |
Scallop Ceviche |
$13.00 |
Shrimp, octopus, tomato, lemon parsley vinaigrette |
Salmon Tartare |
$12.00 |
Avocado, mango pico, yuzu ponzu |
Eight Spice Tuna Tataki |
$12.00 |
Seared tuna, jalapeno garlic soy citrus, wasabi allioli |
Sashimi Appetizer |
$13.00 |
Three cuts each of tuna, salmon, yellowtail with grated wasabi |
Rainbow Poke |
$12.00 |
Assorted sashimi, togarashi, sesame oil soy |
Agedashi Tofu |
$8.00 |
Fried tofu, bonito soy |
Eggplant & Mochi |
$8.00 |
Fried with nameko mushrooms, bonito soy |
Tempura Brie Cheese |
$9.00 |
Raspberry soy dip |
Tempura Plate |
$12.00 |
Shrimp and vegetable tempura |
Calamari Japonessa |
$11.00 |
Sweet chili glaze, yuzu allioli |
Tako Yaki |
$8.00 |
Octopus round cakes, zesty orange allioli |
Spicy Tomato Tofu |
$9.00 |
Sweet & spicy sauce |
Garlic Short Ribs |
$11.00 |
Garlic, basil glaze |
Hama Kama |
$12.00 |
Salted yellowtail cheek, lime shiso |
Yakitori |
$8.00 |
Skewered chicken, teri sauce |
Yaki Hotate |
$11.00 |
Grilled scallops, lemon grass vinaigrette |
Dragon Scallops |
$12.00 |
Bacon wrapped scallops, lime peppers |
King Crab Udon Soup |
$20.00 |
Bonito broth, chicken, egg, alaskan king crab, ebi tempura |
Yakisoba |
$20.00 |
Stir fried noodles, mixed vegetables, grilled salmon |
Yakisoba |
$20.00 |
Stir fried noodles, mixed vegetables, grilled chicken |
Yakisoba |
$18.00 |
Stir fried noodles, mixed vegetables, grilled portobellos |
Maguro, Tuna, Atun |
$6.00 |
|
Sake, Salmon, Salmon |
$5.00 |
|
Ebi, Shrimp, Camaron |
$5.00 |
|
Kani, Snow Crab, Cangrejos de Las |
$6.00 |
|
Hotate, Scallops, Venera |
$6.00 |
|
Hokkigai, Surf Clam, Surf Alma |
$5.00 |
|
Tako, Octopus, Pulpo |
$6.00 |
|
Ikura, Salmon Roe, Huevas de Salmon |
$6.00 |
|
Unagi, Eel, Anguila |
$6.00 |
|
Bincho, Albacore, Atun Blanco |
$5.00 |
|
Hamachi, Yellowtail, Amarilla |
$6.00 |
|
Tarabagani, King Crab, Cangrejo Real |
$9.00 |
|
Saba, Mackerel, Caballa |
$5.00 |
|
Ika, Squid, Calamare |
$5.00 |
|
Botan Ebi, Spot Prawn, Lugar de Gambas |
$6.00 |
|
Tamago, Sweet Egg, Dulce de Huevo |
$4.00 |
|
Inari, Tofu, Queso de Soja |
$4.00 |
|
Natto, Fermented Soybean, Fermente Soja |
$4.00 |
|
Udama, Quail Egg, Huevo de Codorniz |
$1.00 |
|
Tobiko, Flying Fish Eggs, Huevas de Pescado |
$6.00 |
|
Five Fresh Cuts |
|
Of one of the above selections |
Orange Crush |
$20.00 |
Snow crab, shibazuke, cucumber, cilantro, topped with sockeye, white king salmon drizzled with coconut mango glaze |
Casanova |
$20.00 |
King crab, avocado, shibazuke, topped with seared spicy snow crab, scallops, tobiko,served with soy glaze, pico de gallo |
Tres Diablos |
$18.00 |
Spicy tuna, cucumber, cilantro, topped with tuna, salmon, yellowtail, multi colored tobiko, drizzled with strawberry habanero sauce |
Tango de Mango |
$16.00 |
Red bell pepper, cilantro, mango, topped with tuna, drizzled with mango shiso glaze |
Last Samurai |
$18.00 |
Spicy yellowtail, cucumber, topped with albacore, onion, scallion, drizzled with chili ponzu |
Rockstar |
$20.00 |
Creamy scallops, tobiko, avocado, tempura'd, topped with seared spicy crab, drizzled with soy glaze |
Seattle Crunch |
$13.00 |
Tuna, salmon, avocado, cream cheese, tempura'd, drizzled with sweet chili soy glaze |
California Crunch |
$13.00 |
Snow crab mix, avocado, cream cheese, tempura'd, drizzled with sweet chili allioli, soy glaze |
Super Bad Boy |
$14.00 |
Eel, snow crab mix, avocado, cream cheese, tempura'd, topped with spicy seared crab, drizzled with chili allioli, soy glaze |
The Matador |
$20.00 |
Yellowtail, cilantro, cream cheese, topped with spiced filet mignon, drizzled with jalapeno garlic la yu sauce |
The Legend |
$18.00 |
Shrimp tempura, avocado, cucumber, topped with seared scallops, crab, tobiko, soy glaze |
Street Fighter II |
$19.00 |
Snow crab legs, cucumber, cilantro, topped with seven spiced tuna, drizzled with jalapeno, mustard seed soy oil |
Barcelona Sunset |
$18.00 |
Spicy yellowtail, avocado, cucumber, topped with yellowtail, tobiko, habanero allioli |
Laughing Buddha |
$15.00 |
Seasoned vegetables topped with mango, avocado, drizzled with mango shiso glaze |
The Mediterranean |
$19.00 |
Shrimp tempura, avocado, cucumber, topped with snow crab legs, drizzled with yuzu allioli, garnished with jalapeno salsa |
Madrid Moon |
$18.00 |
Spicy yellowtail, cucumber, cilantro, topped with seared spicy crab, black tobiko,drizzled with jalapeno citrus, truffle oil |
Heat Stroke |
$18.00 |
Spicy tuna, avocado, cucumber, topped with salmon, lime, cilantro, jalapeno |
Japonessa House Roll |
$16.00 |
Spicy tuna, avocado, cucumber, kaiware sprouts, topped with snow crab, tobiko |
Tarantula Extreme |
$18.00 |
Softshell crab, cucumber, jalapeno, topped with avocado, spicy snow crab, tobiko, drizzled with wasabi, chili allioli |
Ultimate Dragon |
$18.00 |
Snow crab, avocado, cucumber, topped with half eel, black tobiko, drizzled with soy glaze |
Paraiso Tropical |
$16.00 |
Salmon, tuna, cucumber, avocado, strawberries, topped with tuna, mango, tobiko, raspberry sauce |
King Midas |
$18.00 |
Spicy tuna, cucumber, avocado, topped with yellowtail, cilantro, lime, jalapeno |
Diabla Say |
$19.00 |
Spicy tuna, cilantro, yama gobo, topped with seven spiced tuna, habanero citrus, scallions, habanero tobiko |
Spicy Redhead |
$18.00 |
Spicy scallops, cucumber, avocado, topped with salmon, tobiko, chili allioli |
Japonessa Bento |
$12.00 |
With salad, rice & miso soup |
Special Roll of the Month |
|
50% of regular price |