| Miso Soup |
$2.50 |
|
| Steamed Rice |
$3.00 |
|
| Edamame |
$6.00 |
Boiled soy beans tossed in special chef spice |
| Pork Gyoza |
$7.00 |
Pan sauteed or fried |
| Lump Crab Cake |
$15.00 |
Premium maryland crab cake served with four sauces |
| Phil's Diablo Shrimp |
$11.00 |
Black tiger shrimp fried and tossed in a thai chili sauce |
| Crab Wontons |
$12.00 |
Crabmeat blended with cream cheese and red bell pepper, fried in wonton wrapper served with sweet chili sauce |
| Cho-Cho Beef |
$13.50 |
Skewered sweet soy marinated beef tips, pan roasted and topped with peanuts and an avocado drizzle |
| Blackened Tuna Sashimi |
$15.00 |
Served with chili sesame dipping sauce |
| Ahi Tuna Poki |
$13.00 |
Bite size raw tuna, mixed with sesame oil and a special blend of seasoning |
| Ahi Tuna Nachos |
$15.00 |
Crispy wontons topped with blackened tuna, avocado, red onion, fresh greens and creamy jalapeno drizzle |
| Itr Salad Dressings |
$6.00 |
Blood orange vinaigrette, ginger vinaigrette, creamy sesame, creamy herb, champagne basil vinaigrette |
| Mixed Greens |
$6.00 |
Mushrooms, feta, scallions and tomatoes add roasted chicken $10 add gulf shrimp $13 |
| Itr Salad |
$6.00 |
Roasted chicken, shredded lettuce, scallions and crispy noodles in a ginger vinaigrette with toasted almonds |
| Dunwell Salad |
$7.00 |
Seared tuna on a bed of mixed greens, scallions, feta cheese, tomatoes, toasted almonds |
| Spicy Tako Salad |
$7.00 |
Sesame-marinated octopus with cucumber salad and ponzu vinegar; topped with japanese red chili puree, scallions, sesame seeds and lemon |
| Sunset Salad |
$10.00 |
Mixed greens, blue cheese, green onion, candied pecans, dried cranberries, roatsted cashews, diced apples, chopped tomato. roasted chicken $12 gulf shrimp $15 blackened tuna $18 |
| Thai Basil Salad |
$10.00 |
"Mixed greens, fresh mango, red bell peppers, carrots, chow mein noodles, red onion, radish sprouts and sesame seeds. roasted chicken $12 gulf shrimp $15 blackened tuna $18" |
| Tofu Pockets |
$3.50 |
|
| Tuna |
$6.50 |
|
| Yellowtail |
$5.75 |
|
| Salmon |
$5.75 |
|
| Smoked Salmon |
$5.25 |
|
| Shrimp |
$4.75 |
|
| Crab |
$5.25 |
|
| Albacore |
$5.75 |
|
| Fresh Water Eel |
$6.00 |
|
| Salt Water Eel |
$5.75 |
|
| Halibut |
$6.50 |
|
| Mackerel |
$3.50 |
|
| Octopus |
$4.50 |
|
| Scallop |
$6.00 |
|
| Sea Urchin |
$8.00 |
|
| Red Snapper |
$6.00 |
|
| Smelt Eggs, Masago |
$4.25 |
|
| Salmon Roe |
$6.00 |
|
| Egg |
$3.25 |
|
| Green Shell Mussels |
|
|
| Squid |
$4.50 |
|
| Flying Fish Roe |
|
|
| Sweet Shrimp |
$8.00 |
|
| One Quail Egg |
$1.00 |
|
| Tuna Roll |
$6.75 |
|
| Yellowtail Roll |
$5.75 |
|
| California Roll |
$5.50 |
Crab, avocado and cucumber rolled in sesame seeds or masago |
| New York Roll |
$5.50 |
Shrimp, avocado and cucumber rolled in sesame seeds or masago |
| Philly Roll |
$5.50 |
Smoked salmon, avocado and cream cheese |
| Salmon Skin Roll |
$5.00 |
Salmon skin, gobo, sprouts, cucumber and avocado |
| Calamari Roll |
$5.25 |
Deep-fried squid, cucumber and avocado |
| Dunwell Roll |
$6.50 |
Deep-fried shrimp, jalapeno, cream cheese and spicy sauce |
| Tempura Shrimp Roll |
$6.50 |
Deep-fried shrimp, avocado and cucumber |
| Bok Roll |
$5.50 |
Salmon, sprouts, cucumber and spicy sauce |
| Spider Roll |
$12.00 |
Deep-fried soft-shell crab, cucumber and avocado |
| Brookside Roll |
$11.50 |
Tuna, crab and asparagus topped with eel |
| Id Roll |
$15.00 |
Crab cake, avocado and cream cheese rolled in masago; topped with seared tuna, spicy sauce and scallions |
| Jobe Roll |
$19.00 |
Deep-fried shrimp, crab, asparagus and eel; topped with tuna, yellowtail, salmon and avocado |
| Rainbow Roll or Chef's Choice |
$23.00 |
California roll topped with five kinds of fish |
| Cody Roll |
$6.50 |
Deep-fried tempura asparagus, salmon, yellowtail, lemon juice and masago |
| Cody 2 Roll |
$15.00 |
Deep-fried soft-shell crab, smoked salmon, cream cheese, avocado and jalapeno; topped with eel, eel sauce, spicy sauce, seasame seeds and scallions |
| Candy Roll |
$8.50 |
Shrimp, snow crab, avocado, spicy sauce rolled in sesame seeds |
| Keaton Roll |
$8.50 |
Shrimp, cream cheese, avocado and spicy sauce, in soy paper |
| Oh My Goodness |
$8.50 |
Deep-fried soft-shell crab, yellowtail, salmon and avocado |
| Rock and Roll |
$8.50 |
Cucumber and avocado topped with eel |
| Restless Ribbon Roll |
$8.00 |
Shrimp, salmon, crab, avocado, rolled in sesame seeds |
| Sc Slug Roll |
$8.50 |
Yellowtail, tuna and salmon rolled in masago |
| Spicy Scallop Roll |
$6.50 |
Scallops, cucumber and sprouts loaded with spicy sauce |
| Spicy Tuna Roll |
$8.00 |
Tuna, cucumber and sprouts loaded with spicy sauce |
| Spicy Yellowtail Roll |
$6.00 |
Yellowtail, cucumber and sprouts loaded with spicy sauce |
| Some Like It Hot |
$8.25 |
Tuna, avocado, extra wasabi and habanero sauce rolled in seven spices |
| Volcano Roll |
$15.50 |
Deep-fried shrimp, cream cheese, avocado and jalapeno; topped with scallops cooked in spicy sauce and scallions |
| Nirvana Roll |
$16.50 |
Crab cake, cream cheese, avocado, jalapeno and blackened tuna rolled in masago; topped with eel, sesame seeds, scallions and creamy habanero sauce |
| 6151 |
|
Crab cake, cream cheese, jalapeno and asparagus rolled in asago; topped with 6 oz. lobster tail cooked in a fresno chili cream sauce, caramelized eel sauce, garlic, scallions and sesame seeds |
| Avocado Roll |
$3.50 |
Avocado, rice and seaweed |
| Cucumber Roll |
$3.25 |
Cucumber, rice and seaweed |
| Veggie Roll |
$4.75 |
Cucumber, asparagus, sprouts and red bell pepper |
| Portabella Roll |
$5.75 |
Sauteed portabella mushrooms, red bell pepper, cucumber and cream cheese |
