| Sambousa |
$5.00 |
Pastry shells stuffed with lentils, peas and potatoes, or spinach and cheese. Lightly deep fried in vegetable oil to a golden crisp |
| Yetimatim Fitfit |
$7.00 |
Pieces of injera tossed in blended fresh tomato, onions, green pepper, and house dressing |
| House Salad |
$5.00 |
Crisp green lettuce topped with green chili pepper, tomato, onion in house dressing |
| Kategna Injera |
$7.00 |
Injera lightly coated with kebe and berbere and toasted |
| Azifa |
$7.00 |
Salad of lentil, onions, garlic, green chili pepper, oil, and lime juice |
| Missir Wot |
$7.00 - $10.00 |
Lentils in spicy house sauce |
| Kik Alitcha |
$7.00 - $10.00 |
Split peas simmered with onions, garlic, and ginger |
| Gomen |
$7.00 - $10.00 |
Chopped collard greens stewed with shallots, onions, and garlic |
| Atkilt Wot |
$7.00 - $10.00 |
Cabbage, carrots, and potatoes simmered with onions, garlic, ginger, and vegetable oil |
| Beyayenetu |
$10.00 - $14.00 |
A combination of missir wot, kik alitcha, gomen wot, and atkilt wot |
| Shiro Wot |
$8.00 - $12.00 |
Roasted chick peas are ground and simmered slowly with pureed onion and tomatoes with berbere sauce and vegetable oil |
| Soy Tibs |
$9.00 - $14.00 |
Soy cubes sauteed in onions, tomatoes, garlic, and abesha spices |
| Ingudai Tibs |
$10.00 - $14.00 |
Portobello mushrooms sauteed with onions, tomatoes, garlic, and abesha spices |
| Assa Tibs |
$10.00 - $16.00 |
Salmon or catfish marinated in lemon juice, sauteed with onions, garlic, tomatoes, and abesha spices |
| Shrimp Tibs |
$17.00 |
Shrimp marinated in lemon juice, sauteed with onions, garlic, tomatoes in house sauce |
| Harrar Doro Tibs |
$9.00 - $15.00 |
Chicken breast, marinated in lemon juice sauteed in a special blend of spices, onions, tomato, and kebe |
| Yedoro Wot |
$14.00 |
Chicken marinated in lemon juice, stewed with onions, garlic, abesha spices, and kebe. Served with a boiled egg very spicy |
| Yebeg Tibs |
$10.00 - $17.00 |
Succulent pieces of fresh lamb sauteed in butter seasoned with onions, green pepper, tomato and rosemary |
| Special Yebeg Tibs |
$20.00 |
Succulent pieces of fresh lamb sauteed in butter seasoned with onions, hot green pepper, tomatoes, sweet peppers, and rosemary. Served in a traditional ethiopian pot |
| Goden Tibs |
$20.00 |
Beef ribs sauteed in kebe seasoned with onion, black pepper, green peppers & rosemary |
| Kitfo |
$18.00 |
Ethiopian steak tartar, from selected lean round steak, seasoned with mitmita and kebe. Served with ayib |
| Zilzil Tibs |
$16.00 |
Strips of tender beef marinated in ethiopian honey wine and sauteed with onions and green peppers in kebe |
| Yebere Tibs |
$9.00 - $15.00 |
Cubes of lean, tender beef sauteed with onions, tomatoes, green pepper, kebe, and abesha spices |
| Special Yebere Tibs |
$18.00 |
Cubes of lean, tender beef sauteed with onions, tomatoes, green pepper, sweet peppers, kebe, and abesha spices. Served in a traditional ethiopian pot |
| Sega Wot |
$14.00 |
Spicy beef stew. Very lean beef slowly simmered in berbere sauce and kebe, with abesha spices |
| Gomen Besiga |
$15.00 |
Cubed beef cooked with collard greens, herbed butter, garlic, ginger, onions, and green peppers |
| Atkilt Besiga |
$14.00 |
Mild beef stew, with cabbage, carrots, potatoes, spicy butter, onion, garlic, ginger and turmeric |
| Bozena Shiro Wot |
$14.00 |
Roasted chick peas are ground and simmered in pureed onions and tomatoes; select beef, berbere sauce, and kebe are added and served in traditional ethiopian pot |
| Shifenfen |
$16.00 |
Cubes beef simmered to perfection in berbere sauce, mixed with injera, flavored with garlic, and ethiopian spices |
| Fried Whiting |
$17.00 |
Friday nite fish fry can be any night. Served with french fries and coleslaw |
| Baked Salmon |
$16.00 |
For the healthier choice, alaskan salmon baked just right. Served with rice and vegetable medley |
| Maryland Crabcakes |
$22.00 |
Served with potatoes and garlic green beans |
| Chicken Strips |
$12.00 |
French fries and vegetable medley |
| Rich and Flaky Baklava |
$5.00 |
|
| Premium Ice Cream |
$5.00 |
|
| Specialty Gourmet Cake |
$5.00 |
|
| Fresh Tropical Sliced Mango |
$5.00 |
|
| Signature Homestyle Banana Pudding |
$7.00 |
|
| Soda, Fruit Juice, Water, Perrier |
$2.00 |
|
| Ethiopian Spiced Iced Tea |
$2.00 |
|
| Pellegrino, Nectars |
$5.00 |
|
| Frosty |
$5.00 |
Mango, peach, banana |
| Decaffeinated Coffee, Espresso |
$2.00 |
|
| Harrar Region Roasted Coffee |
$2.00 |
|
| Cappuccino, Ethiopian Spiced Tea, Makiato |
$2.50 |
|
