| Antipasto Italiano |
$20.00 |
Our selection of imported italian cured meats, cheeses, olives and vegetables |
| Crostini Positano |
$12.00 |
Buffalo mozzarella cheese, roma tomatoes, basil, capers, extra virgin olive oil on toasted bread |
| Bruschetta alla Siciliana |
$12.00 |
Diced roma tomatoes, basil, kalamata olives, extra virgin olive oil on toasted bread |
| Caprese |
$11.00 |
Sliced roma tomatoes, fresh buffalo mozzarella |
| Burrata |
$14.00 |
Fresh mozzarella filled with ricotta cheese and strips of mozzarella |
| Bresaola Toscana |
$14.00 |
Thin, sliced, cured beef, arugula, parmiggiano, lemon and extra virgin olive oil |
| Formaggi Misti |
$16.00 |
A selection of imported italian and french cheeses served with olives and a selection of sauces |
| Vongole Guazzetto |
$14.00 |
Fresh manila clams sautéed with garlic, lemon and white wine sauce |
| Carpaccio Di Bue |
$15.00 |
Thin slices of tenderloin served with heart of celery, lemon and shaved parmiggiano drizzled with truffle oil |
| Eggplant Parmiggiano |
$15.00 |
Sicilian style eggplant lightly fried, marinara sauce, fresh basil and grana padano |
| Calamari Fritti with Cherry Peppers |
$15.00 |
Fried calamari tossed with cherry peppers and served with a side of marinara |
| Cozze E Patatine |
$15.00 |
P.E.I Mussels in a white wine garlic sauce surrounded by a bed of gourmet french fries |
| Insalata Di Campo |
$8.00 |
Mixed greens, roma tomatoes, vinaigrette |
| Insalata Maremmana |
$9.00 |
Mixed greens, roma tomatoes, kalamata olives, feta cheese, vinaigrette |
| Insalata Fattore |
$9.00 |
Mixed greens, roma tomatoes, kalamata olives, fresh mozzarella cheese, vinaigrette |
| Insalata Don Toto` |
$9.00 |
Roma tomatoes, fresh basil, cucumber, red onions, dry oregano, vinaigrette, poggio leano olive oil |
| Insalata Del Nonno Nitto |
$10.00 |
Diced sweet oranges, chives, mint, poggio leano olive oil |
| Gourmet Italia |
$11.00 |
Pouched pear in port sauce, mixed greens, gorgonzola cheese, caramelized walnut topped with balsamic reduction dressing |
| Minestrone |
$10.00 |
Medley of fresh Italian vegetables |
| Pasta E Fagioli |
$10.00 |
Traditional italian bortolli beans with small pasta and pancetta |
| Stracciatella |
$10.00 |
Chicken broth, potatoes, spinach and eggs |
| Pasta Italiana |
$15.00 |
Choice of spaghetti or penne in fresh marinara basil sauce or cream sauce |
| Fettuccine Bolognese |
$16.00 |
Meat sauce |
| Tortellini Alla Benigni |
$15.00 |
Ham, peas, parmiggiano cheese in cream sauce |
| Capellini Alla Checca |
$15.00 |
Fresh tomatoes, garlic, fresh basil and extra virgin olive oil |
| Ravioli Contadina |
$15.00 |
Ravioli stuffed with spinach and ricotta cheese in marinara sauce and mushrooms |
| Capellini Primavera |
$16.00 |
Medley of fresh vegetables, extra virgin olive oil and garlic |
| Rigatoni Alla Norma |
$16.00 |
Grilled eggplant, marinara, fresh basil and ricotta salata |
| Risotto Ai Funghi |
$16.00 |
Imported italian carnaroli risotto with Porcini mushroom sauce |
| Gnocchi Al Pesto O Pomodoro Con Mozzarella |
$16.00 |
Potato dumpling with choice of pesto sauce or marinara with mozzarella |
| Farfalle Al Salmone |
$17.00 |
Smoked salmon, onion and capers in tomato cream sauce |
| Fusilli Calabrese |
$18.00 |
Chicken, mushrooms, sun dried tomato in a light tomato cream sauce |
| Spaghetti Amatriciana |
$19.00 |
Pancetta and onion in a spicy marinara sauce |
| Fusilli Al Filetto |
$20.00 |
Filet mignon tips, mushrooms in a red wine tomato cream sauce |
| Spaghetti Alle Vongole Veraci |
$20.00 |
Manila clams, parsley with your choice of a red or white wine sauce |
| Spaghetti Carbonara |
$20.00 |
Pancetta and onion sautéed, tossed with beaten egg, parmiggiano cheese and cracked pepper |
| Parmiggiano |
$20.00 |
Breaded topped with marinara sauce, mozzarella and parmiggiano |
| Limone |
$20.00 |
Lemon butter sauce with capers and pine nuts |
| Marsala |
$20.00 |
Marsala wine sauce with mushrooms |
| Parmiggiano |
$22.00 |
Breaded topped with marinara sauce, mozzarella and parmiggiano |
| Limone |
$22.00 |
Lemon butter sauce with capers and pine nuts |
| Marsala |
$22.00 |
Marsala wine sauce with mushrooms |
| Filet Medallion |
$24.00 |
Choice cut filet medallion topped with your choice of porcini mushroom sauce or nero davola sicilian wine reduction sauce |
| Ossobuco |
$32.00 |
Veal shank with bone in, bone marrow its delicacy |
| Margherita |
$14.00 |
Tomatoes, oregano and mozzarella |
| Quattro Stagioni |
$16.00 |
Ham, artichokes, olives, mushrooms, mozzarella and tomato |
| Biancaneve |
$16.00 |
Mozzarella, fontana, gorgonzola and parmiggiano |
| Primavera |
$16.00 |
Zucchini, spinach, eggplant and fresh tomato |
| Toscana |
$18.00 |
Tomato, mozzarella, bresaola, arugola and parmiggiano |
| Bambini |
$10.00 |
Ages 12 and under only |
| Meatballs |
$5.00 |
|
| Sausages |
$5.00 |
|
| Chicken |
$5.00 |
|
| Side of French Fries |
$5.00 |
|
| Side of Veggies |
$5.00 |
|
