| Soup du Jour |
$5.00 |
|
| Rathgar Green Salad |
$5.00 |
Simple greens & vinaigrett; nothing more, nothing less |
| Pat's Chopped Salad |
$10.00 |
Lettuce, tomato, cucumber, red onion, celery, scallions, red peppers, carrots, shredded kasseri,kidney beans & mini croutons |
| Our Chicken Salad |
$7.00 |
Served on a bed of cucumbers, tomatoes and light green salad |
| Traditional Cobb |
$10.00 |
Ham, smoked turkey, tomato, egg, bacon, onion, cheddar & blue |
| Prawns & Spinach |
$12.00 |
Fresh water prawns served with almonds, oranges, red onions, kasseri cheese & vinaigrette |
| Grilled Steak & Blue |
$12.00 |
Grilled butcher steak, mixed greens, potatoes, tomatoes, onions & irish blue cheese dressing |
| Mornington Smoked Salmon & Bibb |
$10.00 |
Served with egg, red onions & capers |
| Terenure Vegetarian Cous Cous |
$8.00 |
Light semolina pasta with veggies, lemon, olive oil and a touch of spice |
| Potato Boxty |
$7.00 |
Potato cakes topped with melted irish cheddar, bacon, scallions & creme fraiche |
| Dub Pub Pickles |
$6.00 |
Battered and fried spears with horseradish dill dip |
| Irish Smoked Platter |
$11.00 |
Smoked salmon with all the trimmings. Capers, onion, egg, butter and toasts |
| Chef's Charcuterie |
$11.00 |
Variety of hand-crafted aged meats with irish cheeses |
| Corned Beef Bollox |
$8.00 |
Lightly seasoned balls of corned beef served with sauerkraut and dip |
| Chips |
$5.00 |
Irish cut fried potatoes and house made mayo dips |
| Curry Chips |
$6.00 |
Irish cut potatoes slathered in a curry sauce |
| Leinster House Wings |
$9.00 |
Tossed in our house made sauce and crisped to perfection |
| Frank Long's Grilled Mac & Cheese Sammy |
$6.00 |
Our house made mac & cheese and more cheese served on cracked wheat |
| The Irish Cubano |
$8.00 |
House smoked pork, ham, swiss, pickles and mustard pressed on the grill |
| Chicken Salad Sammy |
$8.00 |
Served with lettuce and tomato on cracked wheat |
| Cod Roll |
$8.00 |
Fresh cod, lightly battered and fried. served baked |
| Leopold Bloom's Reuben |
$9.00 |
Corned beef, kraut and swiss on rye |
| Salmon Reuben |
$12.00 |
Salmon, kraut and swiss on rye |
| Bob's Smoked Turkey |
$8.00 |
Served hot or cold, with gouda, bacon, lettuce and tomato on cracked wheat |
| The Big Cheese Grilled Sanger |
$8.00 |
Four cheeses on cracked wheat |
| The Full Irish |
$10.00 |
Two eggs with house crafted sausages, rashers, beans, mushrooms & tomatoes |
| Irish Slinger |
$10.00 |
Corned beef patty, baked beans, hash browns, onions, cheese and two eggs |
| Guinness Stew |
$10.00 |
Old fashioned dublin favorite |
| Emigrants Corned Beef |
$13.00 |
House cured corned beef, boiled potatoes & cabbage |
| Bangers and Mash |
$12.00 |
House crafted sausages with mustard horseradish sauce and mashed potatoes |
| Fish and Chips |
$12.00 |
Fresh cod with light batter & irish cut chips wrapped in paper, just like home |
| Vegan Burger |
$8.00 |
Meat match substitute and grilled veggies topped with a curry sauce |
| Dub Pub Burger |
$5.00 |
The other five buck chuck our 6 oz burger |
| Dub Pub Burger - Double Paddy |
$8.00 |
2-6oz Paddys |
| Dub Pub Burger - Triple Paddy |
$10.00 |
3-6oz Paddys |
| Green Peppercorn Burger |
$8.00 |
Locally raised beef with a fantastic green peppercorn and shallot sauce |
| Pork Burger |
$8.00 |
Farm fresh ground pork topped with house BBQ sauce, slaw and onion rings |
| Grilled Lamb Burger |
$9.00 |
Fresh ground, topped with Waterford mayo |
| Chicken Curry |
$15.00 |
Seasonal vegetables with risotto and a spicy curry cream sauce and chicken |
| Vegetarian Curry |
$12.00 |
Seasonal vegetables with risotto and a spicy curry cream sauce |
| Asparagus Risotto |
$11.00 |
Creamy risotto with asparagus, spinach, almonds and shaved parmesan |
| Prawns Howth |
$17.00 |
Broiled prawns with white wine sauce, risotto and rocket |
| Pasta of the Day |
$13.00 |
|
| Salmon Dubliner |
$16.00 |
Grilled fillet over citrus cous cous |
| Benne's Pork Chop |
$15.00 |
Naturally raised, grilled and served with roasted potatoes |
| Steak Frites |
$15.00 |
Grilled butcher steak with fries and a spring salad |
| Mac & Cheese |
$13.00 |
Variety of cheeses and macaroni with house smoked bacon and topped with breadcrumbs available w/o bacon |
| Chicken Mirabelle |
$15.00 |
Boneless breast grilled with a sauce of tomatoes, dried fruit and herbs |
| Mac & Cheese |
$5.00 |
|
| Burger |
$4.00 |
|
| Grilled Cheese |
$4.00 |
|
| Banger and Mash |
$5.00 |
|
| Guinness Bread Pudding |
$6.00 |
Creamy & thick with caramel sauce & creme anglaise |
| Chocolate Mousse |
$5.00 |
|
| Creme Brulee |
$5.00 |
Classic custard dessert with a splash of jameson whiskey for an irish kick |
| Ice Cream |
$4.00 |
French vanilla, bailey's, jameson, guinness, rasperry sorbet and seasonal specialty sorbet |
