| French Onion Gratinee |
$7.00 |
Caramelized onions, beef broth, swiss cap. |
| Caesar Salad |
$6.00 |
Charred red onion, anchovy, roasted garlic dressing. |
| Roasted Beet Salad |
$6.00 |
Arugula, ricotta salata, lemon vinaigrette |
| House Wedge |
$6.00 |
Cherry tomato, crisp shallot, bleu, bentons. |
| Frisee Aux Lardon |
$7.00 |
Farm egg, bentons, truffle vinaigrette. |
| Bistro Burger |
$9.00 |
Garlic aioli, red onion jam, oven dried tomato, sourdough bun. |
| Crisp Chicken Sandwich |
$9.00 |
House pickle, mayonnaise, hot sauce. |
| Fresh Vegetable Batard |
$8.00 |
Eggplant, zucchini, tomato, avocado, aioli. |
| Croque Monsieur |
$9.00 |
Black forrest ham, sauce mornay. |
| Shrimp And Grits |
$14.00 |
Spicy cheese grits, tasso cream. |
| Mushroom Asparagus Quiche |
$11.00 |
Side salad. |
| Steak Frites |
$16.00 |
Flat iron, maitre dhotel butter |
| Trout Almondine |
$13.00 |
Haricots verts, buerre noisette. |
| Calamari |
$9.00 |
Flash fried, roasted red pepper, lemon, herb. |
| Fried Green Tomatoes |
$7.00 |
Crumbled goat cheese, roasted red pepper sauce. |
| Peasant BLGT |
$8.00 |
Smoked bacon, lettuce, fried green tomato, red pepper spread, montrachet, loaf bread. |
| Asian Beef SHort Rib |
$15.00 |
Bok choy, shiitake, sesame oil. |
| Seared Salmon |
$15.00 |
Veggie risotto, mushroom cream. |
