| Shrimp Cocktail Supreme |
$8.95 |
|
| Spicy Fried Calamari |
$8.95 |
|
| Casablanca Crab Cakes |
$7.95 |
|
| Crab or Tuna Salad Cocktail |
$9.95 |
|
| Fried Zucchini or Mushrooms |
$9.95 |
|
| Harlow's Tomato |
$7.95 |
whole tomato stuffed with chicken or tuna salad served with fresh fruit. |
| Caesar Romero Salad |
$7.95 |
romaine lettuce with croutons tossed in caesar dressing and parmesan cheese |
| Featuring The Copper Door's Famous French Onion Soup |
$5.95 |
|
| 'I'm No Angel' Hair Pasta |
$9.95 |
angel hair pasta salad in our creamy sauce with shrimp or chicken strips |
| Copper Door Salad |
$9.95 |
mixed greens with shrimp tossed in a sherry dressing with bleu cheese |
| Soup Du Jour |
$2.95 - $4.95 |
|
| Gable’s Grilled Chicken Breast |
$14.95 |
crowned with fresh roma tomatoes and basil, served over linguini and tossed in herb pesto sauce |
| Chicken Cordon Bleu |
$14.95 |
chicken breast stuffed with ham and cheese, served with baked potato and garden vegetables |
| Jensens Jumbo Shrimp |
$14.95 |
fried to a golden brown, served with red wine sauce and baked potato |
| San Carlos Seafood Platter |
$14.95 |
shrimp, scallops and cod, served with coleslaw and garden vegetables |
| Rainbow Trout |
$14.95 |
sautéed almondine, served with baked potato and garden vegetables |
| Sinatras Salmon Roulade |
$16.95 |
with pesto cream sauce, served with wild rice and garden vegetables |
| Bergmans Baby Back Ribs |
$12.95 - $16.95 |
our famous barbecue ribs, served with baked yams and apple compote |
| Bogarts Brazed Eastern Short Ribs |
$13.95 |
with bordelaise sauce, served with garlic mashed potatoes and garden vegetables |
| Prime Rib |
$14.95 - $24.95 |
slow roasted, served with baked potato and garden vegetables |
| New York Cut Steak |
$22.95 |
served with bernaise sauce, served with baked potato and garden vegetables |
| Marilyns Filet Mignon |
$24.95 |
served with bernaise sauce, served with baked potato and garden vegetables |
