Caesar |
$11.00 |
Red chile-lime-anchovy dressing, lime-cotija flatbread |
Baby Iceberg Salad |
$11.00 |
Niman bacon, gold beets, local heirloom tomato, creamy blue-goat cheese dressing. Gluten free. |
Goat Cheese Sweet Corn Croquettes |
$11.00 |
Crispy wontons, cajeta, mocha snow |
Antelope Minis |
$11.00 |
South Texas antelope, habanero pickled red onions, aged Wisconsin cheddar, pickled local shishito peppers, buttermilk biscuits, add fries or salad $4 |
Duck Nachos |
$12.00 |
Duck confit, blue corn tortilla chips, black beans, sauteed napa cabbage, green chile, asadero and fresco cheeses, pico de gallo, guacamole, red chile crema. Gluten free. |
Fry Duo |
$10.00 |
Parmesan-truffle sweet potato fries, russet fries, morita ketchup, green chile crema. Gluten free. |
Charcuterie Plate |
$16.00 |
Smoked Texas venison sausage, duck rillette, prosciutto-local goat cheese rolls, chimayo red chile honey, apples, water crackers, multi grain bread |
Steamed Black Mussels |
$13.00 |
Coconut-kaffir broth, chimayo red chile, grilled sourdough |
Guacamole and Chips |
$11.00 |
Corn tortilla chips or fresh vegetables, guacamole. Add pico de gallo $15 |
Cast Iron Roasted 12 oz. Beef Ribeye Steak |
$42.00 |
Mixed mushroom-asiago-gorgonzola enchilada, hearty red chile, sauteed green beans, crispy carrots. Gluten free. |
Grilled Pair of Texas Quail |
$26.00 |
Warm arugula salad, dried cranberries, walnuts, gorgonzola cheese, herbed black quinoa, apricot - truffle vinaigrette. Gluten free. |
Aztec Dusted Salmon |
$27.00 |
Pan seared filet, spiced mocha crust, yellow mole, quinoa-radicchio salad, mango-sesame dressing. Gluten free. |
Buttemut Squash Lasagna |
$25.00 |
Crimini mushrooms, local greens, sundried tomato sauce, asadero & asiago cheese, tomato ragout, sauteed winter greens, basil pesto. Gluten free. |
Seared Ruby Trout |
$25.00 |
Green chile whipped potatoes, roasted red bell pepper cream, sauteed hearty greens. Gluten free. |
Traditional Enchiladas |
$17.00 |
Green chile-chicken or red chile-cheese, black beans, Mexican rice, salsa fresca. Gluten free. |
The Green Chile Cheeseburger |
$17.00 |
Grilled New Mexican beef or Texas Antelope, Humboldt Fog-blue cheese green chile, toasted brioche bun, russet or sweet potato fries, house pickled shishito peppers |