Mimosa Fountain, Assorted Sodas & Assorted Juices |
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Freshly Brewed Coffee, Tea and Decaffeinated |
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Fresh New York Style Bagels |
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w/ Cream Cheese, Assorted Crumb and Coffee Cakes, Croissant |
Large Fresh Baked Muffins, Pastries, Scones, Cinnamon Swirls |
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Sliced Fresh Fruit Display with Yogurt Dip |
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International Cheese Display with Crackers & Mustard Dip |
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North American Smoked Salmon |
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Peel n' Eat Shrimp with Cocktail Sauce |
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Tossed Mesclun Salad with (2) Dressings |
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Chef's Choice Classic Caesar Salad |
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Kennett Square Mushroom Salad |
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Bowtie Pasta Salad |
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Three Bean Salad |
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Oriental Chicken Salad |
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Tortellini & Tuna Salad |
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Classic Cole Slaw |
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Antipasto |
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A Gourmet Selection of Prosciutto Ham, Capicola, Sopressetta, Genoa Salami, Noccachini, Asiago and Gorgonzola Cheeses, Cherry Peppers, Marinated Artichokes, Roasted Red Peppers, Grilled Vegetables wi |
Omelet Station |
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Omelets Prepared to Order to order by our Culinary Chef using the Freshest Ingredients |
Waffle Station |
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Served with Fresh Toppings Whipped Cream and Warm Vermont Maple Syrup |
Herb Crusted Prime Rib and Virginia Baked Ham Station |
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Sliced to Order by Our Chef. Prime Rib Served with Rosemary Au Jus and a Horseradish Mousse Sauce Virginia Baked Ham Served with Cranberry Mayonnaise and Honey Mustard |
Eggs Benedict |
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Pasta Du Jour |
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Chicken Piccante |
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Sautéed Chicken Breast, Sautéed with Butter, Garlic, White Wine, Sundried Tomatoes, Capers, Mushrooms and Lemon Juice |
Fried Crab Cakes "House Specialty" |
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Jumbo Lump Crab Cakes Made with Our World Famous Original Recipe. Home Fried Potatoes, Medley of Fresh Vegetables, Bacon & Sausage |
Children's Entrees Available Upon Request |
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Chicken Fingers with Fries |
Fried Jumbo Shrimp |
$15.00 |
Three Hand Breaded Golden Brown Shrimp. Served with Cocktail Sauce |
Baked North Atlantic Salmon or Flounder |
$16.00 |
8 oz. Filet Marinated in Olive Oil, Garlic, Lemon Juice and Oregano, Served with Dill Buerre Blanc Sauce |
Fried Crab Cakes |
$15.00 |
Two Fried Super Lump Crab Cakes Made with Our World Famous Original Recipe. Served with Cocktail and Tartar Sauce |
Center Cut Filet Mignon |
$22.00 - $26.00 |
Center Cut Filet Served with Crispy Onions & Demi Glace Sauce |
Lamb Loin Chops |
$17.00 |
Two 3 oz. Chops, Pan Seared and Oven Roasted. Served Over Sautéed Spinach with a Minted Demi-Glaze |
Broiled Stuffed Shrimp |
$14.00 - $18.00 |
Stuffed Shrimp with Jumbo Lump Crabmeat Imperial. Served with Cocktail Sauce |
Broiled Crab Cakes |
$15.00 - $19.00 |
Broiled Super Lump Crab Cakes made with Our Original Recipe. Served with Cocktail Sauce |
Chicken Piccante |
$14.00 |
Boneless Breast of Chicken, Sautéed with Butter, Garlic, White Wine & Lemon Juice, Sun Dried Tomatoes, Capers and Mushrooms |
Grilled Chicken Mediterranean |
$14.00 |
Spinach, Roasted Red Peppers, Mozzarella Cheese and a Balsamic Vinegar Reduction |
Fried Jumbo Shrimp |
$19.00 |
Five Hand Breaded Golden Brown Shrimp |
Baked North Atlantic Salmon or Flounder |
$18.00 |
8 oz. Filet Marinated in Olive Oil, Garlic, Lemon Juice and Oregano, Served with Dill Buerre Blanc Sauce |
Fried Crab Cakes |
$21.00 |
Three Fried Super Lump Crab Cakes Made with Our World Famous Original Recipe |
Crab Imperial |
$22.00 |
Jumbo Lump Crabmeat Blended in our own Renowned Mix |
Center Cut Filet Mignon |
$22.00 - $26.00 |
Center Cut Filet Served with Crispy Onions & Demi Glace Sauce |
Surf & Turf |
$36.00 - $40.00 |
6 oz. Lobster Tail and Center Cut Filet Served with Demi Glace & Crispy Onions |
Shrimp & Crabmeat Scampi |
$21.00 |
Four Jumbo Shrimp Sautéed with Crabmeat, Mushrooms and Sundried Tomatoes in a Garlic and White Wine Sauce, Served Over Fresh Linguini |
Broiled Stuffed Shrimp |
$19.00 |
Two Stuffed Shrimp with Jumbo Lump Crabmeat Imperial |
Broiled Crab Cakes |
$21.00 |
Two Broiled Super Lump Crab Cakes made with Our Original Recipe |
Stuffed Atlantic Salmon |
$22.00 |
8 oz. Filet of Atlantic Salmon Stuffed with our Famous Crab Imperial |
Chicken Piccante |
$17.00 |
Boneless Breast of Chicken, Sautéed with Butter, Garlic, White Wine & Lemon Juice, Sun Dried Tomatoes, Capers and Mushrooms |
Assortment of Cakes & Pies Featuring |
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Chocolate Marble Cheese Cake, Dark Side of the Moon Cake, Snicker Chocolate Truffle Cake, Triple Chocolate Mousse Cake, New York Style Cheese Cake, Oreo Monster Mousse Cake, Tiramisu Chocolate Mousse |
Waffles and Ice Cream |
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Fresh Made Waffles, Served with Vanilla Ice Cream, Whipped Cream and Powdered Sugar |
Gourmet Chocolate Fountain |
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"Ultimate Chocolate Experience". Featuring White or Dark Chocolate. Dipped Items Included: Strawberries, Pineapple, Melon & Bananas, Pretzel Rods, Potato Chips, Marshmallows, Caramel Squares, Graham |
Soup of the Day |
$5.00 |
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Fresh Homemade Snapper Soup Au Sherry |
$6.00 |
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French Onion Soup |
$6.00 |
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Chicken Tenders |
$7.00 |
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Chicken Potsticker Dumplings |
$9.50 |
Five Crispy Chicken Filled Dumplings Served with a Teriyaki Dipping Sauce. |
Wings over Buffalo |
$6.00 - $9.00 |
Tossed in our Spicy Buffalo Wing Sauce or Jamaican Jerk Seasoning. |
Steamed Little Neck Clams |
$10.00 |
One Dozen Clams Served with Lemon and Butter. |
Calamari |
$10.00 |
Lightly Battered and Fried to a Tender, Crisp Golden Brown. Served with a Fresh Tomato Vinaigrette Relish and Marinara Sauce |
Clams Casino (6) |
$10.00 |
Our Famous Casino Mix. |
Broiled Crab Cake |
$11.00 |
A House Specialty. Oven Baked with Tarragon Cream Sauce. |
Jumbo Shrimp Cocktail (6) |
$11.50 |
With Cocktail Sauce |
Crab Balls |
$11.00 |
Six Homemade Crab Balls with Tangy Cocktail Sauce |
Baked Stuffed Mushrooms |
$10.50 |
Four Mushrooms Stuffed with Our Renowned Crab Imperial. |
Shrimp Concordville |
$12.00 |
Six Shrimp Stuffed with Dijon & Horseradish and Wrapped in Bacon. Laced with Honey Mustard Barbecue Sauce |
Hors D'oeuvres Plate for Two |
$15.00 |
Two Stuffed Mushroom, Two Crab Ball, Two Clam Casino and Two Shrimp Concordville |
Soup of the Day |
$5.00 |
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Fresh Homemade Snapper Soup Au Sherry |
$6.00 |
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Chicken Tenders |
$7.00 |
Three Tasty Chicken Strips, Golden Fried and Served with Tangy Honey Mustard Sauce |
Boneless Buffalo Tenders |
$8.00 |
Three Breaded Chicken Breast Tossed in Spicy Wing Sauce. Cool Bleu Cheese Dressing and Celery Sticks $1 |
Chicken Potsticker Dumplings |
$9.50 |
Five Crispy Chicken Filled Dumplings Served with a Teriyaki Dipping Sauce |
Wings over Buffalo |
$6.00 - $9.00 |
Tossed in our Spicy Buffalo Wing Sauce or Jamaican Jerk Seasoning Cool Bleu Cheese Dressing and Celery Sticks |
Steamed Little Neck Clams |
$10.00 |
One Dozen Clams Served with Lemon and Butter |
Calamari |
$10.00 |
Lightly Battered and Fried to a Tender, Crisp Golden Brown. Served with a Fresh Tomato Vinaigrette Relish |
Clams Casino (6) |
$10.00 |
Our Famous Casino Mix |
Broiled Crab Cake |
$11.00 |
A House Specialty. Oven Baked with Tarragon Cream Sauce |
Jumbo Shrimp Cocktail (5) |
$11.00 |
With Cocktail Sauce. |
Crab Balls |
$11.00 |
Five Homemade Crab Balls with Tangy Cocktail Sauce |
Baked Stuffed Mushrooms |
$11.00 |
Four Mushrooms Stuffed with Our Renowned Crab Imperial |
Hors D'oeuvres Plate |
$11.00 |
One Stuffed Mushroom, One Crab Ball, One Clam Casino and One Shrimp Concordville |
Shrimp Concordville |
$11.00 |
Four Shrimp Stuffed with Dijon & Horseradish and Wrapped in Bacon. Laced with Honey Mustard Barbecue Sauce |
Soup of the Day |
$5.00 |
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Fresh Homemade Snapper Soup Au Sherry |
$6.00 |
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French Onion Soup |
$6.00 |
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Chicken Tenders |
$7.00 |
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Chicken Potsticker Dumplings |
$9.50 |
six crispy chicken filled dumplings. served with a teriyaki dipping sauce |
Wings Over Buffalo |
$6.00 - $9.00 |
tossed in our spicy buffalo wing sauce/jamaican jerk seasoning/naked |
Steamed Little Neck Clams |
$10.00 |
one dozen clams served with lemon and butter. |
Calamari |
$10.00 |
lightly battered and fried to a tender, crisp golden brown.served with a fresh tomato vinaigrette relish and marinara sauce |
Clams Casino (6) |
$9.00 |
our famous casino mix |
Broiled Crab Cake |
$11.00 |
a house specialty. oven baked with tarragon cream sauce |
Jumbo Shrimp Cocktail (6) |
$11.50 |
with cocktail sauce |
Crab Balls |
$11.00 |
six homemade crab balls with tangy cocktail sauce |
Baked Stuffed Mushrooms |
$10.50 |
four mushrooms stuffed with our renowned crab imperial |
Shrimp Concordville |
$12.00 |
six shrimp stuffed with dijon & horseradish and wrapped in bacon. laced with honey mustard barbecue sauce |
Hors D'oeuvres Plate for Two |
$15.00 |
two stuffed mushroom, two crab ball, two clam casino and two shrimp concordville |
House Salad |
$5.50 - $7.50 |
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Iceberg Wedge |
$6.00 - $9.00 |
Crisp Iceberg Lettuce Wedge, Cherry Tomatoes, Crumbled Bacon, Cucumbers, Black Olives, Onions, Shredded Carrots, Croutons and Choice of Dressing |
Goat Cheese Salad |
$6.50 - $8.50 |
Tender Baby Greens, Sliced Ripe Tomatoes and Marinated Artichoke Hearts Topped with Sliced Goat Cheese and Balsamic Vinegar Reduction |
Classic Caesar Salad |
$6.00 - $8.00 |
Made to Order in the Traditional Manner |
Prosciutto & Mozzarella Salad |
$7.00 - $11.00 |
Thinly Sliced Imported Prosciutto, Smoked Mozzarella & Roasted Red Peppers. On a Bed of Fresh Field Greens Tossed in a Balsamic Vinaigrette, Topped with Romano Cheese |
Spinach Salad Supreme |
$6.00 - $10.00 |
Fresh Spinach, topped with Hard Boiled Egg, Bacon, Mushrooms and Choice of Dressing |
House Salad |
$5.50 - $7.50 |
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Iceberg Wedge |
$6.00 - $9.00 |
Crisp Iceberg Lettuce Wedge, Cherry Tomatoes, Crumbled Bacon, Cucumbers, Black Olives, Onions, Shredded Carrots, Croutons and Choice of Dressing |
Goat Cheese Salad |
$6.50 - $8.50 |
Tender Baby Greens, Sliced Ripe Tomatoes and Marinated Artichoke Hearts Topped with Sliced Goat Cheese and Balsamic Vinegar Reduction |
Classic Caesar Salad |
$6.00 - $8.00 |
Made to Order in the Traditional Manner |
Prosciutto & Mozzarella Salad |
$7.00 - $11.00 |
Thinly Sliced Imported Prosciutto, Smoked Mozzarella & Roasted Red Peppers. On a Bed of Fresh Field Greens Tossed in a Balsamic Vinaigrette, Topped with Romano Cheese |
Spinach Salad Supreme |
$6.00 - $10.00 |
Fresh Spinach, topped with Hard Boiled Egg, Bacon, Mushrooms and Choice of Dressing |
House Salad |
$5.50 - $7.50 |
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Iceberg Wedge |
$6.00 - $9.00 |
crisp iceberg lettuce wedge, cherry tomatoes, crumbled bacon, cucumbers, black olives, onions, shredded carrots, croutons and choice of dressing |
Goat Cheese Salad |
$6.50 - $8.50 |
tender baby greens, sliced ripe tomatoes and marinated artichoke hearts topped with sliced goat cheese and balsamic vinegar reduction |
Classic Caesar Salad |
$6.00 - $8.00 |
made to order in the traditional manner |
Prosciutto & Mozzarella Salad |
$7.00 - $11.00 |
thinly sliced imported prosciutto, smoked mozzarella & roasted red peppers. on a bed of fresh field greens tossed in a balsamic vinaigrette, topped with romano cheese |
Spinach Salad Supreme |
$6.00 - $10.00 |
fresh spinach, topped with hard boiled egg, bacon, mushrooms and choice of dressing |
Charbroiled Chicken Breast |
$7.50 |
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Fried Crab Cake |
$5.00 - $8.00 |
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Broiled Crab Cake |
$10.00 |
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Charbroiled Chicken Breast |
$7.50 |
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Fried Crab Cake |
$5.00 - $8.00 |
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Broiled Crab Cake |
$10.00 |
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Prime Rib Sandwich |
$13.00 |
Prime Rib Sliced Thin on a Kaiser Roll with Horeseradish Mousse. Served with Au Jus. Served Medium to Medium Well Only. Toppings: Sautéed Mushrooms, Fried Onions, Mozzarella, Provolone or Gorgonzola |
Cheese Steak Panini |
$11.00 |
Thinly Sliced Choice Steak with Peppers, Onions and American Cheese |
Char-Broiled Chicken Sandwich |
$10.00 |
Grilled Chicken Breast Served with Lettuce and Tomato. Spicy Buffalo/Jamaican Jerk/Naked. Toppings: Sautéed Mushrooms, Fried Onions with American, Mozzarella, Provolone or Gorgonzola Cheese $0.50 Per |
Veggie Panini |
$11.00 |
A Mixture of Grilled and Sautéed Seasonal Vegetables with Goat Cheese and Balsamic Vinegar Reduction |
Fried Crab Cake Sandwich |
$13.00 |
Our Famous Recipe on a Kaiser Roll with Lettuce, Tomato, Cocktail and Tartar Sauce |
Gourmet Burger |
$12.00 |
10 oz. Fresh Certified Black Angus Beef on a Kaiser Roll, Served with Tomato and Lettuce. Toppings: Sautéed Mushrooms, Fried Onions with American, Mozzarella, Provolone or Gorgonzola Cheese $0.50 Per |
Chicken Parmigiana Panini |
$11.00 |
Sliced Tender Chicken Cutlet Topped with Provolone Cheese and Marinara Sauce |
Fried Chicken Sandwich |
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Fried Chicken Breast Served with Lettuce and Tomato Spicy Buffalo/Jamaican Jerk/Naked Toppings: Sautéed Mushrooms, Fried Onions with American, Mozzarella, Provolone or Gorgonzola Cheese $0.50 Per Top |
Fried Flounder Sandwich |
$11.00 |
Breaded Filet Served on a Kaiser Roll with Lettuce, Tomato and a Side of Spicy Remoulade Sauce |
Broiled Crab Cake Sandwich |
$13.00 |
Our Famous Recipe on a Kaiser Roll with Lettuce, Tomato, Cocktail Sauce |
Cheese Steak Panini |
$11.00 |
Thinly Sliced Choice Steak with Peppers, Onions and American Cheese |
Char-broiled Chicken |
$10.00 |
Chicken Breast, Topped with a Choice of Cheese, Served with Lettuce and Tomato, on a Kaiser Roll. Mayonnaise on the Side |
Buffalo Chicken |
$11.00 |
Fried or Grilled Chicken Breast with Tangy Wing Sauce, Bleu Cheese Dressing, Lettuce & Tomato. Served on Kaiser Roll |
Homemade Crab Cake |
$13.00 |
Our Famous Fried Crab Cake on a Roll, Served with Tomato and Lettuce |
Fried Flounder Sandwich |
$11.00 |
Breaded Filet Served on a Kaiser Roll with Lettuce, Tomato and a Side of Spicy Remoulade Sauce |
Chicken Parmigiana Panini |
$11.00 |
Sliced Tender Chicken Cutlet Topped with Provolone Cheese and Marinara Sauce |
Prime Rib Sandwich |
$13.00 |
Prime Rib Sliced Thin on a Kaiser Roll with Horeseradish Mousse. Served with Au Jus and Provolone Cheese. Served Medium to Medium Well Onl |
Gourmet Burger |
$12.00 |
Burger Toppings: Sautéed Mushrooms, Fried Onions with American, Mozzarella or Gorgonzola Cheese $0.50 Per Topping.10 oz. Fresh Certified Black Angus Beef on a Kaiser Roll, Served with Tomato and Lett |
Veggie Panini |
$11.00 |
A Mixture of Grilled and Sautéed Seasonal Vegetables with Goat Cheese and Balsamic Vinegar Reduction |
Prime Rib Sandwich |
$13.00 |
prime rib sliced thin on a kaiser roll with horeseradish mousse. served with au jus. served medium to medium well only. toppings: sautéed mushrooms, fried onions, mozzarella, provolone or gorgonzola |
Cheese Steak Panini |
$11.00 |
thinly sliced choice steak with peppers, onions and american cheese |
Char-Broiled Chicken Sandwich |
$10.00 |
grilled chicken breast served with lettuce and tomato. spicy buffalo/jamaican jerk/naked toppings: sautéed mushrooms, fried onions with american, mozzarella, provolone or gorgonzola cheese $0.50 per |
Veggie Panini |
$11.00 |
a mixture of grilled and sautéed seasonal vegetables with goat cheese and balsamic vinegar reduction.a mixture of grilled and sautéed seasonal vegetables with goat cheese and balsamic vinegar reducti |
Fried Crab Cake Sandwich |
$15.00 |
our famous recipe on a kaiser roll with lettuce, tomato, cocktail and tartar sauce |
Gourmet Burger |
$12.00 |
10 oz. fresh certified black angus beef on a kaiser roll, served with tomato and lettuce. burger toppings: sautéed mushrooms, fried onions with american, mozzarella or gorgonzola cheese $0.50 per top |
Chicken Parmigiana Panini |
$11.00 |
sliced tender chicken cutlet topped with provolone cheese and marinara sauce |
Fried Chicken Sandwich |
$10.00 |
fried chicken breast served with lettuce and tomato spicy buffalo/jamaican jerk/naked toppings: sautéed mushrooms, fried onions with american, mozzarella, provolone or gorgonzola cheese $0.50 per top |
Fried Flounder Sandwich |
$11.00 |
breaded filet served on a kaiser roll with lettuce, tomato and a side of spicy remoulade sauce |
Broiled Crab Cake Sandwich |
$13.00 |
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Onion Rings |
$4.00 |
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Cole Slaw |
$2.00 |
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French Fries |
$4.00 |
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Apple Sauce |
$2.00 |
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Onion Rings |
$4.00 |
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Old Bay Fries |
$4.00 |
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Cole Slaw |
$2.00 |
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French Fries |
$3.00 |
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Apple Sauce |
$2.00 |
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Onion Rings |
$4.00 |
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Cole Slaw |
$2.00 |
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French Fries |
$4.00 |
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Apple Sauce |
$2.00 |
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Sliced Turkey |
$10.00 |
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Ham and Cheese |
$10.00 |
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Tuna Salad |
$11.00 |
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Chicken Salad |
$11.00 |
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Shrimp Salad |
$12.00 |
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Turkey Club |
$11.00 |
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Grilled Chicken Club |
$11.00 |
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Ham and Cheese Club |
$11.00 |
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Mini Burgers |
$12.00 |
Three Petite Gourmet Burgers Served with Choice of Cheese and Cooked Medium Unless Requested Otherwise |
Mini Chicken Tenders |
$10.00 |
(3) Petite Fried Chicken Sandwiches, Served with Lettuce, Tomato and Tangy Barbecue Sauce |
Mini Combo |
$13.00 |
One Gourmet Burger, One Mini Chicken Tender Sandwich & One Prime Rib Sandwich |
Mini Burgers |
$12.00 |
Three Petite Gourmet Burgers Served with Choice of Cheese and Cooked Medium Unless Requested Otherwise |
Mini Chicken Tenders |
$10.00 |
(3) Petite Fried Chicken Sandwiches, Served with Lettuce, Tomato and Tangy Barbecue Sauce |
Mini Combo |
$15.00 |
One Gourmet Burger, One Crab Cake Sandwich, One Mini Chicken Tender Sandwich & One Prime Rib Sandwich |
Mini Burgers |
$12.00 |
three petite gourmet burgers served with choice of cheese and cooked medium unless requested otherwise.three petite gourmet burgers served with choice of cheese and cooked medium unless requested oth |
Mini Chicken Tenders |
$10.00 |
(3) petite fried chicken sandwiches, served with lettuce, tomato and tangy barbecue sauce |
Mini Combo |
$15.00 |
one gourmet burger, one mini chicken tender sandwich & one prime rib sandwich |
Charbroiled Chicken Breast |
$7.50 |
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Fried Crab Cake |
$5.00 - $8.00 |
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Broiled Crab Cake |
$10.00 |
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Homemade Soup du Jour |
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One of the Following: Rice Pudding, NY Style Cheesecake, or Chocolate Mousse |
Miller Lite (Pints) |
$2.50 |
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Bud Light (Bottles) |
$2.50 |
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Soup du Jour |
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Your Choice of a Caesar Salad Or House Salad |
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Your Choice of Entrée |
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6oz Filet Mignon, Chicken Oscar or Broiled Crab Cakes |
Your Choice of Dessert |
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Chocolate Mousse, New York Style Cheesecake or Homemade Rice Pudding |
Miller Lite (Pints) |
$2.50 |
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Bud Light (Bottles) |
$2.50 |
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6-8 oz. Slow Roast Prime Rib w/ Rock Lobster |
$24.00 |
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Upgrade to a 6 oz. Center Cut Filet Mignon |
$6.00 |
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Coors Light (Bottles) |
$2.50 |
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Miller Lite (Bottles) |
$2.50 |
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One 6 oz. Lobster Tail |
$18.00 |
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Twin 6 oz. Lobster Tails |
$28.00 |
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Three 6 oz. Lobster Tails |
$38.00 |
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One 6 oz. Lobster Tail & 6 oz. Filet Mignon |
$29.00 |
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Coors Light (Bottles) |
$2.50 |
Thursday Only |
Corona (Bottles) |
$2.50 |
Thursday Only |
Miller Lite (Pints) |
$2.50 |
Saturday Only |
Bud Light (Bottles) |
$2.50 |
Saturday Only |
6-8 oz. Slow Roast Prime Rib w/ Rock Lobster |
$24.00 |
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Upgrade to a 6 oz. Center Cut Filet Mignon |
$6.00 |
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Flying Fish (Pints) |
$4.00 |
All Day |
Coors Light (Bottles) |
$2.50 |
All Day |
Cajun Chicken Pasta |
$18.00 |
grilled chicken breast strips, sautéed with onions, peppers, mushrooms, served over fresh tri-colored fettuccine with a cajun cream sauce |
Chicken Parmigiana |
$18.00 |
sliced tender chicken cutlet, topped with provolone cheese, marinara and side of cappellini |
Vegetarian Ravioli |
$18.00 |
five raviolis tossed with assorted vegetables, marinara and vegetable base |
Linguini with White Clam Sauce |
$18.00 |
little neck clams sautéed with garlic, butter and white wine, tossed with fresh linguini |
Shrimp and Crabmeat Scampi |
$21.00 |
four jumbo shrimp sautéed with crabmeat, mushrooms and sundried tomatoes in a garlic and white wine sauce, served over fresh linguini |
Seafood Cioppino |
$24.00 |
jumbo shrimp, sea scallops, littleneck clams and lump crabmeat steamed with peppers and onions in a marinara sauce. served over fresh tri-colored fettuccine. *also available as spicy fra diovolo |
Filet Oscar |
$28.00 - $32.00 |
center cut filet topped with asparagus and super lump crabmeat. served with béarnaise sauce |
Surf & Turf |
$36.00 - $40.00 |
6 oz. lobster tail & center cut filet.served with demi glace, crispy onions & drawn butter. add 5 oz. of jumbo lump crab imperial to lobster tail |
Chicken & Crab Combo a |
$18.00 |
4 oz. sautéed boneless breast of chicken, topped with piccata sauce and one fried crab cake |
Chicken & Crab Combo B |
$18.00 |
4 oz. sautéed boneless breast of chicken, topped with piccata sauce and one baked stuffed shrimp with jumbo lump crabmeat |
Chicken & Crab Combo C |
$20.00 |
4 oz. sautéed boneless breast of chicken, topped with piccata sauce and one broiled super lump crab cake |
Filet Mignon & Crab Combo a |
$28.00 |
6 oz. center cut filet mignon served on a toast point with crispy onions, demi glace sauce and one fried crab cake |
Filet Mignon & Crab Combo B |
$28.00 |
6 oz. center cut filet mignon served on a toast point with crispy onions, demi glace sauce and one baked stuffed shrimp with jumbo lump crabmeat |
Filet Mignon & Crab Combo C |
$30.00 |
6 oz. center cut filet mignon served on a toast point with crispy onions, demi glace sauce and one broiled super lump crab cake |
Baked North Atlantic Salmon or Flounder |
$18.00 |
8 oz. filet marinated in olive oil, garlic, lemon juice and oregano, served with dill beurre blanc sauce |
Broiled Stuffed Shrimp |
$19.00 |
two stuffed shrimp with jumbo lump crabmeat imperial. served with cocktail sauce |
Stuffed Atlantic Salmon |
$22.00 |
8 oz. filet of atlantic salmon stuffed with our famous crab imperial |
Fried Crab Cakes |
$21.00 |
three fried super lump crab cakes made with our world famous original recipe. served with cocktail and tartar sauce |
Flounder Washington |
$22.00 |
fresh broiled rounds of flounder, stuffed with jumbo lump crab imperial and asparagus spears. drizzled with lemon butter |
Broiled Crab Cakes |
$21.00 |
two broiled super lump crab cakes made with our original recipe. served with cocktail sauce |
Crab Imperial |
$22.00 |
jumbo lump crabmeat blended in our renowned mix |
Baked Stuffed Rock Lobster Tail |
$32.00 |
6 oz. lobster tail stuffed with 5 oz. jumbo lump crab imperial. served with drawn butter |
Fried Seafood Combination |
$24.00 |
our famous homemade crabcake served with two hand breaded jumbo fried shrimp, a breaded flounder fillet and crispy calamari. served with cocktail and tartar sauce |
Fried Jumbo Shrimp |
$19.00 |
five hand breaded golden brown shrimp. served with cocktail sauce |
Broiled 6 Oz. Lobster Tail |
$22.00 - $50.00 |
served with drawn butter |
Chicken Piccata |
$17.00 |
boneless breast of chicken, sautéed with butter, garlic, white wine & lemon juice, sun dried tomatoes, capers and mushrooms |
Chicken Oscar |
$22.00 |
chicken medallions topped with super lump crabmeat, garnished with asparagus spears, enriched with a béarnaise sauce |
Roast Long Island Duck |
$23.00 |
baked golden brown, flavored with our grand marnier plum sauce, served over wild rice pilaf |
Center Cut Filet Mignon |
$22.00 - $26.00 |
center cut filet served with crispy onions and demi glace sauce |
Roast Prime Rib of Beef Au Jus |
$24.00 |
10-12 oz. carefully aged and flavor-seared by slow roasting, served with horeseradish mousse and au jus |
12 Oz. Choice New York Strip Steak |
$28.00 |
char-grilled to order. served over sautéed spinach and topped with crispy onions |
Lamb Loin Chops |
$26.00 |
four 3 oz. chops, pan seared and oven roasted. served over sautéed spinach with a minted demi-glaze |
A La Mode |
$3.00 |
|
Ice Cream Parfaits |
$5.00 |
chocolate, creme de menthe or strawberry |
Variety of Ice Creams or Sherberts |
$4.50 |
|
Peach Melba Sundae |
$6.00 |
french vanilla ice cream, layered with a peach half, whipped cream & melba sauce topped with a cherry |
Hot Fudge Sundae |
$6.00 |
chocolate, vanilla, or strawberry ice cream layered with hot fudge, wet walnuts & whipped cream, topped with a cherry |
Rice Pudding |
$4.50 |
special homemade old world recipe |
Chocolate Mousse |
$5.00 |
smooth, creamy, dark chocolate mousse, topped with whipped cream and fresh strawberry |
New York Style Cheesecake |
$6.50 |
extra thick cut served with fresh strawberries, whipped cream, powdered sugar and finished with a raspberry sauce |
Chocolate Marble Cheesecake |
$7.00 |
a creamy new york cheesecake marbled with belgian ganache, with an oreo cookie crust |
Snickers Chocolate Truffle |
$7.00 |
a layer of fudge cake with chocolate mousse, caramel, peanuts, chocolate bits and snickers bar chunks |
Oreo Monster Mousse |
$7.00 |
a layer of fudge cake topped with a dark chocolate mousse that is loaded with oreo chunks in chocolate butter cream and surrounded with chocolate cookie crumbs. finished with mini oreo on top |
Dutch High Apple Pie |
$6.00 |
served warm. sweet juicy apples set in a flakey pie crust topped with crunchy streudel pieces |
Dark Side of the Moon |
$7.50 |
rich fudge cake soaked with coffee liqueur, filled with chocolate mousse and laced in whipped dark chocolate ganache. topped with a chocolate crescent moon |
Triple Chocolate Mousse |
$7.50 |
a thin layer of chocolate and white chocolate mousse, surrounded with striped silpot and decorated with white chocolate accents |
Lava Volcano |
$10.00 |
an unbelievable rich sinful warm fudge cake molten, chocolate center, served with two scoops of vanilla bean ice cream |
Irish Coffee |
$7.00 |
|
Baileys or Kahlua Coffee |
$7.00 |
|
Cvi Coffee |
$7.50 |
grand marnier, kahlua and brandy |
Pasta |
$6.00 |
served with red sauce |
Grilled Cheese |
$7.00 |
served with french fries |
Chicken Fingers (3) |
$8.00 |
served with french fries |
Burgers |
$8.00 |
two petite gourmet burgers served with french fries |
Chicken Parm |
$9.00 |
served with pasta and red sauce |
Prime Rib |
$14.00 |
6oz. served with au jus and french fries |
Kids Eat Free |
|
with every paying adult entrée. prime rib entrée not included in sunday "kids eat free" special. not valid on holidays |
Miller Lite |
$2.50 |
|
Coors Light |
$2.50 |
|
Miller Lite |
$2.50 |
|
Yuengling |
$2.50 |
|
Half Price Microbrew Drafts |
|
|
Wings Over Buffalo |
$5.00 |
|
Calamari |
$5.00 |
|
Clams Casino |
$5.00 |
|
Crab Balls |
$5.00 |
|
Chicken Pot Sticker Dumplings |
$5.00 |
|
Garden Vegetable Medley |
$5.00 |
|
Miller Lite |
$2.50 |
|
Corona |
$2.50 |
|
Miller Lite |
$2.50 |
|
Yuengling |
$2.50 |
|
Half Price Microbrew Drafts |
|
|
Wings |
$0.60 |
|
Crab Balls |
$0.80 |
with Cocktail Sauce |
Clams Casino |
$0.75 |
|
Chicken Pot Sticker Dumplings |
$1.00 |
|
Miller High Life |
$2.00 |
|
Coors Light |
$2.50 |
|