| Golden Calamari Fries |
$10.00 |
Buttermilk battered & spicy ketchup |
| Shrimp & Scallop Fritter |
$12.00 |
Baby shrimp, bay scallop, mango lemon aioli |
| Signature Crab Cakes |
$14.00 |
Jumbo lump crab, sauteed swiss chard greens & lemon mustard |
| Gulf Shrimp Cocktail |
$11.00 |
Citrus boiled, ice chilled, fresh horseradish & cocktail sauce |
| She Crab Bisque |
$12.00 |
Dairy fresh cream, crab roe, crab stock & sherry |
| Salmon Tartar Tacos |
$13.00 |
Crispy eggroll skin, poke dressing, sweet chili crème-friache |
| Seared Ahi Tataki |
$11.00 |
Ginger-cilantro pesto, edamame, sriracha |
| Seafood Hot Pot |
$16.00 |
Coconut key lime broth, scallop, shrimp, mussels & clams |
| Arugula Salad |
$8.00 |
Bosc pear, caramelized walnuts, sun dried cranberries & blue cheese & white balsamic vinaigrette |
| Sesame Spring Salad |
$8.00 |
Orange segments, shredded carrots, roasted shitake mushrooms, toasted sesame dressing |
| Strawberry Salad |
$10.00 |
Warm corn bread, marcona almonds, mixed spring greens, strawberries, soft goat cheese & strawberry dressing |
| The Caesar |
$9.00 |
Romaine hearts, shaved parmesan, white anchovies & caesar dressing |
| The Lobster & Crab Stack |
$13.00 |
Lobster claw meat with brandy cream, crab with tarragon mustard, crispy spring roll skins |
| Mahi Mahi |
$18.00 |
Mild, sweet, white fish from floridas west coast |
| Loch Duart Salmon |
$20.00 |
Loch caught salmon, strong in flavor, sustainable from scotland |
| Black Grouper |
$25.00 |
Local favorite, medium, meaty, white fish from floridas west coast |
| Yellowfin Tuna |
$26.00 |
Red in color, best served medium rare to rare from floridas east coast |
| Gulf Snapper |
$21.00 |
Flat, flaky, light and versatile from floridas west coast |
| Local Gulf Shrimp |
$24.00 |
Jumbo sweet shrimp from florida gulf coast |
| Sea Scallops |
$26.00 |
Large & juicy from the mexican gulf |
| Brie Burger |
$16.00 |
Wagyu beef, carmelized onions, brie, & arugula |
| Classic Wagyu Burger |
$15.00 |
Wagyu beef, truffle cheese, chili ketchup |
| Fish Tacos |
$17.00 |
Local fresh mahi, salsa fresca, chipotle cream |
| Tuna Salad Melt |
$13.00 |
Yellowfin tuna, sliced brioche, tomato, avocado, sharp white cheddar |
| Grouper Sandwich |
$18.00 |
Gulf grouper, caramelized onions, remoulade |
| Crab Cake Sandwich |
$18.00 |
Signature crab cakes on a ciabatta, frisee, sliced tomato, lemon mustard aioli |
| Wianno |
$1.50 |
Massachusetts |
| Blue Point |
$1.50 |
Connecticut |
| Market Selection |
$1.50 |
|
| Ale Battered Fish & Chips |
$18.00 |
Gulf grouper, malt, vinegar, remoulade |
| Lobster Mac & Cheese |
$28.00 |
Claw meat, gruyere, parmesan, goat cheese, cavatappi pasta, baby spinach & sundried tomatoes |
| Chicken Del Bosque |
$16.00 |
Scaloppini style, sherry demi-glace, mushroom, garlic, tomato, roasted red bliss potatoes & asparagus |
