| #16 Biscuits |
$6.00 |
signature biscuits served with whipped honey butter |
| Devlied Eggs |
$7.00 |
Egg Yolk mousse, andouillie sausage |
| Baked Gouda Mac & Cheese |
$9.00 |
smoked gouda cheese, cavatappi noodles, cheddar bread crumb |
| Smoked Salmon Spread |
$12.00 |
smoked and poached salmon spread, grilled crostini, pickled onion and caper berry salad |
| Jumbo Lump Crab Cake |
$14.00 |
jumbo lump crab, frisee and pine nut salad, citrus aioli |
| Calamari Fries |
$10.00 |
panko breaded squid steak, citrus aioli, charred lemon |
| Meat and Cheese Board |
$16.00 |
two locally sourced meats and cheeses, mixed nuts, housemade jams |
| Seven Layer Salad |
$12.00 |
romaine, corn, black beans, white cheddar, tomato, avocado, rotisserie chicken, smoked ranch |
| Kale Caesar |
$9.00 |
crispy kale, romaine, pine nuts, tomato focaccia crouton, creamy caesar |
| Beet Salad |
$8.00 |
roasted beets, goat cheese, walnuts, mustard vinaigrette |
| Fried Avocado Salad |
$10.00 |
heirloom tomatoes, charred corn, candied jalapenos, pickled onion, fried avocados, cholula ranch |
| The Fox Burger |
$14.00 |
white cheddar, white barbecue, crispy onion straws, hand cut fries |
| Classic Burger |
$12.00 |
white cheddar, lettuce, tomato, caramelized onion, mayo, hand cut fries |
| Crispy Chicken |
$11.00 |
jalapeno vinaigrette, roasted tomatoes, pickled onions, avocado mash, hand cut fries |
| Turkey and Avocado |
$10.00 |
roasted turkey, avocado slices, chipotle aioli, rosemary chips |
| Gulf Shrimp and Lump Crab Roll |
$17.00 |
poached gulf shrimp and lump crab mix, bibb lettuce, citrus mayo, toasted brioche roll, rosemary potato chips |
| Fish Tacos |
$14.00 |
seared mahi mahi, sweet and spicy snap pea slaw |
| Beet and Goat Cheese |
$9.00 |
roasted beets, goat cheese spread, balsamic, arugula, housemade chips |
| Pan Seared Chicken |
$20.00 |
charred corn grits, blistered tomatoes, chicken cracklings |
| Pork Porterhouse |
$28.00 |
16 ounce pork porterhouse, crispy brussels sprouts, chorizo cream |
| Prime Strip |
$33.00 |
10 oz Creekstone prime, chive mashed potatoes, signature steak sauce |
| Diver Scallops |
$25.00 |
seared diver scallops, orange, shaved fennel, arugula, white balsamic vinaigrette |
| Pan Roasted Salmon |
$22.00 |
sautéed spinach, fingerling potatoes, saffron, tomato essence |
| Vegetable Risotto |
$19.00 |
wild mushroom, sautéed spinach, english peas, asparagus, parmesan |
| Rosemary Potato Chips |
$4.00 |
|
| Hand Cut Fries |
$5.00 |
white barbecue sauce |
| Charred Corn Grits |
$5.00 |
|
| Crispy Brussels |
$8.00 |
sherry vinaigrette, candied jalapenos |
| Spicy Slaw |
$5.00 |
|
| Fried Avocados |
$5.00 |
Chipotle aioli |
