Locally Made Pastries |
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Homemade Baklava |
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Pistachio, Walnuts, or Cashews |
Baba |
$6.00 |
Charbroiled eggplant blended with tahini & lemon juice, topped with scallions & olive oil. |
Hummus |
$5.50 |
Chick peas blended with tahini & lemon juice, topped with scallions & olive oil. |
Falafel (5) |
$6.00 |
Patties of chick pea & fava bean blend, mildly spiced & fried, a side of tahini-yogurt. |
Tourlou |
$6.00 |
A ratatouille of roasted vegetables, chick peas & garlic. |
Dolmades |
$6.50 |
Grape leaves stuffed with a vegetarian rice mix, topped with feta, a side of tzaziki. |
Tabulee |
$6.00 |
A mix of parsley, tomatoes, scallions & bulgur wheat in a lemon-olive oil dressing. |
Sauteed Spinach |
$5.50 |
In olive oil & garlic. |
Spanakopita |
$6.00 |
Spinach & feta in filo pastry. |
Vegetarian Combo |
$8.00 - $10.00 |
Any 3 of the above, any 4. |
Grilled Chicken Strips |
$7.00 |
With sides of honey-mustard & tahini-yogurt. |
Octopus Salad |
$8.50 |
Served in a lemon-olive oil dressing on a bed of mixed greens. |
Lentil |
$3.50 - $4.50 |
Escarole, potatoes. With grilled chicken. With cheddar add $1.00. |
Vegetarian Chili |
$3.50 - $4.50 |
In a mildly spiced fresh tomato sauce. With grilled chicken. With cheddar add $1.00. |
Lenchili |
$3.50 - $4.50 |
Half lentil, half chili. With grilled chicken. With cheddar add $1.00. |
Chicken Vegetable |
$3.50 |
(Seasonal) with vegetables in a seasoned chicken broth. |
Creamy Vegetable |
$3.75 |
(Seasonal) with vegetable of the day in a creamy sauce. |
Gazpacho |
$3.75 |
(Seasonal) cold tomato, cucumber & green pepper with fresh herbs. |
Tzaziki |
$3.75 |
(Seasonal) yogurt, cucumber & mint. |
Mixed Greens |
$5.50 - $4.00 |
With alfalfa, choice of dressing. |
Tuna Salad |
$8.00 |
(Dolphin safe, celery & mayo), or chicken salad (with apples & walnuts) topping a large mixed greens salad. |
Spinach |
$6.00 - $4.50 |
Mushroom, alfalfa served with asiago or feta with choice of dressing. |
Greek |
$6.00 - $4.50 |
Mixed greens with feta, banana peppers & kalamata olives in greek dressing. |
Caesar |
$5.50 |
Romaine lettuce, pita croutons & asiago cheese in caesar dressing. |
Pine Nut |
$7.00 |
Mixed greens, mushrooms, alfalfa, asiago & roasted pine nuts in yogurt-pine nut dressing. |
Roman |
$7.00 |
Mixed greens, apples, toasted pitas & goat cheese in lemon-citronette dressing. |
Mediterranean |
$7.00 |
Mixed greens, grilled eggplant, goat cheese & vinaigrette dressing. |
Fattoush |
$6.00 |
Romaine, onions, & toasted pita in greek dressing. |
Fruit & Nut |
$7.00 |
Fresh seasonal fruit, walnuts, yogurt & honey. |
Tuna Salad Pita Or Chicken Salad |
$7.00 |
Pita with feta or cheddar & choice of dressing. |
Vegetarian |
$6.00 |
Falafel pita (with tahini-yogurt), hummus pita or tabulee pita. |
Kabab |
$6.00 |
Beef or chicken served with tomatoes, grilled onions & peppers, feta & greek dressing. |
Chicken Pita Or Gyro Pita |
$6.00 |
Served with tomatoes, onions & tahini-yogurt. |
Falafel |
$6.00 |
Lettuce, tomato, scallions, banana peppers & tahini-yogurt. |
Dolmades |
$6.00 |
Tomato, scallions, feta & greek. |
Dolmades - Eggplant Tomato |
$6.00 |
Scallions, feta & greek. |
Chicklaki Plate |
$9.00 |
Chicken, mixed greens, tomato, cucumbers, mushrooms & scallions with feta & kalamata olives & choice of dressing. |
Gyro Plate |
$9.00 |
Broiled mild blend of lamb & beef, tomato, cucumbers, mushrooms, scallions over mixed greens with feta & kalamata olives & choice of dressing. |
Souvlaki Plate |
$11.00 |
Grilled tenderloin, mushrooms, grilled onions & peppers over mixed greens, tomato, cucumber, feta, olives & choice of dressing. |
Mixed Grill |
$14.50 |
Chicken, beef & shrimp on a pita with grilled onions, peppers & mushrooms, choice of tabulee or greek salad & a side of hummus. |
Moussaka |
$9.50 |
Layered lean beef, eggplant & potato casserole in bechamel, served with a small salad. |
Melanzagna |
$9.50 |
Layered eggplant & seasonal vegetables with 5 cheeses baked & topped with marinara, served with a small salad. |
Spanakopita |
$9.00 |
Served with a small salad. |
Aglio Olio |
$9.00 |
Olive oil, roasted garlic, cilantro, crushed red peppers, scallions. |
Grecca |
$9.00 |
Feta, cilantro, scallions & olives. |
Basilica |
$9.00 |
Basil, pine nuts, scallions, asiago. |
Limone |
$10.00 |
Sherry-lemon sauce, spinach, sundried tomatoes & artichokes topped with feta. |
Pignolia |
$10.00 |
Goat cheese cream sauce, mushroom & pine nuts. |
Pistacchio |
$10.00 |
With goat cheese cream sauce, broccoli & pistachios. |
Marinara |
$9.00 |
With fresh tomato & basil sauce, asiago cheese. |
Verdura |
$9.50 |
In marinara with broccoli, artichoke, mushroom, spinach & onions with asiago. |
Pesto |
$10.00 |
Basil pesto, artichoke, red peppers, asiago. |
Ravioli Or Tortellini |
$9.50 |
Choice of marinara, vodka cream sauce or basil pesto, asiago cheese. |
Couscous |
$7.50 |
Choice of tourlou or bean chili. |
Hot Sauce |
$1.00 |
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Side Of Kalamata Olives |
$2.00 |
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Extra Pita |
$1.00 |
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Extra Side Of Dressing |
$1.00 |
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Carrot |
$3.50 |
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Celery |
$3.50 |
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V2 |
$3.50 |
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Orange |
$3.50 |
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Lemonade |
$2.75 |
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Blended |
$3.75 |
Orange-banana, orange-strawberry, orange-fruit cocktail, honey banana-milk. |
Cold Bottled |
$3.00 |
Orangina, root beer, perrier, pure cane sugar sweetened soda. Regular or diet soda, sweetened iced tea spring water $1.75. |
Iced Poured - Coffee |
$2.50 |
Decaf, unsweetened tea. |
Cappuccino |
$3.00 |
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Fountain Soda |
$2.00 |
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Arnold Palmer |
$2.50 |
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Hot - Coffee |
$2.00 |
Swiss water process decaf, tea. |
Espresso |
$2.50 |
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Cappuccino |
$3.00 |
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