| Dolci |
|
Daily selection. |
| Insalata Di Aragosta |
$12.95 |
Fresh lobster salad with orange dressing. |
| Antipasto Della Casa |
$9.95 |
The chef's daily selection. |
| Involtini Di Mozzarella |
$9.95 |
Rolled mozzarella and prosciutto with lemon and extra virgin olive oil. |
| Parma Prosciutto Con Fichi O Melone |
$8.95 |
Figs or melon in season. |
| Verdure Alla Griglia |
$8.95 |
Seasonal grilled vegetables. |
| Funghi Portobello Con Polenta |
$8.95 |
Imported mushrooms with polenta. |
| Zuppa Del Giorno |
|
Soup of the day. |
| Insalata Dello Chef |
$6.95 |
Arugola, shaved parmesan and sliced artichokes. |
| Insalata Del Barone |
$6.95 |
Caesar salad. |
| Insalata Mista Di Stagione |
$6.95 |
Seasonal mixed greens. |
| Carpaccio Di Tonno Con Anice |
$10.95 |
Fresh tuna seasoned with a nice and lemon. |
| Carpaccio Di Salmone Affumicato |
$10.95 |
Smoked salmon cured with lemon, capers and onions. |
| Carpaccio Di Manzo |
$10.95 |
Thinly sliced filet mignon. |
| Carpaccio Di Pesce Spada |
$10.95 |
Thinly sliced swordfish cured in extra virgin olive oil. |
| Taglioline Con Cinghiale |
$13.95 |
Homemade tagliolini with wild boar. |
| Penne Toscane |
$9.95 |
Pencil points with spicy tomato and herbs. |
| Linguine Dell Orto |
$11.95 |
Linguini in a broccoli and zucchini puree. |
| Orecchiette Erminia |
$9.95 |
Shell shaped pasta sauteed with broccoli and sausage. |
| Farfalle Del Marinaio |
$11.95 |
Bow tie pasta with pesto, shrimp and tomato. |
| Gnocchi Ai Quattro Formaggi |
$10.95 |
Homemade potato pasta in a four cheese sauce. |
| Cappellini Con Langostine |
$15.95 |
Thin spaghetti with langostino in a light cognac sauce. |
| Fettuccine Con Grappa |
$11.95 |
Homemade fettuccine with tomato and grappa. |
| Risotto Ai Porcini |
$12.95 |
Imported arborio rice with porcini mushrooms. |
| Risotto Ai Frutti Di Mare |
$15.95 |
With fresh seafood. |
| Pollo Al Chianti |
$11.95 |
Breast of chicken with chianti wine sauce. |
| Spiedino Di Carne |
$15.95 |
Skewer of beef, sausage, chicken and lamb in a barolo wine sauce. |
| Scaloppina Pizzaiola |
$13.95 |
Veal scaloppini with tomato, bell peppers, garlic and olive oil. |
| Lombata Di Vitello |
$19.95 |
Veal chop. |
| Costolette Di Agnello |
$19.95 |
Lamb chop. |
| Petto Di Pollo |
$12.95 |
Breast of chicken. |
| Langostine |
$24.95 |
Imported scampi from italy. |
| Pesce Spada |
$14.95 |
Swordfish. |
