| A1. Tofu Tod |
$3.00 |
fried tofu served with sweet chili sauce and crushed peanuts. |
| A2. Vegetarian Spring Rolls |
$3.95 |
crispy fried rolls with vermicelli noodles, cabbage, carrots served with plum sauce. |
| A3. Corn Patties |
$3.95 |
sweet corn cut served with sweet and sour chili sauce. |
| A4. House Special Roti |
$4.50 |
pan-roti with chicken, potatoes, onions and cashew nuts served with massaman sauce. |
| A5. Fresh Summer Rolls |
$4.50 |
lettuce, avocado, vermicelli, noodle, tofu, cucumber, celery, mint, carrot wrapped with rice skin served with tamarind sauce. |
| A6. Fried Wontons |
$4.50 |
ground chicken and shrimp wontons served with plum sauce. |
| A7. Dumpling In Peanut Sauce |
$4.50 |
steamed mixed ground chicken and shrimp topped with peanut sauce. |
| A8. Veggie Dumplings |
$4.50 |
tofu and mixed vegetables dumplings served with special soy sauce. |
| A9. Samosa Triangles |
$4.50 |
* stuffed with veg. corn, potatoes, onions in curry powder served with cucumber sauce. |
| A10. Shrimp Dumplings |
$4.95 |
steamed shrimp, chicken, mushroom, water chestnuts served with soy sauce. |
| A11. Golden Wings |
$4.95 |
fried chicken wings served with sweet and sour chili sauce. |
| A12. Pan-Fried Dumpling - Gyoza |
$4.95 |
vegetable pan fried dumplings served with garlic soy sauce. |
| A13. Thai Fish Cake |
$5.00 |
* fried spicy fish cakes served with sweet chili sauce, cucumber and crushed peanuts. |
| A14. Thai Crab Cake |
$5.00 |
fried thai crab cake served with plum sauce. |
| A15. Curry Puffs |
$5.00 |
ground chicken, potatoes, onions, curry powder served with cucumber sauce. |
| A16. Steamed Chinese Broccoli |
$5.00 |
sautéed with oyster sauce and garlic. |
| A17. Giant Shrimp Rolls |
$5.50 |
fried shrimp roll stuffed with ground chicken served with sweet chili sauce. |
| A18. Crispy Calamari |
$5.50 |
fried tempura golden calamari served with sweet chili sauce and crushed peanut. |
| A20. Shrimp Cakes |
$5.50 |
fried thai shrimp cakes served with plum sauce. |
| A21. Tuk-Tuk Roll |
$5.50 |
pan-seared roti wrapped with grilled chicken, onion, lettuce and peanut sauce. |
| A22. Satay |
$5.95 |
grilled marinated chicken or beef served with peanut sauce and diced cucumbers. |
| A23. Rock & Roll Duck |
$5.95 |
pan-seared malaysian roti wrapped with crispy duck, lettuce, cucumber, carrot, scallion with tamarind. |
| A24. Grilled B.B.Q. Pork |
$6.00 |
moo-yang. grilled marinated pork served with tamarind chili sauce. |
| A25. Lovely Combo |
$11.00 |
curry puffs, vegetable spring rolls, fried shrimp dumplings, golden wings, thai fish cakes served with combo sauce. |
| A26. Volcano Wings |
$6.00 |
5 wings cooked with spicy sweet sauce. |
| Sp1. Clear Soup |
$4.00 |
chicken or tofu with broccoli, lettuce, vermicelli noodles in veggie broth. |
| Sp2. Lemongrass Tom Yum Soup |
$4.50 |
* vegetable, chicken or shrimp hot and sour soup with mushrooms, tomatoes, onion and bell peppers. |
| Sp3. Coconut Milk Tom Kha Soup |
$4.50 |
vegetable, chicken or shrimp coconut soup with bell pepper, onions, galangal and mushroom. |
| Sp4. Seaweed Soup |
$4.50 |
chicken or tofu with snow peas, broccoli in veggie broth. |
| Sp5. Thai Wonton Soup |
$4.50 |
wontons filled with ground chicken and shrimp, served with bok-choy, scallions in special flavored broth. |
| Sp6. Rice-Ginger Soup |
$6.00 |
boiled rice, minced chicken and shrimp, ginger, celery, scallions and garlic in clear broth. |
| S1. Spring Salad |
$4.00 |
fresh mixed greens, tomatoes, cucumber, avocado, carrot and tofu with peanut dressing. |
| S2. Apple Salad |
$5.50 |
apple with avocado, red onion, carrot, cashew nuts and lime juice dressing. |
| S3. Papaya Salad |
$5.95 |
low-calorie and yummy green papaya with tomatoes, carrot, string beans and crushed peanuts in lime juice dressing. |
| S4. Mango Salad |
$5.95 |
green mango, avocado, red onions and cashew nuts in lime juice dressing. |
| S5. Larb |
$5.95 |
* ground chicken, red onions, rice powder, scallion, carrot, tomatoes, lettuce with chili lime juice dressing. |
| S7. Crispy Mock Chicken Salad |
$7.00 |
vegetarian chicken. crispy mock chicken with lettuce, pineapple, tomatoes, onion, cashew nuts with chili lime juice. |
| S8. Crispy Mock Duck Salad |
$7.00 |
vegetarian duck-seitan. crispy mock duck with lettuce, pineapple, tomatoes, onion, cashew nuts served with chili lime juice. |
| S9. Grilled Beef Salad |
$8.00 |
lettuce, tomatoes, bell peppers, cucumber, red onion, thai herbs and chili lime juice. |
| S10. Crispy Duck Salad |
$8.00 |
roasted marinated duck with lettuce, pineapple, tomatoes, onion, cashew nuts with chili lime juice. |
| S11. Yum Mama - Spicy Noodles |
$8.00 |
* noodles, ground chicken, ginger, peanuts, red onion, scallion, chili flavored lemon juice, light fish sauce and a touch of chili powder garnished with lettuce. |
| S12. Mixed Ocean Salad |
$8.50 |
* shrimp, squid, lettuce, mango, lemongrass, red onions, carrot, scallion, lime leaf and chili lime juice. |
| S13. Thai Spicy Salmon Salad |
$8.50 |
* marinated grilled salmon with lettuce, lemongrass, onion, tomatoes and chili lime juice. |
| S14. Seaweed Salad |
$6.00 |
mixed greens with avocado, tomato, carrots and basil leaves with lime juice dressing. |
| F1. Hawaiian Fried Rice |
$7.50 |
pineapple, onions, raisins, carrots, egg, scallions and roasted cashew nuts. |
| F2. Spicy Basil Fried Rice |
$7.50 |
* fresh basil, bell peppers, onions, garlic, scallions and egg. |
| F3. Traditional Fried Rice |
$7.50 |
thai fried rice with onions, tomatoes, scallions, carrots and egg. |
| F4. Spicy Tom Yum Fried Rice |
$7.50 |
* lemongrass, lime leaves, onions, scallions, egg and lime juice. |
| F5. Crispy Duck Fried Rice |
$10.00 |
roasted duck, onions, tomatoes, scallions, carrots and egg. no other main ingredient choice. |
| F6. Udom Combo Fried Rice |
$12.00 |
* shrimp, squid, mussels with chili paste, thai herbs, scallions, onions, garlic, tomatoes and egg. |
| F7. Super Crab Fried Rice |
$15.00 |
real crab meat fried rice with onions, tomatoes, carrot, snow pea, scallions, egg, topped with fried soft shell crab. |
| L14. Four Seasons String Beans Lunch Special |
|
string beans, bell peppers, tofu with garlic sauce. |
| L15. Spicy Eggplant Lunch Special |
|
* sautéed eggplant, tofu, garlic, basil, chili paste and bell peppers. |
| L16. Basil Seitan Lunch Special |
|
* sautéed seitan with bell pepper, basil, onion in spicy chili sauce. |
| L17. Pad King Dried Curry Lunch Special |
|
* sautéed mixed veggies, tofu, basil, lime leaves in red dried curry spicy sauce. |
| N1. Pad Thai |
$7.50 |
sautéed thai rice noodles with egg, bean sprouts, scallions and crushed peanuts. |
| N2. Pad See Ew |
$7.50 |
sautéed flat noodle with chinese broccoli, egg in special brown sauce. |
| N3. Spicy Basil Noodle |
$7.50 |
* sautéed flat noodle with tomatoes, bell pepper, egg, onions, basil and chili paste. |
| N4. Golden Curry Noodle |
$7.50 |
steamed egg noodle, bean sprouts, lime juice, red onions, scallions in light yellow curry sauce. |
| N5. Glass Noodle |
$7.50 |
sautéed vermicelli noodles with egg, tomatoes, onions, napa, carrots, celery, mushrooms and garlic. |
| N6. Ginger Noodle |
$7.50 |
sautéed flat noodle with egg, ginger, scallion, bean sprouts, lettuce in brown ginger sauce. |
| N7. Lad-Na Noodle |
$7.50 |
stir-fried flat rice noodles with chinese broccoli, topped with brown gravy sauce. |
| N8. Sweet & Sour Spicy Noodle |
$7.50 |
* choice of ground pork or ground chicken stir-fried with flat noodles, tomatoes, pineapple, carrots, onions, bell peppers, mushrooms topped with sweet and sour chili sauce. |
| N9. Spicy Golden Angelhair Noodles |
$14.00 |
white fish, shrimp, basil leaves and bell peppers cooked with traditional house special sauce. |
| L1. Green Curry |
|
* eggplant, string beans, bamboo, carrots, bell pepper, basil and coconut milk. served vegetables & tofu or chicken. |
| L2. Massaman Curry |
|
potatoes, onions and cashew nut with coconut milk. |
| L3. Panang Curry |
|
* red curry with lime leaves, string beans, bell pepper, carrots and coconut milk. |
| L4. Sweet & Sour Deluxe |
|
tomatoes, cucumber, pineapple chunks and bell peppers. |
| L5. Udom Basil |
|
* fresh basil, bell peppers, onions with spicy basil sauce. |
| L6. Roasted Cashew Nuts |
|
* cashew nuts, onions, mushrooms, scallions, baby corn, carrots and bell peppers. |
| L7. Classic Ginger |
|
onions, celery, bell peppers, carrots, baby corn, mushrooms, scallions and ginger sauce. |
| L8. Garlic Sauce |
|
fresh garlic, black pepper, carrot, string beans and lettuce. |
| L9. Traditional Fried Rice |
|
thai fried rice with scallions, onions, tomatoes and egg. |
| L10. Spicy Basil Fried Rice |
|
* fresh basil, bell pepper, onion, garlic, scallion and egg. |
| L11. Pad Thai |
|
sautéed thai rice noodles, egg, bean sprouts, scallions and crushed peanuts. not served with rice. |
| L12. Pad See Ew |
|
sautéed flat noodles with chinese broccoli, egg in brown sauce. not served with rice. |
| L13. Spicy Basil Noodle |
|
* sautéed flat noodles with tomatoes, bell peppers, basil, onions, chili paste and egg. not served with rice. |
| C1. Green Curry |
|
* eggplant, string beans, bamboo, carrots, bell peppers, basil and coconut milk. |
| C2. Massaman Curry |
|
potatoes, onion and cashew nuts with coconut milk. |
| C3. Panang Curry |
|
* medium red curry with lime leaves, string beans, bell peppers, carrots and coconut milk. |
| C4. Pineapple Curry |
|
* delicious red curry with pineapple chunks, tomatoes, bell peppers, string beans, lime leaves and coconut milk. |
| St1. Udom Basil |
|
* fresh basil, onions, bell peppers, garlic and spicy basil sauce. |
| St2. Sweet & Sour Deluxe |
|
tomatoes, cucumber, pineapple, onions and bell peppers. |
| St3. Mixed Broccoli |
|
chinese and american broccoli, carrots, baby corn and brown garlic sauce. |
| St4. Rama Queen |
|
broccoli, string beans, carrots, crushed peanuts in peanut sauce. |
| St5. Baby Bak-Choy Delight |
|
sautéed baby bak-choy, mushrooms, tofu, carrots in brown garlic sauce. |
| St6. Sunset String Beans |
|
* spicy red dried curry sauce sautéed with string beans, basil leaves, bell peppers and lime leaves. |
| St7. Roasted Cashew Nuts |
|
* cashew nuts, onions, scallions, carrots, mushrooms, bell peppers, baby corn and chili paste in brown chili sauce. |
| St8. Garlic Sauce |
|
sautéed with string beans, carrots and lettuce. |
| Y1. Udom Spicy Basil |
$15.00 |
* fresh basil, bell peppers, onions, garlic in chili basil sauce. |
| Y2. Choo-Chee Curry |
$15.00 |
* house special dried curry sauce with broccoli, string beans and carrots. |
| Y3. Classic Ginger |
$15.00 |
ginger, onions, celery, mushrooms, carrots, bell peppers, baby corn and scallions. |
| Y4. Tamarind Sauce |
$15.00 |
garlic, ginger, celery, mushrooms, carrots, bell peppers, baby corn and scallions. |
| Y5. Panang Curry |
$15.00 |
* coconut milk, thai herbs and spicy blended in mild chili paste with string beans, bell peppers and carrot. |
| Y6. Hawaii Sweet & Sour |
$15.00 |
tomatoes, cucumbers, pineapple chunks, onions and bell peppers. |
| Y7. Garlic Sauce |
$15.00 |
fresh garlic, carrots, string beans, black pepper and lettuce. |
| Y8. Steamed Whole Stripe Bass |
$21.00 |
* steamed whole fish served with house special fresh chili lime juice. no other choice of main ingredient. |
| V1. Spicy Eggplant |
$8.50 |
* sautéed eggplant, tofu, garlic, bell peppers and basil in brown chili sauce. |
| V2. Mixed Veggies |
$8.50 |
sautéed tofu, broccoli, string beans, celery, baby corn, mushrooms, carrots in garlic sauce. |
| V3. Basil Seitan |
$8.50 |
* sautéed seitan, bell peppers, carrots, onions, basil in spicy chili sauce. |
| V4. Garlic Seitan |
$8.50 |
sautéed seitan, string beans, carrots, lettuce in brown garlic sauce. |
| V5. Rama Queen |
$8.50 |
sautéed tofu, broccoli, string beans, carrots, crushed peanuts with peanut sauce. |
| V6. Hawaii Sweet & Sour |
$8.50 |
sautéed tofu, cucumber, tomatoes, bell peppers, pineapple, scallions and onions. |
| V7. Bak-Choy Delight |
$8.50 |
sautéed baby bak-choy, tofu, mushrooms, carrots in brown garlic sauce. |
| V8. Fresh Ginger |
$8.50 |
sautéed tofu, ginger, bell peppers, mushrooms, baby corn, celery, onions, scallions, carrots in ginger sauce. |
| V9. Pad Khing Dried Curry |
$8.50 |
* sautéed mixed vegetables, fried tofu, basil, lime leaves in spicy red dried curry sauce. |
| V10. Four Seasons String Beans |
$8.50 |
sautéed tofu, string beans, bell peppers in garlic sauce. |
| V11. Brandy Vegetarian Chicken |
$9.50 |
sautéed mock chicken, fresh ginger, garlic, scallions in brandy sauce. |
| V12. Orange Vegetarian Duck - Seitan |
$9.50 |
sautéed mock duck, carrot, napa, snow peas, american broccoli in thai orange sauce. |
| V13. Mango Vegetarian Chicken |
$10.00 |
fresh strips of mango, sautéed vegetarian chicken, onion, string beans, bell peppers, cashew nuts in chili and tamarind sauce. |
| Ms1. Brooklyn Minced Pork Basil |
$10.00 |
* choice of ground pork or ground chicken with string beans, onions, bamboo and bell peppers sautéed with original basil chili sauce. |
| Ms1. Brooklyn Minced Pork Basil |
$1.00 |
add: sunny side up egg |
| Ms2. Green Mussels |
$10.50 |
steamed mussels with basil, lemongrass, lime leaves, galangal and white wine. |
| Ms3. Pork Chop |
$10.50 |
grilled marinated pork chop served with steamed vegetables. |
| Ms4. Lemongrass Chicken |
$10.50 |
mixed thai herbs, eggplant, bell peppers, carrots served with brown sauce. |
| Ms5. Mongolian Beef Or Chicken |
$10.50 |
fresh ginger, scallions, garlic and crispy egg noodles served with brandy sauce. |
| Ms6. Fancy Pad Thai Duck |
$12.00 |
glass noodles, bean sprouts, scallions, egg and tamarind sauce. not served with rice. |
| Ms7. Cumin Smoked Chicken |
$12.00 |
thai style herbs marinated with lemongrass in half chicken bbq served with side of green papaya salad. |
| Ms8. Orange Fish Filet |
$13.00 |
crunchy white filet fish with thai orange sauce served with steamed veggies. |
| Ms9. Shrimp Avocado |
$13.95 |
* grilled shrimp topped with panang curry sauce with bell peppers, string beans and avocado. |
| Ms10. Volcano Chicken Or Shrimp |
$13.95 |
crispy chicken or grilled shrimp, bak-choy sautéed with house special red wine sauce. |
| Ms11. Roasted Honey Ribs |
$14.50 |
roasted spare rib glazed with thai style bbq sauce served with sautéed mixed vegetables. |
| Ms12. Soft Shell Crabs |
$14.50 |
two deep fried soft shell crabs with choice of sauce: udom basil sauce, choo-chee sauce, garlic sauce, sweet & sour sauce. |
| Ms13. My Favorite Ocean |
$15.00 |
shrimp, squid, mussels, eggplant, bamboo, lemongrass, bell pepper, celery and basil sauce. |
| Ms14. Duck Thai Herbal |
$15.00 |
* sautéed crunchy duck with chopped lemongrass lime leaves, garlic, chili, bell pepper, basil and thai herb sauce. |
| Ms15. Orange Duck |
$15.00 |
* crunchy duck with thai orange sauce served with steamed mixed veggies. |
| Ms16. Salmon Steak With Fresh Mango |
$16.00 |
grilled salmon steak served with house special sauce, topped with fresh mango and steamed veggies. |
| Ms17. Fruity Duck |
$16.00 |
* roasted duck with pineapple chunks, lychees, carrots and fresh basil in red curry sauce. |
| Ms18. Duck Pumpkin |
$16.00 |
* roasted duck with pumpkin in house special curry sauce. |
| Ms19. Stripe Bass Chili |
$19.00 |
* whole deep fried stripe bass fish topped with our delicious chili, tamarind and lemongrass sauce. |
| Ms 20. Atlantic Ocean Soft Shell Crab |
$17.00 |
2 softshell crabs, celery, carrots, onions and scallions cooked with house special yellow curry powder. |
| Mixed Steamed Vegetables |
$3.00 |
|
| Coconut Rice |
$2.50 |
|
| Brown Rice |
$1.50 |
|
| Steamed Noodles |
$2.00 |
thai rice noodles. |
| Cucumber Salad |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| Jasmine Rice |
$1.00 |
|
| Peanut Sauce |
$0.50 |
|
| Mango Sticky Rice |
$5.00 |
|
| Fried Banana |
$5.00 |
|
| Fried Banana |
$1.50 |
add: green tea ice cream or coconut ice cream or mango ice cream |
| Fried Ice Cream |
$5.00 |
coconut ice cream or green tea ice cream |
| Sticky Rice With Thai Custard |
$5.00 |
|
| Baked Taro Custard |
$5.00 |
|
| Key Lime Pie |
$4.00 |
|
| Coconut Pudding |
$4.00 |
|
| Ice Cream |
$4.00 |
green tea ice cream or coconut ice cream or mango ice cream |
| Smoothie |
$4.50 |
green tea or mango or lychee |
| Fresh Lemonade |
$3.50 |
a favorite. made from fresh squeezed lemon. |
| Coconut Water |
$3.00 |
|
| Juice |
$3.00 |
cranberry or pineapple or orange |
| Thai Iced Tea |
$2.50 |
a favorite! |
| Thai Iced Coffee |
$2.50 |
a favorite! |
| Fresh Hot Coffee |
$1.75 |
imported coffee. |
| Hot Zen Tea |
$1.75 |
flavors: chamomile-no caffeine, peppermint-no caffeine, ginger-no caffeine, green, jasmine or plum |
| Soda |
$1.50 |
coke, diet coke, sprite, ginger ale, club soda |
| Passionfruit With Yogurt |
$3.95 |
|
| Lychee Thai Iced Tea |
$3.50 |
|
| Green Tea With Aloe Vera |
$3.95 |
|
| Electronic Lemonade |
$4.50 |
|
