| Thandi Lassi |
$3.50 |
Chilled yogurt drink, sweet or salted. |
| Mango Lassi |
$3.50 |
Chilled yogurt drink, blended with mango and sweet. |
| Aam Ras |
$3.50 |
Chilled mango juice. |
| Chai Tea |
$3.50 |
Includes cream added. |
| Soft Drink |
$2.50 |
|
| Milk |
$2.50 |
|
| Iced Tea |
$2.50 |
|
| Coffee |
$2.50 |
|
| Vegetable Samosa |
$3.95 |
Two Indian pastries stuffed with delicately spiced potatoes and peas and deep-fried. |
| Keema Samosa |
$4.50 |
Two Indian pastries stuffed with mildly spiced lamb meat and deep-fried. |
| Chicken Pakora |
$7.95 |
Tender pieces of chicken battered and deep-fried. Made with chickpea flour. |
| Pakora |
$3.95 |
Mixed vegetables dipped in spiced grain flour and deep-fried. Made with chickpea flour. |
| Paneer Pakora |
$7.95 |
Homemade Indian cheese lightly breaded and deep-fried. Made with chickpea flour. |
| Calamari |
$6.95 |
Squid battered and quickly deep-fried. Made with chickpea flour. |
| Aloo Pakora |
$4.50 |
Lightly breaded potatoes seasoned and deep-fried. Made with chickpea flour. |
| Chicken Wings |
$6.95 |
Marinated chicken wings cooked in hot zesty sauce. |
| Papadum |
$2.50 |
Two spiced crisp Indian wafers over an open flame. |
| Assorted Appetizers |
$7.95 |
Samosa, keema samosa, pakora, chicken pakora and papadum. |
| Katchumber Salad |
$4.95 |
Indian style salad made with lettuce, tomatoes, and cucumber. Served with raita. |
| Indian Salad |
$5.95 |
Indian style salad made with assorted vegetables served with raita. |
| Indian Kabab Salad |
$8.95 |
Indian style salad made with your choice of meat, lettuce, tomatoes, cucumber and raita. |
| Tomato Soup |
$3.95 |
Mildly spiced, made with tomatoes and cilantro. |
| Lentil Soup |
$3.95 |
Mildly spiced, made with lentils, tomatoes and cilantro. |
| Mulligatawny Soup |
$4.95 |
Mixture of lentils and chicken in a mildly spiced broth, topped with cilantro. |
| Tikka Masala Soup |
$4.95 |
Mixture of chicken in a mildly spiced broth and rice topped with cilantro. |
| Tandoori Chicken |
$11.95 |
Half chicken marinated in yogurt and fresh ground spices and cooked over charcoal in our traditional clay oven. Served on a bed of onions and green peppers and topped with cilantro. |
| Malai Kebab |
$12.95 |
Boneless chicken breast marinated in yogurt and spices, cream and grilled in the tandoori. Served on a bed of onions and green peppers and topped with cilantro. |
| Chicken Tikka |
$12.95 |
Boneless chicken breast marinated in yogurt and spices, cooked over charcoal in the tandoori. Served on a bed of onions and green peppers and topped with cilantro. |
| Sheesh Kebab |
$13.95 |
Minced lamb meat blended with spices and herbs, cooked over charcoal in the tandoori. Served on a bed of onions and green peppers and topped with cilantro. |
| Lamb Boti Kebab |
$13.95 |
Succulent pieces of leg of lamb roasted on skewers in the tandoori. Served on a bed of onions and green peppers and topped with cilantro. |
| Rack of Lamb |
$18.95 |
Rack of lamb marinated in garlic, ginger, mustard oil, lemon juice and grilled in the tandoori. Served on a bed of onions and green peppers and topped with cilantro. |
| Mixed Grill |
$16.95 |
Tandoori chicken, chicken tikka, malai kebab, sheesh kebab and lamb boti kebab all cooked in the tandoori. Served on a bed of onions and green peppers and topped with cilantro. |
| Shrimp Tandoori |
$15.95 |
Jumbo shrimp marinated in special sauce cooked over charcoal in the tandoori. Served on a bed of onions and green peppers and topped with cilantro. |
| Shrimp Curry |
$13.95 |
Jumbo shrimp cooked in mildly spiced sauce and topped with cilantro. |
| Shrimp Vindaloo |
$13.95 |
Highly spiced shrimp curry with vinegar and potato, onion based with egg, ex ginger and hint of vinegar and lemon topped with cilantro. |
| Shrimp Saag |
$13.95 |
Spinach-based sauce with shrimp and seasoned to perfection in pieces topped with cilantro. |
| Shrimp Korma |
$13.95 |
Marinated shrimp mildly spiced, cooked with nuts in homemade cream sauce and topped with cilantro. |
| Coconut Shrimp |
$13.95 |
Shrimp cooked with coconut milk, shredded coconut and mildly spiced. Topped with cilantro. |
| Shrimp Tikka Masala |
$13.95 |
BBQ jumbo shrimp cooked in tandoori in delicately seasoned sauce with onions and green peppers and topped with cilantro. |
| Shrimp Do Pyaza |
$13.95 |
Shrimp cooked in a onion and tomato based gravy. Topped with cilantro. |
| Goat Curry |
$13.95 |
Goat cooked in sauce of fresh onions, tomatoes, garlic and ginger. Served on the bone and topped with cilantro. |
| Goat Saag |
$13.95 |
Pieces of goat marinated in spices and cooked in spinach-based sauce and ginger. Served on the bone and topped with cilantro. |
| Goat Karahi |
$13.95 |
Pieces of goat stir-cooked with onions and green peppers with homemade spices. Served on the bone and topped with cilantro. |
| Achar Goasht |
$13.95 |
Pieces of goat and chiles together in a zesty mix. Served on the bone and topped with cilantro. |
| Goat Do Pyaza |
$13.95 |
Pieces of tender goat cooked in a onion and tomato based gravy. Served on the bone and topped with cilantro. |
| Rogan Josh |
$13.95 |
Choice pieces of leg of lamb cooked in tomato and onion sauce and topped with cilantro. |
| Lamb Vindaloo |
$13.95 |
Spicy and hot lamb meat cooked in special vindaloo sauce, onion and tomato based with ginger and a hint of vinegar and lemon and topped with cilantro. |
| Lamb Saag |
$13.95 |
Pieces of lamb marinated in spices and cooked in a spinach based sauce and ginger. Topped with cilantro. |
| Karahi Gosht |
$13.95 |
Lamb stir-cooked with onions and green peppers with northern Indian spices and topped with cilantro. |
| Daal Lamb |
$13.95 |
Pieces of lamb cooked with lentil sauce and spices and topped with cilantro. |
| Lamb Korma |
$13.95 |
Marinated lamb pieces mildly spiced and cooked with nuts in homemade cream sauce topped with cilantro. |
| Lamb Tikka Masala |
$13.95 |
Pieces of tender boneless BBQ lamb cooked in the tandoori with onions and green peppers in delicately seasoned sauce topped with cilantro. |
| Lamb Do Pyaza |
$13.95 |
Pieces of tender lamb cooked in onion and tomato-based gravy topped with cilantro. |
| Lamb Jalfrezei |
$13.95 |
Lamb cooked with mixed vegetables, ginger, garlic, and onion sauce, topped with cilantro. |
| Coconut Lamb |
$13.95 |
Boneless lamb pieces cooked with coconut milk, shredded coconut and mildly spiced. Served with cilantro. |
| Chicken Curry |
$11.95 |
Chicken cooked in sauce of fresh onions, tomatoes, garlic and ginger and topped with cilantro. |
| Chicken Saag |
$11.95 |
Chicken cooked in spinach based sauce with onions and tomatoes and topped with cilantro. |
| Chicken Vindaloo |
$11.95 |
Spicy hot chicken cooked in special vindaloo sauce, onions and tomatoes based with ginger and a hint of vinegar and lemon and topped with cilantro. |
| Daal Chicken |
$11.95 |
Tender pieces of chicken cooked with lentil sauce and spices topped with cilantro. |
| Mango Chicken |
$11.95 |
Tender pieces of chicken cooked with mango and spices topped with cilantro. |
| Chicken Korma |
$11.95 |
Tender pieces of marinated chicken mildly spiced, cooked with nuts in homemade cream sauce and topped with cilantro. |
| Chicken Tikka Masala |
$11.95 |
Pieces of tender BBQ boneless chicken cooked in the tandoori in delicately seasoned sauce and topped with cilantro. |
| Karahi Chicken |
$11.95 |
Boneless pieces of chicken stir-cooked with onions and green peppers with homemade spices and topped with cilantro. |
| Coconut Chicken |
$11.95 |
Boneless chicken pieces cooked with coconut milk and shredded coconut, mildly spiced and topped with cilantro. |
| Butter Chicken |
$11.95 |
Tandoori chicken pieces cooked in butter cream sauce and mild spices and topped with cilantro. |
| Chicken Jalfrezei |
$11.95 |
Chicken breast cooked with mixed vegetables, ginger, garlic, and onion sauce, topped with cilantro. |
| Chicken Do Pyaza |
$11.95 |
Pieces of tender chicken cooked in a onion and tomato based gravy, topped with cilantro. |
| Vegetable Curry |
$9.95 |
Mixed vegetables cooked in flavorful seasonings topped with cilantro. |
| Mushroom Masala |
$9.95 |
Tender mushrooms and peas cooked in mildly spiced gravy topped with cilantro. |
| Matter Paneer |
$10.95 |
Homemade cheese and tender peas cooked in mildly spiced gravy topped with cilantro. |
| Bhartha |
$9.95 |
Tandoori roasted eggplant pulp with peas, onions, tomatoes and fresh seasonings topped with cilantro. |
| Saag Paneer |
$10.95 |
Cubes of homemade cheese and spinach cooked in mouthwatering sauce topped with cilantro. |
| Daal Makhani |
$9.95 |
Split lentil sauce cooked with homemade spicy mix topped with cilantro. |
| Aloo Gobhi |
$9.95 |
Cauliflower and potatoes mildly spiced, delicately cooked with butter and topped with cilantro. |
| Vegetarian Korma |
$9.95 |
Cauliflower, potatoes and peas cooked in yogurt with flavorful seasonings and topped with cilantro. |
| Saag Aloo |
$9.95 |
Potatoes and spinach cooked in mouthwatering sauce topped with cilantro. |
| Channa Masala |
$9.95 |
Chickpeas cooked with mild spices, tomatoes and onions topped with cilantro. |
| Malai Kofta |
$9.95 |
Mixed vegetable balls and exotic Indian herbs and spices topped with cilantro. |
| Paneer Tikka Masala |
$10.95 |
Homemade Indian cheese, dried nuts, onions and green peppers cooked in tomato cream sauce topped with cilantro. |
| Bhindi Masala |
$9.95 |
Okra cooked with brown onions, tomatoes, garlic, ginger and spices topped with cilantro. |
| Aloo Vindaloo |
$9.95 |
Spicy hot potatoes cooked in special vindaloo sauce with onions and green peppers topped with cilantro. |
| Tadka Daal |
$9.95 |
Yellow daal cooked to perfection, topped with cilantro. |
| Panner Do Pyaza |
$10.95 |
Pieces of panner cooked in a onion and tomato based gravy topped with cilantro. |
| Vegetarian Biryani |
$11.95 |
Aromatic basmati rice cooked with vegetables and Indian spices topped with almonds, cashew and raisins. |
| Goat Biryani |
$13.95 |
Aromatic basmati rice cooked with goat and Indian spices topped with almonds, cashew and raisins. |
| Chicken Biryani |
$12.95 |
Aromatic basmati rice cooked with chicken and Indian spices topped with almonds, cashew and raisins. |
| Lamb Biryani |
$13.95 |
Aromatic basmati rice cooked with lamb and Indian spices topped with almonds, cashew and raisins. |
| Shrimp Biryani |
$14.95 |
Aromatic basmati rice cooked with shrimp and Indian spices topped with almonds, cashew and raisins. |
| Pilawo Rice |
$6.95 |
Indian-style fried rice with onions, peas and carrots topped with almonds, cashew and raisins. |
| Mushroom Pilaow |
$6.95 |
Indian-style fried rice with mushrooms, peas and carrots topped with almonds, cashew and raisins. |
| Plain Rice |
$3.50 |
Aromatic basmati rice laced with oil. |
| Chapati (Roti) |
$2.50 |
Whole wheat bread naked in the tandoori. |
| Naan |
$2.50 |
Indian-style pastry-flour bread baked in the tandoori. |
| Garlic Naan |
$3.25 |
Naan garnished with freshly chopped garlic, baked in the tandoori and topped with cilantro. |
| Onion Kulcha |
$3.95 |
Leavened bread stuffed with minced onions, baked in the tandoori and topped with cilantro. |
| Lacchedar Prahtha |
$2.25 |
Multi-layered flaky bread with butter baked in the tandoori. |
| Aloo Naan |
$3.95 |
Naan stuffed with mildly spiced potatoes and peas, baked in the tandoori and topped with cilantro. |
| Keema Naan |
$4.95 |
Naan stuffed with delicately spiced minced lamb meat, baked in the tandoori and topped with cilantro. |
| Gobhi Naan |
$3.95 |
Naan stuffed with cauliflower, baked in the tandoori and topped with cilantro. |
| Paneer Naan |
$3.95 |
Naan stuffed with spiced homemade Indian cheese, baked in the tandoori and topped with cilantro. |
| Kashmiri Naan |
$3.95 |
Spiced naan stuffed with coconut, nuts and raisins and baked in the tandoori. |
| Saag Naan |
$3.95 |
Special naan stuffed with cooked spinach and baked in the tandoori. Topped with cilantro. |
| Chicken Garlic Naan |
$4.95 |
Special naan stuffed with tender chicken, topped with garlic and baked in the tandoori. Topped with cilantro. |
| Raita |
$2.25 |
Cool refreshing yogurt blended with diced cucumber and tomatoes and freshly seasoned. |
| Sweet and Sour Mango Chatni |
$2.25 |
Specially imported from India. |
| Mixed Pickle |
$2.25 |
Specially imported from India. |
| Vegetarian Dinner for Two |
$38.95 |
Choice of samosas or pakora as an appetizer, served with your choice of two vegetable curry entrees. Choice of Daal Makhani, naan, garlic naan, rice or raita. With your choice of a dessert. |
| Non-vegetarian Dinner for Two |
$42.95 |
Choose between samosas or pakora as an appetizer. Served wth tandoori chicken and your choice of any one chicken or lamb entree, one vegetable curry, and your choice of bread. Served with any dessert |
| Gulab Jamun |
$3.95 |
Indian delicacy of special dough fried golden brown in homemade syrup. Two pieces. |
| Rice Pudding |
$3.95 |
Freshly made with crushed rice, drenched in thick sweet milk and laced with grated pista chips. |
| Mango Ice Cream |
$3.95 |
Homemade ice cream blended with choice mango pulp. |
| Kulfi |
$3.95 |
Homemade Indian ice cream flavored with nuts. |
