Vinny's Ristorante menu with price

item price description
Calamari Salad $9.95 Calamari rings, carrots and celery in vinegar and olive oil
Traditional Antipasto $9.50 Additional per person $5
Little Necks $8.95
Broccoli Rabe or Spinach $8.95 Sauteed in garlic and garlic oil
Mesculin Salad $6.50
Tomatoes and Onion $6.95 Served with fresh mozzarella $8.95
Soup $3.95 - $4.95 Pasta fagioli, lentil or chicken
Garden Salad $5.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Antipasto Salad $7.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Turkey Salad $7.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Tuna Salad $7.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Pastene Tuna Salad $7.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Chicken Salad $7.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Seafood Salad $7.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Three Cheese Salad $7.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Cranberry Chicken Walnut Salad $8.95 Oil & vinegar, creamy italian, french, ranch, thousand island
Pepper Steak $6.75 - $7.25
Pan Fried Chicken $6.75 - $7.75
Sausage, Peppers and Onions $6.75 - $7.75
Potato and Egg $5.75 - $6.75
Pepper and Egg $5.75 - $6.75
Calzone $4.75
Arancini $4.50
Fresh Australian Rack of Lamb $26.95
Chicken Parmesean $6.75 - $7.75
Meatball $5.75 - $6.75
Sausage $5.75 - $6.75
Eggplant $5.75 - $6.75
Hot Pastrami $6.25 - $7.00
Italian $5.75 - $6.75
Super Italian $6.75 - $7.75
Hot or Sweet Capicola $6.75 - $7.75
Prosciutto $8.00 - $9.25
Honey Ham $6.75 - $7.75
Ham and Cheese $5.75 - $6.75
American $5.75 - $6.75
Roast Beef $6.75 - $7.75
Turkey $6.75 - $7.75
Seafood Salad $5.25 - $6.00
Tuna Salad $5.75 - $6.75
Pastene Tuna $5.75 - $6.75
Chicken Salad $5.75 - $6.75
Honey Roasted Turkey $6.75 - $7.75
Cranberry Walnut Chicken Salad $6.75 - $9.50
Vinnys Gnocchi $9.95
Lasagna $9.95
Cheese Ravioli, Manicotti or Stuffed Shells $10.95 Topped with marinara sauce
Pasta al Forno $11.95 Baked with mushrooms, eggs, peas, eggplant, onions and cheese
Ziti, Linguini or Angel Hair $6.95 Add sausage $2.00, add meatballs $1.50
Shrimp Scampi or Fra Diavlo $15.95
Scallops $16.95 Cacciatore, marinara or scampi sauce
Haddock with Plum Tomatoes and Basil $17.95 Sauteed in fresh tomato and basil sauce
Stuffed Calamari $12.95 Stuffed with seasoned bread crumbs in marinara sauce
Little Necks $12.95 In garlic and oil or marinara sauce
Mussels $12.95 In garlic and oil or marinara sauce
Pastene Tuna Fish $12.95 Served with broccolli, spinach and mushrooms in a fresh tomato sauce
Chicken Parmigiana $12.95 Breaded chicken topped with mozzarella cheese and marinara sauce
Chicken Marsala $14.95 Sauteed with mushrooms, sundried tomatoes and marsala wine
Chicken Broccoli and Ziti $12.95 Chunks of chicken breast topped with broccoli in a garlic and olive oil sauce
Chicken Stir Fry $13.95 Chunks of chicken with vegetable stir fry in a chicken stock sauce
Chicken or Sausage Cacciatore $12.95 Served with onions, peppers, mushrooms, garlic and basil
Chicken Bracciola $13.95 Chicken stuffed with proscuitto, swiss cheese, sundried tomatoes and spinach
Chicken Sausage $13.95 Marinara or tomato basil
Grilled Chicken $12.95 Served over salad
Chicken Alla Panna $13.95 Chunks of chicken sauteed with onion and broccoli in a light garlic sauce
Veal Parmigiana $15.95 Breaded and topped with mozzarella cheese and marinara sauce
Pan Fried Veal $15.95
Beef Bracciola $14.95 Lean beef stuffed with prosciuto and swiss cheese and topped with marinara sauce
Rabbit $14.95 Served with olives, capers, celery and onions in a white agro dolce sauce
Eggplant Parmigiana $12.95 Breaded and topped with mozzerella cheese and marinara sauce
Tripe in Vinnys Special Marinara $9.95 Simmered slowly with Vinny’s marinara sauce
Double Thick Pork Chops $22.95 - $21.95
Veal Osso Bocco $22.95 - $21.95
Monday – Pepper Steak $6.75 - $7.25
Tuesday – Pan Fried Chicken $6.75 - $7.75
Wednesday – Sausage, Peppers and Onions $6.75 - $7.75
Thursday – Potato and Egg $5.75 - $6.75
Friday – Pepper and Egg $5.75 - $6.75
Calzone $4.75
Arancini $4.50

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