Chicken Satay |
$8.95 |
grilled marinated chicken fillet skewer served with famous peanut sauce & chef's special vinegar |
Fresh Garden Roll |
$7.95 |
thin rice noodles, black tiger shrimp, golden tofu, thai basil, carrots, cucumbers & lettuce roll served with sweet chili peanut sauce |
Fried Tofu |
$7.95 |
fried golden tofu served with sweet & spicy peanut sauce |
Crab Rangoon |
$8.95 |
fried crispy wanton stuffed with marinated crab & cream cheese |
Thai Sampler |
$12.95 |
chicken satay, fried spring roll, crab rangoon, dumpling & fried tofu |
Edamame |
$6.95 |
steamed fresh soy bean sprinkled with kosher salt |
Tofu Steak |
$8.95 |
steamed japanese tofu topped with herbs & delicious sauce |
Yaki-Niku |
$9.95 |
grilled marinated steak stuffed with veggies & topped with famous teriyaki sauce |
Beef Tataki |
$9.95 |
thinly sliced seared beef served with delicious ponzu sauce |
Tuna Tataki |
$9.95 |
thinly sliced seared tuna served with delicious ponzu sauce |
Sashimi Appetizer |
$12.95 |
chef's choices of 9 pieces of sashimi |
Sushi Appetizer |
$10.95 |
chef's choices of 5 pieces of sushi |
Shrimp Tempura |
$10.95 |
4 pieces of shrimp & veggie tempura served with chef's special tempura sauce |
Usuzukuri |
$12.95 |
fine sliced lzumidai served with chef's special sauce |
Chicken Satay Quesadilla |
$8.95 |
chargrilled chicken satay quesadilla served with guacamole, sour cream & salsa |
BBQ Shrimp |
$10.95 |
smoked bacon wrapped shrimp & pepperjack cheese served with chef's special bbq sauce |
BBQ Scallop |
$9.95 |
baked smoked bacon wrapped sea scallop served with chef's special bbq sauce |
Baked Brie |
$12.95 |
baked puff pastry wrapped brie served with rasberry sauce & crackers |
Cocktail Shrimp |
$10.95 |
chilled marinated cooked prawn served with chef's special cocktail sauce |
Wonton Soup |
$4.95 |
ground chicken wrapped with wonton skin in clear vegetable broth |
Tom Kha Soup |
$4.95 - $6.95 |
a famous heartly aromatic herb soup with coconut milk, mushroom, lime juice, galangal, cilantro, scallion, lemon grass and chili paste. |
Tom Yum Soup |
$4.95 - $6.95 |
a famous thai soup with mushroom, lime juice, galangal, cilantro, scallion, lemon grass and chili paste. |
Vegetable Soup |
$3.95 |
mix veggies with sweet clear vegetable broth |
Miso Soup |
$3.95 |
a famous japanese soup |
Wakame Soup |
$3.95 |
wakame seaweed in tasty clear broth |
Garden Salad |
$5.95 |
mix greens, onion, tomato served with peanut or ginger dressing |
Roy's Salad |
$14.95 |
mix leafy greens topped with chef's special crab cake, served with balsamic dijonaise dressing |
Yum Nua |
$9.95 |
(spicy beef salad) grilled marinated beef mix with chili paste, onion, scallion, lime juice & touch of chili on a bed of lettuce |
Yum Goong |
$10.95 |
(jumping shrimps), steamed shrimps flavored with chili paste, onion, scallion, lemon grass & lime juice on a bed of lettuce |
Seaweed Salad |
$6.95 |
(hiyashi wakame), japanese style green seaweed, vinegar & sesame seed |
Avocaso Salad |
$6.95 |
avocado mixed with krab masago & scallion |
Orange Spicy Tuna Salad |
$9.95 |
sliced tuna mixed with cucumber, avocado, orange, scallion, masago & spicy sauce |
Angel Crab Roll |
$10.95 |
shrimp tempura, eel, cream cheese, masago & scallion roll topped with crab |
Green Curry |
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green herbs, curry, coconut milk, mushroom, bamboshoot, & lime leaf |
Red Curry |
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red spice curry, & coconut milk |
Panang Curry |
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red peanut curry, & coconut milk |
Massaman-Famous Massaman Peanut Curry |
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coconut milk, potato, & onion |
Ginger |
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sauteed healthy ginger with onion, mushroom, carrot, scallion, & sweet pepper |
Prawn |
$19.95 |
|
Scallop |
$16.95 |
|
Lobster |
$22.95 |
|
Squid |
$16.95 |
|
Pork |
$14.95 |
|
Duck |
$18.95 |
|
Beef |
$14.95 |
|
Chicken |
$14.95 |
|
Ka Nom Jeen Green Curry (Chef Recommends) |
$19.95 |
warm linguine topped with sauteed prawn in the pool of delicious green curry sauce |
Garlic Prawn |
$19.95 |
golden prawn sauteed with herby garlic sauce, served with steamed rice & veggies |
Red Wine Duck (Chef Recommends) |
$18.95 |
fried boneless duck breast & baked with chef's special red wine sauce |
Hor Mok Talay |
$19.95 |
baked seafood with special herbs, curry, coconut milk, served with steamed rice & veggies |
Pad Priew Wan (Sweet And Sour) |
$14.95 - $19.95 |
stir fried pineapple, tomato, onion, scallion, sweet pepper, cucumber in sweet & sour sauce. |
Pad Kra Prow (Basil) |
$14.95 - $19.95 |
stir fried chilli sauce with sweet pepper, fresh basil leaves, onion, scallion & carrot |
Pla Sam Rod (Triple Flavored Fish) |
$15.95 |
crispy fried fish fillet with triple flavored sauce, served on bed of steamed veggies |
Cashew Chicken |
$14.95 |
stir fried chicken, cashew nuts & mix veggies with special delicious brown sauce |
Pad Pak |
$14.95 |
stir fried mix vegetable, garlic with delicious brown sauce |
Pad Thai |
$14.95 - $16.95 |
a thai national noodles dish: thin rice noodles stir fried with bean sprouts, crushed peanuts, scallion, bean curd & egg |
Pad Se Ew |
$14.95 - $16.95 |
jumbrice noodles stir fried with broccoli, carrot & egg in delicious sweet soy sauce. |
Drunken Noodle |
$14.95 - $16.95 |
sauteed jumbrice noodles with sweet basil & chili garlic sauce |
Triple Seasons Roll |
$10.95 |
crab cucumber roll topped with salmon, avocado & cream cheese served lightly baked |
Narita Roll |
$10.95 |
shrimp tempura, cream cheese, scallion topped with thinly sliced avocado & tuna served with kimchi sauce |
Rainbow Roll |
$10.95 |
cream cheese, crab & masago roll topped with salmon, tuna, white fish & avocado |
Dragon Roll |
$10.95 |
shrimp tempura, eel, cucumber, may& masago roll topped with thin sliced avocado served with eel sauce |
Spider Roll |
$12.95 |
tempura soft shell crab, avocado, mayo, crab, asparagus & masago roll served with eel sauce |
Beauty & The Beast Roll |
$10.95 |
tuna, eel, masago, scallion, avocado & asparagus roll topped with half eel & tuna served with eel sauce |
Volcano Roll |
$10.95 |
spicy mayo, fish, masago, scallion & crab on top of california roll |
Crunchy Tuna Roll |
$10.95 |
tuna scallion, avocado roll tempura style served with kimchi & wasabi sauce |
Crunchy Salmon Roll |
$12.95 |
salmon, avocado, cream cheese & scallion roll tempura style served with eel & wasabi sauce |
Crunchy Eel Roll |
$12.95 |
smoked eel, avocado, masago, cream cheese & asparagus roll tempura style served with eel & cream sauce |
Rock & Roll |
$10.95 |
shrimp tempura, crab, avocado, asparagus, cucumber & tempura flakes with masagss roll served with rock & roll sauce |
Tokyo Roll |
$10.95 |
shrimp tempura, masago, cream cheese & cucumber roll topped with smoked eel & thin sliced avocado served with eel sauce |