| Cream of Crab |
$8.00 |
Roasted garlic, leeks, white wine, colossal & jumbo lump |
| Chilled Cucumber Soup |
$7.00 |
English cucumber, avocado, onion, tomato with jumbo lump |
| Maryland Corn Chowder |
$6.00 |
Applewood smoked bacon, leeks, potato, roasted garlic &cherry tomatoes |
| Summer Hummus Plate |
$8.00 |
Smoked kalamata olives, broccoli florets, carrots with toasted pita |
| Charred Corn & Crab Cocktail |
$12.00 |
Tomato, basil, colossal crab drizzled with lemon oil |
| Tavern Tots |
$6.00 |
Cajun remoulade, horseradish dijon aioli and black truffle bacon parmesan ranch |
| Antipasto |
$13.00 |
House made cheeses, cured meats, pesto, balsamic reduction and grilled bread |
| Seared Spiced Scallops |
$14.00 |
Braised leeks, fresh jalapeno, applewood smoked bacon, with cilantro vinaigrette |
| Steamed Edamame |
$5.00 |
Wasabi peas & red lava salt |
| Arugula Salad |
$7.00 |
Toasted pine nuts, strawberries, goats cheese with grapefruit tarragon vinaigrette |
| Seasonal Green Salad |
$8.00 |
Mixed greens, cherry tomatoes, avocado, cucumber with a honey cider vinaigrette |
| Tavern Caesar |
$8.00 |
Wedge of romaine, house made croutons with caesar vinaigrette grilled or chilled |
| Cobb Salad |
$7.00 |
Mixed greens, tomato, blue cheese crumbles, red onion, avocado, hardboiled egg, bacon with a red wine vinaigrette |
| Grilled Atlantic Salmon |
$10.00 |
Field greens, fingerling potatoes, shaved red onion with a tarragon vinaigrette |
| Grilled Rare Ahi Tuna |
$15.00 |
Mixed greens, shaved fennel, red onion, chick peas, radish, fingerling potatoes with a red wine oregano vinaigrette |
| Coffee Rubbed Sirloin Salad |
$14.00 |
Mixed field greens, chimmi churri vinaigrette, roasted red peppers, fingerling potatoes, crumbled bleu with spiced honey |
| Caprese Salad |
$8.00 |
House made mozzarella, pesto, tomatoes, fresh basil with a balsamic reduction |
| Colossal Crab Salad |
$14.00 |
Avocado, heirloom tomato, sprouts, radish, old bay & lemon oil |
| Cobb Salad |
$7.00 |
Mixed greens, tomato, blue cheese crumbles, red onion, avocado, hardboiled egg, bacon with a red wine vinaigrette |
| Grilled Atlantic Salmon |
$10.00 |
Field greens, fingerling potatoes, shaved red onion with a tarragon vinaigrette |
| Grilled Chicken Parmesan |
$9.00 |
Garlic marinated grilled chicken, charred red pepper tomato sauce, mozzarella, crispy prosciutto on toasted baguette |
| Hot Turkey Wrap |
$9.00 |
Applewood smoked bacon, avocado, spinach, swiss, tomato with dijon aioli |
| Cajun Sirloin Baguette |
$12.00 |
Mushrooms, peppers, shallots, bacon, provolone & cajun remoulade |
| Tavern Burger |
$13.00 |
Creekstone farms black angus, sweet potato fries, works |
| Dill Chicken Salad |
$8.00 |
Red grapes, toasted almonds, mixed greens on grain wheat |
| Caprese Panini |
$7.00 |
House made mozzarella, heirloom tomato, pesto, balsamic glaze on pressed ciabatta |
| The Jim Smith |
$11.00 |
Gunpowder farms bison, provolone, white truffle applewood smoked bacon ranch with tomato relish |
| BLT |
$7.00 |
Applewood smoked bacon, arugula, dijon horseradish aioli on grain wheat |
| Chipotle Shrimp Salad Wrap |
$12.00 |
Fresh shrimp salad with shaved romaine lettuce |
| Maryland Crab Cake (6 oz.) |
$14.00 |
Shaved romaine, creole mustard on toasted brioche |
