Marinated Heirloom Tomato & Bay Shrimp |
$10.00 |
Arugula, crispy onions, horseradish mustard dressing |
Lobster Mac & Cheese Gratin |
$15.00 |
3 cheese sauce, fontina, mascarpone & smoked provolone pancetta, crispy garlic bread crumbs |
Dungeness Crab Cakes |
$14.00 |
pan fried, zucchini remoulade carrot harissa, dill oil |
Ahi, Mache & Jicama Salad |
$14.00 |
Yellowfin tuna, five spice rubbed, seared rare sweet potato, ginger & quinoa cake honey-ancho chile dressing |
Monterey Calamari |
$10.00 |
Cajun spices, onion, creole remoulade |
Fish Tacos Mahi Mahi |
$10.00 |
Battered or grilled shaved red cabbage, cilantro & cumin cream avocado salsa |
WCYC Seafood Louie - Oregon Bay Shrimp |
$21.00 |
Iceberg lettuce, cucumbers, egg red onion, radish, vine ripe tomato avocado, our louie dressing |
WCYC Seafood Louie - Pink Hopper Prawn |
$23.00 |
Iceberg lettuce, cucumbers, egg red onion, radish, vine ripe tomato avocado, our louie dressing |
WCYC Seafood Louie - Dungeness Crab |
$26.00 |
Iceberg lettuce, cucumbers, egg red onion, radish, vine ripe tomato avocado, our louie dressing |
Smoked Trout & Sky Hill Farms Goat Cheese |
$11.00 |
Hazelnut crumbed, arugula, red onion shaved fennel, orange-sherry vinaigrette |
WCYC Caesar |
$8.00 |
Romaine hearts, parmigiano reggiano garlic crostini, caesar dressing |
Joes |
$6.00 |
Organic salad leaves dijon-red wine vinaigrette. Fennel, radish, red onion, cucumber add $2.00, pt reyes farmstead blue cheese add $2.00 |
Iceberg Wedge |
$8.00 |
Crispy onion, bacon spiced pecans, roasted red peppers spicy buttermilk-tabasco dressing |
WCYC Topneck Clam Chowder |
$7.00 - $9.00 |
New england style, bacon, potato, cream |
West Indian Pepperpot |
$7.00 - $9.00 |
Fish, prawns, chicken, tomato, lime spicy caribbean kick |
Red Curry Corn & Lemongrass Soup |
$7.00 - $9.00 |
Fried shallot, green onions |
Commodore's Gumbo |
$26.00 |
Spicy stew of gulf hopper prawns, chicken breast andouille sausage, okra, tomatoes, onions, peppers cajun spices, white rice, garlic cheese toast |
Whole Maine Lobster, Dungeness Crab or Whole Fish Dinner |
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Large sizes available |
Hawaiian Opah & Red Coconut Curry |
$26.00 |
Thai eggplant, sweet potato, red bell pepper jasmine rice, herb salad, peanuts, crispy shallots, toasted garlic |
California King Salmon |
$29.00 |
Yucatan rub, tortilla & pumpkin seed crust roasted tomatillo salsa, radish & cucumber salad brentwood corn, mushroom & goat cheese quesadilla |
Pink Hopper Prawns & Penne |
$28.00 |
Pancetta, zucchini, capers, toasted garlic, lemon zest roasted brentwood roma tomato sauce, crispy bread crumbs |
WCYC FishnChips |
$17.00 |
Todays fish: alaskan pollock nico wheat beer batter, wcyc tartar sauce regatta fries, wcyc coleslaw |
Rocky Jr Petaluma Chicken Breast |
$21.00 |
Cowboy rub, grilled, sweet corn puree mushroom, bacon & cheddar sourdough bread pudding zuchinni & red bell pepper relish |
Meyer Family Ranch Angus New York Steak |
$29.00 |
Caramelized onions & fennel, polenta fries sautéed spinach & garlic |
Pink Hopper Prawns |
$15.00 |
Chilled, pickled onions, lemon aioli wcyc spice housemade cracker |
Alaskan Pollock Ceviche |
$10.00 |
Caribbean style, coconut milk mango, pineapple, lime crispy plantain |
La Playa |
$16.00 |
Scallop, prawns, lobster, calamari rock cod, jicama, crispy tortilla strips avocado salsa la playa dressing |
Oregon Bay Shrimp |
$9.00 |
Wcyc cocktail sauce, horseradish crispy fried onion |
Potatoes, Rice & Vegetables |
$5.00 |
Regatta fries, garlic, parsley, seasoned salt, potato puree, chives, potato, jalapeno & cheddar gratin, mushroom rice pilaf, steamed jasmine rice, polenta fries, lemon aioli, roasted brussels sprouts |
Opah (Moonfish) |
$24.00 |
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Mahi Mahi |
$24.00 |
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Swordfish |
$25.00 |
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King Salmon |
$27.00 |
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Halibut |
$26.00 |
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Dayboat Scallops |
$26.00 |
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Yellowfin Tuna |
$27.00 |
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Pink Hopper Prawns |
$26.00 |
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Rainbow Trout |
$19.00 |
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Kumamoto |
$2.50 - $2.75 |
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Malpeque - P.E.I |
$2.25 - $2.50 |
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Glacier Bay |
$2.25 - $2.50 |
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East Point |
$2.25 - $2.50 |
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Sister Point |
$2.00 - $2.25 |
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Point Reyes |
$2.00 - $2.25 |
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Littleneck Clams |
$2.00 - $2.25 |
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