| Singapore Spring Rolls |
$8.00 |
Stuffed w/shredded potatoes, carrots and cabbage |
| Mixed Vegetable Croquettes |
$6.00 |
Flash fried hand battered vegetable fritters |
| Punjabi Paratha |
$7.00 |
Layered whole wheat flatbread w/curry dip |
| Vegetable Samosas |
$8.00 |
Crisp pastries stuffed w/spiced potatoes & peas |
| Cheese Pakoras |
$7.00 |
Crispy cheese fritters flash fried to perfection |
| Onion Bhaji |
$6.00 |
Crispy onion strips in our indian spiced batter & flash fried, served with mint and tamarind chutney |
| Tandoori Paneer |
$10.00 |
Clay oven roasted cheese, sauteed with fresh onions and bell peppers |
| Thai Chili Chicken |
$10.00 |
Boneless chicken sauteed w/onions & bell peppers |
| Asian Nachos |
$12.00 |
Crispy wanton chips w/chicken, chives, & cilantro, topped w/peanut sauce and melted swiss cheese |
| Tandoori Chicken |
$12.00 |
Marinated in a spiced yogurt & roasted in our clay oven |
| Torch Sampler |
$17.00 |
An ensemble of vegetable samosas and pakoras, spring rolls, chicken strips & calamari |
| Lamb Tikka |
$14.00 |
Boneless lamb cubes slow roasted in our clay oven |
| Tandoori Shrimp |
$14.00 |
Jumbo spiced shrimp roasted in our clay oven |
| Tandoori Shish Kabob |
$12.00 |
Spiced minced beef roasted on skewers in our clay oven |
| Fish Tikka Kabob |
$14.00 |
Fresh mahi mahi marinated & roasted in our clay oven |
| Hyderabad Fish Fritters |
$9.00 |
Hand battered mahi mahi w/mint & tamarind chutney |
| Crispy Calamari |
$12.00 |
Tender steak cut strips w/spicy aioli sauce |
| Wok Kissed Edamame |
$9.00 |
Steamed and sauteed in an asian sesame ginger sauce |
| Lentil Soup |
$5.00 |
Curried yellow lentil soup, cooked in our special blend of indian herbs & spices |
| Tomato Soup |
$5.00 |
Indian classic tomato soup, seasoned to perfection w/a special blend of herbs & spices |
| Mulligatawny Soup |
$6.00 |
Curried lentil soup w/tender minced chicken & basmati rice |
| Hot & Sour Soup |
$7.00 |
Chinese soup w/egg, tofu & chicken |
| Mango & Fuji Apple Salad |
$12.00 |
Tossed w/jicama & raspberry vinaigrette dressing |
| Classic Caesar Salad |
$8.00 |
Fresh cut romaine w/parmesan cheese & croutons |
| Classic Caesar Salad w/Chicken |
$10.00 |
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| Asian Salad |
$9.00 |
Romaine lettuce, cabbage, diced onions, tomatoes, crispy wontons & oriental dressing |
| Asian Salad w/Chicken |
$11.00 |
Romaine lettuce, cabbage, diced onions, tomatoes, crispy wontons & oriental dressing |
| Ground Beef |
$12.00 |
Choice of 3 sliders, or a burger, topped w/lettuce, tomato, onions & cheddar cheese, served w/fries |
| Thai Pulled Pork |
$12.00 |
Choice of 3 sliders, or a burger, topped w/thai chili BBQ glaze, cheddar cheese, served w/fries |
| The Torch Wrap |
$10.00 |
Tandoori chicken w/lettuce, red onions, mint & tamarind sauce, rolled in naan bread, served w/fries |
| Torch of India |
$10.00 |
Fresh baked indian flatbread topped w/shredded tandoori chicken, roasted vegetables & mozzarella w/drizzled mint & tamarind chutney |
| Torch of Thailand |
$11.00 |
Fresh baked indian flatbread topped w/cubed chicken breast & black tiger shrimp, w/thai peanut sauce, sprouts, mozzarella & a toss of cilantro |
| Torch of China w/Chicken |
$12.00 |
Fresh baked indian flatbread topped w/julienne sliced chicken breast, w/an asian sesame ginger sauce, topped w/chives, cilantro, mozzarella & wonton strips |
| Torch of China w/Shrimp |
$14.00 |
Fresh baked indian flatbread topped w/julienne sliced shrimp, w/an asian sesame ginger sauce, topped w/chives, cilantro, mozzarella & wonton strips |
| Chow Mein |
$11.00 - $14.00 |
Traditional egg noodles w/onions, bell peppers, cabbage & carrots |
| Buddha's Feast |
$9.00 |
A medley of asian vegetables wok fired in an authentic chinese soy-sesame sauce |
| Orange Chicken |
$13.00 |
Glazed w/soy sauce, OJ & brown sugar along w/vinegar, garlic and ginger root |
| Kung Pao Chicken |
$13.00 |
Wok fired w/green onions, water chestnuts, peanuts & cubed breast meat |
| Kung Pao Shrimp |
$14.00 |
Wok fired w/green onions, water chestnuts, peanuts & cubed breast meat |
| Szechuan Chicken |
$13.00 |
Wok fired w/onions, bell peppers, green onions & sliced breast meat |
| Szechuan Shrimp |
$14.00 |
Wok fired w/onions, bell peppers, green onions & sliced breast meat |
| Broccoli Beef |
$12.00 |
Tender sliced beef marinated in an authentic chinese soy glaze & wok fired w/broccoli |
| Hunan Filet Mignon |
$25.00 |
Tender filet marinated w/soy sauce, chili paste, garlic, red wine & sugar, served w/grilled asparagus and mushrooms on a bed of garlic mashed potatoes |
| Rack of Lamb |
$24.00 |
New zealand lamb marinated in a szechuan sauce and served w/sauteed water chestnuts, green onions & cilantro on a bed of garlic mashed potatoes |
| Vegetable Pad Thai |
$11.00 |
Traditional rice noodles w/tofu or egg & peanuts |
| Chicken Pad Thai |
$12.00 |
Traditional rice noodles w/tofu or egg & peanuts |
| Shrimp Pad Thai |
$14.00 |
Traditional rice noodles w/tofu or egg & peanuts |
| Stir Fry Eggplant |
$11.00 |
Thai inspired & wok fired w/cubed eggplant, bell peppers & onions |
| Thai Coconut Curry |
$13.00 |
Tender chicken w/thai basil leaves, lemon grass, kaffir lime leaves & coconut cream |
| Garlic Chicken |
$13.00 |
Wok fired w/cubed onions and red & green bell peppers |
| Garlic Shrimp |
$14.00 |
Wok fired w/cubed onions and red & green bell peppers |
| Thai Basil Chicken |
$12.00 |
Wok fired w/mushrooms, bamboo & basil and tender strips of chicken breast |
| Spicy Cashew Chicken |
$13.00 |
Stir fry w/onions, peppers & chilies and tender chicken breast |
| Glazed Salmon |
$22.00 |
Marinated in a soy, thai chili sauce & cajun marinade served w/steamed bok choy & coconut rice |
| Thai Tiger Prawns |
$24.00 |
Jumbo shrimp sauteed in thai chili sauce on a bed of thai coconut rice, w/sauteed green onions, red potatoes & bean sprouts |
| Mushroom Matter |
$10.00 |
Sliced mushrooms with green peas cook with fresh herbs and spices |
| Paneer Makhani |
$11.00 |
Cubed cheese cooked w/ghee in a creamed tomato sauce, seasoned with Indian herbs and spices |
| Vegetable Jalfrezi |
$9.00 |
Fresh mixed vegetables sauteed w/our special blend of indian herbs & spices |
| Aloo Dum |
$11.00 |
Baby potatoes cooked in a creamed curry w/a toss of cardamom & fennel seeds |
| Matter Paneer |
$11.00 |
Homemade cheese and green peas cooked in a special blend of spices |
| Aloo Gobi |
$10.00 |
Cauliflower and potatoes sauteed in mild herbs & spices |
| Navratan Korma |
$11.00 |
Mixed vegetables sauteed in a cream sauce, seasoned with indian herbs and spices |
| Dal Makhani |
$10.00 |
Creamed curry of delicately spiced brown lentils & kidney beans |
| Bharta |
$9.00 |
Roasted eggplant cooked in tomatoes and onions |
| Punjabi Channa |
$9.00 |
Garbanzo beans in spiced tomato sauce |
| Palak Paneer |
$10.00 |
Creamed spinach w/roasted cubed cheese |
| Malai Kofta |
$11.00 |
Fresh grated vegetable fritters cooked in a tomato, cream and onion sauce |
| Sauteed Lady Fingers |
$11.00 |
Stir fry okra cooked w/cumin, ginger & garlic |
| Yellow Dal |
$9.00 |
Traditional punjabi spiced yellow tadka dal |
| Chicken Curry |
$11.00 |
Boneless chicken cooked in our traditional indian curry sauce |
| Lamb Curry |
$13.00 |
Boneless tender lamb cooked in our traditional indian curry sauce |
| Karahi Chicken |
$11.00 |
Boneless chicken cooked in our special karahi pan in a ginger-garlic tomato sauce |
| Karahi Lamb |
$14.00 |
Boneless tender lamb cooked in our special karahi pan in a ginger-garlic tomato sauce |
| Shrimp Masala |
$15.00 |
Succulent shrimp sauteed and cooked in our traditional indian masala sauce |
| Chicken Bhuna |
$12.00 |
Boneless tender chicken cooked in our chefs secret sauce recipe, w/diced onion, ginger & garlic |
| Lamb Bhuna |
$15.00 |
Boneless tender lamb cooked in our chefs secret sauce recipe, w/diced onion, ginger & garlic |
| Chicken Tikka Masala |
$13.00 |
Authentic orange curry kissed with cream w/tender cubed breast meat |
| Balti Curry Chicken |
$12.00 |
Sauteed w/mint, ginger, garlic, cumin and yogurt w/tender chicken |
| Shahi Korma |
$15.00 |
Boneless tender lamb cooked in our rich & creamy cashew nut sauce, w/our indian herbs & spices |
| Rogan Josh |
$13.00 |
Boneless tender lamb slow roasted and cooked in our indian spiced gravy |
| Chicken Vindaloo |
$11.00 |
Boneless chicken sauteed & cooked w/roasted potatoes in our fiery red vindaloo sauce |
| Shrimp Vindaloo |
$15.00 |
Succulent shrimp sauteed & cooked w/roasted potatoes in our fiery red vindaloo sauce |
| Lamb Vindaloo |
$15.00 |
Tender vinegar marinated lamb sauteed & cooked w/roasted potatoes in our fiery red vindaloo sauce |
| South Indian Lamb |
$16.00 |
Tender cubed lamb cooked in a savory and spicy sauce w/ginger, cumin and coconut |
| Tandoori Steak |
$18.00 |
Top sirloin marinated in our spiced yogurt marinade, served w/garlic mash potatoes & asparagus |
| Punjabi Fish Curry |
$15.00 |
Fresh mahi mahi sauteed in our traditional indian seafood curry sauce |
| South Indian Fish Curry |
$16.00 |
Mahi mahi cooked in a coconut curry sauce w/turmeric, garlic, cumin, ginger & chiles |
| Chicken Makhani |
$13.00 |
Shredded tandoori chicken cooked w/ghee in our tomato cream sauce |
| Chicken Saag |
$11.00 |
Boneless chicken cooked in our traditional indian creamed spinach |
| Lamb Saag |
$15.00 |
Boneless tender lamb cook in our traditional indian creamed spinach |
| Shrimp Saag |
$15.00 |
Succulent shrimp sauteed and cooked in our traditional indian creamed spinach |
| Mango Brulee |
$7.00 |
Our house made creme brulee with subtle flavors of mango & cardamom with a smooth and silky texture |
| Chocolate Lava Cake |
$8.00 |
Luscious chocolate cake with melted chocolate fudge in the center, baked to order, served with a scoop of vanilla ice cream |
| Rasmalai |
$5.00 |
A traditional indian favorite, velvety cheese cake rounds served in a saffron induced fragrant milk sauce |
| Kheer |
$5.00 |
Our house made traditional indian rice pudding, served chilled and garnished with crushed pistachio nuts |
| Torch Trio |
$6.00 |
Our house made indian ice cream called kulfi, served with 3 delicious flavors: mango, malai & pistachio |
| Gulab Jamun |
$6.00 |
Our most popular indian desert, milk donut rounds soaked in rose water and served with vanilla ice cream |
| Pepsi & Diet Pepsi |
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| Sierra Mist & Orange Crush |
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| Tropicana Lemonade |
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| Fresh Brewed Unsweetened Ice Tea |
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| Raspberry Brisk Ice Tea |
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| Peach Brisk Ice Tea |
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| Lassi, Mango Lassi & Mango Juice |
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| Coffee, Tea and Chai Tea |
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