| Edamame |
$6.00 |
|
| Vegetable Tempura |
$9.00 |
|
| Vegetable Dumplings |
$11.00 |
|
| Crispy Rice |
$16.00 |
Topped with spicy tuna |
| Yellowtail |
$19.00 |
Ponzu, jalapeno |
| Spicy Tuna |
$16.00 |
Wonton chips |
| Lobster Taco |
$21.00 |
Cilantro |
| Salmon Tartar |
$16.00 |
|
| Octopus Carpaccio |
$15.00 |
Crispy fried leeks |
| Chicken Lettuce Cups |
$14.00 |
|
| Rock Shrimp Tempura |
$20.00 |
Creamy spicy sauce |
| Shrimp Dumplings |
$14.00 |
Egg drop broth, scallions, bamboo shoots |
| Kurobuta Pork Gyoza |
$14.00 |
Pan seared berkshire pork dumplings |
| Kobe Riverstone BBQ |
$25.00 |
|
| House Salad |
$10.00 |
Mesclun, cucumber, tomato, carrots, ginger vinaigrette |
| Toku Chopped Cobb |
$18.00 |
Miso chicken, bacon, avocado, tomato, cucumber, egg, gorgonzola, romaine lettuce, balsamic vinaigrette |
| Autumn Salad |
$18.00 |
Poached chicken, gorgonzola, asian pears, tomatoes, organic greens, endive, honey walnuts, vinaigrette |
| Asian Caesar Salad |
$18.00 |
Ginger aioli, cashews, crispy wontons, parmigiano |
| Chicken Salad |
$18.00 |
Grilled organic miso marinated chicken breast, asian cabbage, miso vinaigrette |
| Goi Cuon Summer Rolls |
$15.00 - $17.00 |
Choose shrimp or tuna, wrapped in rice paper, bed of greens |
| Citrus Honey Salmon Filet |
$19.00 |
Mango, avocado, frisee, baby arugula, tomato |
| Grilled Cilantro Shrimp |
$21.00 |
Crunchy fennel, jalapeno, pink grapefruit vinaigrette |
| Jumbo Prawn Mesclun |
$25.00 |
Tomatoes, cucumber, truffle vinaigrette |
| Tuna Tataki Salad |
$25.00 |
Mixed greens, sesame soy vinaigrette |
| Crispy Calamari Salad |
$18.00 |
Peanuts, thai basil, spicy soy vinaigrette |
| Peking Duck Salad |
$18.00 |
Frisee, candied oranges, crispy shallots, peanuts, honey citrus vinaigrette |
| Asian Beef Salad |
$19.00 |
Filet mignon, green papaya, nuoc cham vinaigrette |
| Lobster Salad |
$29.00 |
Organic mesclun, garlic chips, mushrooms, yuzu truffle essence |
| Hot & Sour |
$7.00 |
|
| Chicken Vegetable |
$8.00 |
|
| Toku Ramen |
$14.00 |
Braised cha-shu pork, aromatic shantan broth |
| Chicken Ramen |
$14.00 |
Organic chicken shoyu broth |
| Water Spinach & Gruyere Omelette |
$14.00 |
|
| Egg White Omelette |
$15.00 |
Mushrooms, tomato, spinach, halloumi, herbs |
| Mao Poe Tofu |
$14.00 |
Minced chicken, red chilies |
| Grilled Tofu |
$16.00 |
Stir-fry vegetables, ginger teriyaki sauce |
| Teriyaki Sliders |
$16.00 |
|
| Tuna BLT Sliders |
$21.00 |
|
| Braised Short Rib |
$16.00 |
|
| Banh Mi Thit |
$15.00 |
Traditional french vietnamese sandwich ham, pdte, cilantro, pickles |
| Pork Buns |
$12.00 |
Pickled cucumber, hoisin sauce |
| Spring Vegetables |
$7.00 |
|
| Ji-dori Chicken and Scallion |
$9.00 |
|
| Thai Shrimp and Leek |
$12.00 |
|
| Duck and Lychee |
$10.00 |
|
| Kobe Beef and Shishito Peppers |
$12.00 |
|
| Foie Gras and Pineapple |
$15.00 |
|
| Asian Chicken Paillard |
$19.00 |
Over mizuna leaf lettuce |
| Angry Chicken |
$17.00 |
Poached chicken, pad thai noodles, cucumber, cilantro, spicy sauce |
| Kung Pao Chicken |
$21.00 |
Peanuts, zucchini, hot chilies |
| Peking Duck |
$38.00 - $65.00 |
Moo shu pancakes, cucumber, scallion, hoisin |
| Sesame Tuna |
$25.00 |
Over micro greens, truffle oil, mustard miso |
| Steamed Sea Bass Bundles |
$19.00 |
Cabbage, ginger |
| Seared Salmon |
$24.00 |
Japanese eggplant, bok choy, soy ginger |
| Miso Black Cod |
$26.00 |
Bronze broiled, shishito pepper salad, bonito shavings |
| Roasted Lobster |
$34.00 |
Udon noodles, portobello mushrooms, asparagus, organic baby vegetables, lobster butter |
| Wagyu Steak Frites |
$28.00 |
Soy pear jus |
| Filet Mignon Szechuan |
$19.00 |
Ginger, garlic, chilies, rice |
| Toku Steak Bi Bim Bap |
$19.00 |
Skirt steak over rice with aromatic herbs, kimchee |
| Lamb Spare Ribs |
$21.00 |
|
| Sweet Soy Marinated Skirt Steak |
$26.00 |
Wok sauteed bok choy |
| Wok Filet and Broccoli |
$24.00 |
|
| Chilled Udon Noodles |
$9.00 |
Peanut sauce |
| Ginger & Scallion Yakisoba |
$10.00 |
Stir-fry yakisoba lo mein, sweet oyster sauce, kaffir lime accent |
| Green Tea Soba Noodles |
$9.00 |
|
| Roast Pork Fried Rice |
$10.00 |
Soft omelette |
| Shrimp XO Pilaf |
$12.00 |
Brunoise vegetables, shiitake mushrooms, crab meat, pineapple foam |
| Quinoa Vegetable Pilaf |
$10.00 |
Edamame, corn, yellow chive, chopped shiitake mushrooms |
| Steamed White or Brown Rice |
$5.00 |
Japanese premium short grain |
| Tuna |
$8.00 |
|
| Spicy Tuna |
$9.00 |
|
| Yellowtail Scallion |
$8.00 |
|
| Spicy Yellowtail |
$8.00 |
|
| King Crab California |
$12.00 |
|
| Shrimp Tempura |
$10.00 |
|
| Salmon Avocado |
$8.00 |
|
| Spicy Salmon |
$9.00 |
|
| Salmon Skin |
$8.00 |
|
| Eel Avocado |
$10.00 |
|
| Soft Shell Crab |
|
|
| Vegetable |
$7.00 |
|
| Cooked Salmon & Asparagus |
$8.00 |
|
| Toro Scallion |
|
|
| Pacific King |
$14.00 |
King crab, avocado, asian pear, wasabi-avocado creme |
| Geisha |
$12.00 |
Cucumber wrapped, scottish salmon, avocado |
| South Beach |
$14.00 |
Hamachi, jalapeno, wasabi tobiko, su-miso sauce |
| Kokomo |
$15.00 |
Tuna, salmon, asparagus, wasabi pea, spicy key lime sauce |
| Americana |
$26.00 |
Maine lobster tail tempura, asparagus, spicy sauce |
| Rainbow |
$17.00 |
Yellowtail, salmon, tuna, mango jelly |
| Sushi Chefs Combination |
$35.00 - $100.00 |
|
| Bento Box Daily Special |
$25.00 |
|
| Sushi |
$27.00 |
7 Pieces of sushi and one california or spicy tuna roll |
| Sushi and Sashimi |
$27.00 |
4 Pieces of sushi and 6 pieces of sashimi and a tuna roll |
| Sashimi |
$27.00 |
12 Pieces of sashimi |
| Maki Rolls |
$27.00 |
Choice of any 3 rolls |
| Toku Fries |
$7.00 |
|
| Wok Garlic Water Spinach |
$8.00 |
|
| Wok Bok Choy & Shiitake Mushrooms |
$11.00 |
|
| Tempura Onion Rings |
$7.00 |
|
