Cheddar Puffers |
$2.00 |
|
Farm Bird Lollipops, Snake Bite Hot Sauce, Bleu Fondue |
$12.00 |
|
Brie Triple, Orange, Fennel |
$12.00 |
|
Artichoke Hearts, Gruyere, Tomato |
$12.00 |
|
No Shishito Schoos Peppers |
$5.00 |
|
Squid Sweet Heat |
$12.00 |
|
Meatballs, Tomato, Basil |
$10.00 |
|
Vine Ripened Tomato, Basil, Mozzarella, Cracked Wheat |
$9.00 |
|
Blackened Mahi, Avocado, Bacon, Foccacia |
$12.00 |
|
Pulled Pork, BBQ, Apple, Baconaise, Buttermilk Bun |
$11.00 |
|
Dip, Braised Beef, Aged White Cheddar, Pickled Onion, Ciabatta |
$12.00 |
|
Drunk Chicken |
$9.00 |
Rosemary, brown butter aioli, almonds, cracked wheat |
Lobster, Tarragon, Capers, Red Onion, Lemon, Egg Bun |
$13.00 |
|
Lettuce & Lemon |
$8.00 |
Champagne, radish, citrus vin |
Caesar |
$9.00 |
Kale, parmesan, white anchovies |
Cobb |
$12.00 |
Bacon, avocado, egg, tomato, bleu vin |
Field Greens |
$12.00 |
Beet, goat, walnut, champagne vin |
Steak Salad |
$14.00 |
Brie croutons, pine nuts, charred peppers, poppy seed vin |
Albacore Salad |
$12.00 |
Kalamata olives, feta, roasted toms, capers, mint yogurt dressing |
Two Handed Burger |
$11.00 |
House ground filet, gruyere, onion jam, baconaise, buttermilk bun |
Mussels, Frites |
$15.00 |
White wine, pesto, fries |
Chicken Jidori |
$23.00 |
Franks drop dough, kale, agro bacon |
Salmon Scottish |
$18.00 |
Fregula, white raisins, candied walnuts |
Cake |
$5.00 |
Chocolate, espresso |
Fruit |
$5.00 |
Emon, raspberry |