| 6 Oysters on the Half Shell |
$15.00 |
Mignonette and cocktail sauce |
| Steamed Prince Edward Island Mussels |
$14.00 |
White wine, herb broth |
| Philips Salad |
$8.00 |
Endive salad with tomatoes, chives, sourdough croutons parmesan cheese dressing |
| Mac and Cheese |
$14.00 |
Lobster, oyster mushrooms, bacon, goat cheese |
| Summit Caesar Salad |
$9.00 |
Parmigiano-reggiano crisp, white anchovies, garlic croutons |
| Salad of Mixed Greens |
$7.00 |
Grape tomatoes, shallot vinaigrette |
| Maryland Blue Crab Cocktail Claw, Mustard Sauce |
$15.00 - $45.00 |
|
| Herb Roasted Natural Chicken |
$20.00 |
Brown butter spinach, mashed potatoes, natural ju |
| Hanger Steak |
$22.00 |
Summit fries, red wine shallot sauce |
| Angry Trout |
$24.00 |
Braised swiss chard, lardons, pine nuts, sauce grenobloise |
| Pan Roasted Halibut |
$27.00 |
Potato crusted, creamy leeks, port wine sauce |
| Wagyu Beef Burger, Eagles Nest Ranch, CO |
$27.00 |
Stilton cheese, radicchio, apple slaw, summit fries |
| Gougere (Cheese Puff) |
$5.00 |
|
| Summit Fries |
$5.00 |
|
| Beer and Cheese Fondue |
$8.00 |
|
| Codfish Brandade |
$9.00 |
Creamy potato & salt cod spread with roasted garlic & taost |
| House Made Charcuterie |
$16.00 |
Country pate, rillettes, chorizo and serrano ham with house pickles & country toast |
| Smoked Trout and Salmon Rillette |
$9.00 |
Garlic bread |
| Philips Salad |
$8.00 |
Endive salad with tomatoes, chives, sourdough croutons parmesan cheese dressing |
| Mac and Cheese |
$14.00 |
Lobster, oyster mushrooms, bacon, goat cheese |
| Maryland Blue Crab Cocktail Claw, Mustard Sauce |
$15.00 - $45.00 |
|
| Herb Roasted Natural Chicken |
$13.00 |
Brown butter spinach, mashed potatoes, natural jus |
| Hanger Steak |
$14.00 |
Summit fries, red wine shallot sauce |
| Wagyu Beef Burger, Eagles Nest Ranch, CO |
$27.00 |
Stilton cheese, radicchio, apple slaw, summit fries |
