| Smoked Filet Quesadilla |
$7.95 |
Manchego cheese, red onion, sour cream |
| Stuffed Mushrooms |
$7.95 |
Broiled mushrooms with crab stuffing and lemon butter |
| Crispy Fried Calamari |
$8.95 |
Ancho chili tartar and marinara |
| Crab and Artichoke Bake |
$7.95 |
Manchego, cream cheese, grilled flat breads |
| Oysters on the Half |
$7.95 |
Chipotle cocktail sauce, lemon wedge |
| Colossal Crab Cocktail |
$11.95 |
Chipotle cocktail sauce or brown butter |
| Lump Crab Quesadilla |
$8.95 |
Manchego cheese and black bean salsa |
| Oysters Rockefeller |
$9.95 |
A classic dish with pernod cream sauce |
| Cobb Salad |
$9.95 |
Flamed grilled chicken breast, scarlet onions, grape tomatoes, apple wood bacon bits, roquefort cheese, hard boiled egg, and haas avocado arranged on a bed of balsamic tossed field greens |
| Chicken Caesar Salad |
$12.95 |
Tender chicken sliced and placed on a bed of creamy caesar dressed romaine lettuce with grape tomatoes, scarlet onion, and applewood bacon bits. Garnished with sourdough croutons and shaved romano. |
| New York Strip Steak Salad |
$13.95 |
Tender juicy strips of steak nestled on top of ice berg, and romaine, chopped tomatoes, crisp onions, blue cheese crumbles, and blue cheese dressing |
| Tuna Niçoise |
$12.95 |
Sushi grade, sesame crusted, greens, kalamata and caper tapenade, artichoke, potato, hard cooked egg, lemon yogurt vinaigrette |
| Stoned Crab Chopped Salad |
$12.95 |
Finely chopped romaine and iceberg lettuces, diced cucumber, aged provolone, vine ripened tomato, kalamata and caper tapenade. tossed in our lemon yogurt vinaigrette. Topped with blackened chicken |
| Snow Crab Bisque |
$5.95 |
Lumps of the sweetest crab are added to a luscious bisque. select spices and seasonings give it just the right dash |
| French Onion Soup |
$4.95 |
Sweet caramelized onions are nestled in a delectable broth topped with our house made crostini and covered by a blanket of bubbling gruyere cheese |
| Lamb Lollipops |
$11.95 |
Pan seared lamb chops, mediterranean salad |
| Blackened Chicken and Shrimp Florentine |
$16.95 |
Blackened chicken and shrimp with mushrooms, spinach and a creamy alfredo over penne pasta |
| Delmonico Lunch |
$14.95 |
1/2 pound delmonico on top of crisp fried onions, with sauteed mushrooms, horseradish sauce, and bistro fries |
| Signature Crab Cake Crostini |
$11.95 |
Our delicious lump crab cake delicately pan fried and placed on toasted crostini. served open faced with chipotle tartar sauce |
| Filet Quesadilla and Crab Bisque |
$10.95 |
Seasoned filet mignon between crispy tortillas with manchego cheese, sautéed onion, and tomato. served with a cup of our famous snow crab bisque for dipping or to enjoy by itself |
| Grilled Vegetable Batard |
$8.95 |
Fresh sautéed vegetables, guyere cheese, shaved romano, and kalamata tapenade layered on grilled flat bread |
| Chicken Club Wrap |
$7.95 |
Chargrilled chicken breast and diced bacon tucked into flour tortilla's with lettuce, roma tomato, and fresh herb aioli |
| Cajun Chicken Sandwich |
$8.95 |
Chicken breast bronzed with cajun spice, roasted tomato aioli, grilled flat bread |
| Lobster Club |
$11.95 |
Grilled lobster, romaine. roma tomato, smoked bacon, lemon buerre noir mayonnaise, open faced on crostini |
| Mushroom Swiss Steak Burger |
$10.95 |
Sauteed mushrooms, swiss cheese on a brioche roll served with steak fries |
| Filet Burger Benedict |
$9.95 |
Melted bleu cheese, red pepper hollandaise, tomatoes served on a caesar salad |
| American Fried Onion Steak Burger |
$9.95 |
Fried onions, american cheese on a brioche roll served with steak fries |
| Bacon Bleu Steak Burger |
$10.95 |
Blue cheese and crispy bacon on a brioche roll served with steak fries |
| California Steak Burger |
$10.95 |
Avacado, red onion, american cheese, lettuce, tomato and mayonnaise on a brioche roll served with steak fries |
