Strip House Naples menu with price

item price description
Warm Garlic Bread $8.00 Stilton cheese, gorgonzola fondue.
Lobster Bisque $13.00 Maine lobster, crisp red pepper ravioli.
Strip House Shrimp Cocktail $14.00 Homemade cocktail sauce and cucumber salad.
Iceberg Lettuce Wedge $12.00 Marinated vegetables, smoked bacon, grape tomatoes, stilton cheese crumbles with stilton cheese vinaigrette
Fresh Burrata $15.00 Grape tomatoes, basil pesto, pine nuts baby arugula, creamy balsamic vinaigrette.
Fried Calamari $10.00 Spicy marinara and coriander sweet chili sauce.
Caesar Salad $11.00 Hearts of romaine, paprika croutons and shaved parmesan.
Mixed Baby Greens $9.00 Sliced tomato, carrot, cucumber and sherry vinaigrette.
Choice Of Stilton, Parmesan, Goat Or Cheddar Cheeses $2.00
Bacon Salad $12.00 Marinated arugula with grape tomatoes and thousand island dressing.
Steak Frites $37.00 Roasted garlic and thyme butter.
Shrimp Scampi Linguini $22.00 Peas, tomato and gremolata.
Seared Jumbo Sea Scallops $24.00 Edamame succotash, black truffle butter, corn broth.
Sesame Crusted Yellow Fin Tuna $29.00 Steamed vegetable roll and green peppercorn sauce.
Strip House Fifty/Fifty Burger $17.00 Ground sirloin and ground berkshire pork Choice of cheese, hand-cut fries.
Prime New York Strip $42.00
Filet Mignon $36.00 - $42.00
20oz. Bone-In Rib Eye $44.00
Maine Lobster Served deshelled, broiled or steamed.
Veal Chop $38.00 Roasted red pepper and parsley salad.
Cut Of The Night $29.00 House sauces: 2 bearnaise, stilton cheese, bordelaise, or strip house steak sauce upon request.
Tahitian Vanilla Creme Brulee $9.00 Roasted pineapple, biscotti.
Caramelized Banana Tart $9.00 Sugared pecans, vanilla ice cream.
Home Made Cheesecake $9.00
Grand Chocolate Profiterole $9.00 Milk chocolate and espresso ice creams.
Hot Fudge Sauce $10.00 Warm double chocolate brownie.
Vanilla Ice Cream And Hot Fudge Sauce $7.50 Daily assortment of home made.
Sorbets And Ice Creams $8.00 Table share desserts.
Strip House Chocolate Cake $16.00
Baked Alaska $16.00 Bruleed meringue, butter pecan and chocolate ice creams.

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