| Livs French Fries with Old Bay French Fries |
$5.95 |
Served with roasted garlic mayo |
| Livs French Fries with Truffle Fries |
$7.95 |
Served with truffle oil & parmesan cheese |
| Tuna Tartare |
$15.95 |
Cucumber, avocado, radish, ginger vinaigrette, harissa mayo |
| Prince Edward Island Mussels White Wine |
$11.95 |
Shallots, dijon mustard, touch of cream |
| Crispy Pork & Shrimp Dumplings |
$12.95 |
Kim chee, soy citrus sauce |
| Roasted Golden Beets Salad |
$11.95 |
Pears, diakon radish, great hill blue cheese, toasted hazelnuts |
| Fritto Misto |
$15.95 |
Fried shrimp, scallops, oysters, calamari, vegetables, lemon caper aioli |
| Grilled Flatbread |
$13.95 |
Housemade ricotta,roasted miatake & king trumpet mushrooms, arugula, truffle oil |
| Oysters Casino |
$14.95 |
Baked blue point oysters, bacon & herb butter |
| Oysters on Half Shell |
$2.75 |
|
| Little Neck Clams |
$1.75 |
|
| Cherrystone Clams |
$1.75 |
|
| Shrimp Cocktail |
$14.95 |
|
| Oyster Sampler |
$16.50 |
|
| Shellfish Sampler |
$43.95 |
6 oysters, 6 clams, 5 shrimp |
| New England Clam Chowder |
$8.95 |
Bacon, chive buttermilk biscuit |
| Shrimp Wonton Soup |
$9.95 |
Mushroom ginger broth, tasso ham, swiss chard, chili oil |
| BLT Salad |
$9.95 |
Baby iceberg, tomatoes, bacon, sourdough croutons, buttermilk ranch dressing |
| Served with Buffalo Fried Shrimp |
$14.95 |
|
| Warm Octopus Salad |
$13.95 |
Horizon, octopus, fingerling potatoes, baby kale oregano vinaigrette |
| Hearts of Romaine |
$8.95 |
Caesar dressing, parmesan crisp |
| Served With White Anchovies |
$10.95 |
|
| Heirloom Tomato Salad |
$12.95 |
Summer string beans, burrata, basil, white anchovie vinaigrette |
| Mushroom Ravioli |
$23.95 |
shrimp, fava beans, oyster mushrooms, herb butter sauce |
| Fennel Crusted Yellowfin Tuna |
$27.95 |
Seared rare, olive oil mashed potatoes, broccoli rabe, tomato, olive & fennel slaw |
| Halibut |
$29.95 |
Roasted summer squash, eggplant, cipollini onions, red peppers, farro,broccoli rabe sauce |
| Sea Scallops |
$28.95 |
Grilled corn succatash, tasso ham, fava beans, roasted pepper, ginger basil sauce |
| Swordfish |
$26.95 |
Bucatini pasta, putanesca sauce, roasted eggplant |
| Pan Roasted Chicken |
$24.95 |
Swiss chard, housemade chicken sausage, cannellini beans, sage |
| Hanger Steak |
$25.95 |
Summer string beans, cipollini onions, mushrooms, smoked fingerling potatoes, herb butter |
| Grilled Lamb Chops |
$29.95 |
Baby arugula, roasted tomatoes, corn, fava beans, feta, salsa verde |
| Grilled Fish Tacos |
$16.95 |
Pico de gallo, slaw, lime crema, field green salad |
| Warm Lobster Roll |
$21.95 |
Cole slaw, old bay fries |
| Fresh Cavetelli |
$18.95 |
Clams, housemade italian sausage, calabrian chilis, herb butter |
| Buttermilk Fried Chicken Sandwich |
$13.95 |
Cheddar, chipotle slaw, ranch dressing, old bay fries |
| Fish & Chips |
$17.95 |
Beer batter cod, cole slaw, old bay fries, malt vinegar aioli |
| 8oz. House Ground Hamburger |
$15.95 |
Smoked bacon, farmhouse cheddar or blue cheese, old bay fries fries |
| Kiwi Tart |
$10.00 |
Coconut custard, pomegranite |
| Bananas Foster Bread Pudding |
$9.00 |
Rum caramel sauce, vanilla ice cream |
| Creme Brulee LOrange |
$9.00 |
|
| Fudge Brownie Sundae |
$8.00 |
Salted caramel, vanilla ice cream |
| Ashlawn Farms Nicaragua Coffee |
$2.50 |
|
| Ashlawn Farms Espresso |
$3.00 |
|
| Ashlawn Farms Espresso |
$5.00 |
|
| Cappuccino |
$4.75 |
|
| Oyster of the Day |
$1.50 |
|
| Cherrystone Clams |
$1.50 |
|
| Shrimp Cocktail |
$2.50 |
|
| Truffle Fries |
$4.00 |
|
| Fried Shrimp |
$8.00 |
Lemon caper aioli |
| Short Rib Quesadilla |
$9.95 |
Braised short rib, cheddar cheese, chipotke aioli |
| Fried Calamari |
$7.00 |
|
| Mini Tuna Tartare Tacos |
$7.00 |
Chipotle aioli, lime, scallions |
| New England Clam Chowder |
$3.50 |
|
