Piccolo Spaghetti |
$9.99 - $10.99 |
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Piccolo Linguine O.G.T. |
$13.99 |
Fresh Roma Tomatoes Sautéed with Extra Virgin Olive Oil, Garlic and Basil |
Piccolo Half n' Half |
$12.99 - $13.99 |
Half Spaghetti & Half Four Cheese Ravioli |
Piccolo Four Cheese Ravioli |
$13.99 - $14.99 |
Four Cheese Ravioli with Choice of: |
Piccolo Fettuccine Alfredo |
$13.99 |
Fettuccine Tossed in a Traditional Butter, Cream and Parmesan Cheese Sauce |
Piccolo Penne with Sausage & Peppers |
$13.99 |
Sliced Italian Sausage, Bell Peppers and Marinara Sauce Tossed with Mostaccioli |
Piccolo Baked Mostaccioli |
$13.99 |
Tubular Pasta Baked with Seasoned Ricotta Cheese, and Marinara Sauce, Topped with Melted mozzarella |
Piccolo Lasagna |
$14.99 |
Layered Five High Topped with Mozzarella Cheese and Marinara Sauce |
Piccolo Linguine with Clams |
$14.99 |
Whole Baby Clams Steamed in White Wine, Extra Virgin Olive Oil, Fresh Garlic and Herbs |
Piccolo Chicken Parmigiana |
$14.99 |
Breaded Breast of Chicken Topped with Marinara Sauce and Melted Mozzarella, Served with Spaghetti |
Piccolo Chicken Marsala |
$15.99 |
Sautéed Chicken Breast with Mushrooms in a Marsala Wine Sauce, Served with Roasted Potatoes |
Piccolo Stracatto di Manzo |
$16.99 |
Basic Italian Beef with Tomatoes, Onions, Mushrooms and Bacon Served with Garlic Mashed Potatoes and Vegetables or Cavatappi Pasta |
Piccolo Eggplant Parmigiana |
$13.99 |
Breaded Eggplant Topped with Marinara Sauce and Melted Mozzarella, Served with Spaghetti |
Piccolo Salmon Milano |
$17.99 |
Fresh Grilled Salmon with a Lemon, Butter, Caper and White Wine Sauce Served Over Angel Hair Pasta with Fresh Spinach |
Piccolo Filet Mignon |
$19.99 |
One 3 oz. Applewood Bacon-Wrapped Filet Mignon Served with a Gorgonzola - Thyme Butter, Garlic Mashed Potatoes and Vegetables |
Parmigiana |
$13.95 - $19.95 |
Topped with Marinara Sauce and Melted Mozzarella Cheese, Served with Spaghetti Marinara |
Chicken Mediterraneo |
$15.95 |
Grilled Marinated Double Chicken Breast Served Over Capellini Pasta with Fresh Tomatoes, Kalamata Olives, Greek Feta Cheese and Fresh Basil |
Piccata |
$15.95 - $20.95 |
Sautéed with a Lemon-Butter Caper and White Wine Sauce, Served over Capellini Pasta |
Marsala |
$15.95 - $20.95 |
Sautéed with Mushrooms in a Marsala Wine and Served with Roasted Potatoes and Vegetables |
Salmon Milano |
$18.95 |
Grilled & Served with a Lemon-Butter Caper and White Wine Sauce Served Over Capellini and Spinach Aglio Olio |
Pesce Incrostato* |
$19.95 |
Pistachio-Crusted Whitefish Topped with a Lemon-Butter Sauce and Served with Linguine Pasta Sautéed with Split Cherry Tomatoes, Arugula and Calabrian Pepper Oil |
Bistecca Modo Mio |
$21.95 |
U.S.D.A. Choice Ribeye (Aged Minimum of 35 Days) "Served Your Way". 1) Topped with Sauteed Truffle Mushrooms, Balsamic Drizzle and Side of Fettuccine Alfredo. 2) With Gorgonzola-Thyme Butter, Crispy |
Eggplant Gnudi |
$17.95 |
Non-Breaded Egg-Dipped Eggplant, Topped with a San Marzano Style Tomato Sauce & Melted Mozzarella, Served with Gluten-Free Penne Pasta |
Chicken Gnudi |
$18.95 |
Non-Breaded Grilled Chicken Breast, Topped with Marinara Sauce & Melted Mozzarella Cheese Served with Gluten-Free Penne Pasta |
Gluten-Free Penne |
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Substitute for any of Our Pasta Sautées add $1. (Caution, Some Pasta Dishes Contain Gluten in Their Preparation) |
Gluten-Free Cheese Ravioli |
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Substitute for Our Ravioli Dishes add $2. (Caution, Some Pasta Dishes Contain Gluten in Their Preparation) |
Gluten-Free Pizza |
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Individual Pizza Made on a Gluten-Free Pizza Crust add $2. Choose any of our Pizza Combos or Make Your Own |
Chicken Parmigiana |
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Piccata or Marsala |
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Four Ch. Ravioli Marinara |
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Meat Sauce or Alfredo |
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Penne Marinara |
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Meat Sauce |
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Crema Rosa |
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Garlic Puffs |
$5.75 |
Puffs of Crusty Bread Tossed in Extra Virgin Olive Oil, Roasted Garlic and Spices |
Bruschetta |
$8.95 |
Toasted Thick-Cut Filone Bread with Marinated Roma Tomatoes & Topped with Crumbled Gorgonzola Cheese, Drizzled Balsamic Reduction |
Caprese |
$9.75 |
Creamy Fresh Artisan Mozzarella, Tomato Slices & Fresh Basil, Drizzled with a Balsamic Vinegar Reduction |
Stuffed Mushrooms |
$9.45 |
Large Mushrooms Stuffed with Bread Crumbs, Garlic, Butter, Romano Cheese and White Wine |
Calamari Fritti |
$10.95 |
Golden Tender Squid Served with Marinara Sauce |
Mozzarella Marinara |
$9.25 |
Panko House Breaded Mozzarella Fried Golden Brown and Served with Marinara Sauce |
Arancini |
$9.45 |
Crispy Risotto Rice Balls Stuffed with our Housemade Bolognese & Aged Provolone, Served with a Provenciale Tomato Dipping Sauce and Drizzle of Romano Cream |
Appetizer Sampler |
$12.95 |
Choose any Three; Garlic Puffs, Bruschetta, Caprese, Stuffed Mushrooms, Mozzarella Marinara, Calamari Fritti, or Arancin |
Shrimp Cocktail |
$13.95 |
Five Jumbo Shrimp Served with Eddie's Housemade Horseradish Cocktail Sauce |
Caprese Flatbread* |
$7.50 |
Mozzarella Cheese, Cherry Tomatoes, Roasted Garlic & Pesto Oil |
Salmon Bruschetta |
$9.95 |
Thinly Sliced Smoked Salmon, Chive Mascarpone Cream, and Capers on Toasted Filone Bread |
Grilled Artichoke |
$9.45 |
Split Steamed Artichoke, Grilled and Served with a Spicy Calabrian Aioli Dipping Sauce |
Garlic Bread |
$4.95 |
Two Slices of Fresh Baked Italian Bread Brushed with Eddie's own Garlic Butter |
House Bread |
$2.95 |
Fresh Baked Italian Bread Served with Creamy Whipped Butter. Complimentary with Dinner Entrée Only |
Dipping Sauces |
$0.95 - $1.75 |
Marinara, Ranch or Calabrian Pepper Aioli |
Garlic Puffs |
$5.75 |
Puffs of Crusty Bread Tossed in ExtraVirgin Olive Oil, Roasted Garlic and Spices |
Bruschetta |
$8.95 |
Toasted Thick-Cut Filone Bread with Marinated Roma Tomatoes & Topped with Crumbled Gorgonzola Cheese, Drizzled Balsamic Reduction |
Caprese |
$9.75 |
Creamy Fresh Artisan Mozzarella, Tomato Slices & Fresh Basil, Drizzled with a Balsamic Vinegar Reduction |
Stuffed Mushrooms |
$9.45 |
Large Mushrooms Stuffed with Bread Crumbs, Garlic, Butter, Romano Cheese and White Wine |
Calamari Fritti |
$10.95 |
Golden Tender Squid Served with Marinara Sauce |
Mozzarella Marinara |
$9.25 |
Panko House Breaded Mozzarella Fried Golden Brown and Served with Marinara Sauce |
Arancini |
$9.45 |
Crispy Risotto Rice Balls Stuffed with our Housemade Bolognese & Aged Provolone, Served with a Provenciale Tomato Dipping Sauce and Drizzle of Romano Cream |
Appetizer Sampler |
$12.95 |
Choose any Three; Garlic Puffs, Bruschetta, Caprese, Stuffed Mushrooms, Mozzarella Marinara, Calamari Fritti, or Arancini |
Shrimp Cocktail |
$13.95 |
Five Jumbo Shrimp Served with Eddie's Housemade Horseradish Cocktail Sauce |
Caprese Flatbread* |
$7.50 |
Mozzarella Cheese, Cherry Tomatoes, Roasted Garlic & Pesto Oil |
Salmon Bruschetta |
$9.95 |
Thinly Sliced Smoked Salmon, Chive Mascarpone Cream, and Capers on Toasted Filone Bread |
Grilled Artichoke |
$9.45 |
Split Steamed Artichoke, Grilled and Served with a Spicy Calabrian Aioli Dipping Sauce |
Garlic Bread |
$4.95 |
Two Slices of Fresh Baked Italian Bread Brushed with Eddie's Own Garlic Butter |
House Bread |
$2.95 |
Fresh Baked Italian Bread Served with Creamy Whipped Butter. Complimentary with Dinner Entrée Only |
Dipping Sauces |
$0.95 - $1.75 |
Marinara, Ranch or Calabrian Pepper Aioli |
Garlic Puffs |
$5.75 |
Puffs of Bread Tossed in E.V.O.O., Roasted Garlic & Spices |
Arancini |
$9.45 |
Crispy Risotto Balls Stuffed with Bolognese and Provolone with a Romano Cream Drizzle, Serve with a Provenciale Sauce Tomato Dipping Sauce |
Caprese |
$9.75 |
Creamy Fresh Artisan Mozzarella, Tomato Slices and Fresh Basil, Drizzled with a Balsamic Reduction |
Meatballs or Sausages |
$4.75 - $7.75 |
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Garlic Bread |
$4.95 - $7.95 |
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Bruschetta |
$8.95 |
Toasted w/Tomatoes, Gorgonzola & Balsamic Reduction |
Mozzarella Marinara |
$9.25 |
Fried Golden Brown, Served with Marinara Sauce |
Stuffed Mushrooms |
$9.45 |
Bread Crumbs, Garlic, Butter, Romano, White Wine of Romano Cream |
Calamari Fritti |
$10.95 |
Golden Tender Squid Served with Marinara Sauce |
House Bread |
$2.95 |
Fresh Baked Italian Bread, Served with Creamy Whipped Butter |
Minestrone |
$6.95 |
Classic Housemade Vegetable Broth Soup with Mixed Vegetables and Pasta. Make it Gluten-Free with Brown Rice. Cup Complimentary with Lunch or Dinner Entrée |
Italian Wedding Soup |
$7.95 |
Traditional Italian Soup with Mini Meatballs, Escarole and Brown Rice in Chicken Broth |
Tuscan Tomato Soup |
$7.95 |
Housemade with Chopped San Marzano Tomatoes, Onions and a Touch of Cream |
Minestrone |
$6.95 |
Classic Housemade Vegetable Broth Soup with Mixed Vegetables and Pasta. Make it Gluten-Free with Brown Rice. Cup Complimentary with Lunch or Dinner Entrée |
Italian Wedding Soup |
$7.95 |
Traditional Italian Soup with Mini Meatballs, Escarole and Brown Rice in Chicken Broth |
Tuscan Tomato Soup |
$7.95 |
Housemade with Chopped San Marzano Tomatoes, Onions and a Touch of Cream |
Monday - Broccoli & Cheese Fonduta |
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Tuesday - Classic Pasta Fagioli |
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Wednesday - Creamy Wild Mushroom |
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Thursday - Roasted Garlic |
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Friday - N.E. Clam Chowder |
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Saturday - Sausage & Lentil |
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Sunday - Chef's Choice |
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Monday - Broccoli & Cheese Fonduta |
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Tuesday - Classic Pasta Fagioli |
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Wednesday - Creamy Wild Mushroom |
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Thursday - Roasted Garlic |
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Friday - N.E. Clam Chowder |
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Saturday - Sausage & Lentil |
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Sunday - Chef's Choice |
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Italian Cobb |
$14.95 |
Mixed Greens, Grilled Chicken, Applewood Bacon, Red Onions, Black Olives, Gorgonzola Cheese, Avocado, Tomatoes and Hard Boiled Egg, Choice of Dressing Served on the Side |
Chicken Milanese |
$14.95 |
Parmesan-Breaded Chicken Breast Topped with Fresh Arugula, Tomatoes and Fresh Mozzarella Tossed in a Lemon-Shallot Vinaigrette, Finished with Crispy Red Onions |
Salmon Sorrento* |
$16.95 |
Grilled with Chopped Applewood Bacon, Sliced Strawberries & Toasted Pine Nuts Served Over Mixed Field Greens with Cucumbers and Shaved Red Onions, Tossed in a Citrus-Basil Vinaigrette |
Insalata alla Griglia |
$14.95 |
Mixed Greens and Baby Spinach, Roasted Red Peppers, Caramelized Onions, Diced Tomatoes, Warmed Truffle Roasted Mushrooms, Grilled Asparagus,Crispy Sunchokes with Goat Cheese and Balsamic Herb Vinaigr |
Tossed Antipasto Salad |
$13.95 |
Assorted Mixed Greens and Italian Coldcuts with Black Olives, Cannellini Beans, Artichoke Hearts,Tomatoes, Red Onions, Vinegar Peppers & Asiago Cheese, Tossed with Italian Dressing |
Salad della Casa |
$5.95 - $9.95 |
Mixed Greens with Tomatoes, Olives, Pepperoncini Peppers and Mozzarella Served with Housemade Italian, Ranch, Creamy Italian, or Balsamic Herb Vinaigrette. Complimentary with Lunch Entrée |
Caesar Salad |
$6.95 - $14.95 |
Crisp Romaine Lettuce Tossed with our Freshmade Anchovy Dressing and Parmesan-Herb Croutons |
Gorgonzola Salad |
$7.95 - $14.95 |
Mixed Field Greens, Ruby Grapes, Carmelized Walnut with Gorgonzola Cheese Tossed with our Housemade Raspberry Vinaigrette |
Caprese Salad |
$8.95 - $13.95 |
Mixed Field Greens, Fresh Mozzarella, Sliced Cherry Tomatoes, Cucumbers and Fresh Basil Tossed with Italian Dressing, Drizzled with Balsamic Reduction |
Marinara Sauce |
$10.95 |
Traditional Tomato Sauce with Herbs and Spices |
Meat Sauce |
$11.95 |
Tomatoes, Beef, Pork, Herbs and Spices |
Aglio Olio |
$11.50 |
Fresh Garlic, Sautéed in E.V.O.O. & Chopped Parsley |
Crema Rosa |
$12.95 |
Tomato Cream Sauce (Diavola Style on Request) |
Arrabiatta |
$13.95 |
Spicy San Marzano Tomato Sauce with Sliced Mushrooms & Kalamata Olives |
Carbonara |
$14.95 |
Sauté of Pancetta Bacon, Black Pepper, Romano Cheese and Egg Yolk |
Marinara Sauce |
$12.75 |
Traditional Tomato Sauce with Herbs and Spices |
Meat Sauce |
$13.75 |
Tomatoes, Beef, Pork, Herbs and Spices |
Aglio Olio |
$13.95 |
Fresh Garlic, Sautéed in E.V.O.O. & Chopped Parsley |
Crema Rosa |
$14.95 |
Marinara and Alfredo Sauce come together for our House Tomato Cream Sauce (Diavola Style on Request) |
Carbonara |
$16.95 |
Sauté of Pancetta Bacon, Black Pepper, Romano Cheese and Egg Yolk |
Arrabiatta |
$15.95 |
Spicy San Marzano Tomato Sauce with Slides Mushrooms and Kalamata Olives |
Rigatoni Bolognese |
$13.95 |
Hearty Tuscan Style Beef Ragu |
Arugula & Fresh Mozzarella |
$13.95 |
Angel Hair Pasta Tossed with a Saute of Infused E.V.O.O, Roasted Garlic, Cherry Tomatoes and Fresh Arugula Topped with Fresh Mozzarella |
Bombolotti all'Amatriciana |
$14.95 |
Sautéed with Guanciale (Cured Pork), Caramelized Red Onions, White Wine, S.M. Tomatoes and Romano Cheese, Tossed with Mezza Rigatoni Pasta |
Penne al Pesto* |
$13.95 |
Fresh Arugula Pesto Sautéed with Oven-Dried Tomatoes, Tossed with Penne Pasta, Finished with Greek Feta Cheese & Freshly Grated Lemon Zest |
Fettuccine Alfredo |
$13.95 |
Butter, Cream and Parmesan Cream Sauce |
Chicken Tetrazzine |
$14.95 |
Sautéed Chicken, Spinach & Mushrooms Sautéed in a Romano Cheese Cream Sauce Tossed with Orecchiette Pasta |
Four - Cheese Ravioli |
$13.95 - $15.95 |
Stuffed with Ricotta, Marscarpone, Parmesean and Romano, Topped with Choice of: |
Tortellini Diavolo |
$14.95 |
Three Color Cheese Stuffed Pasta Sautéed with Pancetta and Broccoli in a Spicy Romano Cream Sauce |
Mafaldine della Campania |
$14.95 |
Italian Sausage, Assorted Mushrooms, Roasted Garlic & Fresh Sage Tossed with Ribbon Pasta |
Lasagna di Carne |
$14.95 |
Layered with Three Cheeses, Italian Sausage & Meat Sauce, Topped with Marinara Sauce and Melted Mozzarella |
Linguine & Clams |
$14.95 |
Clams Sautéed in Extra Virgin Oil, Garlic & Herbs, Tossed with Linguine |
Shrimp Farfalla |
$15.95 |
Sliced Shrimp Sautéed with Pancetta Bacon and Green Peas in a Lemon Butter Cream Sauce Served with Farfalla Pasta, Garnished with Lemon Zest |
Arugula & Fresh Mozzarella |
$16.95 |
Angel Hair Pasta Tossed with a Sauté of Calabrian Pepper Infused E.V.O.O., Roasted Garlic, Cherry Tomatoes and Fresh Arugula Topped with Fresh Mozzarella |
Fettuccine Alfredo |
$15.95 |
Sauté of Butter, Cream, Parmesan & Touch of Fresh Nutmeg |
Rigatoni Bolognese |
$16.95 |
Hearty Tuscan Style Beef Ragu Made with Dry-Aged Beef, San Marzano Tomatoes, Herbs & Spices |
Chicken Asparagi |
$18.95 |
Tender Sautéed Chicken, Roasted Garlic, Fresh Asparagus and Oven-Dried Tomatoes Tossed with Fetuccine Pasta |
Mafaldine della Campania |
$18.95 |
Sliced Spicy Italian Sausage, Wild Mushrooms, Roasted Peppers, Fresh Sage, Tossed with Ribbon Pasta |
Bombolotti all'Amatriciana |
$17.95 |
Sautéed with Guanciale (Cured Pork) Caramelized Red Onions, White Wine, S.M. Tomatoes and Romano Cheese, Tossed with Mezza Rigatoni |
Penne alla Vodka |
$16.95 |
Sauté of White Mushrooms and Shallots in a Tomato Cream Sauce, Flamed with Vodka |
Chicken Tetrazzine |
$18.95 |
Sautéed Chicken, Spinach & Mushrooms Sautéed in a Romano Cheese Cream Sauce Tossed with Orecchiette Pasta |
Penne al Pesto di Spinaci* |
$17.95 |
(L.A. County Fair Favorite)Delicate Fresh Spinach Pesto Sautéed with Oven-Dried Tomatoes, Tossed with Penne Pasta and Finished with Greek Feta Cheese and Freshly Grated Lemon Zest |
Chicken Lombardia (Lom-bar-dee-ah) |
$18.95 |
Sauté of Grilled Chicken, Applewood Bacon, Green Peas and Romano Cheese, Tossed with Fettucine Pasta |
Eddie's Trio |
$20.95 |
Trio of House Favorites; Housemade Lasagna, Chicken Parmigiana and Fettuccine Alfredo. Includes Salad (No Substitutions or Changes) |
Risotto |
$19.95 - $21.95 |
Sautéed Arborio Rice with Choice of: |
Capellini Bandiera |
$14.50 |
Capellini Pasta Tossed with a Basil - Pomodoro Sauce and Served on a Bed of Thin Cut Steamed Zucchini with Romano Cheese |
Three Cheese Penne |
$16.50 |
Chicken, Broccoli, Gorgonzola, Ricotta, Romano Cheese and Half Ounce of Cream, Tossed with Smaller Portion of Multi-Grain Penne |
Fettuccine Primavera |
$15.50 |
Sauté of Red and Yellow Bell Peppers, Red Onions, Asparagus, Tomatoes, Green Peas, Half Ounce of Cream, Finished with Lemon Zest, Black Pepper and Romano Cheese |
Salmone alla Griglia |
$18.95 |
5 oz. Grilled Salmon Served over a Bed of Sautéed Cannellini Beans with Fresh Spinach & Salsa Fresca |
Bistecca alla Gorgonzola |
$18.95 |
3 oz. Filet Mignon Cooked to Order, with Melted Gorgonzola Cheese & Caramelized Onions Served with Freshly Steamed Vegetables |
Cappellini Bandiera |
$14.50 |
Cappellini Pasta Tossed with a Basil - Pomodoro Sauce and Served on a Bed of Thin Cut Steamed Zucchini With Romano Cheese |
Three Cheese Penne |
$16.50 |
Chicken, Broccoli, Gorgonzola, Ricotta, Romano Cheese and Half Ounce of Cream, Tossed with Smaller Portion of Multi-Grain Penne |
Fettuccine Primavera |
$15.50 |
Sauté of Red and Yellow Bell Peppers, Red Onions, Asparagus, Tomatoes, Green Peas, Half Ounce of Cream, Finished with Lemon Zest, Black Pepper and Romano Cheese |
Salmone alla Griglia |
$18.95 |
5 oz. Grilled Salmon Served over a Bed of Sautéed Cannellini Beans with Fresh Spinach & Salsa Fresca |
Bistecca alla Gorgonzola |
$18.95 |
3 oz. Filet Mignon Cooked to Order, with Melted Gorgonzola Cheese & Caramelized Onions Served with Freshly Steamed Vegetables |
Tuscan Grilled Cheese* |
$10.45 |
Fontina, Provolone and Mozzarella Cheese, Applewood Bacon, Arugula Pesto, Shaved White Onions and Tomato on Thick-Cut Brioche Bread, Served with our Tuscan Tomato Soup for Dipping |
Meatball & Mozzarella |
$10.45 |
Housemade Meatballs with Marinara Sauce and Melted Mozzarella Cheese on a Toasted Italian Roll |
Calabrian Chicken Club |
$11.45 |
Grilled Chicken Breast, Applewood Bacon, Roasted Peppers, Swiss Cheese, Spinach Leaves and Calabrian Pepper Aioli, Grilled on a Ciabatta Bread |
Smoked Turkey & Cranberry* |
$11.45 |
Smoked Turkey Breast, Provolone Cheese, Cranberries, Sprouts and Pesto Mayo, Grilled on a Foccacia Roll |
Caprese Burger |
$12.45 |
One-Third Pound Dry-Aged Beef, Garlic Aioli, Tomato, Basil, Balsamic Reduction, Fresh Mozzarella, Basil Pesto and Crispy Red Onions on a Sesame Brioche Roll |
Italian Prime Rib Dip |
$13.75 |
House Cooked Sliced Prime Rib with Sautéed Mushrooms and Dijonnaise, Served on a Toasted Italian Roll with Jus Dipping Sauce and Horseradish Cream (Spicy Vinegar Peppers Available on Request) |
Tuscan Grilled Cheese* |
$10.45 |
Fontina, Provolone and Mozzarella Cheese, Applewood Bacon, Arugula Pesto, Shaved White Onions and Tomato on Thick-Cut Brioche Bread, Served with our Tuscan Tomato Soup for Dipping |
Meatball & Mozzarella |
$10.45 |
Housemade Meatballs with Marinara Sauce and Melted Mozzarella Cheese on a Toasted Italian Roll |
Calabrian Chicken Club |
$11.45 |
Grilled Chicken Breast, Applewood Bacon, Roasted Peppers, Swiss Cheese, Spinach Leaves and Calabrian Pepper Aioli, Grilled on a Ciabatta Bread |
Smoked Turkey & Cranberry* |
$11.45 |
Smoked Turkey Breast, Provolone Cheese, Cranberries, Sprouts and Pesto Mayo, Grilled on a Foccacia Roll |
Caprese Burger |
$12.45 |
One-Third Pound Dry-Aged Beef, Garlic Aioli, Tomato, Basil, Balsamic Reduction, Fresh Mozzarella, Basil Pesto and Crispy Red Onions on a Sesame Brioche Roll |
Italian Prime Rib Dip |
$13.75 |
House Cooked Sliced Prime Rib with Sautéed Mushrooms and Dijonnaise, Served on a Toasted Italian Roll with Jus Dipping Sauce and Horseradish Cream. (Spicy Vinegar Peppers Available on Request) |
Caprese |
$9.75 |
Creamy Fresh Artisan Mozzarella, Tomato Slices and Fresh Basil, Drizzled with a Balsamic Vinegar Reduction |
Grilled Artichoke |
$9.45 |
Split Steamed Artichoke, Grilled and Served with a Spicy Calabrian Aioli Dipping Sauce |
Caprese |
$9.75 |
Creamy Fresh Artisan Mozzarella, Tomato Slices and Fresh Basil, Drizzled with a Balsamic Vinegar Reduction |
Grilled Artichoke |
$9.45 |
Split Steamed Artichoke, Grilled and Served with a Spicy Calabrian Aioli Dipping Sauce |
Flourless Chocolate Cake |
$6.95 |
Gluten-Free (Flourless) Dark Chocolate Cake Served Warm with Raspberry & Chocolate Sauce |
Strawberry Zabaglione |
$6.95 |
Fresh Sliced Macerated Strawberries, Served with a Cool Marsala Cream and Topped with Whipped Cream |
Appetizer |
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Choose An Appetizer to Share: Garlic Puffs, Bruschetta, Arancini, Tradizionale Flatbread or Caprese Flatbread |
Dessert |
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Share a Dessert From These Choices: Cannoli, Tiramisu, Seasonal Dessert, Vanilla or Spumoni Ice Cream |
Appetizer |
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Choose An Appetizer to Share: Garlic Puffs, Bruschetta, Arancini, Tradizionale Flatbread or Caprese Flatbread |
Dessert |
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Share a Dessert From These Choices: Cannoli, Tiramisu, Seasonal Dessert, Vanilla or Spumoni Ice Cream |
Minestrone Soup or Salad della Casa |
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Your Choice of Minestrone Soup or Salad della Casa For Caesar Salad, Zuppa del Giorno or Italian Wedding Soup add $1 |
Minestrone Soup or Salad della Casa |
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Your Choice of Minestrone Soup or Salad della Casa: For Caesar Salad, Zuppa del Giorno or Italian Wedding Soup add $1 |
Linguine Calamari |
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Tender Calamari Rings and Tentacles Sautéed in a Tomato-Marsala Wine Sauce and Tossed with Linguine and Fresh Basil |
Pasta alla Romagna (Row-mawn-yah) |
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Rosemary Ham, Artichoke Hearts & Mushrooms Sautéed in a Romano Cream Sauce & Tossed with Fresh Tagliatelle Pasta |
Rigatoni al Forno |
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Large Tubular Pasta Sautéed with Italian Sausage, Eggplant, Oven Dried Tomatoes, San Marzano Style Tomato Sauce and Melted Fresh Mozzarella Cheese |
Chicken & Sausage Giambotte |
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Sliced Chicken Breast and Italian Sausage Sautéed with Red and Yellow Bell Peppers, White Onions, Roasted Mushrooms, and Rosemary Potatoes. Served over Sautéed Brown Rice add $1.95. Served over Glute |
Shrimp Fra Diavolo |
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Large Shrimp Sautéed with Caramelized Onions in a Spicy San Marzano Tomato Sauce, Tossed with Linguine and Fresh Basil |
Eggplant San Marzano |
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Non-Breaded Egg-Dipped Eggplant, Topped with a San Marzano Style Tomato Sauce & Melted Mozzarella, Served with Spaghetti Pomodoro |
Linguine Calamari |
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Tender Calamari Rings and Tentacles Sautéed in a Tomato-Marsala Wine Sauce and Tossed with Linguine and Fresh Basil |
Pasta alla Romagna (Row-mawn-yah) |
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Rosemary Ham, Artichoke Hearts & Mushrooms Sautéed in a Romano Cream Sauce & Tossed with Fresh Tagliatelle Pasta |
Rigatoni al Forno |
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Large Tubular Pasta Sautéed with Italian Sausage, Eggplant, Oven Dried Tomatoes, San Marzano Style Tomato Sauce and Melted Fresh Mozzarella Cheese |
Capellini Rustica* |
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Rosemary Potatoes, Fresh & Oven-Dried Tomatoes Tossed with Angel Hair Pasta in Calabrian Pepper Pesto |
Shrimp Fra Diavolo |
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Large Shrimp Sautéed with Caramelized Onions in a Spicy San Marzano Tomato Sauce, Tossed with Linguine and Fresh Basil |
Eggplant San Marzano |
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Non-Breaded Egg-Dipped Eggplant, Topped with a San Marzano Style Tomato Sauce & Melted Mozzarella, Served with Spaghetti Pomodoro |
Cheese |
$10.95 - $24.95 |
Tomato Sauce, Mozzarella Cheese & Oregano (Toppings Extra) |
Margherita |
$11.95 - $27.95 |
Mozzarella, Marinated Fresh Tomatoes, Spices and Fresh Basil |
Traditional Toppings |
$0.99 - $2.49 |
Anchovy, Banana Peppers, Bacon Bits, Basil, Bell Peppers, Black Olives, Broccoli, Cherry Peppers, Canadian Bacon, Garlic, Jalapeños, Meatballs, Mozzarella (Extra) Mushrooms, Onions (Red or White), Pe |
Premium Toppings |
$1.99 - $2.99 |
Alfredo Sauce, Artichoke Hearts, Cappicola, Chicken, Clams, Eggplant, Goat Cheese, Feta Cheese, Gorgonzola Cheese, Oven-Dried Tomatoes, Kalamata Olives, Pesto Sauce, Ricotta Cheese, Roasted Peppers, |
Vegetarian |
$12.95 - $29.95 |
Tomato Sauce, Mozzarella, Mushrooms, Bell Peppers, Onions, Black Olives with Extra Cheese and Fresh Tomatoes |
Bada Bing |
$12.95 - $29.95 |
Mozzarella, Gorgonzola, Romano & Goat Cheese with Italian Sausage and Marinated Tomatoes |
Eddie's Special |
$13.95 - $30.95 |
Tomato Sauce, Mozzarella, Italian Sausage, White Onions, Black Olives, Ricotta Cheese and Marinated Tomatoes |
The Works |
$14.95 - $31.95 |
Tomato Sauce, Mozzarella, Pepperoni, Canadian Bacon, Sausage, Bell Peppers, Onions, Olives, Mushrooms & Extra Mozzarella |
BBQ Chicken |
$14.95 - $31.95 |
BBQ Sauce, Grilled Chicken, Red Onions, Tomatoes & Fresh Cilantro |
Capriciossa |
$13.95 - $30.95 |
Mozzarella, Rosemary Ham, Artichoke Hearts, Truffled Mushrooms, Kalamata Olives and Asiago Cheese |
Antipasto Pizza |
$14.95 - $31.95 |
Tomato Sauce, Mozzarella, Salami, Cappicola Ham, Artichoke Hearts, Red Onions, Tomatoes, Chopped Pepperoncinis and Extra Mozzarella |
Calabrian Chicken* |
$14.95 - $32.95 |
Mozzarella, Calabrian Pepper Pesto, Grilled Chicken and Applewood Bacon, Roasted Peppers, Truffled Mushrooms and Caramelized Onions Topped with Fontina Cheese and Fresh Basil |
Pizza Diavola* |
$13.95 - $31.95 |
Mozzarella, Spicy Italian Chicken Sausage, Roasted Peppers, Oven Dried Tomatoes, and Drizzled with our Walnut-Arugula Pesto |
C.Y.O. Calzone |
$13.95 - $22.95 |
Create Your Own Calzone Stuffed with Seasoned Ricotta, Choice of Two Traditional Toppings, Mozzarella & Spices Baked Golden Brown |
Traditional Calzone |
$13.45 - $22.95 |
Sopressata Salami, Cappicola Ham, Mozzarella and Seasoned Ricotta Cheese, Served with Side of Marinara Sauce |
C.Y.O. Calzone |
$13.95 - $22.95 |
Create Your Own Calzone Stuffed with Seasoned Ricotta, Choice of Two Traditional Toppings, Mozzarella & Spices Baked Golden Brown |
Traditional Calzone |
$13.45 - $22.95 |
Sopressata Salami, Cappicola Ham, Mozzarella and Seasoned Ricotta Cheese, Served with Side of Marinara Sauce |
Salad della Casa |
$5.95 - $10.95 |
Mixed Greens with Tomatoes, Olives, Pepperoncini Peppers and Mozzarella Served with Housemade Italian, Ranch, Creamy Italian or Balsamic Herb Vinaigrette |
Caesar Salad |
$6.95 - $14.95 |
Crisp Romaine Lettuce Tossed with our Freshmade Caesar Dressing and Parmesan Herb Croutons |
Eddie's Wedge Salad |
$7.95 |
Chilled Iceberg Wedge, Diced Tomatoes, Shaved Red Onions, Topped with our Housemade Steakhouse Bleu Cheese Dressing and Chopped Applewood Bacon |
Caprese Salad |
$8.95 - $13.95 |
Mixed Field Greens, Fresh Mozzarella, Sliced Cherry Tomatoes, Cucumbers and Fresh Basil Tossed with Italian Dressing, Drizzled with Balsamic Reduction |
Gorgonzola Salad |
$7.95 - $15.95 |
Mixed Field Greens, Ruby Grapes, Caramelized Walnuts and Gorgonzola Cheese Tossed with our Housemade Raspberry Vinaigrette |
Tossed Antipasto Salad |
$10.95 - $14.95 |
Assorted Mixed Greens and Italian Cold Cuts with Black Olives, Cannellini Beans, Artichoke Hearts, Tomato, Red Onion, Vinegar Peppers and Asiago Cheese, Tossed with Italian Dressing |
Eggplant Gnudi |
$17.95 |
Non-Breaded Egg-Dipped Eggplant, Topped with a San Marzano Style Tomato Sauce & Melted Mozzarella, Served with Gluten-Free Penne Pasta |
Chicken Gnudi |
$18.95 |
Non-Breaded Grilled Chicken Breast, Topped with Marinara Sauce & Melted Mozzarella Cheese Served with Gluten-Free Penne Pasta |
Gluten-Free Penne |
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Substitute for any of Our Pasta Sautées add $1; (Caution, Some Pasta Dishes Contain Gluten in Their Preparation) |
Gluten-Free Cheese Ravioli |
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Substitute for Our Ravioli Dishes add $2; (Caution, Some Pasta Dishes Contain Gluten in Their Preparation) |
Gluten-Free Pizza |
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Individual Pizza Made on a Gluten-Free Pizza Crust add $2. Choose any of our Pizza Combos or Make Your Own |
Lasagna di Carne |
$16.75 - $18.95 |
Layered with Three Cheeses, Italian Sausage & Meat Sauce, Topped with Marinara Sauce and Melted Mozzarella |
Manicotti Florentine |
$17.95 |
Three Housemade Crêpes Filled with Ricotta Cheese, Fresh Spinach and Sautéed Sweet White Onions Topped with Marinara Sauce and Mozzarella Cheese |
Cheese Ravioli |
$15.95 - $17.95 |
Cheese and Mascarpone Ravioli with Choice of Three Sauces |
Chicken & Spinach Ravioli |
$18.95 |
Stuffed with Grilled Chicken, Spinach and Cheese Simmered with Eddie's Provenciale Tomato Sauce and Served with Fresh Spinach and Crispy Sunchokes |
Tortellini Casalinga* |
$18.95 |
Cheese Filled Tricolor Pasta Pillows Sautéed in a Pine Nut Basil-Pesto with Claro's Italian Sausage and Oven-Dried Tomatoes |
Linguine & Clams |
$16.95 - $21.95 |
Whole Baby Clams Sautéed in Extra Virgin Olive Oil, White Wine, Garlic & Herbs, Tossed with Linguine |
Shrimp Farfalla |
$19.95 |
Tiger Shrimp Sautéed with Pancetta Bacon and Green Peas in a Lemon Butter Cream Served with Farfalla Pasta, Garnished with Lemon Zest |
Shrimp d'Angeli |
$20.95 |
Large Shrimp Sautéed with Tomatoes and Caramelized Red Onions in a Garlic Cream Sauce, Tossed with Cappellini |
Linguine alla Pescatore |
$25.95 |
The Grandaddy of our Seafood Sautés...Shrimp, Manila Clams Scallops, Calamari and Black Mussels Sautéed in Olive Oil, Garlic, Tomato Sauce with White Wine and Fresh Basil, Tossed with Linguine |
Salmon Milano |
$22.95 |
Grilled and Served with a Lemon-Butter Caper and White Wine Sauce, Served over Cappellini with Spinach Aglio Olio |
Pesce Incrostata di Noci* |
$23.95 |
Pistachio-Crusted Whitefish Topped with a Lemon-Butter Sauce and Served with Capellini Pasta Sautéed with Split Cherry Tomatoes, Arugula and Calabrian Pepper Oil |
Shrimp & Scallops Nicolina |
$23.95 |
Shrimp & Scallops Coated with Italian Herbed Breadcrumbs, Pan-Seared and Served with a Lemon Butter Sauce and Side of Cappellini with Spinach Aglio Olio |
Cioppino |
$26.95 |
San Francisco Style Seafood Stew with Shrimp, Manila Clams, Calamari, Black Mussels, Fish and Roasted Peppers, Sautéed with Olive Oil, Garlic, White Wine and Tomatoes |
Cheese |
$10.95 - $24.95 |
Tomato Sauce, Mozzarella Cheese & Oregano (Toppings Extra) |
Margherita |
$11.95 - $27.95 |
Mozzarella, Marinated Fresh Tomatoes, Spices and Fresh Basil |
Traditional Toppings |
$0.99 - $2.49 |
Anchovy, Banana Peppers, Bacon Bits, Basil, Bell Peppers, Black Olives, Broccoli, Cherry Peppers, Canadian Bacon, Garlic, Jalapeños, Meatballs, Mozzarella (Extra) Mushrooms, Onions (Red or White), Pe |
Premium Toppings |
$1.99 - $2.99 |
Alfredo Sauce, Artichoke Hearts, Cappicola, Chicken, Clams, Eggplant, Goat Cheese, Feta Cheese, Gorgonzola Cheese, Oven-Dried Tomatoes, Kalamata Olives, Pesto Sauce, Ricotta Cheese, Roasted Peppers, |
Vegetarian |
$12.95 - $29.95 |
Tomato Sauce, Mozzarella, Mushrooms, Bell Peppers, Onions, Black Olives with Extra Cheese and Fresh Tomatoes |
Bada Bing |
$12.95 - $29.95 |
Mozzarella, Gorgonzola, Romano & Goat Cheese with Italian Sausage and Marinated Tomatoes |
Eddie's Special |
$13.95 - $30.95 |
Tomato Sauce, Mozzarella, Italian Sausage, White Onions, Black Olives, Ricotta Cheese and Marinated Tomatoes |
The Works |
$14.95 - $31.95 |
Tomato Sauce, Mozzarella, Pepperoni, Canadian Bacon, Sausage, Bell Peppers, Onions, Olives, Mushrooms & Extra Mozzarella |
BBQ Chicken |
$14.95 - $31.95 |
BBQ Sauce, Grilled Chicken, Red Onions, Tomatoes & Fresh Cilantro |
Capricciosa |
$13.95 - $30.95 |
Mozzarella, Rosemary Ham, Artichoke Hearts, Truffled Mushrooms, Kalamata Olives and Asiago Cheese |
Antipasto Pizza |
$14.95 - $31.95 |
Tomato Sauce, Mozzarella, Salami, Cappicola Ham, Artichoke Hearts, Red Onions, Tomatoes, Chopped Pepperoncinis and Extra Mozzarella |
Calabrian Chicken* |
$14.95 - $32.95 |
Mozzarella, Calabrian Pepper Pesto, Grilled Chicken and Applewood Bacon, Roasted Peppers, Truffled Mushrooms and Caramelized Onions Topped with Fontina Cheese and Fresh Basil |
Pizza Diavola* |
$13.95 - $31.95 |
Mozzarella, Spicy Italian Chicken Sausage, Roasted Peppers, Oven Dried Tomatoes, and Drizzled with our Walnut-Arugula Pesto |
Cheese Pizza |
$9.95 - $20.95 |
Tomato Sauce, Mozzarella Cheese & Oregano |
Traditional Topping |
$0.99 - $2.49 |
Toppings: Anchovy, Banana Peppers, Bacon Bits, Basil, Bell Peppers, Black Olives, Broccoli, Cherry Peppers, Canadian Bacon, Garlic, Jalapenos, Meatballs, Mozzarella (Extra), Mushrooms, Onions (Red or |
Premium Topping |
$1.99 - $2.99 |
Toppings: Alfredo Sauce, Artichoke Hearts, Cappicola Ham, Chicken, Clams, Eggplant, Feta Cheese, Goat Cheese, Gorgonzola, Kalamata Olives, Oven-Dried Tomatoes, Pesto*, Ricotta, Roasted Pepper, Rosema |
Margherita |
$10.95 - $20.95 |
Mozzarella, Fresh Tomatoes, Olive Oil, Garlic, Basil and Spices (No Tomato Sauce) |
Vegetarian |
$11.95 - $22.95 |
Tomato Sauce, Mozzarella, Mushrooms, Olives, Bell Peppers, Onions, Extra Mozz. & Tomatoes |
Bada Bing |
$11.95 - $22.95 |
Mozzarella, Gorgonzola, Goat & Romano Cheese with It. Sausage & Marinated Tomatoes |
Eddie's Special |
$12.95 - $23.95 |
Tomato Sauce, Mozzarella, It. Sausage, Onions, Olives, Ricotta Cheese & Fresh Tomatoes |
The Works |
$13.95 - $25.95 |
Tomato Sauce, Mozzarella, Pepperoni, Canadian Bacon, Sausage, Bell Peppers, Onions, Olives, Mushroom & Extra Mozzarella Cheese |
Calabrian Chicken* |
$13.95 - $26.95 |
Mozzarella, Calabrian Pepper Pesto, Grilled Chicken, Appelwood Bacon, Roasted Peppers, Sautéed Truffle Mushrooms and Caramelized Red Onions, Topped with Fontina Cheese and Fresh Basil |
Pizza Diavola* |
$13.95 - $26.95 |
Mozzarella, Spicy Italian Chicken Sausage, Roasted Peppers, Oven-Dried Tomatoes and Arugula Pesto Drizzle |
BBQ Chicken |
$13.95 - $25.95 |
Barbecue Sauce, Mozzarella, Grilled Chicken, Red Onions, Tomatoes and Cilantro |
Capriciossa |
$12.95 - $23.95 |
Mozzarella, Rosemary Ham, Artichoke Hearts, Sautéed Mushrooms, Kalmata Olives and Asiago Cheese |
Antipasto Pizza |
$13.95 - $25.95 |
Tomato Sauce, Mozzarella, Salami, Cappicola Ham, Artichoke Hearts, Red Onions, Tomatoes, Chopped Pepperoncinis and Extra Mozzarella |
C.Y.O. Calzone |
$11.95 - $21.95 |
Create Your Own Calzone Stuffed with Seasoned Ricotta Cheese & Mozzarella |
Traditional Calzone |
$11.95 - $21.95 |
Sopressata Salami, Cappicola Ham, Mozzarella and Seasoned Ricotta Cheese |
Parmigiana |
$16.95 - $23.95 |
Parmesan Crusted with Marinara Sauce and Melted Mozzarella, Served with Spaghetti Marinara |
Marsala |
$18.95 - $24.95 |
Sautéed Mushrooms in a Marsala Wine Sauce, Served with Roasted Potatoes and Vegetables |
Piccata |
$18.95 - $21.95 |
Sautéed in a Butter Caper Fresh Lemon and White Wine Sauce Served with Angel Hair Pasta |
Saltimbocca |
$19.95 - $25.95 |
Sautéed in a White Wine Demi-Glaze Sauce, Topped with Fontina Cheese, Sage and Sliced Prosciutto, Served with Roasted Potatoes and Vegetables |
Chicken Mediterraneo |
$19.95 |
Grilled Marinated Double Chicken Breast Served Over Cappellini Pasta with Fresh Tomatoes, Kalamata Olives, Greek Feta Cheese and Fresh Basil |
Bistecca Modo Mio |
$25.95 |
8oz Grilled U.S.D.A. Choice Ribeye Served Three Ways. 1) Topped with Sautéed Truffle Mushrooms, Balsamic Drizzle and Served with Side of Fettuccine Alfredo. 2) With Housemade Gorgonzola - Thyme Butte |
Filetto di Manzo |
$27.95 |
Two 3oz. Applewood Bacon-Wrapped Filet Mignons Served with a Gorgonzola-Thyme Butter, Garlic Mashed Potatoes and Vegetables |
Minestrone Soup |
$4.95 - $10.95 |
Classic Housemade Vegetable Broth Soup with Mixed Vegetables and Pasta |
Italian Wedding Soup |
$5.95 - $11.95 |
Chicken Broth, Tiny Meatballs, Escarole and Brown Rice |
Tuscan Tomato Soup |
$5.95 - $11.95 |
Housemade with Chopped San Marzano Tomatoes, Onions and a Touch of Cream |
Zuppa del Giorno |
$5.95 - $11.95 |
Soup of the Day |
Pasta Salad |
$5.45 - $12.95 |
Cavatappi Pasta, Chopped Fresh Vegetables, Italian Dressing, Herbs & Spices |
Salad della Casa |
$3.95 - $10.95 |
Mixed Greens, Tomatoes, Olives, Pepperoncini, Mozzarella and Choice of Dressing |
Caesar Salad |
$4.95 - $11.95 |
Crisp Romaine Lettuce, Fresh Housemade Anchovy Dressing and Parmesan-Herb Croutons |
Caprese Salad |
$8.95 - $13.95 |
Mixed Field Greens, Fresh Mozzarella, Cherry Tomatoes, Cucumbers, Basil, Italian Dressing & Balsamic Reduction |
Gorgonzola Salad* |
$7.95 - $12.95 |
Mixed Field Greens, Ruby Grapes, Caramelized Walnuts & Gorgonzola Tossed with a Raspberry Vinaigrette |
Antipasto Salad |
$10.95 - $14.95 |
Assorted Mixed Greens, Cold Cuts, Olives, Cannellini Beans, Artichoke Hearts, Tomato, Red Onion, Vinegar Peppers & Asiago with Italian Dressing |
Eddie's Wedge Salad |
$7.95 |
Chilled Iceberg Wedge, Diced Tomatoes, Red Onions, Housemade Steakhouse Bleu Cheese & Chopped Applewood Bacon |
Italian Coldcut |
$8.95 |
Served Warmed with Italian Cold Cuts, Provolone Cheese, Chopped Vinegar Peppers, Lettuce, Tomato, Oil & Vinegar on a Toasted Italian Roll |
Meatball & Mozzarella |
$8.95 |
Housemade Meatballs with Marinara Sauce and Melted Mozzarella on a Toasted Italian Roll |
Chicken Parmigiana |
$9.45 |
Parmesan Breaded, Layered with Marinara & Melted Mozzarella on a Toasted Italian Roll |
Eggplant Parmigiana |
$8.95 |
Parmesan Breaded, Layered with Marinara & Melted Mozzarella on a Toasted Italian Roll |
Tuscan Grilled Cheese* |
$8.95 |
Fontina, Provolone & Mozzarella Cheese, Applewood Bacon, Arugula Pesto, Shaved White Onions & Tomato on Thick-Cut Brioche, Served with Our Tuscan Tomato Soup for Dipping |
Smoked Turkey & Cranberry* |
$10.95 |
Smoked Turkey Breast, Provolone Cheese, Cranberries, Sprouts and Pesto Mayo, Grilled on a Foccacia Roll |
Calabrian Chicken Club |
$10.95 |
with Applewood Bacon, Roasted Peppers, Swiss Cheese, Spinach Leaves & Calabrian Pepper Aioli, Grilled on Ciabatta |
Caprese Burger* |
$11.45 |
One-Thrid Pound Dry-Aged Beef, Garlic Aioli, Tomato, Basil, Balsamic Reduction, Fresh Mozzarella, Basil Pesto and Crispy Red Onions, on a Sesame Brioche Roll |
Italian Prime Rib Dip |
$12.25 |
House-Cooked Sliced Prime Rib, Sautéed Mushrooms and Dijonaisse on a Toasted Italian Roll with Side of Au Jus & Horseradish Cream |
Pasta with Marinara |
$7.95 - $30.99 |
Choice of Spaghetti, Linguine, Fettuccine, Penne, Rigatoni, Mezza Rigatoni, Mafaldine, Farfalla or Capellini |
Pasta with Meat Sauce |
$8.95 - $33.99 |
Choice of Spaghetti, Linguine, Fettuccine, Penne, Rigatoni, Mezza Rigatoni, Mafaldine, Farfalla or Capellini |
Aglio Olio (Linguine O.G.) |
$8.95 - $32.99 |
Fresh Garlic, Sautéed in Extra Virgin Olive Oil and Chopped Parsley |
Crema Rosa |
$9.95 - $39.99 |
Tomato Cream Sauce Tossed with Choice of Pasta |
Rigatoni Bolognese |
$10.95 - $43.99 |
Hearty Tuscan Style Beef Ragu |
Fettuccine Alfredo |
$10.95 - $43.99 |
Classic Parmesan Cream Sauce |
Penne Arrabiatta |
$10.95 - $43.99 |
Spicy San Marzano Tomato Sauce with Mushrooms and Kalamata Olives |
Arugula & Fresh Mozzarella |
$10.95 - $13.95 |
Angel Hair Pasta Tossed with a Sauté of Calabrian Pepper Infused E.V.O.O., Roasted Garlic, Cherry Tomatoes and Fresh Arugula Topped with Fresh Mozzarella |
Penne alla Vodka |
$11.95 - $46.99 |
Sauté of Mushrooms, Shallots in a Tomato Cream Sauce Flamed with Vodka |
Penne Sausage & Peppers |
$11.95 - $46.99 |
Sliced Italian Sausage, Bell Peppers and Marinara Sauce |
Penne al Pesto* |
$10.95 - $46.99 |
Delicate Fresh Arugula Pesto Sautéed with Oven-Dried Tomatoes, Tossed with Penne Pasta and Finished with Greek Feta Cheese and Freshly Grated Lemon Zest (Chef Suggestion - Grilled Shrimp Add-On) |
Bombolotti all'Amatriciana |
$11.95 - $48.99 |
Sautéed with Guanciale (Cured Pork), Caramelized Red Onions, White Wine, Green Peas, S.M. Tomatoes and Romano Cheese, Tossed with Mezza Rigatoni |
Chicken Asparagi |
$11.95 - $48.99 |
Tender Sautéed Chicken, Roasted Garlic, Fresh Asparagus & Oven-Dried Tomatoes Tossed with Fettuccine Pasta |
Chicken Tetrazzine |
$12.45 - $50.49 |
Sautéed Chicken, Fresh Spinach & Mushrooms Sautéed in a Romano Cream Sauce Tossed with Orecchiette Pasta |
Carbonara |
$11.95 - $46.99 |
Spaghettini Pasta Tossed with Sauté of Pancetta Bacon, Black Pepper, Romano Cheese & Egg Yolk |
Chicken Lombardia |
$12.95 - $51.99 |
Sauté of Applewood Bacon, Green Peas & Romano Cheese, Tossed with Fettuccine Pasta, Topped with Grilled Chicken |
Mafaldine della Campania |
$12.95 - $51.99 |
Sliced Spicy It. Sausage, Wild Mushrooms, Roasted Peppers, Fresh Sage, Tossed with Ribbon Pasta |
Mushroom Risotto |
$13.95 - $55.99 |
Sautéed Arborio Rice with Assorted Mushrooms and Marsala |
Spicy Chicken Sausage Risotto* |
$15.95 - $18.95 |
Sautéed Arborio Rice , Spicy Chicken Sausage, Caramelized Onions, Roasted Peppers, O..D. Tomatoes & Arugula Pesto |
Linguine & Clams |
$11.95 - $46.99 |
Whole Baby Clams Sautéed in E.V.O.O., White Wine, Garlic & Herbs, Tossed with Linguine (Red Sauce on Request) |
Shrimp Farfalla |
$13.95 - $16.95 |
Sliced Shrimp Sautéed with Pancetta Bacon and Green Peas in a Lemon Butter Cream Sauce, Served with Farfalla Pasta and Garnished with Lemon Zest |
Shrimp d'Angeli |
$13.95 - $17.95 |
Large Shrimp Sautéed with Tomatoes & Caramelized Red Onions in a Garlic Cream Sauce, Tossed with Capellini |
Linguine alla Pescatore |
$19.95 - $23.95 |
Shrimp, Manila Clams, Scallops, Calamari & Black Mussels Sautéed in Olive Oil, Garlic, Tomato Sauce with White Wine and Fresh Basil, Tossed with Linguine |
Cheese Ravioli |
$10.95 - $44.99 |
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Half & Half |
$9.95 - $42.99 |
1/2 Spaghetti & 1/2 Ravioli |
Chicken & Spinach Ravioli |
$12.95 - $48.99 |
Served with Fresh Sautéed Spinach and Crispy Sunchokes with Eddie's Provenciale Tomato Sauce |
Tortellini Casalinga* |
$12.95 - $48.99 |
Cheese Filled Tricolor Pasta Pillows Sautéed in a Pine Nut Basil-Pesto with It. Sausage & Oven-Dried Tomatoes |
Lasagna di Carne |
$11.95 - $15.95 |
Three Cheeses, It. Sausage & Meat Sauce, Topped with Marinara Sauce |
Manicotti Florentine |
$11.95 - $52.99 |
Housemade Pasta Crepes Filled with Ricotta Cheese, Fresh Spinach and Sautéed Sweet White Onions Topped with Marinara Sauce & Mozzarella Cheese |
Baked Mostaccioli |
$10.95 - $45.99 |
Tubular Pasta Baked With Seasoned Ricotta, Marinara & Mozzarella |
Chicken/Veal Parmigiana |
$11.95 - $52.99 |
with Marinara Sauce, Melted Creamy Mozzarella Cheese and Spaghetti |
Chicken/Veal Marsala |
$12.95 - $55.99 |
Medallions Sautéed with Mushrooms in a Marsala Wine Sauce, Served with Roasted Potatoes & Vegetables |
Chicken/Veal Piccata |
$12.95 - $55.99 |
Medallions Sautéed in a Lemon-Butter Caper & White Wine Sauce, Served Over Capellini |
Chicken/Veal Saltimbocca |
$13.95 - $22.95 |
Medallions Sautéed in a White Wine Demi-Glaze Sauce, Topped with Fontina Cheese, Sage and Sliced Prosciutto, Served with Roasted Potatoes and Vegetables |
Chicken Mediterraneo |
$12.95 - $16.95 |
Grilled Marinated Double Chicken Breast Served Over Capellini Pasta with Fresh Tomatoes, Kalamata Olives, Greek Feta Cheese and Fresh Basil |
Eggplant Parmigiana |
$10.95 - $48.99 |
with Marinara, Melted Creamy Mozzarella Cheese and Spaghetti |
Filetto di Manzo |
$25.95 |
Two 3 oz. Applewood Bacon-Wrapped Filet Mignons Served with a Gorgonzola-Thyme Butter, Garlic Mashed Potatoes and Vegetables |
Bistecca Modo Mio |
$23.95 |
8oz. Grilled U.S.D.A. Choice Ribeye (Aged Min. 35 Days) "Served Your Way". 1)Topped with Sautéed Truffle Mushrooms, Balsamic Drizzle and Side of Fettuccine Alfredo. 2) with Housemade Gorgonzola-Thyme |
Shrimp Piccata |
$13.95 - $18.95 |
Jumbo Shrimp Sautéed in a Lemon-Butter Caper & White Wine Sauce, Served Over Capellini |
Shrimp & Scallops Nicolina |
$20.95 |
Shrimp & Scallops Coated with Italian Breadcrumbs, Pan-Seared and Served with a Lemon-Butter Sauce and Side of Capellini with Spinach Aglio Olio |
Salmon Milano |
$13.95 - $18.95 |
Grilled with Lemon-Butter Caper & White Wine Sauce, Served over Capellini with Spinach Aglio Olio |
Pesce Incrostato di Noci* |
$19.95 |
Pistachio-Crusted Whitefish Topped with a Lemon-Butter Sauce and Served with Capellini Pasta, Sautéed with Split Cherry Tomatoes, Arugula and Calabrian Pepper Oil |
Three Cheese Penne |
$13.50 - $45.99 |
Chicken, Broccoli, Gorgonzola, Ricotta, Romano Cheese and a Touch of Cream with Multi-Grain Penne |
Fettuccine Primavera |
$12.50 - $42.99 |
Sauté of Red & Yellow Bell Peppers, Red Onions, Asparagus, Tomatoes, Green Peas and a Touch of Cream, Finished with Lemon Zest, Black Pepper and Romano Cheese |
Capellini Bandiera |
$11.50 - $39.99 |
Capellini Tossed with a Basil-Pomodoro Sauce, Served on a Bed of Thin-Cut Zucchini with Romano Cheese |
Salmone alla Griglia |
$15.95 |
5oz. Grilled Salmon, Served Over a Bed of Sautéed Cannellini Beans with Fresh Spinach & Salsa Fresca |
Marinara Sauce |
$2.29 - $10.99 |
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Meat Sauce |
$2.79 - $14.99 |
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Italian Dressing |
$2.29 - $10.99 |
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Ranch Dressing |
$2.49 - $12.99 |
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Steakhouse Bleu Cheese |
$2.79 - $14.99 |
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Calabrian or Lemon Garlic Aioli |
$2.49 - $12.99 |
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Salsa Fresca or Cocktail Sauce |
$2.49 - $12.99 |
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Coffee |
$1.75 - $2.45 |
|
Iced Tea |
$2.45 |
Black Tea, Tropical (Unsweetened) or Raspberry (Sweetened) |
Fountain Soda |
$2.45 |
Coke, Diet Coke, Sprite, Mr. Pibb, Root Beer |
Fresh Citrus Lemonade |
$3.75 |
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Strawberry Lemonade |
$4.25 |
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Mrs. Arnold Palmer |
$4.95 |
Citrus Lemonade, Torani Peach & Mint Sprig |
Italian Soda |
$3.95 |
Assorted Flavors Available |
San Pelligrino - Sparkling Water |
$2.95 - $5.50 |
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Solé - Still Water |
$5.95 |
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Chocolate Dipped Cannoli* |
$5.25 |
Housemade Desserts |
Ghirardelli Brownie Sundae* |
$6.95 |
Housemade Desserts. Warmed Chocolate Brownie, Vanilla Ice Cream, Chocolate and Caramel Sauces Topped with Candied Pecans and Whipped Cream |
Tiramisu |
$7.50 |
Housemade Desserts. Lady Fingers, Espresso, Mascapone, Marsala, and Whipped Cream Dusted with Chocolate |
Lemon Custard Cake |
$6.95 |
Layered with Lemon Cream Custard, Topped with Cream Cheese Frosting |
Seasonal Cheesecake |
$6.95 |
Housemade Desserts |
Ice Cream |
$4.95 - $14.95 |
Spumoni* or Vanilla |
Flourless Chocolate Cake |
$7.50 |
Housemade Desserts. Flourless Dark Chocolate Cake, Served with Raspberry Sauce |
Strawberry Zabaglione |
$6.95 |
Housemade Desserts. Fresh Sliced Macerated Strawberries Served with a Cool Marsala Cream and Whipped Cream |
Spumoni or Vanilla Ice Cream, |
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For Half Tiramisu |
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add $2 p/p |
Plated Tiramisu & Mini Canoli's |
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Eddie's Pizza, Salad & Garlic Puffs |
$25.99 |
One 14" Medium Pizza (Toppings Extra), Large House Salad and Freshmade Garlic Puffs |
Eddie's Family Feast |
$45.99 |
Family Tray Spaghetti w/Marinara Sauce, One 14" Medium Pizza (Toppings Extra), Large House Salad and Fresh Rolls |
Spaghetti w/Meatsauce |
$4.95 |
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Linguine O.G. |
$6.95 |
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Fettuccine Alfredo |
$9.95 |
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Baked Mostaccioli |
$12.95 |
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Half & Half Marinara |
$6.95 |
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Half & Half Meat Sauce |
$9.95 |
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Ravioli Marinara |
$9.95 |
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Ravioli Meat Sauce |
$12.95 |
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Classic Sangria |
$6.75 - $20.95 |
A secret family recipe with wine. Your choice of Red or White |
Vino Rosso, San Antonio CA |
$6.50 - $19.95 |
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Vino Blanco, San Antonio CA |
$6.50 - $19.95 |
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Moscato Rose, Villa Alena Italy |
$6.95 - $27.00 |
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Prosecco, Zonin Italy |
$31.00 |
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Prosecco "Split" Zonin Italy |
$7.95 |
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Stella Rosa, Black or Peach Italy |
$6.95 - $27.00 |
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Riesling, Maddalena Monterey |
$6.95 - $27.00 |
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Moscato d'Asti Il Conte, d'Alba Piedmont |
$7.95 - $31.00 |
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White Zinfandel, Maddalena CA |
$6.75 - $26.00 |
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Pinot Grigio, Salmon Creek CA |
$6.75 - $26.00 |
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Pinot Grigio, Benvolio Veneto |
$7.50 - $29.00 |
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Pinot Grigio, Spinelli Veneto 375ml |
$16.00 |
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Sauvignon Blanc, Husch Mendocino |
$7.50 - $29.00 |
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Sauvignon Blanc, Murphy-Goode North Coast |
$8.50 - $33.00 |
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Chardonnay, Salmon Creek CA |
$6.75 - $26.00 |
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Chardonnay, Cambria Central Coast CA |
$8.50 - $33.00 |
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Chardonnay, Kendall Jackson CA |
$9.95 - $39.00 |
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Chardonnay, Raeburn Russian River Sonoma |
$10.95 - $43.00 |
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Pinot Noir, Cedar Brook CA |
$7.95 - $31.00 |
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Pinot Noir, "Josh" by Joseph Carr Central Coast |
$8.95 - $35.00 |
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Pinot Noir, Jackson Estate Mendocino |
$48.00 |
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Merlot, Salmon Creek CA |
$6.75 - $26.00 |
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Merlot, Maddalena Paso Robles |
$8.50 - $34.00 |
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Merlot, Freemark Abbey Napa |
$42.00 |
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Cabernet, Sauvignon Salmon Creek CA |
$6.75 - $26.00 |
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Cabernet, Sauvignon Maddalena CA |
$8.95 - $35.00 |
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Cabernet, Sauvignon Kendall Jackson CA |
$9.95 - $38.00 |
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Cabernet, Sauvignon "Black 007" by Pedroncelli Sonoma |
$43.00 |
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Cabernet, Sauvignon Justin Paso Robles |
$47.00 |
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Cabernet, Sauvignon Jackson Estate Sonoma |
$50.00 |
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Red Blend, Robert Hall Paso Robles |
$8.95 - $36.00 |
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Red Blend, Decoy by Duckhorn Napa |
$42.00 |
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Syrah "Benign Neglect" by Orfila Paso Robles |
$8.95 - $35.00 |
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Zinfandel, Maddalena CA |
$7.50 - $29.00 |
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Zinfandel, "Liar's Dice" by Murphy-Goode CA |
$8.95 - $35.00 |
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Petite Sirah, J. Rikards Alexander Valley |
$38.00 |
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Montepulciano, Quattro Mani Abruzzo |
$7.95 - $30.00 |
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Valpolicella Classico, Zenato Veneto |
$34.00 |
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Barbera d'Alba, Fontanafredda Piedmont |
$34.00 |
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Chianti Classico, San Felice Tuscany |
$8.95 - $35.00 |
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Chianti Riserva, "Il Grigio" San Felice Tuscany |
$9.95 - $38.00 |
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Rosso di Montalcino, Piancornello Tuscany |
$39.00 |
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Super Tuscan, "Campaccio" Terrabianca Tuscany |
$48.00 |
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Valpolicella Ripasso, Speri Veneto |
$45.00 |
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Amarone di Valpolicella, Pasqua Veneto |
$65.00 |
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Syrah Port, La Quinta |
$5.75 |
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Irish Cream, O' Mara's |
$5.75 |
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Coffee Liqueur, Kalana |
$5.75 |
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Chocolate Dipped Cannoli |
$5.25 |
Crispy Italian Pastry Dipped in Semi-Sweet Chocolate and Filled with Housemade Sweetened Ricotta Cheese with Chocolate Chips, Chopped Pistachios and Cherry |
Ghiradelli Brownie Sundae |
$6.95 |
Warmed Chocolate Brownie, Vanilla Ice Cream, Chocolate and Caramel Sauces Topped with Candied Pecans and Whipped Cream |
Cheesecake |
$6.95 |
Seasonal Housemade Cheesecake |
Lemon Custard Cake |
$6.95 |
Layered with Lemon Cream Custard, Coveredwith Cream Cheese Frosting |
Salted Caramel Budino |
$7.50 |
Mediterranean Sea Salt Caramel Pudding Topped with Chocolate Ganache & Toasted Hazelnuts |
Strawberry Zabaglione |
$6.95 |
Fresh Sliced Macerated Strawberries Served with a Cool Marsala Cream and Topped with Whipped Cream. Gluten-Free choice. Caution! We are not a Wheat-Free environment |
Tiramisú |
$7.50 |
Lady Fingers Soaked in Espresso and Layered with Mascarpone, Marsala Wine & Whipped Cream, Dusted with Chocolate |
Ice Cream |
$4.95 |
Spumoni or Vanilla |
Roasted Garlic Puffs |
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add $0.75 p/p |
Bruschetta |
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add $1.95 p/p |
Roasted Garlic Puffs |
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add $0.75 p/p |
Family Salad Della Casa |
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Family Salad Della Casa |
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Salad Della Casa |
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For Caesar Salad add $1 p/p |
Salad Della Casa |
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For Caesar Salad add $1 p/p |
Salad Della Casa |
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Caesar |
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Caprese or Gorgonzola Salad |
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Penne Crema Rosa |
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Fettuccine Alfredo |
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Farfalla O.G.T. |
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Penne Crema Rosa |
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Fettuccine Alfredo |
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Farfalla O.G.T. |
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Tortellini Diavolo |
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Choice of Spumoni or Vanilla Ice Cream |
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add $2.95 p/p |
Choice of Spumoni or Vanilla Ice Cream |
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add $2.95 p/p |
Iced Tea |
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Soda or Coffee |
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Iced Tea |
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Soda or Coffee |
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Iced Tea |
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Soda or Coffee |
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Iced Tea |
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Soda or Coffee |
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Iced Tea |
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Soda or Coffee |
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Spaghetti Marinara |
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Choice of Roasted Garlic Puffs or Vanilla or Spumoni Ice Cream |
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For Bruschetta add $1.75 p/p |
Garlic Puffs |
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Plus Choice of One: Bruschetta, Mozzarella Sticks, Flatbread Pizza or Fried Calamari |
Bruschetta |
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Plus Choice of Two: Garlic Puffs, Arancini, Caprese, Fonduta, Stuffed Mushrooms, Flatbread Pizza or Calamari Fritti |
Chicken Piccata |
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Marsala |
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Saltimbocca or Eggplant San Marzano |
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Salmon Milano |
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add $5 p/p |
Salmon Genovese or Pesce Incrostata Di Noci |
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add $5 p/p |
Two - 3oz. Filet Mignon |
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Add $10 p/p |