| Cheesy Garlic Bread |
$6.00 - $4.00 |
Sourdough bread, garlic cheesy spread. |
| Roasted Garlic |
$7.00 |
Roasted whole garlic cloves and grilled crostini. |
| Bruschetta |
$8.00 |
Fresh tomato, garlic, and basil dip served with grilled crostini. |
| Grilled Lemon Chicken Skewers |
$10.00 |
Chicken breast marinated in olive oil, crushed garlic and lemon. |
| Spanish Style Garlic Prawns |
$15.00 |
Prawns sauteed in olive oil, roasted garlic and chiles. |
| Dungeness Crab Cakes |
$16.00 |
Served with spicy gazpacho and avocado. |
| Carpaccio |
$16.00 |
Thinly sliced beef tenderloin with shaved pecorino romano, green onions, capers and cracked black pepper. |
| Clam Chowder |
$7.00 - $9.00 |
|
| Soup Di Giorno |
$6.00 - $8.00 |
|
| Siena House Salad |
$7.00 - $10.00 |
Spring greens, spicy pecans, garlic vinaigrette. |
| Classic Caesar |
$8.00 - $11.00 |
Romaine hearts, homemade croutons, shaved parmesan. |
| Classic Caesar Add Crab |
$8.00 |
|
| Roasted Beet Salad |
$12.00 |
Roasted beets, mixed greens, goat cheese, pistachios and garlic vinaigrette. |
| Baby Spinach |
$10.00 - $13.00 |
Tossed with dried cranberries, toasted almonds, pears and red grapes in a honey dijon vinaigrette. |
| Sesame Cabbage Salad With Chicken |
$13.00 |
Mixed cabbages, red bell peppers, almonds, cilantro, scallions, crispy wontons, sesame vinaigrette. |
| Scallop Salad |
$18.00 |
Spring greens, red onion, orange segments, toasted hazelnuts with a garlic vinaigrette in a parmesan basket. |
| Sampler Salad |
$13.00 |
Fresh fruit, broccoli grape almandine, spicy thai peanut, curry chicken apple. |
| Soup And Salad Plate |
$13.00 |
Choice of one: fresh fruit, broccoli grape almandine, spicy thai peanut pasta, curry chicken apple a cup soup. (Sub chowder add 1.50.) |
| Blta |
$10.00 - $12.00 |
Apple wood smoked bacon, lettuce, tomato and avocado on toasted sourdough. |
| Grilled Chicken Breast |
$11.00 - $13.00 |
With roasted red bell pepper, bacon, swiss cheese, lettuce and tomato on an egg bun. |
| Turkey Cobb |
$11.00 - $13.00 |
Turkey, bacon, gorgonzola, avocado, lettuce and tomato on wheat bread. |
| Grilled Prawns |
$13.00 - $16.00 |
Spicy grilled prawns on grilled sourdough with cabbage, cilantro, avocado, and tomato. |
| Slider Combo |
$13.00 - $16.00 |
Choice of any twoof below burgers or a full size of any one. |
| Blue Cheese Burger |
$13.00 - $16.00 |
With a red onion marmalade and dijon mustard. |
| Green Chile And Goat Cheese Burger |
$13.00 - $16.00 |
With mango caramelized bacon. |
| Siena Burger |
$13.00 - $16.00 |
A mix of ground pork and ground beef with a special spice blend, melted cheddar with a tangy basil mayonnaise. |
| Spaghetti Con Sugo Di Carne |
$13.00 |
Italian sausage, ground beef and our house made marinara sauce. |
| Vegetable Ravioli |
$13.00 |
Vegetable stuffed ravioli sauteed with tomato, garlic and basil. |
| Baked Eggplant Involtini |
$13.00 |
Grilled eggplant rolled with angel hair pasta, marinara, and ricotta cheese, topped with smoked mozzarella and baked: |
| Rigatoni |
|
Pasticciati al pesto. |
| Chicken Breast |
$14.00 |
Sauteed with onions, mushrooms and artichoke hearts and rigatoni tossed in a special sauce of herbs, pesto, marinara, and cream. |
| Cheese Ravioli |
$14.00 |
Sage, toasted hazelnuts, lemon, in a light cream sauce. |
| Arrabbiata Angry Pasta |
$15.00 |
Spicy italian sausage and wild mushrooms sauteed in a spicy tomato sauce served with cavatappi pasta. |
| Fussili Prawns |
$16.00 |
With pesto. sauteed prawns, garlic, artichoke hearts, and sundried tomatoes in a creamy pesto sauce. |
| Scallop Gorgonzola |
$18.00 |
Sauteed scallops with garlic, rosemary, lemon, spinach, sundried tomatoes, and gorgonzola cheese tossed with angel hair pasta. |
| Chicken Marsala |
$15.00 |
Mushroom-marsala sauce with garlic mashed potatoes and vegetables. |
| Pork Piccata |
$16.00 |
Pork tenderloin, lemon-caper sauce, creamy polenta and vegetables. |
| Sole Almandine |
$14.00 |
Panko-almond crust, almond beurre blanc, rice and vegetables. |
| Dijon Crusted Salmon Filet |
$17.00 |
Baked on a cedar plank and served with mashed potatoes and vegetables. |
| Beef Bourguignon |
$15.00 |
Tender beef, carrot, and onion braised in red wine with mashed potato balls. |
| Marinated Certified Angus Flat Iron Steak |
$25.00 |
Sauteed mushroom caps with mashed potatoes and vegetables. (Dinner size only) |
| Cinnamon Apple Bread Pudding |
$9.00 |
Custard soaked egg bread with cinnamon baked apples and kahlua caramel sauce. |
| Fresh Berries And Grand Marnier |
$8.00 |
Strawberries, blueberries, blackberries, and raspberries with a drizzle of grand marnier. |
| Cannoli For Two |
$9.00 |
Light cannoli shell filled with ricotta and chocolate chips garnished with mariscino cherries. |
| Carrot Cake |
$9.00 |
Six layers of goodness with a cream cheese frosting . |
| Vanilla Creme Brulee |
$7.00 |
With a caramelized sugar topping. |
| Tiramisu |
$8.00 |
Classical italian dessert with espresso, ladyfingers & mascarpone. |
| Lady Lemoncello |
$8.00 |
Lemoncello soaked ladyfingers with lemon cream frosting. |
| Chocolate Cake |
$9.00 |
Five layers of chocolaty goodness. |
| Individual Scoop |
$4.00 |
|
| Triple Scoop - Gelato And/Or Sorbet |
$9.00 |
Choice of french vanilla, chocolate, mocha chip, and banana gelatos. lemon, mango, blackberry cabernet, and raspberry zinfandel sorbets. |
