| TN Tapas |
$11.00 |
Shaved TN ham, artisan cheeses, rye toast, house mustard |
| Ahi Tuna Poke |
$15.00 |
Layered marinated tuna & avocado, rice crisps |
| Hot Chicken |
$9.00 |
Steamed bun, hot chicken medallions, house pickles, napa slaw |
| Grit Cannelloni |
$10.00 |
Collard green rolled cheese grits, garden succotash, red hot butter |
| Hummus & Falafel |
$9.00 |
Chickpea fritters, lemon-yogurt sauce, cucumber-feta salad |
| Hand Made Guacamole |
$10.50 |
Crispy jicama, fresh corn tortilla chips |
| Dynamite Lobster Roll |
$14.00 |
Sticky soy, dynamite sauce, cream cheese, scallions |
| Beef Tenderloin Pizza |
$13.00 |
Charred beef, mozzarella & bleu cheese, oven-dried tomato, caramelized onion |
| Local Tomato |
$8.00 |
Micro basil, pinenuts, gorgonzola-sherry vinaigrette |
| Antipasti Salad |
$8.00 |
Romaine, salami, cheeses, tomato, pepperoncini, onion, italian vinaigrette |
| Kale |
$8.00 |
Kalamatas, marinated chick peas, feta, roasted peppers, lemon-extra virgin |
| Watermelon |
$8.00 |
Cotija cheese, spinach & mint, jicama, cucumber, chile-lime vinaigrette |
| Misoyaki Grouper |
$26.00 |
Bok choy, radish, cucumber, crispy rice, soy, ginger-avocado puree |
| Grilled Springer Mountain Chicken |
$23.00 |
Panzanella, arugula, parmesan-herb sauce |
| Hickory Fired Cowboy Ribeye |
$44.00 |
Chile-brown sugar rub, avocado pico, sweet corn grits |
| Seared Tuna |
$28.00 |
Sauteed greens, roasted tomatoes, fregula pasta, citrus salt |
| Crispy House Tofu |
$17.00 |
Herbed bread crumbs, garlic-tomato sauce, chilled quinoa salad |
| Shrimp & Grits |
$25.00 |
Apple bacon, green onion, mushrooms, wine over garlic cheese grits |
| Red Pony B.L.T |
$27.00 |
Bacon, lobster, tomato served over yukon gold ravioli, truffled corn cream |
| Wood Grilled Beef Tenderloin |
$29.00 |
Bleu cheese-sweet corn risotto, grilled asparagus, lemon butter |
| Triple Layer Coconut Cream Cake |
$8.00 |
Rum cream cheese icing |
| Frozen Triple Threat |
$7.00 |
Buttermilk ice cream st. germain-berry sorbet lemon crème fraiche gelato shortbread sand |
| The Truffle Indulgence |
$8.00 |
Dark chocolate ganache, peanut butter, goo goo clusters |
| Top Notch Creme Brulee |
$8.00 |
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