| Two Eggs Any Style |
$14.00 |
with roasted new potatoes and your choice of toast |
| Create Your Own Omelet |
$16.00 |
served with roasted new potatoes and toast |
| Goat Cheese Omelet |
$15.00 |
egg white omelet served with toast along with sliced vine ripe tomatoes |
| Bel-Air Benedict |
$15.00 |
two poached eggs, smoked canadian bacon on an english muffin with homemade hollandaise |
| Fritatta-Open Face Italian Omelet |
$14.00 |
tomatoes, parmesan, asparagus, red onion, new potatoes, niçoise olives, garlic and fresh herbs |
| Carlos' Spanish Omelet |
$14.00 |
fresh pico de gallo, avocado and monterey jack cheese served with roasted new potatoes and toast |
| Smoked Salmon Hash |
$14.00 |
sauteed smoked salmon scrambled with two eggs, potatoes, onions, peppers topped with fresh pico de gallo and avocado |
| Grilled New York Steak And Eggs |
$14.00 |
served with roasted potatoes and your choice of toast |
| Smoked Salmon Platter |
$16.00 |
smoked salmon, pastrami salmon, red onion, tomato, capers, cream cheese & caviar |
| Country Oatmeal Or Cream Of Wheat |
$8.00 |
fresh bananas, berries with brown sugar |
| Buttermilk Pancakes |
$10.00 |
fresh berries, powdered sugar with maple syrup on the side |
| Blueberry Banana Pancakes |
$12.00 |
fresh berries, powdered sugar with maple syrup on the side |
| Belgian Waffle |
$12.00 |
fresh berries, oranges, powdered sugar and maple syrup |
| Continental Breakfast |
$14.00 |
danish, muffin, croissant, fresh juice and a choice of coffee or tea |
| Low-Fat Granola |
$8.00 |
|
| Applewood Smoked Bacon Or Chicken Apple Sausage |
$5.00 |
|
| Two Eggs Any Style |
$8.00 |
|
| Roasted New Potatoes |
$4.00 |
|
| Smoked Salmon |
$8.00 |
|
| Bagel With Cream Cheese |
$6.00 |
|
| Toast Or English Muffin |
$3.50 |
|
| Danish |
$5.00 |
muffin or croissant |
| Cold Cereal |
$5.00 |
|
| Berries |
$8.00 |
|
| Grapefruit Half |
$5.00 |
|
| Juices |
$4.00 |
fresh orange juice, grapefruit juice, cranberry, apple, v-8, tomato, prune or pineapple |
| Ice Tea Or Homemade Lemonade |
$4.00 |
|
| Milk |
$3.50 |
|
| Coffee Or Hot Chocolate |
$4.00 |
|
| Pot Of Organic Tea |
$6.50 |
|
| Strawberry Banana Smoothie |
$8.00 |
|
| Soft Drinks |
$4.00 |
|
| Bottled Water Flat Or Sparkling |
$4.00 - $8.00 |
|
| Seasonal Soup Of The Day |
$7.00 |
chef's selection |
| Heirloom Tomato Caprese Salad |
$10.00 |
buffalo mozzarella, extra virgin olive oil |
| Marinated Burrata And Tomato Bruschetta |
$10.00 |
petite arugula salad, balsamic dressing |
| Smoked Chicken Waldorf Salad |
$15.00 - $10.00 |
endives, apple, walnuts, yogurt dressing |
| Caesar Salad |
$11.00 |
romaine, croutons, grated parmesan, caesar dressing |
| Caesar Salad |
$3.00 |
add meat chicken |
| Caesar Salad |
$5.00 |
add shrimp |
| Luxe Chinese Chicken Salad |
$13.00 |
field greens, toasted noodles ginger, chicken and honey mustard dressing |
| "On Sunset" Organic Chopped Salad |
$14.00 |
organic seasonal greens, tomatoes, olives, feta cheese, hearts of pal garbanzo beans, pearl couscous, toasted almonds, lemon juice and evoo |
| Grilled Chicken Cobb |
$14.00 |
mixed greens, blue cheese, tomato, applewood bacon avocado, chopped eggs, sherry-dijon vinaigrette |
| Pulled Duck Salad, Asian Pear |
$14.00 |
homemade duck confit, baby frisée, feta cheese, chives, shallot vinaigrette |
| Super Food Salad With Seared Ahi Tuna |
$15.00 |
organic arugula, edamame, avocado, quinoa, alfalfa sprouts, flax seeds, miso vinaigrette |
| Grilled Tiger Prawns Salad |
$15.00 |
baby spinach salad, avocado, jicama, pink grapefruit, lemon dressing |
| Natural Scottish Salmon Salad |
$15.00 |
watercress and endive, roasted beets, feta, cucumbers, orange dressing |
| Luxe Club Sandwich |
$13.00 |
smoked turkey, bacon, avocado, lettuce tomato, country white bread |
| Lobster Club Sandwich |
$19.00 |
maine lobster, applewood bacon, avocado, bibb lettuce, citrus aioli |
| Brie, Goat Cheese And Cranberry Sandwich |
$13.00 |
herbes de provence marinated goat cheese, brie, granny smith apple, cranberry mayo, organic greens on french baguette |
| Brie, Goat Cheese And Cranberry Sandwich |
$15.00 |
add meat turkey |
| Grilled Herb Chicken Sandwich |
$14.00 |
toasted ciabattina, provençal aioli, crispy bacon, avocado, baby greens |
| Pesto Chicken Breast Wrap |
$15.00 |
sun-dried tomato wrap, tomato, marinated piquillo, greens, grilled chicken, mozzarella, balsamic glaze |
| Luxe Cheeseburger |
$16.00 |
" imperial" wagyu beef, shallot compote, "beefsteak" tomato, gruyere cheese |
| Ciabatta Steak Sandwich With Chimichurri |
$16.00 |
marinated skirt steak, grilled red onion, arugula, dijon mustard served with sweet potato chips |
| Japanese Squash Ravioli With Sage Brown Butter |
$14.00 |
pine nuts and grated parmesan reggiano |
| Sautéed Seafood Linguini |
$15.00 |
shrimp, scallops, calamari, marinara, garlic, lemon, white wine |
| Kobe Beef Tacos |
$16.00 |
wagyu skirt steak in mesquite/achiote paste marinade cooked fajita style with vegetables and sides |
| Pan-Fried Sand Dabs |
$16.00 |
sautéed seasonal vegetables, lemon-caper sauce |
| Grilled Natural Scottish Salmon |
$17.00 |
mashed potato, broccolini and baby vegetables, romesco sauce |
| Seasonal Soup Of The Day |
$8.00 |
chef's selection |
| Baby Arugula Salad |
$9.00 |
feta cheese, dried cranberries, balsamic vinaigrette |
| Farmer's Market Gazpacho |
$8.00 |
vegetable brunoise, extra virgin olive oil |
| Luxe Caesar Salad |
$11.00 |
romaine, croutons, grated parmesan, caesar dressing |
| Belgian Endives, Asian Pear Salad |
$12.00 |
st agur creamy blue cheese, arugula, candied walnuts, lemon dressing |
| Heirloom Tomato And Burrata Salad |
$13.00 |
aged balsamic vinegar, aoc extra virgin olive oil |
| "On Sunset" Organic Chopped Salad |
$13.00 |
organic seasonal greens, tomatoes, olives, feta cheese, hearts of palm garbanzo beans, pearl couscous, toasted almonds, lemon juice and evoo |
| Mussels Marinière |
$13.00 |
sustainable carlsbad black mussels, shallot, white wine, crème fraîche, garlic, parsley |
| Ahi Tuna Tartare |
$14.00 |
with white shoyu, yuzu juice and wasabi, taro chips |
| Maryland Blue Crab Cakes |
$14.00 |
pineapple asian slaw, cilantro-mint aioli |
| Hamachi Crudo Salad |
$14.00 |
tataki, green onion, baby mizuna salad, ponzu sauce |
| Fillet Mignon Tartare |
$14.00 |
traditional garnishes, dijon mustard aioli, baguette crostini |
| Shellfish Bouillabaisse |
$23.00 |
scallop, halibut, tiger prawn, salmon, mussels in a fennel-saffron broth with baby vegetables |
| Roasted Natural Scottish Salmon |
$24.00 |
forbidden rice, brocollini, confit teardrop tomatoes and ginger beurre blanc |
| Thyme-Roasted Alaskan Halibut |
$25.00 |
saffron orzo, "baby" ratatouille, lemon-caper sauce |
| Lobster "Open Ravioli" |
$25.00 |
fresh pasta, asparagus tips, shitake mushroom and thermidor sauce |
| Japanese Pumpkin And Sweet Potato Ravioli |
$23.00 |
sage, pine nuts, lemon brown butter and grated parmesan |
| Roasted Jidori Chicken Breast Stuffed With Spinach-Ricotta |
$23.00 |
farro risotto with roasted mediterranean vegetables, riesling pan sauce |
| Braised Short Rib Risotto |
$24.00 |
port glaze, shaved parmesan, extra virgin olive oil |
| Herbes De Provence Rack Of Lamb |
$30.00 |
rosemary polenta cake, caponata, provencal tomato |
| Create Your Own Steak-Frites, Black Angus Nebraska Beef |
$30.00 |
fillet mignon |
| Create Your Own Steak-Frites, Black Angus Nebraska Beef |
$32.00 |
28 day dry aged new york |
| Create Your Own Steak-Frites, Black Angus Nebraska Beef |
$33.00 |
bone-in rib eye |
| Create Your Own Steak-Frites, Black Angus Nebraska Beef |
|
sauces: house béarnaise, chimichurri, red wine bordelaise |
| Create Your Own Steak-Frites, Black Angus Nebraska Beef |
|
side: shoestring fries, sweet potato fries, mashed potato, baby vegetables |
| Omelet Station |
|
eggs "your way" our eggs come from cage-free chickens farm fresh selection: piquillo peppers, seasonal mushrooms, scallions, potatoes, zucchini, herbs, chorizo, garlic, jalapeno, tomatoes, |
| Carving / Sauté Station |
|
roasted prime rib au jus, assorted rolls, horseradish cream, french crepes or waes with nutella, jam, sugar, chantilly cream, blueberry pancakes, bananas, syrups, berries and fruit |
| Antipasto Display |
|
array of locally smoked fish, gravlax, marlin, sturgeon, white fish and salmon spread, pickled herring, shrimp cocktail, shrimp ceviche, king crab legs and claws with cocktail sauce, selection of sea |
| Entree Station |
|
atlantic sea bass with romesco sauce, moroccan grilled chicken, potato martini bar, sweet potato mash, butternut squash with toppings, farmers market baby vegetable selection, eggs benedict, cheese |
| Viennese Table |
|
bakers table assorted artisan breads, rolls, croissants, danish, pain au chocolat, assorted bagels toasting station, verrines of strawberry shortcake, panna coi crème brulee, tartlets, cakes, pastri |
| Refreshments |
|
complimentary champagne, mimosa, peach bellini, red, white or rose wine, juice, coffee and tea |
| Organic Edamame |
$6.00 |
with sea salt |
| Mediterranean Mezze Dips, Pita Bread |
$9.00 |
hummus, babaganoush, tzatziki, dolma |
| Sweet Potato "French Fries" |
$9.00 |
with chipotle aioli |
| Parmesan Truffled Pommes Frites |
$10.00 |
|
| Charcuterie - Deli Plate |
$10.00 |
prosciutto, chorizo, soppressata, country paté |
| Crispy Calamari |
$11.00 |
shredded nori, sweet chili sauce |
| Black Truffle Pizza |
$11.00 |
fontina, herbes de provence, truffle shavings |
| Seared Tuna Tataki On Veggie Roll |
$12.00 |
soy-cilantro sauce |
| Soy Glazed Baby Back Riblets |
$12.00 |
|
| Sliders-Mini Kobe Beef Burgers |
$13.00 |
shallot compote, gruyère, chipotle aioli |
| Imported Cheese Plate-Chef's Selection |
$17.00 - $11.00 |
|
| Classic Apple Crumble A La Mode |
$8.00 |
|
| Valrhona Chocolate Fudge Cake |
$8.00 |
|
| Vanilla Bean Crème Brulée |
$8.00 |
|
| Berry-Almond Financier |
$8.00 |
|
| Lavender Panna Cotta |
$8.00 |
|
| Gelato Or Sorbetto |
$6.00 |
|
| Personalized Wine Flights Of Three 2oz Pours |
$6.00 |
select from white, red, new world, old world, grape or style |
| Shike-Fontina Pizza |
$6.00 |
|
| Heirloom Tomato Crostinis |
$5.00 |
shaved parmesan |
| Risotto Croquetas |
$5.00 |
with herb aioli |
| Soy Glazed Baby Back Riblets |
$6.00 |
|
| Filet Mignon Satay |
$7.00 |
soy-ginger sauce |
| Cheese And Charcuterie Plate |
$7.00 |
|
| Sweet Potato French Fries |
$6.00 |
|
| Beer |
$5.00 |
|
| Well Drinks |
$6.00 |
|
| Premium |
$8.00 |
|
